
Cozy cantina with colorful decor for Mexican street food, aguas frescas & tequila.
The mural on the wall was beautiful and the whole place had a really nice vibe. It’s also conveniently located just steps away from Central Park. The margarita was great, the chorizo tacos were delicious, and the flan was the perfect way to top it all off. The staff were also very friendly and welcoming. Will definitely come back.

Food was left exposed to possible contamination during storage, prep, or serving.

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Compact Mexican eatery serving up traditional dishes in a casual space with colorful murals.
I’ve been with my job for 15 years, and for the past 12 of those, Picante Picante has been my go-to spot. The service is always great, the food is absolutely delicious, and everything tastes so fresh every single time. Honestly, if I could, I’d kiss the cook! On top of that, the staff is always incredibly friendly and welcoming—it just makes the whole experience even better. Highly recommend!

Cold food was held above 41°F, warm enough for bacteria to grow.

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Great atmosphere and food at decent prices. I enjoyed my beef tacos and my HUGE melon drink. Service spoke Spanish, but were helpful ans deserved the tip

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Simple counter-service eatery turning out a familiar array of traditional Mexican dishes.
The food is so good and the service is amazing

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


It's my first time coming here with people from JCC and and I have never been to a taco joint like this. This place looks like something you would find at a nearby shore. When I went inside they were surfboards and art pieces of islands all over the place. It's more Hawaiian and a little Mexican to get tacos. 🌺🏄🏄♀️🤙 I really like it! 🍽️ 👍😊🌮🌯🥙 There is also a bar and the TV for us to watch. It was Chinese New Year when we went to this place. We could have just went to the China buffet

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Guacamole is made tableside at this chill Mexican cantina known for its margarita-fueled happy hour.
My friend and I got drinks and some appetizers last night and everything was great. Andres was an amazing host/waiter. He not only was extremely patient with us because we were yapping a lot and took sometime to order. The salsa and chips were a great start. The salsa was fresh and delicious. I got the spicy mango margarita and not only it had kick, it was flavorful. Andres explained it was infused jalapeño tequila. One sip and i started feeling it lol My friend got their Hibiscus Margarita in w

No food thermometer available to check cooking and holding temperatures.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Contaminated food was kept instead of being thrown out.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
This is my first time visiting this branch. My food was good, as always. It's just that instead of packing my quesadilla in a quesadilla container, they put it in a bowl. It's a clean and spacious place. There are plenty of tables for seating, and it has air conditioning.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Definitely one of my go-to places now, I highly recommend! The food was incredibly fresh and packed with flavor. The bowls are a standout, perfectly portioned, loaded with fresh ingredients, and fully customizable. Every bite tasted balanced and satisfying, from the rice to the protein to the toppings. The quesadilla was just as impressive, crispy on the outside, cheesy and flavorful on the inside, and cooked to perfection. It paired really well with their fresh guacamole and sauces, which took

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Extremely rude and disrespectful. Not only did they not give the correct order, but they made fun of my boyfriend for not knowing the Mexican word for passion fruit. Extremely unprofessional which is unfortunate because the food is good

Flies were present in the space.

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The Tamarind Margarita was overly spicy and upset my stomach, while the steak lacked seasoning. However, the atmosphere was pleasant, and the waitress provided excellent service.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Straightforward Mexican restaurant offering staples from burritos to huevos rancheros.
I visited this restaurant with my mother and a friend, and unfortunately, the experience was disappointing. When we arrived, the restaurant was nearly empty, and although service started off a bit slow, our server was initially friendly and gave helpful recommendations. However, after we placed our order, things quickly declined. It took a while to receive our drinks, and despite arriving before several other tables, those tables were served before us. After waiting about 30–40 minutes, we pol

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


this place is not authentic, it just feels like a VERY commercialized taco joint- i mean look at the hot sauce PACKETS. the al pastor tacos are not made well. their chips are crunchy and not stale, that was really the only plus. sigh. there definitely was some sort of rebranding or new owner. get your mexican food elsewhere.

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.


Trendy spot with a floral theme offering cocktails & a global menu of sharing plates & mains.
Lowkey Garden Lounge has a great atmosphere and is definitely a nice spot to relax and enjoy the evening or brunch. The ambiance is beautiful, the music and vibe were on point, and the staff provided excellent service from start to finish. Everyone was friendly, attentive, and made us feel welcome. The food was good overall, though there is still a little room for improvement with some menu items. However, the outstanding service and amazing atmosphere more than made up for it. If you're lookin

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of rats was found on site.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Simple, unfussy outlet offering Mexican classics from tacos to burritos plus lunch specials.
We had lunch special which is $11.95+tax. The portion is good....Lots of black bean and rice. Come with two tortilla. Salad is fresh. But the meat is as thin as a piece of paper. Service is good. The place is a bit worn out and kept clean.

Evidence of mice was found on site.

Cooked food wasn't cooled down fast enough to be safe.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I’ve been here a few times but was a little disappointed this time. I got the chips and salsa that I could’ve sworn they use to give complimentary a while ago, scanned the code to get the free chips and guacamole but was misleading info and was just chips and salsa. Nevertheless, chips were great, salsa was, well I wouldn’t call it salsa, it was more of a chunky paste-type green salsa; it wasn’t good, we ate a bit but just left most of it (and we’re usually requesting extra salsa at other places

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Laid-back tavern with a Western motif serving Texas-inspired pub grub such as Frito pie.
Went here on the 4th of July for a much needed cold beverage. The tap beer was fresh and cold! But the fried pickles are why im here. Maybe the best fried pickles in NYC!!!!

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

i had the birria burrito, it was amazingggggg!!! The service was also great, highly recommend this place!!!

No one on shift holds the required food-safety certificate.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

The required wash-your-hands sign wasn't posted.

Dishes and utensils weren't being properly washed and sanitized.

This is THE BEST TAQUERIA in the East Village!! The tacos are FIRST CLASS AUTHENTIC all of the staff is SUPER NICE the and they are a great addition to Avenue B. Great neighbors to have and with Mexico winning the 1st game of the World Cup, the party is ON!!!

Food was left exposed to possible contamination during storage, prep, or serving.

Someone was eating, drinking, or vaping in the food-prep area.

Cold food was held above 41°F, warm enough for bacteria to grow.


The octopus tostada is a must try, every dish I had was great. The dishes are very unique and creative. Drinks were fresh, service was fast and staff is attentive. It is a family run business that makes you feel like family. The atmosphere is also really nice and they played a good mix of music.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Casual regional chain serving Mexican fast fare, including desserts, beverages & breakfast.
The steak tacos and steak enchiladas was disgusting. The meat is grey/ old tough to chew. The enchiladas had the weirdest cheese poured on top- def not good. Looks like plastic. I accidentally ordered from here when i mistakenly confused the names with my go to Mexican spot. So I called them because I was missing the rice and beans for the enchiladas and the lady on the phone says I didn’t ask for it and it doesn’t come with it. So weird, enchiladas without rice??!! lol ok. So then I said hold u

Cooked food wasn't cooled down fast enough to be safe.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Fresh and hot food! Good, friendly service. Great portions. Don’t waste time with Chipotle, this place is better! Tofu and honey chipotle chicken bowls. Yum…

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Def a great spot for a nice meetup with friends or even a solo outing. Food and drinks were really good. They have an all you can eat taco special on Tuesday's that's not advertised on the menu but is posted on their door so that can be inquired about upon arriving ($29 deal). They have a happy hour deal from noon-7pm Monday-Friday. Will be returning!
No written procedure for safely refilling reusable containers.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


One of the neighborhood gems. Super fresh, clean ingredients. I have tried so many items in the menu and have yet to be disappointed. The portions are big so you get your moneys worth. Not only is there food great, but they have a wide selection of fresh smoothies and fruits, even some exotic ones ! My favorites are the torta de milanesa and the chamoyada

Live roaches were found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Usually i have nothing but good things to say about this restaurant but today the food i experienced today was not its usual taste and quality. Besides that the manager was very attentive to fix the situation quickly and replaced my meal. Would still come again despite the misunderstanding.

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Humble counter-serve joint tucked into a grocery store preparing tacos & other classic Mexican grub.
I’ve been going here with my friends for years growing up. Super flavorful meals at an affordable price. Came in recently and prices are still quite reasonable. Got a Molcajete and a Mango Agua Fresca. Pop in and support your local Businesses!!

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Evidence of rats was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Cooked food wasn't cooled down fast enough to be safe.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Damaged canned food wasn't set aside and marked 'do not use'.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.

Had such a good experience here. Waiter was kind, accommodating! We had a few needs (wanting to eat plant-based) and they took care of us. Definitely glad we came to this spot. Oh, and great pricing on the food, generous portions for the lunch special. Yep, this is a good spot!

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Had such a good experience here. Waiter was kind, accommodating! We had a few needs (wanting to eat plant-based) and they took care of us. Definitely glad we came to this spot. Oh, and great pricing on the food, generous portions for the lunch special. Yep, this is a good spot!

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Kitchen equipment was improperly built, placed, or maintained.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The required wash-your-hands sign wasn't posted.

Dishes and utensils weren't being properly washed and sanitized.

Waiter is very cute and handsome and he has very good customer service. He handled my food with care and gave such a welcoming attitude. Definitely recommend. Food is very good and worth every penny! i call dibs on waiter😉

Evidence of mice was found on site.

Someone was eating, drinking, or vaping in the food-prep area.

No one on shift holds the required food-safety certificate.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I’ve passed this place a few times and finally decided to try it. The staff are welcoming and attentive. The minute I opened the door I was greeted and found a seat. It was happy hr and I got a frozen hibiscus margarita. Delish ! I also ordered street corn tacos which were okay, the chicken burrito bowl was flavorful and filling. Highly recommend. Definitely will be visiting again.

Evidence of mice was found on site.

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Is it mind-blowing? No. Is it authentic? Also, no. Is it delicious? Yes. Is it inexpensive? Also, yes. If you want a funky and unusual take on tacos, you'll find it here, in this hole-in-the-wall where you can customize your tortilla, your salsa, and choose from a large list of traditional and frankly crazy tacos. On a recent visit, I enjoyed the Saturn (mushrooms and cactus) and Brooklyn (corned beef) tacos. The quesabirra was fine, but I wouldn't get it again. I'd also pass on ordering the fl

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.


I had an amazing experience at El Fish Marisquería. Everything was truly 10/10. We started with the Tostada Ensenada and the Yucatán marlin fish dip. Both were incredible. Fresh, flavorful, and the perfect way to kick things off. For my main course, I ordered the fideo seco, which came with a generous amount of lobster. It was absolutely delicious and full of flavor. My friend got the brocheta de salmón and she loved it as well. For dessert, we followed the recommendation and ordered the stra

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ventilation can't keep up with the grease, steam, or smoke.

Frozen food was thawed in an unsafe way.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Me and my friend had a great experience dining at elNico on a very cold Thursday bight in January. All the dishes we tried were tasty and flavorful from the elote to the guac & chips, the cauliflower tacos were amazing, the main fish dish (it was fried cod) really good. We also enjoyed their version of margarita. Nice and kind server, Bryceon and manager Arianna. The winterhouse set up outside was cool but way too cold to be there. Overall good experience.

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Truly don’t understand why this place only have 4 stars. This place is so good. Tacos are amazing! Service is also incredible. Good vibes all around

No one on shift holds the required food-safety certificate.

Evidence of rats was found on site.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Had a great time at Mama Taco! Went on a Friday night and it was so much fun! The music was fire and the food was even better! We had a couple of drinks and also tried the empanadas and tostaditas with chicken. The pickled onions definitely took it to the next level on these. We also had the shrimp tacos and the chimichanga and it was 10/10! This is definitely a spot you want to come for a chill night with friends, good drinks ans good music!

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.

Contaminated food was kept instead of being thrown out.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Top tier! My friend and I were searching online for a Mexican restaurant and decided to give this place a try. We arrived just as the kitchen was about to close, but they still welcomed us and served our food. The shrimp tacos were absolutely delicious, I even went back for seconds lol. My friend ordered the loaded nachos and she loved them too. The drinks was on point, It was our first time there, and the entire experience was amazing. Definitely looking forward to coming back!🌮✨😊

Evidence of mice was found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

This straightforward taco specialist also serves burritos, tortas, quesadillas, huaraches & fajitas.
VERY VERY GOOD TACOS. Had to give them three stars cause if the prices. 2 tacos came out to $10.19... They have a very solid flavor profile when it comes seasoning the meat. Although they did leave a lot of fat on the meat, that could have been cooked off or trimmed before cooking. Flavor was solid. I always enjoy a homemade tortilla over one that store bought. I will give them credit for that. There are better taco options in New York and lots for a better price. I do understand that rent must

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Evidence of rats was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Amazing, authentic tacos that are flavorful and packed with meat. Best tacos I've had outside Mexico City. Highly recommend the carne asada where the meat isn't chopped up which I prefer. The pastor was filled with meat. The spicy sauce is spicy so beware.

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


It was our first time here and we had a great experience. I especially want to thank Ali. He immediately asked if it was our first visit and took great care of us. He even let us try all the protein options, which was very kind and generous. On top of that, he offered us a complimentary dessert, which was a really nice gesture. Employees like him truly make a place stand out. The tacos were delicious — definitely recommended. Also, they have a great promotion on Tuesdays, so I suggest going on

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
stopped by taco bell for a quick bite and was pleasantly surprised. I got the nacho fries with their nacho cheese sauce and… wow. They might just be one of my favorite fast food fries now - crispy, flavorful, and that cheese dip hits the spot. I also tried the cantina chicken crispy taco. It had a good amount of chicken, but there was too much sauce for me. Overall, fast service and satisfying for a quick craving!

Flies were present in the space.

No one on shift holds the required food-safety certificate.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I had so much fun at La Catrina. Everyone on staff was so friendly, nice, and tentative. Not to mention hot!! Like everyone was attractive!! Any way! The food was delicious and made with quality ingredients I’m pretty sure I ate myself sick! The restaurant was gorgeous perfect for a brunch vibe when you wanna get lit and also when you want to party vibe with some good food. There was no waiting, and the food/drinks came out quick. The bartender was super friendly as well. I’d absolutely be back!

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.

Great local place. Delicious food. 100% family run. What more can I say?

Flies were present in the space.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.

The place is nice. The service lovely. I order the first time some tacos Al pastor and elote. Was good. Today I order birrias and wasn't THAT good. The consome didn't have flavor and warm. Not hot! (More like microwave heating) no cheese. No salsa verde like the last time when I order. And I don't understand why they do only 1 tortilla. Everywhere I go they prepare the tacos with 2 tortillas. When you open or grabbed the taco, everything falls and tortilla all smoochi. Thank you thou. I'll be b

Cooked food wasn't cooled down fast enough to be safe.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No working thermometer in the fridge or hot-holding unit.

The place is amazing inside, great security & great table service I would of rated 5 stars but the dj is terrible , he doesn't play any requested songs nor does he switch up the music taste for the general public

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.

Hot Peppers LIC is an absolute gem! A halal-friendly spot that delivers big flavor with every single order. Their burritos, bowls, tacos, and quesadillas are all made fresh and to your exact preference, and you can really taste the quality in every bite. The ingredients are always fresh, the portions are generous, and the service is fast and friendly. Whether you’re grabbing a quick lunch or picking up dinner for the family, they never disappoint. Highly recommended for anyone looking for deli

No one on shift holds the required food-safety certificate.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

The food was good and the service was great. I ordered 3 tacos because ive seen good reviews about it. The daiquiri(no rum) was good and sweet. (It was too sweet for my mom but i thought it was good) giving 4 stars atmosphere bc there was a show on the tv i was watching and then they switch the channel 😔

Evidence of mice was found on site.

Previously cooked food wasn't reheated hot enough before serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
No written procedure for safely refilling reusable containers.

Food was left exposed to possible contamination during storage, prep, or serving.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.


Place for simple, modern Mexican food (like tacos, tortas & grilled dishes) with cocktails & wine.
I’ve been coming to La Lonchería for years, and it never disappoints. The tacos are always flavorful and well made, especially the tacos de costra, which are a must-try. The tortas are also really good, packed with flavor, and the tuna tostadas are fresh and delicious. This place has been open for over six years, and you can tell they know what they’re doing. The service is efficient and fast, which makes the whole experience even better. Definitely a solid spot if you’re looking for authentic

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.

This right here is some of the best Mexican food you will get in the area, guaranteed. Currently eating a shrimp burrito as I type this and I just felt that I had to let anyone reading this know that it’s almost TOO good. Don’t let the grocery store exterior fool you, this place is top notch.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Compact, no-nonsense taqueria featuring many Mexican standards, including breakfast.
I write notes on Uber and I call to make sure they read it and understand and they still mess my orders up even tho I order the same things all the time They sent me a lot of fat in my nachos instead of actual beef

Cold food was held above 41°F, warm enough for bacteria to grow.

Damaged canned food wasn't set aside and marked 'do not use'.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Amazing fresh made tortillas. Fish tacos and Pastor platter were delightful! Had a mezcal Negroni and Mezcal honey drink. Hands down one the best cocktails in Astoria and not overpriced. New favorite spot!

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I loved the fact that Fordham was getting a New Mexican spot like chipotle a little different, but not for nothing I got food poisoning from here will not go back the chicken was a bit undercooked, the beans seems funny(pinto)look like pinto beans in water no seasoning no color just beans and water and then the rice taste like school rice not for nothing. But it is what it is. I might of went on a day that the food was whatever but just make sure to look at what you’re getting before adding it �

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak