

Enduring diner dishing up breakfast & lunch classics in an old-fashioned atmosphere.
I've been going to this place since they opened (my son actually said his first word here). They recently started breakfast again and this sweet potato waffle was so good, I had to clap. Service was impeccable as well. Go for breakfast ASAP!

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Stopped by Dyre Ave Diner to kill some time before an appointment. Typical diner/hole-in-the-wall vibes. Ordered a short stack, sausage patties, and coffee since the reviews said the pancakes were really good. Glad I listened because the pancakes were absolutely amazing and the sausages were just the right amount of burnt to them, literally *chef’s kiss*. Also, everything was under $14. Honestly, I’m glad I stumbled across this diner!

Previously cooked food wasn't reheated hot enough before serving.

Flies were present in the space.

The sewage disposal system is inadequate or broken.

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Mellow saloon with a backyard patio, popular brunch, microbrews & a lodgelike vibe.
My husband came here last night to watch the Eastern Conference playoffs. Sat in the back on their nice patio and had a relaxing dinner with great drinks. Our waitress was so considerate to make sure we were set up well to watch the game, and also compensated us for our food taking long. We really appreciated it and will definitely be back! Also came here once before for brunch and it was delicious and a great deal! Love how dog friendly this place is too

Contaminated food was kept instead of being thrown out.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Simple pizza joint with a big menu that includes cheesesteaks, burgers & wings, plus desserts.
Terrible food & customer service. I had waited 10 minutes , meanwhile no other customer was there to order my smoothie. Then the cashier came, i asked a question about the menu , she said no and turnt around for 5 more minutes. Then when she finally took my order of juice (strawberry & pineapple) she made the order completely wrong & even added apple juice in it !?, she gave me the wrong amount of change & overall the drink tasted low quality & the customer service was horrible. Do not come here

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

+ Get $25 off using the link on my profile! Honestly the cocktails were not good, too sweet for my tastes. The raspberry one (rosé) also tasted like cough syrup. But their redeeming factor is that until 8pm Mon-Fri they have happy hour where ALL the cocktails are half price. And at $8-$10 per drink, I’m just paying for the views at that point. The views are great too, and the spot is decorated nicely. What I’d suggest is coming here before 8pm, maybe getting a beer instead of cocktails, and jus

No food thermometer available to check cooking and holding temperatures.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Contaminated food was kept instead of being thrown out.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.


We loved everything we ate here, but our faves were the crudo, the ceviche, and the asparagus. Also, love the lower alcohol content cocktails. Such a great idea. I can’t even remember which ones we tried, but I ordered whatever the waitress said was her favorite and now it’s mine too. I would guess that you can’t go wrong with anything on the menu.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Cold food was held above 41°F, warm enough for bacteria to grow.

The required written food-safety plan is missing or not being followed.


Cheery cocktail bar & bistro with stylish, genteel decor, plus live jazz & DJ nights.
Hosted an engagement party at all & sundry and it exceeded my expectations! The minimum spend for the entire upstairs (can hold 85 people cocktail style, private bar, two private bathrooms, play your own music, etc) was extremely reasonable. The best part was the service however - Sophie, Tessa and Brian were absolutely incredible. Super responsive during the planning and and on the ground during the event. I couldn’t have asked for better. Don’t hesitate to book your private event here - places

Live roaches were found on site.

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

No-frills, cafeteria-style breakfast & lunch spot with sandwiches, burgers & a hot-food buffet.
We stopped here because they had VEGAN options with plantega. The customer service was very friendly and nice-quick service. Very accommodating with salt pepper etc. We all got meals with a water for $10-15. Burger was not overly greasy and tasted great! Everyone loved the fries (both regular and sweet potatoe) nice and crispy! They have a dine in space for seating with restroom upstairs. Plenty of snack options (chips, chocolate, drinks, etc.) for a quick stop!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Very nice clean establishment. Prices are a little on the higher side for what you’re getting. Coffee was ok wasn’t the best. Burger was ok and sweet potato fries portion was very small. Not worth it for the price and flavor. Customer service is outstanding however. 7th street burger down the block gives you more bang for your buck with fewer options. Hence the reason why they are always packed.

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Bi-level sports bar with pool tables, a wide beer selection & hefty portions of comfort eats.
i used to come here about 3 years ago it was more fun, alive. it is now under new management and since then prices got raised, they took out the arcade games and you cant even bring in your own water. they say no food but the gentlemen was eating a feast. cant smoke? but has packs of cigarettes out on the pool table? cant drink? but your pouring drinks.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Had a late lunch here after leaving Battery Park.. The counter service was closed when we got there, but they had a good selection of different style foods in their buffet, sold by the pound. Got the chicken with broccoli and fried rice. The food was tasty but could have been warmer. There is limited seating on the main floor but lots down the stairs to the lower level.

Evidence of mice was found on site.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Food was left exposed to possible contamination during storage, prep, or serving.

No pest-control contract or extermination records on file.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dimly-lit barroom attracting college crowd & locals with budget-priced drinks, darts & pool.
Home. I love this place. Gets even better when it's just the regulars on a quieter night with no college kids who only started dropping by this year to stand around and order bottle Modelos (why?). Love the pool. Love the bartenders. Love the bathroom. A real dive bar. What more can I say? My home away from home.

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


If you haven’t tried them, the next time you eat out has to be here! Luckily came for a quick bite and can’t wait to be back. Their chicken is similar to Nandos and Peri Peri sauce is quite good. The honey glazed wings were really nice and amidst the heat it was a great complementary order. We thought we were already as happy as can be thanks to Shipu bhai’s genuine warmth and hospitality throughout making good suggestions to navigate our options. Then he encouraged us to just try the Naga sauce

No one on shift holds the required food-safety certificate.

Someone was eating, drinking, or vaping in the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Truly the best bread I’ve ever had and I’m not even a bread person. We got the tomate and kala chana spread with two glasses of red (can’t remember which one) and everything was great. It was too cold to sit out on the back patio but I’m really excited to see what the vibe will be out there during the summer. The interior was gorgeous! I really loved the wine display and the beautiful tiling at the bar.

Food was left exposed to possible contamination during storage, prep, or serving.

Cooked food wasn't cooled down fast enough to be safe.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


The food was tasty, but the portions were small, especially the lamb ribs. They were too small and not enough for the price. The menu is very limited, with only a small selection of dishes. The restroom was disappointing and definitely needs improvement for a restaurant of this level. I did like the scented sticks in the restroom, which helped create a better atmosphere. The interior is beautiful, and the view from the window is amazing. The balcony overlooking the water is a big plus and one

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Hip cocktail bar mixing up specialty cocktails, plus an international food menu.
Cool bar, liked the vibe a lot. There was a good amount of room for dancing. The music was excellent. There was a skylight which was cool, something taking up a little of the view though

Flies were present in the space.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Old-school watering hole with pool & pinball, velvet paintings, beer signs & similar kitschy decor.
Bonus Room has got some really cool vibes. They’ve got solid beer-and-shot deals, a super nice bartender, and surprisingly good food. We tried the grilled cheese with bacon and the loaded fries, both were really good. I definitely want to come back and try more from the menu. There’s a pool table and a big screen for watching sports, which makes it a great hangout spot. At night it gets pretty packed, but that just adds to the energy. Overall, it’s a fun bar and definitely worth a stop if you’r

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

delightful experience at a Cornell Techcafé! The combination of an almond croissant, cappuccino, and sandwich sounds like a perfect treat and yes, taking in the Manhattan skyline views have added to the experience. Roosevelt Island's location offers some amazing views of the city. This is hardly 3 minutes by walk from the Roosevelt Tramway Station. Prices are Great and ample seating space inside and outside.

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Tried the lemon pepper wings and the “Sex and Drugs No. 2” cocktail—both were so tasty. The indoor/outdoor seating had such a great ambiance, perfect for catching a vibe, having conversations, or just unwinding after a long day. What really stood out was the service. Everyone was welcoming, attentive, and made the experience even better. Definitely a spot I’d come back to

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Live roaches were found on site.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Behind a door at Walter's, this elegant Japanese izakaya serves sophisticated dishes & cocktails.
Hidden within another restaurant, this speakeasy izakaya offers a thoughtful, seasonal menu crafted by a superstar chef who began his career in Tokyo. Each dish is beautifully and deliciously prepared, complemented perfectly by cocktails mixed by their amazing bartender. The experience of おもてなし(omotenashi; Japanese hospitality) at this spot is so apparent that by the time we left, my two dinner companions had already declared they’d become regulars, eager to bring their clients next time. I cann

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I've been to Dinner Party many times, and would always go back! The rotating menu makes each dinner here feel exciting and new, but also thoughtful and well executed. Food is fresh, delicious, and colorful. The ambiance is fantastic - cozy, warm, and social. I will always recommend this spot to someone visiting from out of town, or looking for a special place to celebrate a birthday. I love you Dinner Party!

Evidence of mice was found on site.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Good spot! Got date joon (only in iced) latte and soho sourdough sandwich. Both good, and there is hotel lobby area you can chill in - expensive though, $30 plus tip for these two items Employees were friendly

Food was left exposed to possible contamination during storage, prep, or serving.
Kitchen equipment was improperly built, placed, or maintained.

Food surfaces weren't washed and sanitized between uses.


This restaurant's decor was pretty cool, all those bright walls and stuff. Service was quick once we used the kiosk to order. We got the grilled chicken sandwich, but it was kinda dry and bland—maybe the fried one would've been better.

Food surfaces weren't washed and sanitized between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Unfussy watering hole boasting standard bar bites, a large beer list, DJ nights & lots of TVs.
I love the Bean Post!! Everything I've tried has been delicious. Especially a fan of their Quesadillas. Anthony is a great guy (pretty sure I got the name right), he feels like your towering uncle who's a teddy bear. Drinks and food priced reasonably. Kid friendly in the back where the tables are. My little girl live their sliders. You can tell it has history. A familial crowd. A relaxed vibe. Low music and TVs playing sports. Definitely give it a go if you like/love pub food!

Contaminated food was kept instead of being thrown out.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ventilation can't keep up with the grease, steam, or smoke.

I went here on a recommendation from a friend because the other place I visited was crowded. This place was empty, so I decided to give it a chance. I originally went in to get some wings, but when I arrived I saw that they had burger options, and I hadn't had a burger in a long time, so I chose a double smash spicy burger. I went up to the counter and talked to a man I assume is the owner. He was very friendly. We spoke for a while, and I explained why I was there. He thanked me for coming to

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

Easygoing pizzeria doling out classic pies, pastas, salads, heros & other familiar Italian entrees.
The restaurant is located in the Bay Ridge section of Brooklyn. They prepare Italian cuisine. Several tables are available for dining in but there are no servers. Soups, salads, appetizers, pizzas, calzones, rolls, wraps, paninis, entrees and beverages are available. I ordered a pizza pie, rice ball and salad. The food is average in taste and flavor.

Food was left exposed to possible contamination during storage, prep, or serving.

Previously cooked food wasn't reheated hot enough before serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Casual bar with a film-noir vibe, draft beer & cocktails.
Many a good night at the Magician. A very accommodating vibe, not suffocating, pleasant people, great bartenders, good prices, just spacious enough. Good lighting. Mellow but lit.

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Contaminated food was kept instead of being thrown out.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Came here to have an after work snack and drink with someone. Left super satisfied. The loaded mixed chicken and beef fries were flavorful and they did not skimp on the meat at all. The burgers were solid, though a lil underwhelming and the drinks we got (mojitos and a tequila sunrise) were good. There were also fun little drinking games in the corner and Ice Age 2 was on their TV. The one thing I'd have to dock was how long it took for drinks to come out, but there's a good chance the ingredien

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Really great pizza and wings! I’ll definitely be back to try the other menu items!

Evidence of mice was found on site.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Ordered 3 spicy chicken sandwiches to go. Got home and bit into the first one to find it is uncooked (see picture). Second one is mostly uncooked. Didn't bother checking the third one. Won't be going back.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Breakfasts, burgers & sides dished up in an offbeat counter-serve with an outdoor seating area.
The cheeseburger and fries were the bomb, very juicy burger with cheddar cheese, carmelized onions, lettuce, tomatoes, pickles , and mayo was mouth watering, the fries were so crispy on outside, and soft on the inside… the toasted tomato soup was very rich and wholesome… love this place ❤️

Cold food was held above 41°F, warm enough for bacteria to grow.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Nice coffee spot with friendly staff and a relaxed setup. The coffee is good, though it’s not a cheap place. A lot of dog owners seem to stop by, so it may be worth keeping in mind depending on what kind of coffee shop experience you prefer. Would come back!

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

I had always passed by this karaoke bar, but never had the chance to check it out until now. My friends and I had a few hours to kill, so we decided to try out this karaoke bar. The reception was very helpful, answering all of our questions and helping us get the best rate possible, despite us walking in without a reservation. We had to sign a waiver, which is typical of any karaoke bar, and she was helpful to quickly summarize it for us. Even better, we did not have to wait long before a room

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


More than 80 years old, this no-frills watering hole chugs along with a jukebox, pool & bar food.
Stumbled in to escape the rain, best accidental decision ever. This place is so cute and the vibe is so fun !! Think daytime cocktail bar with good music, a disco ball, a rooster, and an actual bubble machine. Random? Yes. Perfect? Also yes. But what really stood out was the staff. Everyone was genuinely happy and in a good mood, which is so rare these days. We brought our service dog and the woman at the front immediately brought out a bowl of water without us even asking — that kind of thought

Contaminated food was kept instead of being thrown out.
Kitchen equipment was improperly built, placed, or maintained.

Evidence of mice was found on site.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Burgers, cocktails & beers served in a relaxed tavern with vintage interiors & a wooden patio.
The sunny atmosphere and whimsical name of this bar reflect the experience. The bartenders and staff are super kind and accommodating. The drinks are great. Oftentimes they’re playing indie rock from the ’06 - ’14 golden era, which makes my little indie sleaze millennial heart happy. I recently tried their chicken sandwich and fries: 5 stars ladies and gentleman. Exactly what I was craving. Also, the back deck of Golden Years completely transports you out of the city, and into a small town backy

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Contaminated food was kept instead of being thrown out.

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


I’ve been here several times, and it always feels like a place with plenty of healthy options on the menu. The ingredients are simple and fresh. I really enjoyed the omelet and chicken noodle soup—they’re both comforting and full of flavor. The desserts are creative; I tried the MCT oil bar and a donut, and both were delicious. The staff is friendly and attentive, and there’s plenty of seating with quick service. P.S. I love that they avoid seed oils and refined sugars—it makes the whole exper

The required written food-safety plan is missing or not being followed.
House-packaged juice was missing required labels or warnings.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Food came from an unapproved or unknown source.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Intimate cocktail bar with an easygoing vibe & hidden elements like a secluded patio.
The secret subway entrance and the glowing neon interior create a mysterious and energetic atmosphere that is perfect for a night out. The drinks are inventive and well-made, and we enjoyed some olives, chips, and caviar as snacks—fun and delicious! The service was excellent. It did get busier later on, but we still had an enjoyable experience. The cost was about $30 per person. It's a cool concept and definitely worth checking out!

Evidence of mice was found on site.

Contaminated food was kept instead of being thrown out.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

We had my friend’s wedding after-party at LIV KTV & Party and it was such a blast! The rooms are spacious and beautifully decorated with a modern, upscale vibe. I loved how easy it was to celebrate in style, great sound system, fun lighting, and so many song choices. Whether it’s for a party or just a night out with friends, this place has everything you need for a fun and unforgettable time!

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Would give more stars for service if I could. Cashier and chef were both over the top friendly and helpful. Even came out to check on the kid when he noticed the bagel hadn’t been touched yet, it was delicious, just a little too hot. Matcha was amazing too. Thanks for the pit stop!

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The bar itself seemed fine, and the Guinness was competent. But we will not be returning. We were there for less than five minutes before nearby patrons began making racist and xenophobic comments right in front of us, lightly coded as if we couldn’t hear them. The comments were directed at my wife and her friends, and they seemed especially bothered that they were speaking Japanese. The main offender appeared to be an older man sitting by himself, with another man nearby joining in. It escala

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


I've eaten at this restaurant a couple of times before and have always enjoyed the food, atmosphere, and service. But I have been wanting to try one of their cooking classes for a while and finally was able to last week. Just as I had a feeling it would be, it was absolutely phenomenal! My friend and I joined 8 other people for an hours-long experience that was wonderful from the first moment we arrived. Chef Alex and Sofia were so welcoming and warm, and we immediately felt comfortable and exci

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.
A worker handled ready-to-eat food with bare hands.

Easygoing hangout, famed for its eponymous owner, features pool, video games & a laid-back vibe.
We went here to celebrate a friend’s birthday, and approached the bartender politely requesting one song. He told us “we don’t do that here,” and we just said okay, not arguing at all. We only asked because we saw an out of service jukebox, so assumed that there was a chance they were taking requests. We proceeded to order two beers, in which we didn’t tip because it was $16 for Miller Lites that take one second to open. The bartender proceeds to look and check if we left a tip, sees we didn’t,

Contaminated food was kept instead of being thrown out.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

First time back since they changed hands and name(ownership). The view was INCREDIBLE as always. As for the food and service it was TOP NOTCH! Thank you to Ricky our bartender for helping us with the food and drinks selection. We ordered the grilled octopus which came ontop of a well seasoned bean like sauce WHICH WAS DELICIOUS to dip into with the garlic bread that came with this order. We also ordered the lamb meatballs and the sauce(sweet tzatziki sauce) it came with was also quite delicious

Shellfish arrived without the required source tags.

Cold food was held above 41°F, warm enough for bacteria to grow.

Cooked food wasn't cooled down fast enough to be safe.

Hot food was held below 140°F, cool enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

It was love at first sight when I saw the sign as I’m a girl who likes her burger FAT, and fat Ronnie’s didn’t disappoint. Also, never knew that a burger can be so crispy!!! Their fries too is definitely top notch! I love that they let you choose your toppings too. Place is a solid 10 outta 10

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


We ordered the bacon blue cheese burger, dutch fries, chili cheese dog and regular fries with curry ketchup. The fries were PERFECT. Everything was delicious. We thoroughly enjoyed each item we ordered. The prices were good and the gentleman behind the counter was friendly and professional. The service was very fast. We will definitely be ordering here again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No working thermometer in the fridge or hot-holding unit.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gastropub serving creative American & European fare plus weekend brunch in rustic-modern surrounds.
I’ve only been to this bar late night when I’m super drunk and don’t feel like going home and don’t being around most of the clientele I would never even pay to be around or be around during the day when sober. Luckily, I don’t have to pay to get in, but I’d be cautious here as some of the low down, low value men may roofie you, sexually assault you or be angry if you turn them down and you’re an attractive woman. They smoke a lot in the back and the drinks are very watered down, but there’s c

Absolutely loved this bagel shop! The bagels were fresh, warm, and perfectly doughy. I got the Cinnamon raisin bagel, and it had just the right amount of sweetness to balance out the generous layer of cream cheese they loaded on. The employees were incredibly friendly, and the whole place felt clean, welcoming, and inviting. They also had tons of options, so there’s truly something for everyone. Definitely a spot I’ll be coming back to!

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

We always have the best time at American Grill. The food is delicious, especially the chicken deluxe sandwich, cornbeef sandwich, breakfast burrito, bagels, coffee, and gyro platter. I also can't forget my favorite cappuccino!

Evidence of mice was found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Stopped by for a couple of drinks - which were delightful and well crafted. On Sundays the kitchen is closed, but they allow a local pizza spot to deliver.

No one on shift holds the required food-safety certificate.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Dishes and utensils weren't being properly washed and sanitized.
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