Browse NYC restaurants by health inspection records, food quality, and availability.

Really good snacks!! We ordered empanadas with ground beef and ham and cheese, which were quite yummy, especially when chili sauce was added. We also took home quipe with cheese, which was my least favourite, perhaps because I didn’t know what the key ingredient was. But my favourite was the capricho with chicken, perhaps because I really liked the mashed potatoes.

I don't know how it compares to other Colombian restaurants in JH or nearby, but our dinner was fun and relaxing. The customer service is 100% perfect, and it's always a good sign when the tables are full of locals and families from Central and South America. I will admit our chicken was a little dry, and the beans somewhat bland. But that's been our finding in most Colombian meals (the beans, not the chicken). So many good places to eat in the neighborhood, and while I won't quickly recommend t

I really like the food and the prices are very affordable which is great. But the way the business is run is absolutely horrible. We always order for delivery since we aren't close. Delivery takes well over an hour to 2 hours, which means they have one person doing it. The phone is answered in such an unprofessional way. You have to constantly repeat yourself. One time the girl told us she would call us back in 5 mins to charge our card. My husband had to call back and when he asked why she didn

Was happy with this place up until today. I see now what other customers complained about. I order something for delivery and they forgot my chimichurri sauce that I paid for, the girl on the phone is gonna say it's not their fault the chef couldn't make it because he was busy (how is that my problem?)then continues on to say that they at least gave me mojito, which mind you comes included in the platter I ordered. Quick to keep customers money, bad business. No more ordering from there, they a

I've been here multiple times for lunch and I must say the pricing jumps. One day pork chops and rice and beans $12, and the other day $15.85 for large Dominican soup is what she said. Oxtail is $17.00 and that's everywhere in the Bronx right now as I'm writing this review. A large soup for $16 is a joke, we all know is a mixture of meat pieces that is going bad that you have to sell immediately for profit. Soup should not cost close to the most expensive dish on the menu no matter how large. T

Food at this place has always been very good. It’s fresh and has excellent flavor. Price has creeped up quite a lot but that’s due to inflation. Would recommend. Decor is simple but welcoming, doesnt have a cozy feeling as there are not too many tables but that doesnt matter food is good and thats what matters.

I had a fantastic dining experience at La Luna de Xelajú on Parsons Boulevard! The food was absolutely delicious—every dish we tried was bursting with authentic flavors and made with care. From the appetizers to the main course, everything was perfectly seasoned and cooked to perfection. What made the experience even more special was the warm and attentive service from Zulma, the owner. She personally took care of our table, making sure we had everything we needed and offering great recommendat

I Order the pernil with rice and beans and Platanos. I always get a dessert. I’ve ordered just about everything on the menu already. They have individual servings and for groups. I recommend to friends, family, businesses and group gathering’s. They never disappoint. Been a loyal customer for over 20 years now. I always get wine. Beautiful decor welcoming clean amazing fast service

We absolutely enjoyed their food. Had chicken, beef, rice and green beans with egg. Flan for a nice finish. Cheap n good quality. Communication was bit tricky but fun

Vicentino is one of the best places with authentic Salvadoran taste. Once again, they made a big surprise for the youngest generation. This is fresh and out of this world: colorful pupusas! Come on! Awesome and tastes good as usual. Thank you, Vicentino, for keeping a piece of El Salvador alive in College Point.

Amazing experience at Wonder Midtown East! The food was fresh, flavorful, and prepared perfectly. The menu offers a great variety of options, and everything we ordered was delicious. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. Service was fast, the restaurant was clean, and the overall atmosphere was excellent. Definitely one of the best spots in the neighborhood for a quick meal or a casual dining experience. Highly recommended, and I’ll be coming bac

corner neighborhood Colombian bakery - nice spot for lunch or a snack (both savory and sweet). Stopped by to pick up a few empanadas, and they were pretty steady for lunch with many dining in. The lovely lady at the cashier was friendly and welcoming. I had a short wait for the cheese empanada and left also with a chicken and beef empanada. They were pretty good, I love Colombian empanadas because they put potato. Of course cheese is always a winner, and out of the meat empanada, I liked the chi

Very clean and well maintained. The food was delicious but expensive it's well worth it. I ordered by mistake and it costed me but live and learn. The staff are very friendly and clean. All the food is well presented. Will return again. Tell the tall girl not to walk around with gloves i saw her scratch herself in the front. And touch tables, and her phone. And she came from the bathroom and continued working with the same gloves. Luckily I ain't a health inspector.

I went to Malabar for the first time last night with my twin brother & friends!!! The place had a fantastic atmosphere & the music was great, not to mention the service was perfect and the girls and crowd were absolutely gorgeous-WOW!!! Linda the owner was the most gracious host ever and welcomed us-made us feel at home. The food looks absolutely delicious also-will have to try it on my next visit. For a fun night out with an amazing lively atmosphere-I highly recommend this place and can’t wa

Love the selection of veg empanadas. Wish they had a sweet plantain option! We got one of each of the veg options and they were very tasty, especially with the green mayo. Ordering was easy with staff there and quick service. It wasn’t too busy on a late Saturday afternoon before the dinner rush. Some seating inside. They’re really heavy with oil (only a couple that are baked) from deep frying so that was a lot for my stomach but overall nice flavors.

It is hard to find good Ecuadorian restaurants that bring the same taste from home. This restaurant captures the wonderful taste of Ecuador. The food is great, and it is never too crowded. They also have large parties available. The food is decent priced and it is really easy to find parking. The only downside is they only accept cash, however they do have an atm inside so it's not too bad. Good restaurant 👍

Food was good/okay home fries had no onions or peppers in it I ordered a breakfast platter two side orders of bacon and grits with cheese and a orange juice which came out to $37.60 and I thought the woman on the phone said it was $31 even that was too much but $40? My advice to anyone make your food at home

I went this past Friday afterwork with my sister and our friend. It wasn't crowded, which I didn't mind. They have tvs in front of every table so you can enjoy the games. The hostess was amazing and so attentive to our tablets needs. She was very knowledgeable about the menu and specials. She even called the manager to accommodate one of our menu requests. First my first impression, I will definitely return. The dj was spinning tunes like a pro. The space was definitely giving Miami meets Dyck

We ordered from here earlier today through uber eats. The delivery was fine. The food though... so we ordered 1 large sancocho or Spanish soup, 1 grilled chicken, 1 cheese empanada and 1 chicken empanada. We did not receive the cheese empanada at all. So it's missing. The large sancocho, there were 7 slices of undercooked plantain, 4 slices of sweet potatoes, 1 slice of potato and 2 very small pieces of meat. 2 very small pieces of meat to a large order or the soup! That's not good! It's not

La Gitana Bakery has some truly delicious, fresh cakes that are worth trying. The quality of the baked goods definitely stands out. However, the service wasn’t as friendly or attentive as expected. If you’re going just for the sweets, it’s a great stop, but don’t expect top-notch customer service.

This place is amazing came to have dinner with my brother and food was 10/10 recommend. The flavor was on point and the guava empanada was delicious. I don't even like guava. I tried it on accident but it was delicious! My server Ale was wonderful and attentive. All of the staff was kind and welcoming though. Will definitely be coming back and telling my friends about this place.

This charming bar and café, which also serves delicious brunch, is a wonderful addition to the neighborhood! The staff are warm and friendly, using La Cabra beans—one of the Top 10 Roasters worldwide—making every sip special. Their Eggs Benedict are incredibly tasty! Definitely worth giving this spot a try.

This is a hidden gem in Soho. I went here with a friend who knew I would like it and expected basic tacos and was delivered amazing, authentic food with fresh made corn tortillas. The mushroom quesadilla is life changing. Their mango margaritas are so fresh and good, not sweet and perfectly pureed. The mole is not gf and the team quickly alerted me without me even asking so I got a pescado taco and the fish was fresh and cooked to perfection. Highly recommend, 10/10. I wish I lived around the co

If you’re looking for a spot on Staten Island that actually delivers on both food and vibe, The Basement is it. Everything felt intentional. The seafood was fresh and cooked right. The salmon with the broth and clams had a lot of flavor without being heavy. The halibut over risotto was smooth and buttery with a lemon caper sauce that hit perfectly. The fried chicken cutlet was crispy, not greasy, and still juicy inside. The tuna salad was done right, seared clean and paired with fruit and gree

I don't understand the bad reviews.. I'm really shocked because what I experienced was completely different. Upon entering, everyone was so friendly. Busy and all they made it their business to tell me to look at the selections and just hold one moment while they serviced other customers. I ordered a pernil sandwhich and my husband ordered rice and beans, with pollo guisado, and a side of maduros. All of the food tasted great! The pernil was very soft and not salty! I enjoy a well cooked pernil

The meal was $13, mostly rice, the meat was dry and there was absolutely no flavor. I’m glad I asked for gravy over my rice because the rice was good…the pernil, not so much. I thought I’d give this location a try but I’ll pass by them all in the future.

I’ve been here three times already, as sometimes I like to give several opportunities to a place before I provide a three star review. I want to be fair. My experience hasn’t been good. The food, is good and the atmosphere is great, however, every single time, I waited too long for my food. I am talking about 20 extra minutes after all my table (3 people) received the order except me… and it was a simple sandwich what I ordered. In one occasion the food was super salty. That occasion I did not

I used to love this place. I order from them all the time, their food is amazing however, it’s been twice where I found stuff in my food. The first time it was a piece of plastic which i figured was from the packaging. They quickly sent me another order. This second time I found a piece of a glove stuck on my pernil’s skin. They did quickly send me another order but honestly I’m now scared to order from them as this is the second time I’ve encountered stuff in my food. I’m highly disappointed as

When I first ate food from here I had arroz con gandules and pastelles. It was great. This time I went and order some pastelles and when I cook them there were two huge pieces of fat on each side in the middle. This is disgusting. Maybe you’re trying to save money but this is not the way we should eat pastelles. Please if you cant make them correctly don’t sell them. Otherwise the food we ate there was good and I didn’t have problems with the staff.

I was a regular customer for 8 months and this restaurant recently is declining in service and increasing in price. Today i went and i found hair in my rice, and not only they noticed it when i complained , they acted like is not a big deal. I told the staff they need to use hairnet and instead of apologizing to me, she said they use it and i told her listen even if you use it you need to cover hairs completely because you have this fan throwing air towards the food and thats a cross contamina

We had an incredible time at the Hana Makgeolli x Jilli popup and I’m still thinking about it! The yakju was exceptionally clean and smooth. I was also very impressed with Hana Soju 20 and 60. Although the alcohol content was high, it went down so smooth and was easy to drink. Let’s just say they came home with me cuz they were so good😂 If you like sweeter taste, Sagwaju (fermented with apple) is a must try. If you want something authentic and new, try MAQ8 Silkysonic and the MAQ8 Bubblocitea!

Came here on a Friday night for some late-night drinks and had an awesome experience. The service was amazing—the bartenders were great and even made a custom vesper drink based on my preferences off the menu. Prices were decent, and the environment and ambiance were perfect for a group of friends or a date night. I’ll definitely be returning!

Another solid New York bagel shop. Perfectly dense and fluffy bagels done the right way. Friendly staff, good prices and quick service. $9.50 for a BEC and a small coffee. Not a place you might travel out of the way for, but if you’re in the area this is a good stop for a good bagel.

5/5! The flavor in the food was perfect! The DJ was playing amazing music! The workers are absolutely phenomenal! I didn’t have any mixed drinks, just shots but they have A LOT of options for drinks!

((4.5 stars)) Reuben Luncheonette is very much an old school spot for breakfast and lunch & anything in-between eats-wise. the luncheonette is a medium-sized place with seating at the counter bar--no tables. food is literally cooked in front of you on the grill. very much a slender hole-in-the-wall places of a NYC that is rapidly vanishing. the space shows its age as a spot in its worn-in interior...nothing fancy just a casual gem of a place that has survived the decades of gentrification by se

We visited there and had no idea what to order. The staff was super friendly and helpful. We left with a ton of great food at a great price. There is very limited seating so we got it to go.

I’ve been living in the area for quite some time now and never gave an opportunity to this place and now Im glad I did it. I was attended and served by the owner of this family-run-owned place and it was very kind and nice to hear his story of how this place came to be. I had a steak burrito and it was delicious. It came with some special brown sauce and the combination was superb. You can feel and taste of home cooking in this place. If you are around the area or live near there and like to eat

Really good. No complaints about anything. Cocktails are all impeccable. Got the hot drink (which has like heavy whipped cream on top of an exquisite hot toddy - perfect, an old fashioned (husband said it was so good), and the Pear Pressure (which has like a white chocolate foam on top). All were absolutely amazing!! Can’t recommend enough. Also the bartenders were awesome.

This place in Greenpoint BK is the bomb, cute ladies, excellent service and the beans and rice went so well with the beef stew. As soon as she dripped the gravy on the rice, I was in love 😻 I’ll be back

Cholula Deli & Grill may be modest in setting and cash-only, but the food it serves is a testament to the depth and history of Mexican street cuisine. Each dish revealed not just bold flavor, but also the centuries old traditions that shape Mexican cooking. The tacos came in the classic Mexican style double corn tortillas, tender meat, onion, and cilantro. The al pastor, one of Mexico’s most celebrated taco styles, carries an immigrant story: Lebanese shawarma techniques brought to Mexico in th

I had an amazing time at this restaurant from start to finish. The atmosphere was warm and inviting, with a modern yet cozy vibe that makes you want to stay longer than planned. The staff was attentive without being overwhelming, and everything felt genuinely welcoming. The food was absolutely outstanding, flavorful, fresh, and beautifully presented. You can really tell they care about quality and detail. Also you can tell the bartender knows exactly what he is doing. It elevated the whole dini

I’ve been ordering from this restaurant for a long time, and overall, the food is always great and very consistent. They rarely miss, which is why I’ve continued to come back and recommend them to others. However, I do want to share an honest experience so others can be a bit cautious. A while ago, I ordered the shrimp Alfredo, and something about the shrimp tasted off. There was a strong lemon flavor that seemed like it was covering up the taste. Unfortunately, after eating it, I ended up gett

Great little spot for Dominican food! We had the mangu, eggs, fried cheese, and salami for breakfast. It was amazing! The place is small and little room to eat there so we took it to go. The owner is very friendly and anxious to please. Great size portions and the whole plate was only $6! Very filling and it hit the spot. Highly recommend!

People you need to head to this place. The food was wow and the place was impeccably clean and very well organized. I had the 2 piece with French fries and that chicken was juicy and very tasty. Definitely will see you again and the owner is Oscar. Tell him Shirley sent ya. I returned tonight and both the service and food were impeccable and I met Manny he's very sweet and I'm sad that I didn't get to Oscar again with his warm smiling welcome. Catch ya next time. I went today and am disappointe

Great experience at this upscale lounge. Live singing music accompanied the DJ while we enjoyed drinks and good hookah. Serge the owner is a gentleman and very accommodating to his customers, ensuring that they have the best level of entertaining enjoyment! Service can be a little slow at times waiting for the waitress and hookah guy to change the cubes, but then again it gets very busy after 11PM until 4AM

The food was amazing! Someone there knows how to cook. The regular tacos were the best. I been to Tulum, Mexico and have had some pretty amazing tacos, but Antojitos Mexicanos was way better. The tamales were well done. They had some kick to it. This place is worth the trip! The only down side was, they were out of a few items.

Satisfying my mid-day cravings with some delicious Dominican food at Munchies new Bronx location on Jerome Ave. If you’ve never had Dominican food before you gotta check it out! This spot was you covered...no matter what your MUNCHIE MOOD IS! Wing, Dominican Hot dogs, fresh juices and desserts! Stop by and check them out, they are also location in Queens and Manhattan.

12/10. Always a great place for a kick back with my friends or even a date with my girl, great service with even better food. Staff feels like family and it’s the only place I feel safe and feel like every time I come it’s always worth it, highly recommend visiting you won’t be disappointed

The most disgusting place to eat… I ordered chicken nachos.. what I saw in the dish was, chicken, fried onions A LOT!! Black water instead beans a few pieces of cheese instead melted cheese and cold ships.. definitely the perfect recipe to damage your stomach. Not worth it.