




French bistro basics & a Parisian vibe enliven this tiny BYO restaurant with sidewalk seating.
There was no line thank god. We ordered omlette and eggs florentines. They were tasty. The orange juice is not fresh squeeze so we didn’t order. Hope they add fresh ones to their menu.

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.

Evidence of mice was found on site.

Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

My family and I visited Degirmen in Brighton Beach yesterday for the first time, and we had a wonderful experience. The food was truly authentic Turkish cuisine, and every dish we ordered was delicious. We enjoyed the meat salad, hummus, cheeseburger, fried cheese rolls, meat pide, creamy lamb soup, and their special baklava for dessert. Everything was fresh, flavorful, and prepared with great care. The service was also excellent—friendly, attentive, and welcoming throughout our visit. It's not

Pre-cooked packaged food wasn't heated to a safe temperature in time.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Food came from an unapproved or unknown source.

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.





Updated historic NYC eatery with elevated French dishes, signature cocktails & vibrant vibes.
Great spot! The cheeseburger was excellent — juicy, well-seasoned, and the fries were perfectly crispy.

Raw or undercooked items were served without the required written warning.
A worker handled ready-to-eat food with bare hands.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Garbage was kept in open or leaky containers, which attracts pests.

Had a drink while waiting for my to go order and they taste great , a perfect mix ! Service was very pleasant . When I got home the food was still warm and fresh , it was delicious. All ingredients were fresh. I truly enjoyed it . I will be back here to dine in and vibe. Thank You !

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Had a drink while waiting for my to go order and they taste great , a perfect mix ! Service was very pleasant . When I got home the food was still warm and fresh , it was delicious. All ingredients were fresh. I truly enjoyed it . I will be back here to dine in and vibe. Thank You !

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food was left exposed to possible contamination during storage, prep, or serving.

Someone was eating, drinking, or vaping in the food-prep area.

First time trying the pasta happy hour, and it was like being invited into someone's home. The service was friendly and warm; and the food was delicious. We ordered the pappardelle with bolognese, and campanelle with blue crab. At regular price, they're a bit expensive; but pasta happy hour is a steal and totally worth it. We liked both pastas equally. I'm not big on dining out with pasta because they generally all taste the same and are overpriced; but the pastas here were uniquely flavored, an

Live roaches were found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.







Contemporary, casual eatery offering a menu of Vietnamese sandwiches, noodle soups & rice dishes.
Very nice neighborhood restaurant which has been around for a long time. The smell of the fragrant broth is always raising appetite. But recently, maybe it's just me, the food did not taste as good as before and the homy vibe was also lost a bit.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
I am very disappointed with my experiences at this restaurant. I have visited twice, and both times I waited approximately 30 minutes for my food. During both visits, my order was incorrect, and I witnessed several other customers receiving incorrect orders as well. The restaurant appeared unclean, and I have photos and videos documenting the conditions I observed. In addition, the customer service was extremely poor. I was not greeted when I arrived, and several staff members displayed unprofe

Contaminated food was kept instead of being thrown out.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.


Casual spot serves traditional Vietnamese pho & other regional standards in a basic space.
This is our good to Pho shop, we really good broth and excellent spring rolls, we love the bun and excellent selection whether its hot or cold dishes the menu has a little bit of everything and amazing Vietnamese Coffee. We been coming for over 3 decades and the faces are the same. Just comfort food for the sole and good quality dishes.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


This neighborhood hangout features a menu of Southern entrees, plus cocktails & live entertainment.
I celebrated my birthday here last night and can I tell you I am still smiling, looking at pics/vids sent to me and most of all still thanking God for the night. It was amazing and all my peeps had a great time and talked about how good the food was. Very nice atmosphere and it felt safe, which is important! Thank you Essence. Special shout out to the DJ! A night I hope to never forget♥

Evidence of rats was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.









Kabab aur Sharab is a fantastic addition to the NYC Indian food scene, offering a really impressive spread of North Indian cuisine. The palak paneer and garlic naan were easily the best we’ve had, and the masala tea ice cream was an excellent, unique finish to the meal. Some of the dishes definitely carry a bold, authentic spice kick, but the flavors are excellent across the board. The service was very friendly and attentive. Absolutely worth a visit!

Food was left exposed to possible contamination during storage, prep, or serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Perfect low-key restaurant with such amazing Uyghur cuisine. It was my first time trying Uyghur food and it was amazing. Definitely would recommend the special Laghman and Big chicken plate (Better to share). The dumplings were also amazing and and would highly recommend either the Gosh nan and the Samsa. The service was also super face and super friendly. Finally we had the saffron tea at the end, a perfect way to end a great meal.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.




A Shanghainese chef's place for soup dumplings and traditional plates in a brick-walled setting.
We enjoyed the poached dumplings in chilli oil, Shanghai Shu Mai, Ma Po tofu and dong po pork with bao buns! The dumplings were flavorful and tender. The dong po pork was cooked to perfection! We also enjoyed the yuzu pilsner with our meal. Very refreshing!

Food was left exposed to possible contamination during storage, prep, or serving.

No food thermometer available to check cooking and holding temperatures.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Damaged canned food wasn't set aside and marked 'do not use'.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Relaxed dining spot featuring familiar Latin American & American meat & seafood dishes.
My family and I have been big supporters of Roy since they were a tiny chicken spot on the corner. Recently they raised prices and started skimping out on the food. We ordered 2 pepper steak combos tonight and the amount of steak compared to what they used to give us is abysmal. Spending $74 on two combos should at least have enough steak to cover us all instead we got skimped on the order. I’m very disappointed in this order and after a few other bad interactions (wrong items sent), we will be
House-packaged juice was missing required labels or warnings.

Contaminated food was kept instead of being thrown out.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.





Buzzy, narrow Belgian pub serving various moules frites & other classic eats, plus native beers.
Very Parisian stylish ambiance, definitely worth visiting just for the mood alone. But the food was also great. My vol au vent with scallops and mushrooms was amazing and my friend liked her mussels. Great vine selection as well as good ciders including a pear one. The chocolate mousse was just ok. It was barelly filled between 3 and 5pm on Friday and I hope they will get more clients, totally deserve that.

Cold food was held above 41°F, warm enough for bacteria to grow.

Cooked food wasn't cooled down fast enough to be safe.

Live roaches were found on site.

Food surfaces weren't washed and sanitized between uses.

Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



Busy bar on first floor with a dark, smaller lounge above, where a DJ keeps the dancing going.
This review is for the Wednesday night salsa party. Entry is $15, and if you arrive early enough, it includes a salsa class. This event has been running for 16 years—what an incredible track record! The DJ is exceptional, spinning fantastic, highly danceable tracks all night.

No one on shift holds the required food-safety certificate.

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.



Atmospheric tavern beneath Chelsea Market with creative cocktails, salvaged decor & DJs.
This is a nice cocktail bar with some cocktails I’ve never had before. I had the Charming Snake which is a whiskey drink with some habanero to make it spicy. Hit the spot.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

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