
Cozy destination with outdoor seating & a relaxed vibe offering Mexican & Salvadorian dishes.
I visited for first time yesterday 6.19.26 (and not the last) Everything at this establishment is great! Our waiter Omar gave us impeccable service. The staff is friendly, attentive, and welcoming. I will make sure I recommend to others and of course return . Thanks to all the staff. Mattie

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Ventilation can't keep up with the grease, steam, or smoke.


It was conveniently located next to a popular hotel chain. We could get a table on Christmas Day with no wait and they had live music playing. Fun ambience and friendly staff. We did drinks and appetizers and they were good. Especially the drink Altitud by Still Gin! Crisp and fresh flavors.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
A lot of food served, very good but maybe share if you don't eat much.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This place is consistently good! Food quality is always good , never went down in quality over the years. Service is next level, really feels like you’re eating with family . They are very kind and thoughtful

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
Ordered food for pick up. The chicken strips were so small, definitely not worth $5. They didn’t look good or taste. chalupas weren’t very crispy. I eat taco bell once in a while and I think it was my last time.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Laid-back establishment with old-world accents, supplying cocktails & modern Mexican fare.
The food was very good and the service was excellent. Our server did a great job and everything we ordered was enjoyable. However, I strongly disagree with the technology fee added to the bill. Charging customers extra for a restaurant’s internal technology or operating systems is not fair. If this fee is related to software such as a POS system, that is a normal cost of doing business and should not be passed on to the customer. If more people have not complained about this fee, it is likely

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

A great restaurant with very generous portions. We ordered the nachos, tacos, and a non-alcoholic piña colada. The drink was a bit on the sweet side, but overall everything was delicious. The staff were also very patient and helpful in explaining the menu. Highly recommended.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Basic storefront serving familiar Mexican plates, street eats & breakfast for dine-in or delivery.
Somehow the online order was not received, so our wait was much longer than expected. Boooo! But once the order was ready, we were off to the races! We ordered the $1 Tacos (5 chicken and 5 pork) which come just the taco shell and meat, so adding toppings increases the price. We added onion, cheese, crema and avocado, so the total was 17$, a bargain for 10 tacos, and they don't skimp on the proteins, either. We added the Ramen Birria Combo, which came with a Birria Taco. Everything was so delici

Clean utensils were stored where they could get dirty again.

Food was left exposed to possible contamination during storage, prep, or serving.


This has got to be by far my favorite tacos in the city. They were worth ALL the hype they have been getting. Carnitas Ramirez is out here serving all parts of the pig in taco, Gordita or just the free standing meat form. I ordered the cheek, belly and ribs. The tortillas were fresh and flavorful, the toppings were delicious and every cut of meat had juiciness and texture that was unreal. I can’t wait to visit again and bring some friends

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

I would like to give a huge compliment to the entire team here at Otra Casita. I had a surprise dinner party of 35 guests for my husband and we had the absolute best time. From the setup to clean up…everything was perfect. The food was on schedule and delicious, the drinks were made to everyone’s liking and the private dedicated teams were nothing short of amazing and attentive. I can’t say thank you enough. I would absolutely be back and host another event here. Thank you all so very much!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.


Tex-Mex take-out spot where tacos, burritos & other familiar eats feature homemade tortillas.
Fresh Taco is under new ownership now, and you can tell they’re trying to bring some fresh energy to the place. The shop looks clean and simple, the food came out hot, and everything tasted fresh. It’s a solid neighborhood spot if you’re looking for a quick taco, burrito, or casual meal. Hope they keep it up — nice to have another good option in Ridgewood.

Evidence of mice was found on site.

Flies were present in the space.

Longtime quick serve dishing big portions of Mexican favorites in a narrow brick-walled setting.
Super unpretentious place. Good menu options. Service was no-BS but perfect for the spot. Price to portion ratio is very good. Our burritos took a little while, but it was a busy weekend and you could visually see the cooks making meat fresh (how it should be). Wish the burrito had a bit more spice to it but next time I’ll ask directly, no fault of theirs. Recommended!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Warm, casual joint serving Mexican classics from fajitas to tacos plus frozen margaritas & beers.
It was an excellent food experience.I ordered enchiladas rojas and it was delicious.Service was very nice, decor was very colorful and whole place has a good vibe. I strongly recommend it this place for those who looking for truly Mexican food.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Pint-sized eatery featuring a wide range of homestyle Mexican dishes in a warm atmosphere.
Ollin was absolutely amazing and easily one of the best Mexican meals we’ve had in a long time. It truly reminded us of the traditional Mexican food we used to get when we lived in California: flavorful, comforting, and clearly made with care. We started with the chips and guacamole, which you could immediately tell were made in house. Fresh, well-seasoned, and not generic at all. The horchata was also excellent,not watered down, creamy, and clearly homemade. For mains, we had the birria tacos w

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.

An ok mexican spot for some food and drinks. Nicely decorated with Frida on the chimney mantle. Food is good, but nothing really stood out. The mole bit too watery to my liking. Good service and drinks.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

The required wash-your-hands sign wasn't posted.

An array of traditional Mexican comfort food in a family-friendly setting with bright interiors.
Stopped by for brunch & got the huevos al albañil. Service was great - my food came out very quickly. Everything tasted great, and the prices were good.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

Basic fast-food stand with a patio for tacos, tortas & quesadillas, plus other casual Mexican eats.
I can only rate on the veggie tacos because that’s all I’ve ever gotten here. I’ve been coming for over ten years and without fail always good and STACKED. A single taco here is like 3 in other places. The mushrooms and beans are seasoned so well. I think about these veggie tacos constantly and live no where near here, but it’s a must any time I’m in Coney Island
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Mexican-inspired shared plates & mains dished up in a snug, straightforward restaurant.
I came to this restaurant with my fiancé and the service was excellent. The drinks and food were really good and worth the price. I will definitely be coming back, this place is highly recommended.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
This chipotle was genuinely life altering. Ordered on DoorDash 30 mins before closing expecting a ‘bottom of the barrel whatever’s left’ type of deal. When I tell you these bowls were the most packed and decadent chipotle bowls I’ve ever seen… so warm and delicious. This hot honey chicken quesadilla was SO juicy and SO fresh I’ve never had chipotle like that in my life. I’ve been to chipotles across the US and NEVERRR had a meal like this one. Rice ?? FRESH. Beans (both pinto and black) ?? FLAVO
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Restaurant serving Mexican comfort food with French & Italian touches from an open kitchen.
Honestly, not from around the area but always heard great things about this restaurant. today was the day i was around the area and decided to stop by for breakfast, the service and food was incredible and i would definitely be back. i had the french toast and has the homemade syrup it comes with definitely took me by surprise with the amount of flavor it has 10/10.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.


I had so much fun here, I came for brunch on Sunday. the food was amazing with really good portions. Hookah was hitting and at a good price. They played really good music, DJ knew how to mix it up and the environment was also nice. It started to get busy around 3pm so plan ahead.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic Mexican fare, sangria & more come in casual, colorful digs at this low-key corner standby.
A real deal neighborhood Mexican restaurant. The food is flavorful, fresh and quickly prepared. The service is fast and efficient. The drinks are strong and decently priced. There’s nothing more you can want. Whether I’ve ordered or eaten in I’ve always had a satisfying meal. The HAAB burrito is a solid choice if you’re proper hungry. I once had this before a camping trip and I had no regrets (if you know what I mean) just a full and happy tummy. Guac is mistakenly one of those menu items that

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I’ve had a few experiences of Hot Peppers before in other locations but I have to say this one is by far the best and my new favorite location. It’s very clean and great sitting area too. The server who helped me, Mindy was extremely kind and patient. If you’re lucky enough to stop by on a day she’s working, have her make your food. I’ve never enjoyed my food as much as do now that I’ve discovered her. She gets it just perfect and makes the food absolutely delicious!

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Neon-accented Mexican eatery preparing tacos & rice bowls, with vegan & gluten-free options.
Amazing food! The serving sizes were hugeee. I came here with a friend after walking around the area, definitely will be coming back. We absolutely loved everything about the food here. 1000/10!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
They only take orders on most popular items later in the evening through a app which won't download on my older Android. I walked in and they refused to serve me food. Only a filter drink. They apparently don't like money.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Court st. Brooklyn location and maiden Ln. In manhattan is the best to me when it comes to clean store, employees are pleasant and the food is delicious. I ordered a bowl and burrito and it was full of everything they never disappoint. Also the music and vibes are calm/ relaxing.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Bustling Mexican restaurant well-located on Bedford with margs & eats in a hip space with a garden.
Great cucumber jalapeño margarita - made fresh and had a tinge of spice as it should! Music was a vibe but I could still hear myself think. Seemed like lots of regulars were coming in that knew the staff. They don't do food anymore but you can bring your own.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Dishes and utensils weren't being properly washed and sanitized.
This quaint, bright eatery serves up classic Mexican fare such as tacos, guacamole & margaritas.
Amazing food! This is easily one of the best Mexican restaurants in all of Brooklyn. I eat here often, and every time I’m amazed by the taste and quality of the dishes. Honestly, you can order just about anything on the menu and expect great flavor and total satisfaction. If you’re around Sunset Park in Brooklyn, this is a must-try spot for authentic Mexican food.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Very mixed feelings. Food was not bad, the salsa flight and carnitas were far and beyond the highlights, and I would encourage anyone to order them. The ceviche and tuna tostada were decent, good quality and a fair price, but they wouldn’t blow your mind. The chocolate cremeaux and coconut pudding were good as well. The issue was with the service, specifically at the end. The bill was paid for not even two minutes and we had just finished signing the receipts before the waiter came around and t

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I loved the food here! They have such good horchata and Jamaica (hibiscus)! There birria quesadillas are packed with meat and it’s very filling, super delicious with the sour cream. Tacos are just as good, small business that would love to support again and again!

Cooked food wasn't cooled down fast enough to be safe.


Low-key restaurant & cantina featuring tacos, burritos & other Mexican standards, plus margaritas.
My friend Kathy recommended this eatery on January 19th 2026, after playing and having pickleball fun, a group of us, had an inpromptu eating experience at this restaurant. Our server Harvey, was attentive, friendly, and professional. I ordered the shrimp platter, and it was delicious, well seasoned. It was just the perfect serving size for me.

Cold food was held above 41°F, warm enough for bacteria to grow.


Popular for a reason!! The pancakes were incredible. But all the other food was delicious and flavourful too!! I loved the egg tostada especially. Unique and punchy! Plenty of nice outdoor and indoor seating. It’s very nice without feeling fancy. Notes: I could have used more syrup w the pancake. Home fries needed a sauce. Very good value for money. Bountiful options, something for everyone. Book a reservation far in advance!!!

Cold food was held above 41°F, warm enough for bacteria to grow.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Spin-off of the Mexican Blvd. food truck, serving guacamole, tacos, flautas & other specialties.
This is one of my favorite restaurants and has my all time favorite taco - adobado Camaron. Do not sleep on the crispy cheese you can add to the tacos it’s unbelievable. Their salsa is homemade and some of the best I’ve had. Our ritual is to eat here anytime we go to the movies and honestly, whenever else we can. If you haven’t gone here yet you must!!!!

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

El Gallo Negro 2 is one of the best Mexican restaurants in College Point — a true hidden gem with incredible food and warm, friendly service. From the moment you walk in, the vibrant atmosphere and aroma of freshly cooked dishes make you feel right at home. The food is top quality and full of authentic flavor. The Molcajete de Carnes is a must-try — sizzling hot, loaded with grilled steak, chicken, chorizo, and melted cheese. The Birria tacos are juicy and flavorful, especially when dipped in t

The required wash-your-hands sign wasn't posted.

Lively, sit-down outpost for Mexican standards like tacos, enchiladas & margaritas.
Great meal at Cantina Mexicana in New Dorp. From there appetizer Flautas to my Chimichanga & Tacos …. Everything was perfect! Can’t wait to go back!
A worker handled ready-to-eat food with bare hands.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Horrible !!! 3rd time food is so SALTY that it's not eatable. Girl who was serving food , first of all she wiped the whole counter with her glove and pushed all dirt into a white rice and then started putting my food with this same gloves on. Used to visit Chipotle 10 years. No more.. oh and no chicken to be found in a chicken bowl, no black beans either

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
Dear management it’s 10:47pm Thursday night. When you close off your lobby and force everyone to use the drive through so you can “clean the floors” you create a bottleneck that destroy your brand. This is why your uber and door dash customers end up with cold food. Terrible management decision making. The staff prepares the app order and just leaves it there to go cold. Meanwhile one by one they take drive through customer orders and prepares them. This is really sad.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
It was completely tasteless—like eating rolled-up paper. The only thing I actually enjoyed was the bottle of Coca-Cola. The minced meat lacked any flavor or seasoning, and the burrito itself was soggy

Food surfaces weren't washed and sanitized between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Hip spot for quick-serve tacos with handmade tortillas, fresh salsas & limited other offerings.
Delicious food but not something I’ll go out of my way for in dumbo. The flavor’s definitely there though! Just watch out for their limited seating.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Low-key eatery offering familiar Mexican eats, especially tacos, plus margaritas & sports on TV.
Each and every trip to the bronx this restaurant is a 'MUST STOP'!!! They have amazing food hot and very delicious. They do get very busy and it could take awhile to get ur food at times that I've went but completely worth the wait. I had gorditas 🤤🕺🔥last time I went and completely forgot to snap a photo. Next time next time!

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.

The required wash-your-hands sign wasn't posted.

Cozy spot offering inventive Mexican small plates, cocktails, wines & a patio in a casual setting.
Such a cute little spot. The food, drinks and service were great. Everything was amazing, but the guacamole, móle special, and passion fruit rice pudding stood out. Will definitely go back!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Didn’t know entree food portion would be that huge. Couldn’t finish it so had to pack for home. As for the taste wise it was ok I would say. I asked for spicy & it actually turned out spicy. Taco was good, quite big. Always love the tamarind juice. Very Mexican setting & the waitress was nice & friendly.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.

I’ve eaten here at least double digit times. Service is impeccable, they play great music, and the food is out of this world. I tried the quesabirria for the first time during my latest dine in and loved it.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Long-running chain serving fast-food Mexican standards (tacos, tamales) in a no-frills setting.
I've only ordered beef tacos & flan but the portions are generous & delicious. The service is friendly & good. I always order a margarita & no complaints they do not chintz on the tequila. It's what you would call a hole in wall it small with about 8 tables & a bar but sometimes those the great places.

Cooked food wasn't cooled down fast enough to be safe.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Mexican small plates & top-shelf tequila cocktails are served in intimate, vintage surroundings.
It was a cold night, and we were warmly welcomed by Alina to settle into the upstairs nook. I went with one of the weirdest cocktails that stood out - Spicy Rabbit. It tasted like mezcal V8, which I totally enjoyed, but my friends found it a bit too healthy. My partner’s Mexican Porn Star was a popular hit! The service was friendly, the bar was cozy, and the cocktail menu was creative. Will return again on the weekends when the live music is playing!

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Loved my happy hour and dinner experience here. $10 margs and a cute space and friendly staff. Menu is highly elevated and very delicious. Highly recommend the Lobster Al Pastor and the Short Rib dish!

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
This afternoon I came to this location even though I live in the area most of the time I purchase at the location near my job Westchester Square, I ordered 3 hard Tacos , the young lady just threw my order together, I really dislike dealing with some of these youngsters, some of them dislike their job and have no self dignity in during their job , The managers need to assist them in how the way the engage in their work reflects the company and the young lad y just threw the tacos with the rice

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.

Cheery waterfront taqueria serving tacos with seafood & meat served on in-house pressed tortillas.
Qualities definitely not here, but the service is really nice and the scenery looks nice. Chicken quesadilla was dry. Chicken and cheese was just disgusting guac I had no salt pepper or lime in it.

Hot food was held below 140°F, cool enough for bacteria to grow.
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Bright spot for burgers, salads & wings, plus Tex-Mex classics, vegan options & creative cocktails.
We had such a wonderful experience at Carla, and I had to share. From the moment we walked in, the service was truly incredible. The team was so kind, patient, and welcoming—especially with my young child, which made a huge difference for us as a family. It’s not always easy dining out with a little one, but they made it feel effortless and enjoyable. The food was just as impressive. The guacamole was unbelievably fresh—we ended up ordering two because it was that good. You can really taste th

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

Diana is always soo sweet and makes sure my orders come out correct and if not shes quick to fix the problem. I love coming here and eating here. Its a regular staple in my weekly orders . Muchos buenos

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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