
What an amazing place. The space is beautiful but so is the atmosphere and the SERVICE will put a smile on anyone’s face. Yulia is phenomenal and so is the owner Jeremy! I will be back their 3 course brunch is great!!! Def check them out

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Casual Ecuadorian eatery serving traditional meals in a colorful, low-key space with TVs.
The food was delicious, “Bolon Mixto” was one of the best I've ever had. I ordered the daily special, and the portions were generous; I was more than satisfied. The service was good; the waitresses were attentive.

Food came from an unapproved or unknown source.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Unassuming Latin American eatery serving up seafood, steak & rotisserie chicken in a cozy setup.
After reading many positive reviews and hearing great things about the food, we decided to stop by and try this place. Overall, the experience was okay, but it did not fully match our expectations based on the reviews. It’s possible we may not have ordered the most popular or representative dishes. 1. Ceviche The ceviche was missing depth of flavor. The dominant note was sour, without much balance or complexity, which made the dish feel one-dimensional. 2. Seafood pasta The pasta was decent f

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Latin American lounge & restaurant offering live entertainment & TV sports in relaxed surroundings.
Great place to eat and have a good time, dancing with good latin music begins after 10pm. I do believe that they have live bands once a week, but not sure. We shared a large dish, I forgot the name of it , but it was good.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Patacón sandwiches (meat between fried plantain cakes), arepas & other Venezuelan street fare.
I can’t say enough good things about this spot, and specifically about John. It is rare to see one person handle the entire operation so flawlessly, but John does it all. He manages the register with a great attitude and then hops right back to cook the food—and the quality is consistently 10/10. Usually, when a place is busy, you expect service or food quality to dip, but John keeps everything running perfectly.

Food came from an unapproved or unknown source.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Restaurant doling out traditional Dominican food such as fried pork in an unassuming setting.
Aquí tienes la opción 1 traducida al inglés: “They sold me pork cracklings that were raw and in bad condition. When I complained, they hid behind an absurd policy saying that once it’s cut, they don’t offer refunds. That is unacceptable and feels like taking advantage of customers. You cannot sell unsafe food and then refuse to take responsibility. Very bad experience.”

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Relaxed New American restaurant with a commitment to using seasonal, local ingredients.
I loved this place! It was my first time & even though the wait was a bit long the food was great & the hustle/bustle was so cool! Everybody really moves at this restaurant. Pretty sure the owner was there helping out too. Awesome decor & very old school. Will be back.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Michelle was very welcoming and helpful. Food was very well cooked and seasoned. I ordered the picana and the maduros were really delicious. It’s a causal good for big groups or small groups. Playing nice music too.

Hot food was held below 140°F, cool enough for bacteria to grow.


We chose ABC Cocina to celebrate our 25th wedding anniversary, and while the meal had some ups and downs, the hospitality was truly world-class.The service was easily the best part of our night. Anna Jean (our server), Emma (hostess/manager), Karen, and Noah were all outstanding. They were attentive, personable, professional, and helpful from start to finish. They went out of their way to make us feel celebrated by treating us to complimentary prosecco for our anniversary. Aesthetically, the res

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Sancocho so flavorful. large soup, chicken rice, avocado salad, & sweet plantains for $30

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Relaxed counter-serve chain dishing up traditional Cuban dishes, plus some Peruvian entrees.
Very good portions, friendly staff, tasty food and good prices! It doesn't get any better than that.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

An extensive menu of Colombian dishes are offered at this small Park Slope cafe.
If I could leave 0 stars I would. This is the second time this happened to me at this so called Colombian restaurant. First time I let it slide, we all have our days. But this time I had to leave my opinion. I order the bandeja paisa. First, the rice was under seasoned and a bit hard. The beans had no flavor, no texture no love, plantains were from the day before, egg fried hard ( not edible ) and the chicharron was just horrible. It looked like fried snail meat, the chicharron had no meat, wa

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.


Relaxed 24-hour kitchen dishing up Colombian cooking & baked goods, including breakfast & empanadas.
I love Colombian goodies from the bakery. I have only gone to this location more than once and this location def. comes in handy in a very busy part of Queens! The service is always fast and the food is always good!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Lively, informal eatery offering a long menu of traditional Dominican plates, plus lunch specials.
For lunch decided to go here. The restaurant has very nice decor. Some staff are nice and greet you with a smile and others are not personable. My waitress did not check on me not one time after taking my order. The pastelios I ordered were cold in the middle. And for how long my food came it was not piping hot more like Luke half warm. The bartender was way more attentive to me than my waitress. Food is decent but not much to rave about. My maduros were not cold but not Luke warms and they ain’

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Laid-back, bohemian Brazilian bar/restaurant serving comfort food & caipirinhas.
Very cute restaurant. The place is small but comfortable. There are some seats at the bar. The Pao de Queijo with Guava sauce on the side was delicious and so was the Guava Capirinha. The service is good but not so friendly. The music is good. The prices are reasonable. I'm glad I checked it out. Not sure if I'll be back.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.

Sold me an old chicken ! Dry ! You can tell when they reheat the old chicken. Smh ! I’m a paying customer. Is not like I’m begging for free food. Smh 🤦🏻♀️
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Lively restaurant & bar providing elevated Pan-Latin cuisine & craft cocktails, plus entertainment.
If you’re planning on going here and you’re BLACK be ready to get a check and expected to pay it upfront after u order. Not after u received the food and ate 😂. When u want to order again they’re gonna bring u another check before they bring your new order out 😂. It was EXTREMELY loud in there … I had to point at what I wanted on the menu for the server to take my order. The salmon was OVERLY dry …. Idk the last time I had a salmon that dry lol. I LOVED my margarita tho. That’s where the 1 sta

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


My coworkers and I just had lunch and the food was amazing, everything was made fresh. I had the Asopao de pollo(chicken with rice). I absolutely loved the food. I would recommend anyone to visit, it was 10/10. 🇵🇷

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

The service was exceptional from start to finish. Everything was just lovely Our server/bartender (JARUMY & josue) was attentive, friendly, and incredibly knowledgeable about the menu. The drinks were crafted perfectly—balanced, refreshing, and presented beautifully. You can tell they take pride in both their bartending skills and customer service. Everything was delivered promptly, and they checked in just the right amount without being overbearing. What stood out most was their welcoming energ

No one on shift holds the required food-safety certificate.

Frozen food was thawed in an unsafe way.


Down-to-earth location dishing up family-style Chinese favorites, as well as Latino-inspired plates.
Came in on a Sunday Evening. We were sat immediately and the food came out fairly quickly. They have dinner combos which come with your choice of a rice and Tostones or Maduros.Their green sauce is a must have (upon request.) The reason for 4/5 stars is because the food lacked a bit of flavor (also wish my pork chop was a bit more cooked.) Overall, great food and great service.

Food surfaces weren't washed and sanitized between uses.

Contaminated food was kept instead of being thrown out.


A vibrant, stylish Mexican bar that strikes a great balance between energy and comfort. The atmosphere feels lively without being overwhelming, and the friendly waitstaff add to the warm, welcoming vibe from the moment you walk in. We started with the corn ribs, easily a highlight. Sweet, charred, and packed with flavor, they set the tone exactly where you’d want it. The filet mignon asada followed, bringing plenty of taste, though the beef leaned a bit on the chewy side, which took the shine o

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


No-frills counter & takeout doling out rotisserie chickens & traditional Dominican meat dishes.
you are looking for the real deal, look no further. This place is hands down the most authentic Dominican restaurant I’ve visited in a long time. The food isn’t just "Spanish style" it is soul warming, traditional Dominican cuisine executed to perfection. What sets this spot apart is the authenticity. The vibrant energy of the staff, and the generous portions you will leave with a container make it a 5-star experience. It’s rare to find a place that captures the true essence of Dominican flavors

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Fresh pupusas & favorite dishes from El Salvador, plus a large cocktail menu, in cozy, modern space.
the service was really good love to come back. soon we are from long island new york first time happy 10 years anniversary see you guys soon ❤️🎉🙏🏼

No one on shift holds the required food-safety certificate.

Damaged canned food wasn't set aside and marked 'do not use'.

Laid-back establishment with colorful surrounds offering Latin American cuisine & cocktails.
I planned a last minute Birthday Dinner. A party of 9 people and they were so nice and attentive. The service was great and the food was delicious. We got appetizers and main course and a dessert. Along with some tasty drinks. The service was fast and everything was perfect. I would go here any day for that food. Not one dish we didn’t like. A must try and Friday & Saturday it’s lively.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Upmarket Latin American cuisine served in a chill environment with flat-screen TVs.
I've come to this place twice and it did not disappoint both times. The vibe the ambiance and the food is great. Nice and small for a date night. A little pricey but totally worth the money!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

My partner and I got the birria tacos combo which was super affordable especially since we got a drink. The service was very good and recommended us to get the combo, very lovely. This was the most delicious tacos I’ve had, compared to the other places I’ve gone. The tacos itself had a good crunch and wasn’t soggy at all, made on the spot beef. The beef itself was packed full of flavor and had a perfect amount of onion, cilantro and cheese! The cheese itself was very melted that I got a cheese p

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

I dont really post stuff but the food here is bad bloody chicken undercooked. I think I will be contacting health department I order the combo 1 and the chicken was disgusting blood all over the chicken my stomach is sick. The people force u to tip what a shame. Dont waste ur time coming here customer service is horrible.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

We absolutely loved this place! The best tamales and lechona in New York, full of flavor and perfectly made. They also have so many delicious desserts you’ll want to try them all. We got obleas and omg they were soooo good!!! The service was amazing and made the whole experience even better. Highly recommend!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Relaxed counter-serve chain dishing up traditional Cuban dishes, plus some Peruvian entrees.
We remember this restaurant from years ago. It’s still good, but not as great as we remember. We did get there close to closing time, and they were out of a lot of food. The staff was kind enough to cook us two good Cuban sandwiches. The empanadas were hot and tasty.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This place is truly a gem! The food and service are consistently amazing. The chicken soup is incredibly comforting, and the seafood soup is absolutely delicious. I just wish it were available every day instead of only on Fridays and Saturdays because it’s that good. The salmon is another standout dish, and honestly, everything else on the menu is just as impressive. What really makes this restaurant special, though, is the people. Norma is my favorite. she’s always so warm and attentive and Ch

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Good food! La Bestia was AMAZING! Full of protein and fair for the price. Drinks were solid as well, the colada was ok (it had a strange salty taste) but the 3 en 1 was wonderful. Great apps too! I recommend the tequeños and the mandocas. The service was good, with the exception of the only male waiter who brought me the check. He snatched the handheld credit card terminal from my hand as I was reading the receipt to make sure I was charged right for what I consumed. He also didn’t offer to prin

Evidence of mice was found on site.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Never never order in this store ! Such a disrespect to customer ! Today i order on doordash the picanha steak ( wich come black as BLACK TOASTED ! ) and the chicken stroganoff. Wich i received another item they auto substituted . And there’s no option to substitute items on the checkout cart , so i don’t have idea of how they did it . Im so angry for they having no solution. Just saying “ ask doordash for refund” that’s so annoying. I really want the owner of this restaurant try to eat this food

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Ample plates of Salvadoran fare, including pupusas, yucca & chicken, plus fruit juices & shakes.
Amazing food! Although I ordered takeout this restaurant serves the best chips with guac hands down in all of NYC! the churrasco steak was 4/5 just because I was expecting a different taste but the steak was juicy nevertheless the rice and beans tasted really good. Other reviews are probably fake because my food tasted just fine I have nothing bad to say concerning this resteraunt definitely be ordering delivery again sometime soon

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


I recently visited Agenda Restaurant and had a great experience. From the moment I walked in, the atmosphere felt warm and inviting, with a modern vibe that makes it perfect for both a casual night out or a special occasion. The food was definitely the highlight. Everything we ordered was fresh, well-presented, and full of flavor. You can tell they pay attention to quality and detail in every dish. The menu has a nice variety, so there’s something for everyone, whether you’re in the mood for so
Ventilation can't keep up with the grease, steam, or smoke.

Featuring live jazz on the weekends, this casual bistro serves Cuban steak & seafood dishes.
The food was okay and a bit too overpriced. Every dish we ordered was over $35. Not a good value for quantity. The staff were great but this did not live up to the cuban food I’ve had in other parts of Queens.

Shellfish arrived without the required source tags.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Laid-back restaurant preparing classic Brazilian specialties with Minas Gerais flavors.
Easily one of the best Brazilian food experiences I’ve had in Manhattan. The flavors were incredible, everything tasted fresh, well-seasoned, and actually made with care instead of that sad ‘tourist Brazilian food’ some places try to get away with. The meat was perfectly cooked, the sides were delicious, and even the drinks and desserts were amazing. The atmosphere was warm and welcoming, and the staff made the whole experience even better. You can tell they genuinely care about quality and ser

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Homestyle Dominican specialties prepared in a long-running counter-serve with barstools.
This spot is delicious and I always enjoy coming here. Parking can be a pain, but the food makes it worth it. I’ve never really had to wait long for a table, and the customer service has always been lovely and attentive. The food is comforting in that home-cooked way. It reminds me of the older neighborhood ladies who used to cook and send you home with leftovers. Everything I’ve had from the menu has been delicious, and it always feels like a real Dominican home-style meal. Great food, warm s

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Corner spot with hip decor offering Cuban plates with international influences, served all day.
Visited around 2 PM on a Saturday. The place was empty, the music was playing but you could easily have a conversation. The service was very quick but if you don't speak Spanish, you will have to use the pointing or Google Translate. My boyfriend speaks Spanish so this was not an issue for us. We shared Mofongo with shrimp in the red sauce and Chicharon de Pollo (crispy bone-in chicken) with a side of arroz con gandules (rice with pigeon peas). Everything tasted amazing. I used to live next to t

Cooked food wasn't cooled down fast enough to be safe.

Food surfaces are too worn or badly built to be properly cleaned.

Frozen food was thawed in an unsafe way.

The required wash-your-hands sign wasn't posted.


Seasonal Pan-Latin eatery on the ground floor of a townhouse with a skylight-brightened back room.
Not what I expected but definitely exceeded expectations is the best way to describe Pablo Santo. Everything felt right. A must try and bring good company it’s all worth it ! MUST TRY - Heart of Palm Salad -Grilled Octopus -Shrimp. Mofongo -Slow Cooked Pork w/ pineapple -Coconut Tres Leche -Chocolate Pecan Bread

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Spanish-style dining on steaks & Latin dishes in a space with live jazz some nights.
I attended a family celebration at this steakhouse over the weekend for my aunt’s 70th birthday. My family had reserved a large table, and when I arrived, there wasn’t an available seat yet. I simply went to the bar area intending to order food and a drink while waiting. Before I could even speak with the bartender, a man who later appeared to be the manager immediately approached me in a rude and confrontational manner about seats at the bar that had drinks sitting there but no people present.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Server mistook my request of "more vegetables" for "no vegetables." I kindly rephrased this several times until it was finally understood. It might have worked better if I spoke Spanish. But the food was good and staff was friendly.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

We had an amazing experience at Lunera Latin Fusion. Our server Mariana was truly outstanding — friendly, attentive, and made us feel right at home. The food was packed with flavor, and the dessert was unforgettable. The music and the overall vibe created the perfect atmosphere to enjoy a great meal and conversation. Highly recommended if you’re looking for delicious Latin fusion cuisine, excellent service, and a warm, vibrant ambiance. Definitely coming back soon!

Food was left exposed to possible contamination during storage, prep, or serving.

Homestyle Pan-Latin fare is provided buffet-style or à la carte at this no-frills local eatery.
The portion sizes are very generous! The prices were surprisingly reasonable as well and of course the food was great! Very pleased with this surprise visit!

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No-frills venue specializing in Peruvian-style chicken, plus ribs & sides, in simple environs.
This place has withstood the test of time. I came here when it first opened over 30 years ago. I highly recommend getting the NO. 7 Chicken & Spare Ribs. As a young man, I would always get it with French fries. Older and possibly wiser, rice and beans are the way to go. Don't let the simple and austere atmosphere confuse you, the menu may seem basic, but the flavors are rich and savory. Make sure to bring cash, they don't accept credit cards.

Someone was eating, drinking, or vaping in the food-prep area.
Single-use items were reused or left unprotected.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No-frills venue specializing in Peruvian-style chicken, plus ribs & sides, in simple environs.
This place has withstood the test of time. I came here when it first opened over 30 years ago. I highly recommend getting the NO. 7 Chicken & Spare Ribs. As a young man, I would always get it with French fries. Older and possibly wiser, rice and beans are the way to go. Don't let the simple and austere atmosphere confuse you, the menu may seem basic, but the flavors are rich and savory. Make sure to bring cash, they don't accept credit cards.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Guatemala-born counter-serve chain specializing in fried & grilled chicken & sides.
This is one of many locations for this rapidly growing Guatemalan chicken chain, now based in Texas. My last time stopping at one of their locations was in Chinatown, where I tried a Spicy Chicken Sandwich, which was good, especially with a side of roasted plantains/maduros. It was comparable to other fast-food chicken places, such as Popeyes, in terms of combo meals, though I preferred the kick at Popeyes and the side at Pollo, so presumably, I would prefer this place overall if I went with a n

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


So I will honestly say that the place, atmosphere and food was very good. Our server was amazing, was very attentive and very friendly. The food was great, as soon as we ordered 10 minutes later we got our meals. Past 7PM they had a live DJ and he was playing some good music. Every single person in our table was dancing and enjoying themselves. We were a group of 12. We order sangria passion fruit worth every penny.

Food surfaces weren't washed and sanitized between uses.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The aji de gallina was absolutely off the hook! If you love spice, make sure to ask for the rocoto hot sauce for an extra kick. The tallarines verdes were perfectly paired with steak, and I appreciated that they used the traditional pasta instead of regular spaghetti. The fresh-squeezed lemonade is a must-order. And a huge plus: their homemade picarones are available all week long, not just on weekends!

Cold food was held above 41°F, warm enough for bacteria to grow.

The required wash-your-hands sign wasn't posted.


This restaurant was an amazing experience, the food was great. The service was excellent, fast and accurate. Rosa was extremely hospitable, she kept checking up on the table making sure the food was hot, tasted good, and continued to make sure my beverage was never left low!!! I 100% recommend this place to anyone reading this. I literally come here everytime and the seasoning is always on point!!

Hot food was held below 140°F, cool enough for bacteria to grow.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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