
This was my first time at Taco Mix in Industry City, and I was pleasantly surprised. I ordered two tacos—one with the red stew meat and one with shrimp. The red stew meat taco was tasty and paired perfectly with the red and green sauces provided. But the star of the show was hands down the shrimp taco. It was topped with purple cabbage, cilantro, and a sauce that was incredibly flavorful—I honestly could’ve eaten two more! On top of the delicious food, the customer service was excellent, and t

No food thermometer available to check cooking and holding temperatures.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.
Nice little restaurant with friendly staff. The food was underwhelming. I wanted to love it, ramen after ramen. I ordered the Spicy tan tan ramen, Beef Niko Udon and the Pork Miso Udon and they all lacked flavor. The Beef Niko was sweet and was my least favorite. The Spicy tan tan ramen wasn’t spicy at all. I asked twice for any spicy sauce and none were spicy. It was definitely disappointing. It was definitely an upsetting $100 bill worth of food.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.
Wonderful experience! Food was great and our waiter Peter was fantastic. My bf and I ate outside. There’s an overhead so you can still sit there and enjoy even in the rain. Meatpacking District is a great area to walk around too. It’s really pretty and there’s a.lot to see.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Love love LOVE this place. Such a homey environment, very welcoming. Workers are SUPER nice, and the food is amazing!! 10/10 would always recommend, if you stop by try their chocolate crossaints, amazing!

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

They sent the wrong order with my Uber driver. The bag had a receipt with my name and order details and inside the bag was a whole different order. They tried saying the driver must’ve mixed it up but how was the possible when they gave him the bag with my name and order details. She kept repeating the same thing which made no sense and didn’t offer no help after I waited over a hour to receive wrong items.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
Getting coffee here is always quick (they'll often have it ready before you finish paying). Food is prepared quickly, too. Staff is friendly without the fake customer service voice/tone (a huge plus). I'm in and out in no more than two minutes.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

We were craving some good Jamaican food and we found it! We had an order of Oxtail and Curry Chicken both with Rice & Peas as well as Sweet Plantains. Everything we had was very authentically Jamaican, I should know because my ex husband was from there and his dear Mom was a great chef; therefore, I am spoiled when it comes their cuisine! Also as a Cuban I know about plantains and the ones we experience there were close to perfection. Service was excellent everyone very helpful with a smile and

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
TOURIST GO SOMEWHERE ELSE!! Left 3 stars on the food just for the portion size. I rarely, rarely leave reviews but I cannot let this one go. I should have just waited for the original place I wanted to try around the corner. Only one other table was seated when we arrived. The waiter we had was genuinely inviting, seated us immediately. The lady with the Dim Sum cart came over before we could take jackets off and began to repeatedly ask if we wanted anything. Initially stated no politely, appare

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


A classic New York slice joint located in the West Village. I dropped in late night for a quick snack and got a classic pepperoni slice. This this was cooked perfectly and had the perfect crunch with each bite. Not as doughy as other options so this is your spot if you like the crust nice and crispy. They have a lot of seating inside and to my surprise serve Italian ice! I love me that rainbow flavor.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I've been coming here for a few weeks now and have tried several of the slices they serve, my favorite being the chicken alla vodka. But I decided to dine in for the first time tonight and ordered the chicken parmesan with spaghetti and it was absolutely delicious. The portion is generous and I was given a side of salad and three garlic knots. The staff are always friendly and I only waited about ten minutes for my food and it came out obviously cooked fresh and hot. I would definitely recommen

Food was left exposed to possible contamination during storage, prep, or serving.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Cute coffee shop with a nice aesthetic. It’s a smaller space but seems nice to cowork in when it’s less busy. The local community is making good use of this place. The coffee offerings were good. The cafe itself is bright and the bathroom was nice and clean. I regret not coming by to check this out sooner - I plan to come back for some coffee and to get some work done with a bright setting.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Dishes and utensils weren't being properly washed and sanitized.


I recently had the pleasure of dining at Flat Out Burger and indulging in their mouthwatering spicy smash burger and fries. Let me just say, it was an experience to remember. The clean and modern establishment immediately caught my eye as I walked in. The atmosphere was cozy and inviting, and I felt right at home from the moment I sat down. The customer service was top-notch - attentive and friendly staff made sure every need was met with a smile. Now, let's talk about the star of the show - t

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

The fast food restaurant is located in the Dyker Heights section of Brooklyn. Burgers, sandwiches, combinations, snacks, desserts and beverages are available. I ordered the burger combination with french fries and choice of beverage. The chicken tenders can include several amounts. The ancient taro mud cakes were not flavorful. The food was average in taste.

Food was left exposed to possible contamination during storage, prep, or serving.


I had to leave a review. Well done you guys! Thank you for bringing real authenticity of Ghanaian food and service to New York. I have bought from a few restaurants and this was my first time trying you. I was skeptical but mad I didn’t do this earlier. I ordered a take out so sometimes expectations are not met but you guys exceeded my expectations. Food was large portions, I ate it twice. Stew and shito were separately packaged. Taste was exceptional. Very home made taste and you can tell from

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Came here to try this cozy restaurant for the first time. Didn't realize it was Cantonese Cuisine until we heard the waiter speak. It wasn't crowded initially, but was full by the time we left with alot of take out orders showing up all at once. Food came out quick, had a good portion size and pretty flavorful. You can see the steam come up from the sizzling steak. The only disappointment was the Tsing Tao beer which was warm, so we had to switch to a Heineken instead.

Food surfaces weren't washed and sanitized between uses.

Damaged canned food wasn't set aside and marked 'do not use'.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
Barista Theresa was probably the sweetest in the company. I was in town for three days and she treated me like I was a Daley regular and knew my drink when I walked in the door. Total pro. Genuine kindness.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


The food was delicious! The best meal I ever had from a healthy restaurant. Delivery was fast too.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This place is so lovely! 🥰 Cozy neighborhood vibes, good coffee, yummy pastries…and I particularly love that it has good solo seatings, small nooks for chatting, and a large table in the back for laptops. Perfect for a slow morning or a quiet afternoon for me!👌🏼
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I've ordered a delivery for the first time from Nan Xiang Express and I must say that these dumplings with the broth inside were simply delicious and a tasty explosion in my mouth! They're so good that one leads to another! My order, despite was late night, arrived on time and perfectly prepared. Nice discovery in the area and I can’t wait to try them again!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Everyday Chinese chow & dim sum in spacious surroundings with a seating capacity of 800.
I Ordered to pick up. Food was cold. I drove 10 minutes away to my home.Normally my food stays warm when I order same distance The Gran marnier was too sweet and broccoli was cold. Bbq spare ribs were overcooked and chewy and also cold. Won tons strips were Stale and crumbled. Two entrees were ordered only and only one small pint of white rice was included. Not enough rice.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.

At first glance, this place looks okay, but at night it becomes awful. The restroom is basically just a bucket, so be very careful if you decide to go there—especially if you’re a guy. On top of that, the bartenders do not speak English, including the so-called manager (I think his name was Donny?). He charged my friend twice on his credit card. I would not recommend this place if you don’t speak English

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

First time for food here, had their coffee before and came back. Today I had the Eggs Platter breakfast to go, came with coffee. I also ordered a croissant and got a soda. Prices were reasonable. The place was crowded but it only means the food must be good or otherwise it be empty. The place is big and has enough seats. Theres no table service here. I would like to come back and try more food and update rating. The food was pretty good, will deff order again. See the pics.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I recently ordered catering for my party from The Bagel Parlor and I couldn’t be happier with the experience. From start to finish, the owner Gerardo was professional, organized, and incredibly easy to work with. The food was absolutely delicious—every dish was beautifully presented and full of flavor. Our guests are still talking about the appetizers, the heroes and the sheer amount of food that was received. The price was also unbeatable! Overall, I can't thank The Bagel Parlor enough for help

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

We did a take out for dinner. I ordered chicken chatnar which was an okay dish. The restaurant gave us a complementary Naan which was nice of them. The restaurant looks great and has a variety of food which I would like to try sometime. Good dining space, with street parking which you can imagine in Brooklyn. The rates on the menu in google maps have to be updated from the $5 to actual prices.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


Enduring neighborhood sports bar offering grills to cook your own meat, plus a pool table & darts.
It was the best experience we’ve ever had at a bar in NYC. We met Bob and the bartender Victoria; we had amazing conversations and were welcomed in a way we had never experienced in New York before. If your goal is to have a local experience with great music, excellent beer, and fair prices, and if we had to recommend one place we loved and would come back to again and again, it would be this incredible and welcoming bar. Bob and Victoria, you have our respect and our love, from the most grate

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.

I ordered the Ranchero Bowl with chips and salsa. The food arrived in a timely fashion. It was just as pictured but what surprised me was the flavor. Dos Toros, Chipotle and any other place cannot stand up to what I received. I had to take pictures. Next time I'm ordering double as my Partner was jealous I didn't leave her any. Now you see it now you don't LOL

Clean utensils were stored where they could get dirty again.

Bakery/cafe chain with roots in Taiwan, offering coffee & tea plus international desserts & breads.
The spot is conveniently located in Tanagram mall. The spot is clean and quick Depending on what time of day you go, the racks can be hit or miss. If you get there too early in the morning, the warm savory buns might not be out yet. The cakes and mousse cups are bit low on sweetness, I like them like that but if you have a serious sweet tooth, you might find them a bit bland or "airy". Sea salt jasmine tea is my go to drink. If I’m in the area I’ll swing by again but I would not go out of my

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Super good food even though there is a language barrier the lady at the counter makes you understand everything. Also the food price Ratio is very good. I will come here again.

Evidence of mice was found on site.
Single-use items were reused or left unprotected.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

heytea might be the best of the tea chains that have all popped up recently. Every single drink has been completely worth the price, full of flavor and always made perfectly every time. The only reason why this place gets 4 instead of 5 stars is for the wait time. I will typically order ahead on the app because the wait time is nearly always 30minutes - sometimes that has even pushed into 1 or 2 hours if they are running a special promotion. Any more than 15 minutes wait for a drink is just a bi

Hot food was held below 140°F, cool enough for bacteria to grow.

Island-themed counter-serve chain offering Jamaican beef patties, jerk chicken & curry dishes.
Today after I finished work I came in this location for the first time. And there customer service is outstanding, also the food I purchased was curry chicken with white rice and vegetables 🤗

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Popular tavern in 19th-century carriage house offers craft beers, pub grub & extended happy hours.
I ordered take out from here and it was the saddest food to ever be delivered to my door. I paid $11 for French onion soup that was less than a serving of a can of cambells and had NO CHEESE. Corned beef and cabbage had an unseasoned boiled potato and unseasoned boiled cabbage. I feel like I paid $40 for prison food. 0/10, would not recommend.

Evidence of mice was found on site.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


First time visiting this place and I’m in love with it! The girl with black hair in a ponytail helped us out and she was very kind and made us feel welcome. The food came out quick and hot. My dad and I had the croissant sandwiches and they definitely beat Dunkin. I had the Honey Kiss latte, which was one of the best coffees I’ve had in a long time. The donuts were fresh and everything was spot on! I wish they had a location in Florida, I would come every day!

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Neighborhood cafe for daytime fare including egg dishes, toasts, salads, espresso & loose-leaf tea.
Always have a nice meal here. Perfect poached eggs. Nice team. Really good coffee. Had an off menu “shaken espresso” recently that I hope goes on the menu. The music sometimes can be a little loud but if you ask them to turn it down they’re usually accommodating. Also like the one on Vanderbilt.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This place is amazing ! 10$ lunch special varies everyday but is always great.comes with soup entree and juice all are superb. Consider yourself lucky that you get to eat here it's such a treat. It's that good!

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Omg 😱 her fried rice is amazing with hot oil …..i love it 😊

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food was great and the staff were kind. We had a wonderful time and created unforgettable memories. Wishing you a happy and prosperous New Year.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
Placed a mobile order on my son’s behalf. He went with the receipt to get it, and then they said they never got it. Later, they changed the story and said they can’t give it to him because he didn’t place the order himself even though he had all the verification. Tried to contact them but they said they don’t do phone calls. Ended up canceling and will not go to this Dunkin again nor recommend it to anyone else.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.


Pizza take-out & delivery chain offering classic & specialty pizzas, plus wings, sides & desserts.
It’s Sunday football & I thought that I would order a thin crust Hawaiian pizza from papa johns because I haven’t had it for awhile. The delivery did come in about 30 minutes but the pizza was totally disgusting 🤮 The ham had a spoiled taste & it was very cold & the pizza overcooked. I called and complained to the manager. He agreed to send me a large thin crust cheese pizza. Well it came & was all burnt! The cheese was burnt & the crust was burnt! The taste was horrible!! Never Never again wil

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

We ended up coming back to Casa Azul twice during our one-week stay in New York — it was that good. The food was absolutely delicious, authentic Mexican cuisine full of flavor and clearly made with care. Every dish we tried was outstanding. What made the experience even better was the impeccable service: professional, attentive, and genuinely welcoming from start to finish. It’s rare to find a place that gets both the food and hospitality so right. Highly recommended if you’re looking for real

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This is the best mole in New York! The experience this restaurant provides is amazing. The food was exceptional, the drinks were delicious, the music was vibing. Hands down my favorite Mexican food restaurant in New York. In a personal note, I haven't had a michelada like that other than how my mom makes it. And I've been chasing a mole with that taste for over 20 years. Tears just down ran my face after the first bite because it tasted like my childhood. Thank you to the chef. This was an incre

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.


A lot of people rave about their croissants as some of the best in NYC… but their kouign amann deserves even more hype! I got lucky and snagged the limited blueberry pie croissant on its last day. Their croissants are literally perfect. Light, airy honeycomb interior, a super flaky exterior, and a deep golden brown. I might just start making regular trips to South Slope for these pastries! Their chef Claudio was so friendly! He even offered to help us cut the pastries in half, which is how we

Cold food was held above 41°F, warm enough for bacteria to grow.


Had an amazing first time experience! Was able to get in a reservation on a busy Friday night, and got seated very timely. The staff was very warm and friendly and took great care of our table. The food was DELICIOUS. The creativity in the menu was impressive, and the taste exceeded all expectations! Can truly taste the fusion in traditional Filipino dishes & each dish was presented so beautifully. Highly recommend! Thank you Anil for being a wonderful server and being a huge joy in our experien
Garbage was kept in open or leaky containers, which attracts pests.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
I’ve ordered the same exact drink 3 times and I’ve gotten charged different amounts every time. Be aware of how much your paying, because they charge you more than it is sometimes.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

12/10. Always a great place for a kick back with my friends or even a date with my girl, great service with even better food. Staff feels like family and it’s the only place I feel safe and feel like every time I come it’s always worth it, highly recommend visiting you won’t be disappointed

Food surfaces weren't washed and sanitized between uses.

The required wash-your-hands sign wasn't posted.

This restaurant was beautiful! The staff were very attentive and just all around amazing. We were celebrating and ordered a bunch of items off the menu. We got some of the wagyu, the burger, sushi, sides, fried rice. Everything was so fresh and delicious. The sushi melted in your mouth and the garlic shrimp fried rice was some of the best I’ve ever had. We got the spicy tuna appetizer and that blew me away! The same with the Brussel sprouts. Everything was so good and we had an amazing time. I w

Food surfaces weren't washed and sanitized between uses.


This desert stand in the Urban Hawker food court has a variety of desserts. I really appreciate that they clearly label vegan and gluten free options, and I was pleasantly surprised by how many vegan options there were! I got a slice of Nian Gao Ube, and then Vietnamese layer cake and rose layer cake. I loved the flavors of all 3 desserts. All 3 have a slightly gelatinous texture bc of the rice flour, which I really enjoy. I’ll definitely go back again!


Come in and see. This beautiful brewery has top notch beer as well as other great cocktails. They accommodate everyone and the atmosphere is very inviting. The staff is awesome and they carry grace. And the kitchen is incredible with the great food that is served. Pizza is to die for!!! Go take a look and experience a brewery you have never experienced before.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

We really enjoyed the food and the atmosphere. The muffins are huge and are pretty tasty. My daughter had the ham and cheese croissant and loved it.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


This is some excellent coffee in Brooklyn!!! The lattes are insanely good and the drip coffee is soo smooth-- great aroma, flavor notes, and delicious. And they sell awesome merch, swag, and even their own beans for you to grind & roast up at home. The pastries and sweets are great too (I'm particularly a fan of the salty cookies). ⭐️⭐️⭐️⭐️⭐️ 5/5 stars!!!! The staff and owner are warm and welcoming, and the vibes are awesome for working, chilling, hanging out. Highly recommend Sweet Bee! ⭐️⭐️⭐

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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