Browse NYC restaurants by health inspection records, food quality, and availability.

I went yesterday because I was curious about the place and wow! I absolutely love the texture of the gnocchi at this place because it's so soft and pillowy! I also appreciate how incredibly friendly and kind the employee, Mark Anthony, was while preparing my food! Definitely will come back next time I'm around the area!

Ordered the "P50" panini which had a pretty suitable amount of steak, chipotle mayo, onions and some sort of yellow cheese that didn't really strike me as American cheese although I could be wrong. The panini was tasty as well as the truffle fries that I ordered. It was almost $10 for the fries but they literally give you a small bucket of it and for a fat dude with a big appetite, I struggled to finish the fries. The fries didn't seem like your standard frozen fries, it looked like they may act

Just ordered the Shrimp Pesto Genovese pasta that I paid $24 plus uber fees etc.. for half portion and shrimp size that fits 3rd of teaspoon, very micro sized. I called to complain and they refused to refund and said that’s how it supposed to be. Please see the images to decide for yourself if it’s worth that price also very blend and bread doesn’t come with the order at this place. Not that I needed it but I know all other places always do.

Drinks list was lovely... Shame the same can't be said about the service. Wow the 'server' was super rude. Manner and politeness are simple!! I would DEFINITELY NOT GO BACK. And advice you to go elsewhere too... There are plenty of lovely bars in NYC!. Due to that one staff member we decided to drink and eat elsewhere! Our money is better spent with staff who have manners! (Staff member if photo) 🤷🏼‍♀️

Cute little gnocchi spot with nice atmosphere and friendly service. The gnocchi itself was good, but the dishes were definitely on the salty side. Prices also felt a bit high for the portion size. Still worth trying once if you’re nearby.

Fantastic, super high quality food. We got the melezane, gamberi (shrimp) salad, polpetini (meatballs), spaghetti with clams, salmon, panna cotta, and tiramisu — everything was incredible. They also have an espresso machine, so one of us got a macchiato and it was superb. Owner is really nice, service is great. The interior is well decorated but it’s also really nice to sit outside as 52nd street isn’t really busy. Highly recommend and will be back soon.

This isn’t a big place and the welcome was lovely. But the service we got needs much improvement. My table was one of 3 at the time and getting anything including a refill for water took longer than necessary. The rigatoni was very delicious and everyone in my party enjoyed their meal. The white wine I had wasn’t the greatest. It wasn’t very sweet at all. Overall, would I go back ? Maybe. But not for a while to give them some time to get better. I’m also a hard of hearing individual and the wait

I had a phenomenal experience having brunch here. From the moment I walked in the atmosphere was light, airy, and welcoming. It felt spacious and decorated beautifully. The service could not be more attentive, including asking me details about exactly how I preferred the food being prepared to what kind of mug I prefer preferred for my coffee. I had a Chai latte with espresso, pancakes, and bacon. The chai latte was one of the best coffee drinks I have ever had. The pancakes were beyond super

Jeremy made me the BEST espresso. I am LIVING for bar veloce rn, I will be a return customer. Thank you for an amazing night!

I went for the Knicks playoffs and the screens were really tiny and low volume. Granted, this is not a sports bar so I am not deducting much points for that— the main problem was that the waiter was pretty rude. We ordered two bottles of wine, cocktails and appetizers, and he said that we needed to order more if we wanted to keep the table. That is over $100 for 4 people, and he treated us as if we weren’t spending enough. On top of that the place was insanely hot. I will however grant them that

A really nice, intimate spot for a glass/bottle of wine and some surprisingly killer pizza. The Don't Tell Nonna pie was awesomeee—like, I was not expecting it to be that good, but the sesame crust with the jalepeño + everything else was a great combo. We also had an all-veggie pizza that was really solid too, plus the gigantic beans appetizer which was complex but definitely worth the order. Staff was wonderful and attentive, atmosphere was welcoming and cozy, crowd was lively but not too loud

My husband and I planned 5-6 weddings over a period of March 2019 to the final grand church wedding in May 2022. CoVid wreaked havoc on us. Vendors, church’s, flowers, entertainment and our venue changed multiple times. In the end, we had celebrated a fabulous day. The Belvedere Club provided a beautiful spacious multi-tiered property for our family and guests. The views were spectacular. The wait staff were knowledgeable and professional. The Manager, Pat, was on top of the details. Very fle

Imagine ordering a bagel with cream cheese and bacon and this is what you get? What kind of place on Staten Island can’t make a bagel? Other people were ordering from this place and I really don’t like their panini bread or salads so I had a hard time finding anything on the menu I would want, but I ordered a bagel because it was safe. But apparently not! I am not the type of person to ever leave a negative review. I’m the type to tell someone, “everything was great,” even if I hate it. This is

Delicious hot chocolate and latte, paired with a yummy maritozzo pastry. You absolutely have to try it at this iconic spot. Overall, just a great experience when you’re in New York.

Absolutely beautiful experience. Can’t wait to eat at Aman in Mexico and China. Amazing fish and and steak!

I had an absolutely amazing experience at Osteria Brooklyn! From the moment we walked in, the atmosphere was warm, inviting, and authentic. The staff was incredibly friendly, attentive, and made us feel welcome throughout the entire meal. The highlight of the night was the crab ravioli—it was honestly one of the best pasta dishes I’ve ever had. The ravioli was perfectly cooked, packed with fresh, flavorful crab, and the sauce complemented it beautifully without overpowering the delicate seafood

I recently used C&C Catering for my son's graduation party and I couldn't be more impressed!! The food was absolutely delicious. Every guest commented how amazing it was! Our server, Jen, was outstanding. Her attention to detail and professionalism made the experience even better! She went above and beyond to ensure that everything was perfect. Phyllis was the coordinator, and she put me at ease right away. I was nervous about planning a party for 75 people in my backyard. I wanted it to be

Was at the Bronx Beer Hall and ordered a pizza from here at the O’ccaffe and was told it would take 10 to 15 minutes. I checked in at 15 minutes, they said it wasn’t ready yet. I checked in 15 minutes after that, still not ready but a waitress said she’d bring it over to me when it was. Another 15 minutes goes by and nothing, so I went over and still it was not ready. Finally, over an hour later, I again had to walk over to check and they had the pizza….which was cold. The pizza I waited an hour

I was having a very stressful, frustrating morning. As I walked by the Cooper Hewitt Museum I decided to have coffee and pastries at the Taralucci. Fabian provided more than excellent service. His sunny disposition managed to change my mood and warmed that cold day .

The Hot Honey Old Fashioned I just had at 9 am 9/5/25 was the worst I've ever had. The bartender free poured every ingredient into the tin(no speed pour, no jigger), barely stirred it and it tasted accordingly... horrible. I also asked to close out as my drink hit the coaster and didn't receive the POS until over 15 minutes later, even though he only had 3 other customers. My standards for a drink at an airport are low but this was abominable ESPECIALLY for $25. I manage a bar in Manhattan and t

Very shocking experience at a supposedly “fine dining” establishment. I ordered a glass of Sancerre to start off the lunch, but instead was given a glass of extremely sweet and fruity Sauvignon blanc (no bottle was brought to give a taste, btw). When I discreetly let our waiter know that the wine in the glass was not what I ordered, he relayed the issue to another waiter who initially brought the glass. In return, the other waiter very indiscreetly yelled to me across the restaurant that “it wa

I love this place! We can actually get nutritious foods, in what feels like a food desert. The staff is all really nice- there was a time where they tried to introduce taking peoples book bags. They only take push carts now. They have a beer garden (in the food court) that I just chill in sometimes after shopping. The bathroom use to be cool but now too many people use it, and it isn’t cleaned often enough. I love the fish market and the meat market — everything is fresh.

Was good service and didn’t take to long to get drink and pizza either. Pizza did taste really good. Not so many sit place around Pizza Vino so if buffé company can be hard to find sitting place. Price pretty high but still it’s a airport. But they expect that you will tip them to.

Eggplant parm was mediocre and you can't get pizza by the slice. The rice balls and mozzarella wedges were excellent!

Delicous food, fast service, the wine in glass is fine. It’s everything you need for a casual dinner. The prices are lower than other places, for example a glass of wine was 4euro, risotto-13euro, spaghetti-12 euro

I was warmly welcomed and personally shown around Fasano by Ana Schuetz, and it was an experience that reminded me just how exceptional she is. Having worked with Ana in the past, I already knew the level of excellence and integrity she brings to everything she does—but seeing her in this new role only reaffirmed that. Ana’s professionalism, kindness, and attention to detail made a lasting impression. She goes beyond just hospitality—she makes you feel truly cared for. Fasano is fortunate to ha

Me and my husband had our elopement dinner at L’Artusi Supper club. I can not say enough good things about it! The space itself is absolutely beautiful- it is so nice to have a dining area completely separate from the restaurant. The people that helped me execute the dinner including Desiree, Dan, Leah and all of the staff the night of were incredibly professional, kind, understanding and so helpful! The food was amazing- all of my worries were taken care! My guests had an amazing time and every

We were invited for dinner by friends. Turned out to be one of the nicest evenings and so special. The food was excellent. The service was perfect.And then the trip to the basement to shoot a 22 rifle! How unusual is that in NY? The whole place with its beautifully paneled rooms takes you back to a different time. Can’t thank our friends enough!

I would like to recognize Cedric B at the front desk for his outstanding service. In a world where exceptional customer service is becoming rare, Cedric truly stands out. He consistently went above and beyond to assist me, always with professionalism, warmth, and genuine care. What impressed me most was that he didn’t just do his job—he took ownership of every situation and made sure I felt welcomed, valued, and taken care of. His positive attitude and dedication significantly enhanced my exper

This place is so good it’s almost hard to believe. Everything authentic and imported from Italy. The sandwiches are so fresh and the mozzarella cheese is some of the best I’ve ever had. The caprese panini is the best I’ve ever had. 10000/10

My husband and I just got married April 18, 2026 and had our wedding in the Alexandra room. So happy with how everything turned out. Food was amazing and many guests complimented on how delicious the food was. Dominique was great to work with! She always answered all my questions and assisted with anything I needed. I will 100% recommend Ariana's to anyone needing a venue. Their sister restaurant Ariana's cucina is also amazing!!! Thank you🤍

Love this venue. It was such a beautiful experience working with the casa events team. The venue is quite marvelous. Ceilings is majestic.

We’ve worked on numerous events at The Cipriani, NYC, and were impressed by the flawless workflow and attention to detail. The staff were professional and attentive, and the kitchen space was well-equipped and meticulously organized, allowing every event to run smoothly. This premier venue is ideal for luxury weddings, corporate events, and upscale social gatherings. @bukharagrillcaterers

Excellent service and the food was magnificent. I'm very fortunate to have a friend who is a member and invited us to this establishment.

Had our company holiday party here. It was fun. The music was nice. The environment was clean. The servers were attentive with the small bites, and cleaning plates. The restroom was clean. They even have tiny screens playing spots by the urinal. The bartenders knew what they were doing, and the drinks were very nice! It was a great experience overall.

Hosting my daughter’s Sweet 16 at Villa Russo this past weekend was truly an exceptional experience from start to finish!!! The food and drinks were outstanding, and the staff brought my daughter’s and I, vision to life flawlessly. My guests are still raving days later about the service—there were absolutely no complaints. Gigi and Kim were phenomenal to work with. Kim was incredibly patient and supportive, days leading up to the event, and especially during setup the day before, and Gigi kep

Had such an amazing dinner at Frankie’s Ristorant tonight with my friends. From the moment we walked in, the ambiance was warm, lively, and so welcoming, it felt like the perfect classic Little Italy experience. The servers were absolutely incredible (shoutout to Desa and Silvi), attentive, friendly, and made us feel so taken care of all night. Every single dish that came out was delicious. Honestly, we left nothing on the plate because everything was THAT good. The portions were generous, the

Finally, some authentic Italian food in New York at an honest price. A great discovery. The fennel salad was excellent, with fresh and flavourful ingredients. Even the bread was very good, which is no usual in Italian restaurants where it is often treated as an afterthought. The tortelli were homemade and well executed, the yellow tomato sauce was delicate and delicious. Greatly recommended!

Nino is the kind of place that feels special the moment you walk in. It has that rare balance of being both cozy and full of life, soft lighting, warm decor, and a welcoming atmosphere that immediately puts you at ease. Whether you’re meeting friends, having a quiet dinner, or just taking a break from a busy day, it creates the perfect setting. What really stands out is how comfortable it feels. The space isn’t overwhelming or too formal, it invites you to relax, stay a while, and enjoy the mome

Osteria La Baia is a fantastic Italian restaurant in NY city. The atmosphere is warm and comfortable without feeling over the top, making it perfect for both date nights and dinners with friends. The food is excellent — fresh ingredients & well-balanced flavors. The seafood dishes stand out, and everything tastes authentic and thoughtfully prepared. Service is attentive, professional, and welcoming. The staff is knowledgeable about the menu and happy to offer recommendations. Overall, a reliab

Truly lives up to its reputation as one of the best nyc Italian restaurants — not just in SoHo, but possibly in all of New York. The menu is incredible, the food is absolutely delicious, and the drinks were amazing. We started with the burrata and the meatballs, both perfectly prepared. For the main course, my friends and I shared different dishes, and I highly recommend adding burrata to your pasta — it makes everything even better. The tiramisu for dessert was absolutely wonderful and easily