

I visited this coffee shop on Avenue C while I was waiting to meet a friend who was running a bit late. While exploring the area, I came across this place and decided to try their Oreo shake, which turned out to be very delicious and refreshing. The staff were extremely polite and welcoming, which made the experience even better. I really liked the interior design of the shop—it felt comfortable, clean, and nicely organized. The place looked very well maintained. I’m not completely sure, but i

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Snug bar with a wood-clad interior like a train car featuring sports on TV, plus happy hour deals.
I live in the area and went by on a boring Thursday…. They Charged me $110 on a Thursday night for a hookah and 2 henny and redbull and 2 shots. Then they went and added their own tip on my card twice . . Woke up today to a $40 tip which is ridiculous!! I understand why the place is empty even on a weekend .

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Finally tried Togyushi and it lives up to the hype! The restaurant has a fantastic bar vibe—perfect for unwinding after a long week. This place features a Japanese head chef serving certified Hokkaido Wagyu. For the location and the high-end ingredients, the Omakase menu is incredibly well-priced and high-value. Every Wagyu cut was perfectly marbled with a clean, light, milky flavor that didn't feel heavy at all. the Wagyu Ribeye Sando was crispy and melted in my mouth, the fermented Wagyu Yak

Not enough fridge or hot-holding equipment to keep food at safe temperatures.

The required written food-safety plan is missing or not being followed.

Bubble tea shop offering hot & cold versions, plus a variety of flavors & a simple snack menu.
Great bubble tea here even tho the store is shared with a cell phone store. Usually not busy at any time of the day. The staffs are nice and friendly. Atmosphere feels comfortable, there are also seats to hang out and drink your bubble tea. Overall good small place.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


The food was great and they have budget friendly options also highly recommend the birra grilled cheese
No written procedure for safely refilling reusable containers.

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I had such a wonderful experience at this family-owned Dominican restaurant in Queens. Everything is homemade, and you can really taste the care and authenticity in every dish. What truly stood out to me was their kindness and generosity. On our first visit, they were actually closed, but they still went out of their way to prepare meals for us. Not only did they accept us, but they served us delicious food despite being off-hours. We enjoyed it so much that we came back a second time—and once

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


okay, i came here to post this because i’ve had ENOUGH of blue collar not having all 5-star reviews! i am not getting paid to write this (though, lord knows i wish). i have both eaten in blue collar and have gotten take-out from them like 100 times. their food is bloody delicious. their burgers are made with fresh lettuce, not the weird stuff shake shack passes off as lettuce. their meat-to-bun-to-accessory portions are precise. their service with to-go orders is IMPECCABLE. my friends literal

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

After eating from here for more than a decade I finally had my final order. Never again will I return after this gruesome picture. I was actively eating my meal when the lil "friend" revealed itself.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

First off I’ve never been the one to leave negative reviews and secondly Im giving 2 stars because the people that work there are very nice….. I ordered the carne asada plate and carne enchilada plate and I can’t believe they let this come out the kitchen. Both meats are so tough it’s literally hard to even cut you have to chew it for about 5 mins… I’ve never seen carne enchilada come out in one strip like that and no flavor what so ever… carne asada super tough and bland…. They also gave us tar

Previously cooked food wasn't reheated hot enough before serving.

Food was left exposed to possible contamination during storage, prep, or serving.

Live roaches were found on site.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
⭐⭐⭐⭐⭐ Cookies by Jackie is an absolute gem located inside the TurnStyle Underground Market! From the moment you stop by, you can tell that quality and care go into everything they make. The treats and pastries are always incredibly fresh, beautifully prepared, and absolutely delicious. Whether you’re grabbing a quick breakfast, an afternoon snack, or something sweet to take home, you can always count on exceptional quality. One thing that really stands out is how reasonable the prices are, esp

Cold food was held above 41°F, warm enough for bacteria to grow.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

No one on shift holds the required food-safety certificate.
No written procedure for safely refilling reusable containers.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Delicious food. Your chicken and beef stew is very delicious. My favorite is the chicken strips. The garlic knots are very tasty, hot and soft. Great place to go. Grab a quick bite to eat for dinner or quick lunch

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Someone was eating, drinking, or vaping in the food-prep area.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Cold food was held above 41°F, warm enough for bacteria to grow.

Live roaches were found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

My family has been purchasing the cheese bread from here for years and it is amazing every time! We have had people come from out of town and special request the cheese bread! The Patties are also amazing, some of the best in the area! This place has been around for decades and the quality or taste of the food has never changed!!

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Had another great experience at the WatchHouse location near the Chrysler Building ☕️✨ The staff was incredibly kind and welcoming. I even had a nice conversation with one of the employees who took the time to explain a few things, which made the visit feel very personal and enjoyable. We ordered our usual cappuccinos with oat milk, one iced and one hot, and both were excellent as always. Compared to some other locations, this café felt a bit quieter, which made it a lovely place to relax and e
No proper toilet for staff or patrons, or it's accessed through the kitchen.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No-frills take-out/delivery fried chicken joint, part of a chain known for using halal poultry.
Cheap easy fast food. It’s fast food — don’t expect to be blown away. But it’s very affordable and great people.

Food was left exposed to possible contamination during storage, prep, or serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.














We ordered several trays of food from Gino’s on Forest Ave for our annual Easter party at work, and everything was absolutely fantastic! We had a wide variety of dishes including eggplant parm, chicken marsala, chicken francese, sausage and peppers, chicken cutlet parm, penne vodka with both grilled chicken and chicken cutlet, a grilled chicken Caesar salad, along with a pepperoni pizza and a Sicilian pie. Every single item was delicious, fresh, and arrived hot. The best part—everything was de

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Fine taste.Pakistani typical food. Average prices & best value of food & money. Highly recommended

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Contaminated food was kept instead of being thrown out.

Evidence of mice was found on site.

No one on shift holds the required food-safety certificate.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

One of the places I miss most in Flatbush. Fresh produce and meats, every kind of Mexican drink, and one of my favorite lowkey kitchens. Would come here all the time for tortas, picaditas, and burritos.

No food thermometer available to check cooking and holding temperatures.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Chinese noodle place along 2nd Ave in the UES. Prices are not bad given in Manhattan. Decent taste, actually great bang for your buck. Space is tight, 3 tables and a couple of bar / counter seating. Good for 2 people max. Most people buy to go or pick ups. They also have the choice of Egg noodle vs Rice noodle. I prefer Egg noodle over their rice noodle. Overall, reasonably priced noodle soup in the UES. Tight space, as they only have 3 tables.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of rats was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Snug counter-service Japanese cafe offering bento boxes, donburi, ramen, sushi & poke for takeout.
Had an amazing experience with three types of traditional Japanese bento, all of them looked incredible! The daily special bento was absolutely my favorite. If you’re looking for a healthy and nutritious lunch, this is hands down the place to go. The karaage (Japanese fried chicken) looked so juicy and delicious that it’s definitely on my list for next time!!!!!!

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food was left exposed to possible contamination during storage, prep, or serving.

The required wash-your-hands sign wasn't posted.






Bustling deli featuring soups, salads & sandwiches at the counter in a simple interior.
Gem of a deli. They have a full hot bar of American breakfast, lunch, and dinner with low prices which is rare in the city. It's open 24 hours and literally the only worthy deli near penn station.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

DOG FRIENDLY 🤍 Started going because my homie Brandon started bartending there but it quickly became another home bar for me. It draws a pleasant crowd or at least curates ones. Aesthetically I think it’s in the top 10 in Brooklyn, Top 5 in Bushwick - Prove me wrong. I’ve never had an issue with ordering a drink or feeling like I’m troubling anyone. They’re all saints in my eyes. DOG FRIENDLY 🧡 As someone in the food industry, I can see the cook takes pride in the art and his work space - ke

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.

I thought that the staff was super unprofessional. Especially in when only 4 people were dining, they kept talking about personal stuff and thought it was unprofessional. A Japanese man, I’m assuming is the owner, was super friendly and tried sparking conversation. But the sushi itself was amazing. I thought the quality exceeded the price and it was a great eating experience. Food made up for the weird service. I got the premium set and everything was a hit. Not a single lack luster piece.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

This spot is a MUST GO TO. We stopped by on Valentine's Day. The tenders are made fresh to order and they are juicy and flavorful. Same with the chicken sandwiches, Waffle fries and the Truffle Mac is also delicious. The staff was very friendly and helped us by explaining and describing in detail the entire menu. Shout out to my man Matthew🙏🏼 your testimony was inspiring, your words comforting and your purpose is trailblazing. I appreciate how genuine and real you kept it. 💯 I will always su

Flies were present in the space.

Evidence of rats was found on site.

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.

This's a big place to order food and sit to eat in a quiet atmosphere, lot of varieties of food ready to order and eat, very clean 👌

Cold food was held above 41°F, warm enough for bacteria to grow.

Live roaches were found on site.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Spacious and casual self-serve individual hotpot spot. You can grab a clean bowl and tongs from the clean cutlery cabinet. Grab your veggies first, then starch/carbs and lastly protein. Take it to the cashier to get it weighed, pic your base and pay. They give you one of the pagers which beeps when your food is ready. They also have a sauce and water station. If you want to buy a drink grab it before you get in line from the refrigerators next to the cashier. I like their original bone broth- me

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of mice was found on site.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I like this place because it's cozy The food is good...well I usually come here for the pan con queso and the avena which are 👍 But while I was eating I noticed that an employee wore black gloves on and automatically started counting coins and cash...after that instead of taking those gloves off her hands ✋️ She grabbed the tongs, ladle, touching everything single thing on top of the counter...this is not healthy please use your common sense! Take off the gloves and dump into the crash can...

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Someone was eating, drinking, or vaping in the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I usually like Ranna Ghor’s food, but today was very disappointing. I ordered the beef biryani and the portion was much smaller than before. One piece of beef was so hard it was like a rock, and the biryani itself was dry with very little flavor. Not the quality I’m used to from here.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

This spot is a staple in the hood. I like the fact you can be drunk or tipsy or long day at work and they will be open til like 3/4 am. Their food is very fresh. The chicken is halal, however I wish it had a signature seasoning. Their chicken specials are pretty reasonable but food prices have gone up. They are very accommodating & friendly. They give many sauces. I love their rice platters, very nice portions. Their macaroni salad is on point. And their lemonade & ice tea is to live for, every

Evidence of mice was found on site.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I've never had there food until today. I have been here many times and I only order drinks. But today I ordered fish n shrimp and I fell in love. It was cooked perfectly and it was so good the fish melted in my mouth. I ordered another.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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