Department of FoodieDepartment of Foodie
Went for the first time today and met one of the owners, Ray, who was one of the nicest people. Super helpful and knowledgeable. Helped me pick out a baked good which was amazing. I will absolutely come back and try their brownies.
Food containing a prohibited substance was kept or served.
Adulterated or mislabeled food was kept or offered for sale.
Got the slider sampler. They were out of salmon, which was disappointing because that’s what I wanted to try. The sliders were still good and the service stayed top tier. I asked for white American instead of cheddar and one came out wrong, but they fixed it quick with no issue. Also had the oxtail wontons. They leaned a little dry for me, but still solid as a finger food. That’s expected when it’s pulled and broken down like that, you lose some of the fat and juiciness. The kale salad surprised
Contaminated food was kept instead of being thrown out.
No one on shift holds the required food-safety certificate.
Dishes and utensils weren't being properly washed and sanitized.
Stopped in today as I was passing by to an appointment. Lots of food on the left side and a Peet’s Coffee on the right. I got a Americano and it was very good. Several chairs and tables in the back. Did not try the food today. Maybe next time.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Contaminated food was kept instead of being thrown out.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Peri Peri has quickly become one of my favorite spots. I’ve tried the chicken bites, onion rings, peri peri chicken wrap, combo over rice, and the mango mojito, and everything has been so flavorful and fresh. The taste is honestly something new for me and I’m hooked. The chicken is juicy, the onion rings are perfectly crispy, and the mango mojito is so refreshing. I’ve already been back multiple times since they opened and the quality is always consistent. Take it from a returning customer, you
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
They do not serve food, but your allowed to bring food in with you and the drinks are amazing prices. They have Karaoke on Thursday Nights and Guest DJ's on Friday and Saturday. Nice Pool table and you never know who may pop in at any given night.
Evidence of mice was found on site.
Food surfaces weren't washed and sanitized between uses.
Lighting is too dim, or bulbs over food areas aren't shatterproof.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Beautiful, clean environment paired with delicious, affordable fast food. I’ve been a regular customer at Azka BBQ since 2023, and my experience has consistently been excellent. The food is always fresh, flavorful, and served with great attention to quality. It’s a reliable spot for both quick meals and satisfying cravings, and the pricing makes it even better. Highly recommended for anyone looking for tasty food in a welcoming atmosphere.
No food thermometer available to check cooking and holding temperatures.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.
Brought my son to have some burgers and fries at this spot because we’ve tried most places that serve burgers in the area. I figured why not try this spot as well, kinda hidden away from all the busier areas of the neighborhood. We were blown away from the burgers. They’re REAL burgers with nice thick patties. Not them trendy smash burgers that are all greasy, soft and small and overpriced. We both ordered the double bacon cheese burgers. Real nice thick slices of bacon. Where you felt satisfied
Live roaches were found on site.
No food thermometer available to check cooking and holding temperatures.
Single-use items were reused or left unprotected.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The name speaks for itself. The Corner has a beautiful glassed out spot that offers indoor and outdoor door seating. It’s recommended to make a reservation because they are always busy and the place get packed very quickly, especially on the weekend. A full bar with seats and there’s 2 other option on where you can be seated. The Chef table choice means you will be sitting at the front row seat, staring at the kitchen,watching the chefs make their unique dishes. If you pick the dining room, the
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Flies were present in the space.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
These 2 people who working here are so nasty I always go here that lady always in a bad mood n the boy he is so rude like it is his money spending when u order they always have a stinking attitude when u are ordering if wasn't for the customer that store can't be open management need to fix these ppl working here. No good attitude toward customers ways rude especially that Spanish lady.
Flies were present in the space.
Evidence of mice was found on site.
No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
I celebrated my birthday at WOAF and had such an amazing time! The only upfront cost was a $250 deposit, which was fully refunded after the party, so my friends and I just paid for our food and drinks. We chose to do separate tabs, but they also offered an open bar option that was surprisingly affordable. They let me bring my own cake and decorate our section, which made it feel really special. The music was great, the drinks were good, and overall it was such a fun experience!
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
Single-use items were reused or left unprotected.
Came for drinks and ended up trying some food too. The bar is still the highlight. Dani behind the bar is elite. Drinks are consistent, smooth, and she keeps the energy right. She made it feel like I was a regular from the jump. My cousin had the mixed fruit margarita and it was great. I had a rum runner and that was on point too. Both drinks were balanced and went down easy. My cousin had the chicken fried rice. It was solid but right on the edge of being dry, just needed a little more moistu
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Pesticides were used or stored improperly, or applied by someone unlicensed.
I recently visited Tomer’s Sandwich Shop, and I was truly impressed. Everything was fresh, delicious, and beautifully prepared. The restaurant is exceptionally clean, and you can tell that great care and attention go into every detail. The sandwiches are outstanding, and the service is warm and welcoming. A wonderful new addition to the neighborhood. Highly recommended!
No food thermometer available to check cooking and holding temperatures.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No pest-control contract or extermination records on file.
Friendly staff, everytime I go. It's usually only one person working but it's never really a long wait for them to make the people invited lose order. It has some of the best croissants and desserts in the Astoria ditmars area. Today I ate a cheese filled croissant, oh my goodness it was so tasty. So the sweet ones are good, the savory ones are better and the coffee is too notch. I am definitely a fan. Great cafe. I need to go more often.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces are too worn or badly built to be properly cleaned.
Cheery outpost with seasonal American cuisine & culinary training for refugees, plus garden seating.
I shouldn't be doing this since I really don't want this place to blow up so I can never get a table but how selfish can I be....? This is my favorite egg sandwich spot in the neighborhood. Heck, probably the city? Perfection (see video) Everything about it is perfect. Also enjoyed the breakfast wrap. Such a great deal too. You can sit outside on nice days, pair it with some coffee and one of their delicious pastries. Always had lovely interaction with he staff. Don't sleep on it!
Flies were present in the space.
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Had the BX burger and Cajun seasoned fries. Burger was ok , tasted fresh and was not over cooked. fries were crispy and tasty (the portion of the fries was disappointing for the price). The fries come with a dipping sauce. Over all not bad , looking forward to tasting the other options on the menu.
No one on shift holds the required food-safety certificate.
House-packaged juice was missing required labels or warnings.
Food was left exposed to possible contamination during storage, prep, or serving.
No food thermometer available to check cooking and holding temperatures.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.
Cute and trendy sandwich and bagel shop / bakery. Love the backyard patio, so much seating and there’s one fire place! There is limited indoor seating, and a bathroom too. The cornbread is fireeee, I had some of Brett’s. The chocolate babka looked fantastic, I’ll try that next time. It was very busy on Saturday around noon, I waited about 15min for my everything bagel with normal schmear ($5.44).
Clean utensils were stored where they could get dirty again.
Hot food was held below 140°F, cool enough for bacteria to grow.
No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
We have been here a few times for group outings and I’ve always had a good experience. Most recently we came to say farewell to a friend and had a pretty large group of about 15-20. We made a reservation day of and they were able to accommodate us (it wasn’t really crowded anyway at 430 on a Tuesday). They had the tables set up for us in the back room and a large pitcher of water so we could keep refilling as needed. We got some happy hour drinks and appetizers(obviously some fries for me). Eve
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Today was my first time experiencing this restaurant. I felt very welcome from all the amazing customer service within this place. Everyone was very friendly and kind enough to walk me through what food I would like, what options I had and as well asked if I had any allergies to any type of food. I respect so much that professionalism and on top of all that, the food came out simply amazing. As you can see on the picture, food quality is A+ most definitely will recommend any and everyone to come
Evidence of mice was found on site.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
It’s a very welcoming environment. Hali has been very friendly and super attentive. The cocktail was wonderful and the food came fast and hot. Definitely want to come back!
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Usually my time here is great, but this time? Not so much. My party and I had to wait over an hour for food (which were 2 items). Service can be slow. But drinks and food are alright
Evidence of mice was found on site.
Flies were present in the space.
No food thermometer available to check cooking and holding temperatures.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ugh I love this place. I’m always craving their caesar it’s so fresh and delicious. Burger is also to die for, would give their burger a 9/10 on the New York scale, which is quite high, that first bite always HITS. I’ve been three times and would go again. Yup yup yup.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
So I’ve ordered a few times for delivery and this time was by far not a good time. The catfish was undercooked and soggy. The grits came cold and lumpy in which I had to reheat myself. I can say I usually have a good experience when ordering. I always request condiments in the bag but for some reason they’re never in the bag so if you order for delivery make sure to have your own condiments on hand.
Cold food was held above 41°F, warm enough for bacteria to grow.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Mellow, unassuming neighborhood hang draws a Wall Street crowd for beers, bourbon & bar grub.
Dissapointed in the lobster roll at the tune of $40. On a good note it was filled with lobster, but seasoned with Old Bay. Not only do you never use this seasoning in a lobster roll, it totally disguises any taste of lobster. Yuck!! they should just use it for their wonderful crabs.
Food surfaces weren't washed and sanitized between uses.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Casual local hub whipping up sandwiches, sweets & hearty American breakfasts for dine in or takeout.
If i could rate this place 0 stars I would. I ordered two Too Good To Go orders and only received 4 items (1 croissant, 1 oatmeal, hash browns and 1 bagel) all for the price of $11. This is an absolute complete scam. Please save your money if you think about ordering Too Good To Go items from here, you’re better off ordering from a different cafe that will give you way more quantity for a large prices. Food is good here but i’m never coming back. Save your money.
Cooked food wasn't cooled down fast enough to be safe.
Founded by hospitality veterans Iain Griffiths and Oliver Cleary, who set out to create a modern version of a classic neighborhood bar. Bar Snack in New York City has a fun atmosphere, solid cocktails, with a lively neighborhood vibe that makes it an enjoyable place to spend an evening. The service was friendly and the cocktail program lived up to expectations. Mama Tried frozen cocktail was phenomenal & fun and the Pink Pony Negroni doesn’t sound like it would work on paper especially with the
Flies were present in the space.
Cooked food wasn't cooled down fast enough to be safe.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Ventilation can't keep up with the grease, steam, or smoke.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The food is always good, I just didn’t rate it 5* because I haven’t tried it all. One good improvement would be the volume of the music.. it’s too loud for such a cool, calm and collected space, that is so well curated. Everyone is super friendly! From the lady at the register to the gentleman’s bringing out the food ☺️
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
AUX Karaoke Box was such a fun find! The whole place has this cool vibe, and the music memorabilia everywhere makes it feel really nostalgic and unique. We partied in the “main room.” There are thousands of songs to pick from, a great sound system, and Karaoke TV’s around the bar. Even if you didn’t have the microphone, you could sing along! The diverse crowd added to the fun—energetic, inclusive, and just there to have a great time. The staff is incredibly friendly and welcoming, and we even h
A worker handled ready-to-eat food with bare hands.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Live roaches were found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Contaminated food was kept instead of being thrown out.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Quick-serve cash-only place near the 1 train with burgers, sides & breakfast all day.
I've lived in Inwood for about 5 months, and i've eaten here at least 2 dozen times. The food is just so good. Some of my favorites are the breakfast egg sandwich croissants, spinach omelette, chicken sandwich, grits, chicken tenders. And I'll definitely be back for more!
Cold food was held above 41°F, warm enough for bacteria to grow.
Live roaches were found on site.
The sewage disposal system is inadequate or broken.
Sewage or liquid waste got into the food-prep area.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Cute atmosphere with cute decorations. The food was delicious. We had the American breakfast and French toast. My husband said it was probably the best French toast he ever had. Our server Bentley was very polite and attentive. Highly recommend.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Along with the usual espresso and beverage menu, this café surprisingly offers a lot of food options (pastries, sandwiches, acai bowls, and salads) which is more than I was expecting for an espresso bar. I got a large Matcha Latte ($5), Blueberry Scone ($?? ), Caramel Donut ($4), and a Banana Bread ($7). The Matcha Latte was creamy and nutty and delicious. It was also such a bargain at five bucks! The Blueberry Scone was tender and flaky. I actually don’t know how much I paid for this one a
Cold food was held above 41°F, warm enough for bacteria to grow.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Cafe Skye is a perfect venue for hosting parties and events. It has a really cozy ambience, great food, incredible cocktails, and a team that truly goes above and beyond. I'm an event planner and I routinely work with clients who rent out the whole space for the evening. You can fit up to about 25 people, play our own music, and bring custom decor. Can’t say enough good things — it’s an amazing place to host!
Contaminated food was kept instead of being thrown out.
Flies were present in the space.
Evidence of rats was found on site.
No pest-control contract or extermination records on file.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
I was here for a holiday vendor market and had never been here before. The space is beautiful, the staff friendly and helpful and the patrons were wonderful. You don't just happen to pass the place from 'mainland' Long Island, but a worthy space for an amazing night!
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Me and my friends really loved this place. All the drinks were really good, which I feel like is rare for these little hole in the wall bars. The bouncer was super nice, the music was good (not edm/house music thank god) and there’s so much space!! So much seating and also a photo booth!!! Definitely recommend coming here!
Contaminated food was kept instead of being thrown out.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
First time here and it was great. Maddie's service was phenomenal. Gave a great run through of the menu and the recommendations of cocktails was exceptional. Will totally return, highly recommend!!!!
A worker handled ready-to-eat food with bare hands.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I stopped by The Johnson Diner & Bar for the first time and had a great experience. The staff was friendly, and even the other customers made the place feel welcoming. I really liked the ambiance. It definitely seems geared more toward an older crowd since they have a solid drink menu but no kids’ menu. The portions are generous and definitely worth the price. We ordered the chicken quesadillas, wings, and fried calamari, and all three were delicious. My only minor complaint was that the guacam
Evidence of mice was found on site.
Live roaches were found on site.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I’ve been a customer at this diner for over 25 years. My daughter and I had lunch there today. Today will be my last time patronizing this diner. There was a miscellaneous charge for $.75 on my bill …so I asked the waitress why am I being charged in an additional $.75 she said it’s because you asked for raw onion for your sandwich. What??? She said sorry but she doesn’t make the rules. I told her she should have informed me of the charge is this something new? Apparently they started charg
Carbon monoxide was detected above safe limits.
Cold food was held above 41°F, warm enough for bacteria to grow.
The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
No working thermometer in the fridge or hot-holding unit.
I had a serious craving for burgers and decided to try a local spot that looks like it just opened, and I’m so glad I did. I don’t usually come to this side of town because it can get pretty busy, but this place was absolutely worth it. My fiancé and I shared the double wagyu smash burger, and we were genuinely surprised by how much we loved it. The sauce was packed with flavor, and the dill pickle really elevated the whole burger. Every bite was so satisfying. We also ordered crinkle fries, a
Evidence of mice was found on site.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Delicious burger, cozy vibes, and service that can’t be beat. On the recommendation of our server, Tom, we ordered the sunchokes for an appetizer and cheeseburger and risotto for mains. Favorite bite of the night were the sunchokes with fresh parm and pepper sauce. The cheeseburger and risotto were also outstanding and generously portioned. For dessert, our server recommended an unforgettable parsnip sponge cake with a decadent heap of cream cheese buttercream. The knowledgeable and friendly s
The required written food-safety plan is missing or not being followed.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Frozen food was thawed in an unsafe way.
Contemporary counter-service deli serving bagels, paninis, wraps & more for dine-in or delivery.
We each got a bagel and cream cheese. The whole wheat bagel & tofu spread with veggies was good! The service was fast. It was around $6 for each. They didn’t have a whole wheat flagel, but we got there late morning 11am, so maybe they sold out…
Food was left exposed to possible contamination during storage, prep, or serving.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Stopped in after work for happy hour on a snowy Tuesday. There were a few people there, but it wasn’t packed. definitely more of a proper, dimly lit pub with that cozy, low-key feel. Food: * Buffalo cauliflower – the standout. Crispy on the outside, tender inside, coated in a tangy, slightly spicy sauce that had real depth, surprisingly addictive. * Sliders & fries – solid and satisfying, classic pub fare that gets the job done. A chill spot for a casual drink and bite, especially if you’re
Food was left exposed to possible contamination during storage, prep, or serving.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I just wanted to leave a quick note about your staff. I’ve been to Impact Kitchen several times, and every single person I’ve met has been genuinely kind. The food is great, but what always stands out to me is how nice everyone is. It’s surprisingly rare these days to walk into a place and consistently have such positive interactions. So whatever you’re doing, keep doing it. Thank you
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
This is a bonafide American Burger and Fries establishment. They've got a simple menu, executed expertly. Fastfood chains these days forgot the magic that was cooking with beef tallow. The burger and fries here hit the spot just right, and you can enjoy your food outside in the small public seating area where there are sometimes events like performing artists going on!
Flies were present in the space.
Contaminated food was kept instead of being thrown out.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
My husband and have visited a few times between mid week happy hour and weekend brunch. For his birthday we were accommodated with great service, care and extra special love with our own freshly baked Tres Leches cake. Thank you for being so sweet to our family and friends. All of our food has been delicious, great portions, affordable prices. You really feel like family here.
Evidence of mice was found on site.
Someone was eating, drinking, or vaping in the food-prep area.
No one on shift holds the required food-safety certificate.
Clean utensils were stored where they could get dirty again.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Excellent! The food was delicious, the waiter and staff were very friendly and accommodating and the service was excellent. The vibe and atmosphere were great with a great selection of music. The pricing was fair and reasonable and the portions were excellent. For an entree, i ordered the spicy rigatoni and it was delicious - the pasta was perfect, the sauce was creamy with a great flavor. One of the best Italian restaurants that I’ve eaten at in Staten Island. I highly recommend and definitely
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I recently visited this deli and really loved the place. I decided to try their strawberry and banana crepe and I must say, it was delicious. The crepe was beautifully plated, dusted with powdered sugar and drizzled with chocolate sauce, and topped with a scoop of ice cream. The crepe was perfectly cooked. The combination of fresh strawberries and bananas was great. The service was also friendly, and the staff was very attentive. I also liked that the menu offers a variety of dishes.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Its a few blocks from my house the upgrades are Great so is the food
No one on shift holds the required food-safety certificate.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Chip City has always been one of my fav cookie places. I’m so happy they now have a Brooklyn location. The best cookie I’ve had from them was a s’mores cookie mixup. The day I went, they mistakenly baked the s’mores with milk chocolate instead of semi sweet. While that wasn’t their normal recipe, it sure left a lasting memory for me!
Single-use items were reused or left unprotected.
TLDR: highly recommended for hosting an event or going for a date night, friend, or solo hang I found this spot through the grapevine and took a chance at hosting a figure drawing event for women and gnc peeps (femme&form). The venue and people working here are amazing. First of all, Hena was exceptionally responsive, professional, friendly, and helpful. She gave me a reasonable timeline for when I needed to post a flyer and was communicative throughout whenever I had a question or concern. Th
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Flagship Nordstrom restaurant serving up classic bistro fare in an open space.
Had a group dinner with my coworkers here and our server Nelson was awesome! Very polite and always made sure we was comfortable, fed and hydrated lol treated all of us very politely and professional. Loved the outdoor area. Made all of us feel like VIP's. I look forward to eating here again
Cooked food wasn't cooled down fast enough to be safe.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I’ve been a member at Flyfish for over a year now, and it’s easily one of the best experiences I’ve had in New York. From day one, they set the tone — at my very first dinner, they had us try nearly everything on the menu and even gave me a handwritten card. That level of thoughtfulness isn’t a one-off here — it’s consistent. The food is incredible, the atmosphere is elevated but still warm, and the people are what truly make it special. Renee and Daniella at the door always make you feel inst
Contaminated food was kept instead of being thrown out.
Food was left exposed to possible contamination during storage, prep, or serving.
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