Department of FoodieDepartment of Foodie
First off their food is disgusting! I always supposed them, I never went to anyone else in the 13 years I've been living here. I came to order and I ALWAYS get cheese today they decided to give me the pork. Mind you I NEVER GET THAT ONE. AND I STILL HAD TO PAY FOR IT SMH. Anyone knows of any better Chinese food in some view area PLEASE LET ME KNOW ASAP!!!! Don't recommend at all!!?
Cold food was held above 41°F, warm enough for bacteria to grow.
Flies were present in the space.
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
This is one of the locations of the famous Parisian bakery in New York, but unlike their larger branches, this one feels more like a small pop-up. It’s quite compact, with very limited space and surprisingly no washroom, which was disappointing for a café. We stopped by for hot chocolate, but they don’t offer the full café experience here — no ceramic cups or signature pots — everything is served in to-go cups, which takes away from the usual charming vibe. That said, the hot chocolate was exce
Cold food was held above 41°F, warm enough for bacteria to grow.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Best sit down sushi lunch special in Manhattan. $13 for 2 rolls or $16 for 3 rolls, comes with soup and salad and hot green tea. Plus the service is outstanding. Staff is super attentive and always refilling your water and tea. Amazing spot. Do yourself a favor and check it out
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Food surfaces are too worn or badly built to be properly cleaned.
No pest-control contract or extermination records on file.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
A touch of the Adirondacks in Sugar Hill, Harlem. Winnie Said, a part of the extended Harlem Public family, is a delightful departure from the standard sports bar one finds in this area. There is ample space to kick back on a coach and relax in this charming and family friendly spot. The decor is distinctly ‘mountain lodge’ and while there are tv screens through out (creating a chill spot for sports), they do not dominate or overwhelm. The food is exact right ‘step up’ from bar food without loos
Flies were present in the space.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Evidence of rats was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
This is my second time coming since their grand opening. Their breakfast menu and specially their ube matcha float is delicious. I will definitely be back for more of their drinks and bites. I think this might just be my new special spot!!!!!!
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Dishes and utensils weren't being properly washed and sanitized.
Chain for health-conscious, organic eats offering smoothies, vegan raw foods & juice cleanses.
Service has generally been okay, but my last visit left me considering finding another location. While the cashier seemed to have had a tense interaction with the previous customer, their demeanor during my transaction came off as rushed and dismissive. It felt like I was experiencing the residual frustration from that earlier exchange, which made the visit less than pleasant. Overall, the drinks are okay with a nice variety of healthy options, and while I usually take my order to go, the atmos
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.
Fuchka was spoiled and smelly, it was most likely stale and made 2-3 days ago. Chotpati was full of oil and also tasted weird.
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
Live roaches were found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Don’t want to sit in a restaurant; travelling solo & just fancy a sandwich then this place is great. They’re big. No issue, it’s cut in half & save the rest for later. Just a great spot! Thanks
No one on shift holds the required food-safety certificate.
Hot food was held below 140°F, cool enough for bacteria to grow.
The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Always an amazing time at Elite! The hookahs are smooth and flavorful, and the service is excellent. They also have fun games, great photo ops, and food. Their mocktails and milkshakes are a perfect treat! They also usually have events on the weekends featuring belly dancers and DJs! Highly recommend for a chill or lively night!
Carbon monoxide was detected above safe limits.
No food thermometer available to check cooking and holding temperatures.
As a student, this place is great for cheap, yet tasty pizza slices while you wait for the train to come. For students only I believe you can get 2 plain cheese slices and a can of soda for 5.50, which in this world we live in is a great price. On the topic of prices, even if you are not a student, the prices here surprisingly low, compared to other pizzerias. The location is also quite quiet, with not lots of guests; the most noise you are gonna hear is the train. The pizza itself is usually t
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Boisterous nightclub featuring cocktails, a hookah lounge, DJs & dancing in a dark, modern interior.
It was really spacious. You can't bring your vape or hookah pen. The music was very good, the dj played variety of songs. Hookah is $40 cranberry is $11. It was only one hookah girl so it took a while. You can sit in any open space untill someone pays for a table then you have get up; other than that I enjoyed myself.
Contaminated food was kept instead of being thrown out.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Big Al’s is one of the few authentic soul food spots on the Island. I ordered through Uber Eats, and the pickup process was smooth for the courier. The food was packed well and showed up still very hot. The ribs were super tender and fell right off the bone. They had this good mix of barbecue and peppery flavor. The wings had a nice little crisp to them too, not super crunchy, but not greasy either. Some hot sauce would have made them perfect, but they were still solid on their own. The yams w
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I’ve had the sushi tacos here before and they were great but whoever made my signature roll didn’t care to even provide a good portion as you can clearly see gaps with little fish, and mostly rice. It also looks nothing close to the picture on their website with a whole top layer of fish missing on my sushi. The sauce hides the gaps too. Additionally, I stated I have a sesame allergy but there was still sesame seeds on the sushi. I would eat here again for their other menu items but I would avo
No one on shift holds the required food-safety certificate.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
We’ve been here before, but recently they started offering breakfast, so we came to try it. Aunt Liu was very friendly and even offered us peanuts and soy milk while we waited. We ordered pan-fried buns, potstickers, a chive pocket, and wonton soup. The chive pocket was cold inside at first, but Aunt Liu reheated it and gave us a new one as well. It turned out to be the best dish we had. The wonton soup was okay, the pan-fried buns had a very thick wrapper, and the potstickers felt more like p
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
No pest-control contract or extermination records on file.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Dishes and utensils weren't being properly washed and sanitized.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I had an amazing experience at Golden K Burgers. Golden K Burgers must be one of the best burger places I have eaten at. Firstly, Golden K Burger has such a good party vibe! It is a great place for not just burgers, but also partying!!! The burgers were amazing. We asked for recommendations from the staff, and she suggested The Classic American, The A1, The Farmhouse, and The Bulogoi Burger. Somehow, we ordered all 4, and unfortunately, I never tasted The Classic American. I could say otherwise
No one on shift holds the required food-safety certificate.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Dishes and utensils weren't being properly washed and sanitized.
Cute quiet café, kind people, quality food. Got the Veggie Treat sandwich with added bacon— the cheese pull was delightful, and they didn’t skimp on the avocado! I’ll come back next week to try the ube latte because I am verrrry curious 😸 I also want to try the salad they have listed! It’s so nice to find healthier options in a chill, reasonably priced, low stimulation environment. Will def come back. UPDATE: the ube latte and the arugula salad with prosciutto are SO GOOD, def recommend!
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No pest-control contract or extermination records on file.
Jazz night on Tuesdays 8-11! Great local addition to Woodside. Bartenders really try to get to know you and make you feel at home
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Jennifer was so nice and welcoming!! Also made me the best and most needed coffee. Will definitely be back
Food came from an unapproved or unknown source.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
BBQ meats, noodles & other standard Chinese dishes are served at this unpretentious outpost.
This is our 4th time back to Xing Wong and the food and service continued to be excellent. We invited all 6 of our children and their spouses for a sit down lunch for a total of 10 dishes from beef and shrimp steamed rice rolls, roast duck, fish with bitter melons, chow fun, fried rice, general Zhao's chicken, Peking Pork Chop, Fried Calamari, and stir fried peapod shoots. My son the calamari expert proclaimed this was in the top 5 of his favorite restaurants. The General Zhao’s chicken was a bi
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Contaminated food was kept instead of being thrown out.
Live roaches were found on site.
Food came from an unapproved or unknown source.
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Frozen food was thawed in an unsafe way.
Chinese bakery for cakes, cookies & breads also offering hot & cold specialty drinks.
This is a small chain of family owned bakeries that just delivers consistently with the main Chinese items Pineapple cakes, milk tea and lotus leaf wrap, we been coming for last 3 decades and they haven’t change but are just good at delivering wholesome bake goods cakes for those special. We love the selections and variety here. This one is worth to stop into.
Flies were present in the space.
Live roaches were found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The chic, Parisian-inspired vibe with soft lighting and great music creates a wonderful date-night or after-work atmosphere. Drinks are inventive and strong, and the small plates (especially the steak frites) were solid. Service was attentive. It got busier later, but still comfortable. About $50 per person. Great French-inspired bar.
No pest-control contract or extermination records on file.
the portion size on this was not what i have been used to as well as the overall quality… i would often order from the forest avenue location and it was always yummy this place however was a bit of a disappointment. i paid extra for salmon and they gave me one little piece when i would usually get 2/3 medium pieces
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Someone was eating, drinking, or vaping in the food-prep area.
Food surfaces weren't washed and sanitized between uses.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Garbage was kept in open or leaky containers, which attracts pests.
Frozen food was thawed in an unsafe way.
No pest-control contract or extermination records on file.
A good place to go with your friends or by yourself.
Flies were present in the space.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
So good! I just left there with my order and it’s already gone 10 out of 10 and the young girl in the front was really sweet ❤️! They have shrimp in every bite! Honestly a great portion for the price! Will definitely be my new place for rice rolls thankyou
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Frozen food was thawed in an unsafe way.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
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