Browse NYC restaurants by health inspection records, food quality, and availability.

They say there is no great Slice shops in Murray Hill. Well, Spoto Pizza has entered the chat. The Margherita slice was definitely elite. Excellent crust. The San Marzano based pizza sauce could use some more salt but this is definitely a top tier Manhattan slice. Place is spotless. Owner nice. Got it fresh at Open and they delivered it to me well done as i asked which so many places dont.

If you’re in New York and craving tacos, Los Tacos No. 1 absolutely lives up to the hype. After trying them for myself, I can honestly say they’re some of the best tacos I’ve had while visiting the city. The meat was incredibly flavorful, juicy and cooked perfectly. The tortillas were fresh, the guacamole was creamy and packed with flavor and every bite tasted authentic. The adobada was a standout and the carne asada was just as impressive. What surprised me even more was how quickly everythin

Pershing Square is the kind of New York spot that feels like it could only exist here: tucked dramatically under Park Avenue, glowing with that classic bistro charm, and buzzing with the energy of Grand Central just steps away. From the outside, the bright green PERSHING SQUARE sign and deep red façade make it feel instantly iconic, and inside it only gets better. The dining room is warm, polished, and full of character, with rich wood booths, red accents, chandeliers, and that beautiful archite

I am honestly shocked by both the service and the food quality at Shake Shack Midtown East. The burgers smelled like old burnt cooking oil, and after eating, my entire family felt unwell. For the prices they charge, the quality was completely unacceptable. We paid nearly $90 for four burgers and two beers, and the experience was far below expectations. The service was equally disappointing. I added a promotion for free fries to my order, but when I asked about it, I was simply told that I had

Beautiful meal with a beautiful view, had an incredible time at Vintage Green with an awesome group of people. Had Destiny as our waitress and it was some of the best service you can get. Had the Moroccan Spiced Lamb Pizza which had such good flavor, and the crust of this pizza was perfection. Insanely crispy and such a nice char on bottom. Then the Chocolate Pie for dessert which was not too heavy and the perfect size. Awesome spot for the summer and overall a great time.

I had such a fabulous time here for dinner the food is amazing and the service is even better!! Oscar and Carlo were phenomenal and made our dinner so much fun! Claire the hostess was so kind and helpful I really felt welcomed when I walked in to the restaurant.

What a great discovery. It was an amazing meal… a lot of typical food and high quality. We were scared about the prices, but portions are huge. It is definitely worth it. The Pastrami Reuben was amazing. Tuna melt delicious. Service was friendly and on point. We had great time and we will definitely go back for more.

Momoson Ramen and Sake Bar is the best ramen I’ve ever had - so much so I travel to NYC just for this ramen (and I’m from Chicago). I can handle spice very well, and the Spicy Ramen and Yuzu ball make it the best meal. It’s also the best chicken karage that I’ve had. Their dinner package allows you to get a ramen and app, so make sure to get this! When in NY, I have it about 3 times a week. On top of the amazing food that mandates a frequent trip to NY, the service here is incredible. I had the

Wow. What can I say? There’s too much that it’s almost impossible to put it into words how this restaurant has blown my mind. From the margaritas to the appetizers to the entree. Everything was to perfection. Truly life changing. The chef deserves to have his toes sucked with how delicious this meal is. Shout out to the chef. Karla is the best waitress I’ve ever had in my life. She truly saved me. Karla has the power to save all of New York with how gracefully she serves food and face. She’s a q

This was the first place where we had breakfast after arriving in New York. We had our suitcases with us, so we were very grateful that they placed them in a separate area so we could eat without getting in anyone’s way. I ordered the avocado toast and asked for the spicy seasoning to be removed. The server assured me that it wasn’t very spicy, but everyone has a different tolerance for spice. I politely explained that it would still be too spicy for me, but the order was brought out with the se

Excellent experience. The food is absolutely delicious, full of flavor, and you can really tell the ingredients are high quality. The restaurant is also always spotless, clean, and very well organized. I especially want to compliment Luz for doing such an amazing job keeping the restaurant so clean and welcoming. You can truly see the care and dedication put into the place. It’s always a pleasure coming here. Highly recommended!

An absolutely perfect dining experience! The staff were incredibly friendly and attentive throughout the evening. • Oysters: Exceptionally fresh and a great start to the meal. • Filet Mignon: Perfectly cooked—tender and juicy on the inside with a beautiful, crispy sear on the outside. • Atmosphere: Everything from the caprese salad to the chocolate cake for dessert was top-tier. Can’t wait to return to try the Porterhouse next time!

Ivan gave us excellent service from the moment we arrived. He was very kind, attentive, and always checked in at the perfect time to see if we needed anything. The place itself has a beautiful modern atmosphere and a very welcoming vibe. We especially loved the iPad menus, such a nice and advanced touch. The whole experience made us feel very comfortable and at home. Highly recommended!

Joyeux Mardi Gras! Purposely came here on this day to have some New Orleans style food with a unique, Asian twist to it (my attempt at paralleling it with the Lunar New Year which is also today). The place itself looks small but is slightly larger than it feels for you can get decent enough seating space for about 12 people and the restaurant itself was half filled when I came in. Service was definitely spot on and attentive, props to the one waiter and the cooking crew in the back. I did say t

Joyeux Mardi Gras! Purposely came here on this day to have some New Orleans style food with a unique, Asian twist to it (my attempt at paralleling it with the Lunar New Year which is also today). The place itself looks small but is slightly larger than it feels for you can get decent enough seating space for about 12 people and the restaurant itself was half filled when I came in. Service was definitely spot on and attentive, props to the one waiter and the cooking crew in the back. I did say t

Good food and better service! Good casual hangout after work for a drink and a nosh. They have the best cola. They use sea breeze soda. Yummy!

Some of the very best bagels I have had. Onion bagel has perfect texture and the onions were quality and plenty of them. Wonderful schmear of cream cheese. Cinnamon raisin bagel had wonderful taste and had it with butter and you know it's received plenty of butter as it comes through the wrapper. Rainbow cookies were good but have had better. Overall the this is the spot for a true New York bagel

The food was great, the drinks were great, the vibe was AMAZING! You feel like you’re walking into a classy yet chill environment where there’s attention to detail in every aspect. The menus are focused while providing something for everyone. I’m a bourbon guy and I REALLY enjoyed their take on the old fashioned. The effort that goes into making the ice here is premium cocktail bar quality. My ice barely melted the entire time. You see them working large blocks of ice down to specific shapes by

We went to Franchia Vegan Cafe at 12 Park Ave and it was absolutely top notch. The restaurant is in Murray Hill, and it feels like such a great find if you’re looking for a really special vegan Korean / Asian-inspired restaurant in Manhattan.  The space was super clean, calm, and had a vibe that felt authentic to the cuisine. The staff was also incredibly friendly, knowledgeable, and fast, which made the whole experience even better. But the food is what really blew me away. I got the Korean

This place looked very nice and the atmosphere/decor was elegant and well done. The service was rude. They didn't do a bad job, but they were extremely unfriendly. We ordered the burrata and seared scallops to start- the scallops were good but small portion, the burrata was the worst I've ever had and extremely small portioned. We ordered some steaks and salmon for entrees- salmon was excellent and a large serving. The steak was ordered medium rare and definitely cooked well over that. Very disa

It was a lively and welcoming restaurant with fresh seafood and good service. The interior decor reminded me of a bit like a dining room in a fancy cruise ship. The fresh tuna sushi roll and juicy cheeseburger were delicious. I love the smoky baked oysters….great presentation with smoky cloud release after the cover was lifted! They also have a great selection of drinks and dessert too

Tucked away on a quiet street in Murray Hill, Ahimsa was a pleasant surprise in food and atmosphere. We’re not vegetarians and there were so many things we wanted to try. Great for gluten free diets. We had a bottle of wine, samosas, onion pakoras, alu gobi, naan bread and an enormous dosa filled with a delicious mushroom, potato and onion filling. The staff were so nice and accommodating!

Soon as we sat down the lady next to us was complaining to a manager. Not off to a great start. Our calamari arrived barely warm and extremely salty. Some pieces warm others were room temperature. Our waiter never checked back so it was too late to get a fresh order. We did not finish it. The Pad Thai was gross, no flavor and extremely greasy with very tiny pieces of chicken. The table next to us was dirty when we arrived and remained like that until we left. A very unpleasant experience. This

I had a wonderful dining experience at Wokuni. The restaurant has a really nice ambience — modern, comfortable, and perfect for both casual dinners and slightly more special occasions. From the moment you walk in, the space feels polished but still very welcoming. We started with miso soup, which was warm, balanced, and exactly what you want to begin a Japanese meal. I also had pineapple juice, which was fresh tasting and refreshing, especially alongside the food. For appetizers, the mackerel

This Irish pub absolutely nails the experience from start to finish. The shepherd’s pie is the star of the show—rich, hearty, and packed with flavor, with perfectly seasoned meat and a creamy mashed potato topping that hits all the right notes. The sample platter is a must-order if you want a little bit of everything. It’s generous, well-prepared, and gives you a great taste of what the kitchen can do. Pair that with their fantastic drink selection—whether you’re into classic pours or something

This is a hip little rooftop bar with great views, strong unique drinks and great small bites. Service is quick and friendly. I recommend making a reservation if you want to sit. The tables fill up fast in the evening for happy hour. Tuna tacos, guacamole and Flatbread were all well prepared and delicious. Cocktails have fresh juice and allow you to select your preferred liquor. This has become a favorite place to wind down at the end of a busy day!

Had a fantastic dinner with my family at Take Care and our server Peter made the night even better. He was attentive without hovering, knew the menu inside and out, and gave genuinely helpful recommendations when we couldn’t decide. The food itself was excellent, but Peter’s service really elevated the whole experience. Will definitely be back and would love to be seated in his section again.

This cozy spot offers a beautifully intimate and comfortable setting. The service here is truly top-notch—my server, Sky, was absolutely excellent, and her colleague, Ohm, was incredibly welcoming as well.As for the food, the spring rolls were fried to a perfect, non-greasy crisp with a really delicious filling. While the frying oil tasted just a bit mature that evening, leaving a slight aftertaste, I still thoroughly enjoyed them. The real star of the show, however, was the Pad Thai. It was abs

They did mention it as Chole Bhature, and the chole tastes like frozen and chickpeas itself tasted like is canned, i understand they are targeting profit but understand that vegetarians get their protein from these legumes, and shouldn’t be played with. As an experienced Private chef, Chole Bhature is North Indian dish, it doesn’t not have fresh masala and mainly there is no Big black Cardamom which is monopoly in chole!!! I don’t think you should go here to have this, untill they change it.

If you're in the area looking for breakfast come here! This place is run by a sweet elderly man and a woman who served us. Not a big place but a true diner like experience. Please support this place. It's truly a gem!!! Ambiance is quiet with a hint of radio in the background. Yes, it's on the pricey side but you're in NYC and it's located midtown east. Cost of living is high. Just enjoy the food and the service. I'll be going back.

Nice 24hr diner, so few left in the city these days. Large variety of typical diner menu items, faat friendly service.

Tried the Chef Mezze Sampler at PARA Mediterranean Brasserie and it was absolutely delicious—perfect variety of flavors and beautifully presented. The ambience is stylish yet relaxed, making it a great spot for both casual dinners and special occasions. Service was attentive and friendly, which made the whole experience even better. Definitely a place worth visiting!

We had dinner her and the food was absolutely delicious. I had one of the best aperol spritz that I’ve had. The chicken Parmesan and the pappardelle short rib were also delicious. The pasta was cooked to Al dente and the portion of the chicken parm was enormous. We ended the meal with the caramel crunch cake which was the perfect blend of chocolatey and nutty.

Fantastic drinks but make sure to tell the server your preferences so they can ensure you get a right drink. Otherwise you'll be surprised when some drinks are spirit forward and others are sweet. But they're quite good. Food wise get the fries of course. But the drinks are the stars.

We had a wonderful experience at Rossini’s Restaurant. The food was absolutely delicious—fresh, well-prepared, and full of flavor. Every dish we ordered was satisfying and beautifully presented. The service was attentive, warm, and professional, making us feel genuinely welcomed throughout our visit. The ambiance was elegant yet comfortable, perfect for a relaxing family meal. Most importantly, my entire family left very satisfied and happy with the experience. We truly enjoyed our time here a

This was a beautiful, calming place and hit perfect as a way to decompress after making your way into the city. The food was served fresh and hot! The shrimp rolls weren’t full of filler so you could really enjoy the shrimp. The pork soup dumplings were beautifully wrapped, and a good size so it wasn’t awkward to eat. There was a generous portion of meat in each and the broth was so rich. The atmosphere was bright, clean, and well decorated- a nice contrast from the winter night of the city. A g

A good place but wrong night for a quiet meaningful first conversation with a newly formed friend. World Cup nights along with post punk music whose quality I actually liked felt bumptious. But I will return; their hospitality was nice - giving me room to wait for a friend while siping a ginger ale. As I read in the dining room, Interesting to listen to a client pontificating on the word “axioms“ and utilizing it incorrectly to win points against his naive friends on how to build a perfect s

After a long day out in Manhattan and a fantastic meze lunch at the ilili NoMad Lebanese restaurant we just wanted a small snack this evening without having to go to far from the hotel. As we had previously bought & eaten a couple of delicious sandwiches from the Everyday Gourmet Deli, just 3 blocks from our hotel, we decided we would walk down to get a couple of their Pastrami sandwiches tonight. In addition to selling food to go, the Deli also sells groceries. In the food sections there's a ma

We were in NYC for my daughter’s birthday (her name is Madison). We didn’t have reservations and walked in. They were spectacular and got us a table. The food was delicious, and the staff attentive and gracious. The brunch is obviously popular and I could see why. It was a wonderful memory for my daughter.

Service is top notch. Very customer friendly and quick service. The French toast isn't your typical thick challah bread but did taste like it and was good. The onion bagel with cream cheese was very good as well. Perfect texture and a good size schmear. Could use more onions though. Overall a quality place to go for your morning breakfast

We walked by and noticed the sign for today’s special: Pasta Bolognese with a small drink for $12. We decided to go in.It was a pizza place, but we were so glad we tried it! The Bolognese sauce was amazing, and the portion was very generous. Great value for the price. Definitely worth it, and we would come back for pizza next time!

This is a hiden gem 💎 created literally for beer lovers, but they also have a great selection of ciders and some wine and GF stuff, isn't it amazing? and the food is yummiiilicious! is my favorite place in the city to work in my laptop or have a happy hour! Staff is the best of the best. So many Kudos for this place! 🔥

Came here on a work outing. Great food and service. Shoutout to Christina!

Albert’s on East 41st Street is such a great spot. The music sets the perfect vibe, the decor is stylish and inviting, and the service was genuinely excellent from start to finish. For the main course, the branzino with Brussels sprouts was absolutely awesome — perfectly cooked and full of flavor. The Golden Boy chicken sandwich was really good too, though next time I’ll probably ask them to hold the horseradish (just a personal preference). Overall, a fantastic experience. Great atmosphere, gre

I come to this chopt very frequently as it’s right next to my workplace. The staff never fails to greet me with a smile even during rush hour. When it’s busy the staff works effortlessly in sync. Orders are speedy and on time. Manager Jasmine is always there assisting along with all the others, never had an issue here and I likely never will thanks to them! Very professional and I love the salad selection here! 10/10 recommend

Pizza is pretty good prices are fair. Got two slices and a 12oz can of soda for under $10, not bad for the location. Pizza had good form, crispy bottom but a little on the greasy side. Slice selection looked nice with plenty of options. Clean atmosphere staff was friendly, greeted at the door.

Such a gem in Murray Hill. Their happy hour menu is one of the best in the area — great value, solid portions, and everything actually tastes good (which isn’t always a given in this neighborhood). But the real standout? The lychee martini. Hands down the best in town. Perfectly balanced — not too sweet, super smooth — and made to perfection by Tang, the bartender. She’s amazing: attentive, friendly, and clearly knows her craft. You can tell when someone actually cares about what they’re servin

Perfect for NY pizza. We were just walking by and were hungry so we randomly stopped in. Pizza was perfect NY pizza (cheese/pepperoni slice). Perfect balance of cheese, peperroni, grease - amazing. Service was top notch !!!! Would eat there again anytime !