Browse NYC restaurants by health inspection records, food quality, and availability.

02/13/2026-The duck had too much salt. Very salty and this is the first time I’m ever trying a duck fried rice. 03/16/2025- the music is so loud in this place that when you call to order the food the people cannot hear your order. Went to pick up food and they said I did not order any food. Please Low the music down guys. Plus they never put no cucumber, carrot or cabbage in our food which we love. First time trying this restaurant and I have to say that the food is very delicious and the pric

Today we came to eat at this place and it was so amazing. I am not Haitian but the food was so delicious. It was so good that I forgot to take a picture of the plate. As I eat the black rice it was so good and also it’s very good to be together with people who welcome you with opened arms. Definitely recommend this place. If there was more starts I would definitely give it a 10.

Ordered a breakfast, ackee and saltfish. That is exactly what i got. No imagination, no spice, no salt (ironic). Just ackee and salfish cook up with a tiny blessing of black pepper and old onion. Love the fact that they used real cod fish with the bones and not the boneless pre package something, but thats where the praise ends. The dumplings and banana were cooked til tender but with just water in the pot it seems. Big big Good Friday, you must do better man. The cucumber ginger punch is amazin

Likkle More Jerk has some hits and some misses for me. I love their corn soup, it’s super flavorful and comforting, I just wish it had a little more vegetables in it to balance it out. I also ordered the oxtails with rice & peas, and unfortunately that didn’t do it for me. The texture was off. Not sure if it was overcooked but it was chewy which was disappointing because I was really looking forward to it. Love the kiosk ordering. Service is always prompt. It’s inside of the food court so there

Likkle More Jerk has some hits and some misses for me. I love their corn soup, it’s super flavorful and comforting, I just wish it had a little more vegetables in it to balance it out. I also ordered the oxtails with rice & peas, and unfortunately that didn’t do it for me. The texture was off. Not sure if it was overcooked but it was chewy which was disappointing because I was really looking forward to it. Love the kiosk ordering. Service is always prompt. It’s inside of the food court so there

First time visiting this restaurant. My Fritaille plater came in box, and it was a gourmet style and well presented. The food was delicious, not to spicy, not too salty 😋. Overall, great food.

Not a fan. Decided to try them out because the photos look amazingly delicious. Unfortunately, the food wasn’t. We ordered mofonguitos, shrimp and chicken. It had no flavor, and I was expecting chicken chunks, or even shredded, but the consistency of the chicken was more so like tuna. The shrimp was bland. Def don’t recommend. We also ordered chicken sandwiches, it was decent and came with fries. I also ordered this chicken plantain sandwich, it was good because of the ketchup/mayo flavo

The food was terrible!! Stew chicken was salty, the calalloo had no taste, they didn’t even blend it!! The macaroni pie was tasteless. Like they forgot to add cheese to it. All I can taste was the egg! Not everyone eat egg!!!

Man, the Rasta pasta was bland! And overcooked, just mushy mushy mushy. I’m sad I spent my money on this. The salmon was good. Not overcooked, seasoned a lot… wouldn’t order again.

We were craving some good Jamaican food and we found it! We had an order of Oxtail and Curry Chicken both with Rice & Peas as well as Sweet Plantains. Everything we had was very authentically Jamaican, I should know because my ex husband was from there and his dear Mom was a great chef; therefore, I am spoiled when it comes their cuisine! Also as a Cuban I know about plantains and the ones we experience there were close to perfection. Service was excellent everyone very helpful with a smile and

Today after I finished work I came in this location for the first time. And there customer service is outstanding, also the food I purchased was curry chicken with white rice and vegetables 🤗

The food used to be more tasty here. I don’t know what changed. I’ve been buying food here for many years now. 08/16/2023- The food taste is completely different now. There’s more vegetables than rice.

This chicken foot soup was everything I needed on a rainy day! Bickles for the win.

To the Owner/Manager, I spend a lot of money at this establishment, but every time I come in, the two younger employees at the front always a attitude. Unfortunately, their behavior is consistently unpleasant and makes the shopping experience uncomfortable. On the other hand, the older woman who works here is always professional, pleasant, and respectful. She represents your business very well. If this continues, you risk losing loyal customers like myself, as many people will not want to ret

Man that roti was one of the best I ever had and they mot skimpy with the serving size

I ordered online because I was feeling to eat a doubles and phoulourie so I ordered multiple. I also ordered a passionfruit drink. This place needs to do better with flavor. The doubles had no flavor. And the phoulourie was very dense, had a hot pepper sauce, but could not taste the tamarind at all. The recipes need to be revamped. The passion fruit drink has pieces of plastic all through the drink. I’m not sure why that would happen. But I wouldn’t recommend.

The service was excellent, and I would like to express my gratitude to my server, who possessed a soft, professional voice that was both respectful and courteous, making the entire experience truly exceptional, and the food was great, thank you very much

Jam’It Bistro is the kind of neighborhood Caribbean spot that quietly overdelivers. The jerk chicken came out glossy, smoky, and properly charred, with that sticky sweet heat that keeps building bite after bite. Juicy all the way through, especially the dark meat, with rice and peas underneath soaking up every drop of sauce. The curry goat was the comfort-food standout — deeply seasoned, rich, and slow-cooked until tender, with a thick curry gravy that tasted like it had been simmering for hour

11:30 AM. Rice and peas not ready till 12:00 . White rice chowy and cold. Fried chicken dried up from overnight. Food not hot. Currygoat gravy not enough for the tonload of old chow rice. Charged $18 for small fry chicken lunch . The smallest leg piece. Wicked. Worthless. Thief. Attitude. . Do not buy anything at Nicky's.

Horible! I went in since I have eaten in other caridads and for the most part, the food has been good. The food hear was okay. I ordered a lunch special of moro de gandules with pernil and to drink was juice. It wasnt anything special. The portions were smalls. Went to pay, and it came out to 25 dollars, FOR A LUNCH SPECIAL! Even with the drink, I dont think a lunch special would be that expensive. Plus the lady was got upset that I question the price for the lunch special. The inside of the re

I spent 10.80 for a small order of curry goat and white rice, I didn’t like the fact that she told me I had to pay a 1$ extra for plantain instead of cabbage???? Why???? And she was so sloppy with my food tray didn’t even wipe it off and had a ATTITUDE FOR NOTHING!!!!! This was my first time and I didn’t feel comfortable at all!!!! I rather travel for my food you restaurant people need to have some good customer service and stop acting like I owe you something besides paying for my meal….

Sonny’s is bussing!! Try the doubles and be sure to get extra pepper and tamarind sauce!!! Love the food and flavors. The staff are well… West Indian so they are very to the point, no small talk! The shop stays busy so maybe they’re just to busy trying to accommodate everyone to speak. Great food!!

My only place that I am picking fritaille at, I LOVE it! The food speaks for itself

I wasnt going to rate this but I am still mad. I ordered chicken soup through Uber eats. The soup was cold like it came out of the refrigerator and it was spoiled. You could smell how sour it was as soon it was opened. I understand not wanting to waste food because everything is so expensive now, but, day old food or older must be stored properly and SAFE to sell to the consumer.

Sometimes close early or are of offerings. Cash only. Only takeout. The food is good, but it's not a place I rely on because they are fairly aloof about certain aspects of running a business. If Im passing by, want some cheap food, and have the cash, I'll stop in cause it's yummy! Don't believe their sign that something is broken, they never take cards.

This restaurant exceeded all expectations. The warm ambiance and friendly staff made us feel at home... Each dish was flavorful and left us wanting more!""It's not just a meal here, it's a guest experience. Great service, friendly smiles, and flavors that make you plan your next visit before you leave." Thank you, Tony.

Took 1 star because the jerk chicken sometimes is dry and hard. But when it's good it's good! Update: The flavor of the food has upgraded! My Jamaican co workers and I liked the food before but now we love the food! The curry goat, rice and peas, fish, jerk chicken.. so good! Better than before! Service is still good and the prices can't be beat! It's quick good Jamaican food. The best chicken patty I’ve ever had. They are very pleasant and friendly. When I want home cooked food but don’t fee

Food tastes so good!! Curry tripe was A+ as well as the brown stew salmon. Kelly D's is in their own league.

My favorite spot for oxtail (fishers cove) closed down all its locations and I was in need of some good oxtails. Should've discovered this place long ago cause when I say they have the best. I mean its well flavored juicy and the portion is up there. The staff is very welcoming and no stink face when asked for extra gravy. Dont hesitate.

I can’t believe I’ve never left a review for this wonderful restaurant and business owner. I wish I remembered her name but what a beautiful person, so kind you and passionate for what she does! The food was incredible the service was top tier and the people that come to buy this delicious food were also wonderful people! You have to see the look in everybody's eyes so eager to have lunch and once again taste this delicious food. This place gets a 10 out of 10 every time!

Well this place is a disaster. We bought food from here and we got sick. The food was so stale and old. It’s so disgusting. That’s why people get sick and to think they would serve this to the public. The roti was cooked for weekend and put in the fridge the poulourie was so old and hard.

I’ve been going to Golden Krust in my town for years, and I never knew they had one this upscale and modern located in the Bronx! I was blown away! I tried catfish for the first time today, and it was lovely. The staff was great, and the food was delicious.

I’ve been going to Golden Krust in my town for years, and I never knew they had one this upscale and modern located in the Bronx! I was blown away! I tried catfish for the first time today, and it was lovely. The staff was great, and the food was delicious.

The food is good and the price is reasonable. The service great. It is a take out spot. I love talking to the owners of restaurants to hear their stories. The owners are Jamaicans in business for over a decade. I learned a some lessons here!

I recently stopped by this place for lunch and was created by to very polite young men. One stepped from behind the register to assist me so that I didn’t have to way inline. I ordered a Medium Oxtail with white rice and they told me the price ($18)it make sure that it was okay with me. I was sold with the signage outside that read “Known for the best jerk chicken.” In that area that’s a very bold statement to make. The place was well maintained inside. I tried their strawberry lemonade, I don’t

White guy reviewing Jamaican food here so take my review with a grain of salt (or any seasoning for that matter) but I loved the friendly service, and the meat came right off the bone. Healthy portions is nice to see in this economy too!

The jerk salmon was on point perfectly cooked, flavorful, and not dry at all. It had that real jerk kick with just the right amount of spice, and you could tell it was seasoned properly all the way through. Definitely one of the best jerk salmon dishes I’ve had from a buffet spot. The curry shrimp was just as good. The sauce was rich, savory, and full of flavor, and the shrimp were tender and well-seasoned. Not overcooked or bland like some places. You can tell the food is made with care, not r

The food was lovely very flavorful. Packaged proper only thing I didn’t like was I order plantains with my order but I guess they had ran out n gave me cabbage instead I would have appreciated a phone call stating they didn’t have any more plantains n if I would like the cabbage. I’m not a cabbage person but over all the food was good

Do Not Order From Them. The food is absolutely horrible. I have never taste food so bad from a restaurant. Do not order from them. I should have read the reviews before I ordered. the food and the lemonades were disgusting. The only edible thing in my order was the syrup. Not to mention they charged $31 for the pancake and waffle combo that comes with 1 egg, and 1 piece of bacon that they cut in half.

Delicious Jamaican lunch! So happy to have a 🌱 vegan option of chickpeas and lentils with vegetables, rice & beans and sweet plantains. Their homemade juice was also delicious. It was such a welcoming place and really loved the outdoor space. It was delightful speaking with the friendly Fyahbun Creative team. Highly recommend for meat, fish and plant based eating!! 😋

I visited your establishment on Sunday morning and purchased an Ackee and Saltfish dish with fried dumplings. I found the dumplings to be excessively oily, and the proportion of saltfish significantly outweighed the ackee. This experience was unsatisfactory, and I believe there is a need for improvement in your food preparation standards.

I've been eating here since 2016. Had everything on the menu, including my favorites: Jerk Chicken, Stew Fish, Oxtails, and all of their daily special soups. Every single one of their staff members are so kind and it's one of the main reasons I go back weekly. Today, I had the Jerk Chicken (not pictured), some of their Chili Chicken Wings, and their Chicken Soup. I noticed some new items too, which I look forward to trying next time. The next week I had some of their Jerk Salmon, Rasta Pasta,

The roti that was not part of the menu? AMAZING. Everything else was great but it didn’t really blow my mind. Shrimp was spicy but it wasn’t intolerable. The goat curry was great though, very tender. Duck sausage not my favorite. It’s more of a blood sausage if you like that it might be good. The dessert, coconut turnover, was very filling. It’s basically a bread. If you ever had the coconut cream bread from an Asian bakery, it reminds me of that. Nonetheless the bread was super fluffy, moist an

Ordered takeout and the food was delicious! I got the jerk salmon, truffle mash, and lemon salmon with coconut rice. Everything was delicious!

Welch's International Realty Group inc celebrated their successful year here at Ooh La La . It was. Beautiful experience.

I went here Saturday night with a large group to celebrate my sister and her boyfriend’s birthday. We ordered drinks and I began to feel sick at the bar shortly after. Instead of asking me to move from the bar politely the bouncer comes out of nowhere and starts pulling me from my chair saying I have to leave. My sister asked why was I being told to leave and he stated the bartender told him to have me removed. I did not have any negative interaction with the bouncer or bartender prior. While th

We recently celebrated my daughter’s Sweet 16 at Caribbean Vybz Ranch, and it was truly an amazing experience from beginning to end. Every time I visited, the staff gave me their undivided attention and went above and beyond to bring my vision to life. Their dedication, patience, and professionalism made the entire planning process stress-free and enjoyable. The owner is absolutely amazing! From the very beginning, she was attentive, accommodating, and genuinely invested in making sure my daugh

They charged me $20 for ackee, saltfish and 2 dunmplings… which I just find extremely high for the portion that i got. There were mad bones, and it was mid. So, i can’t say the taste justified either the quantity or quality. The lady and place was nice, i just would’nt come back again.