Browse NYC restaurants by health inspection records, food quality, and availability.

Dining at Prem for the first time was an unforgettable experience. We made our reservations over the phone earlier that day, and thankfully, we got through smoothly. Upon our arrival, we were greeted by a warm atmosphere and a friendly host. We waited about 5 to 10 minutes before being seated, which was quite reasonable given the restaurant's popularity. Once seated, our server promptly brought over water within another five minutes. He was not only efficient but also incredibly welcoming, maki

I am writing to express my disappointment with my recent experience with an order placed through the Grub Hub app. The order, which totaled over $50, was similar to one I had placed the previous week with nearly the same quantity of items and total cost. In the previous order, I had selected specific pastries, including pine tart and cheese roll, and noted in the comments section that I required homemade versions of these items. The order was fulfilled accurately, and I was satisfied with the se

I had to see if Ramen Nakamura lived up to its #3 ranking on Timeout's best ramen list. This hidden gem on the Lower East Side is a small, intimate spot perfect for a quick, fantastic meal. The appetizers were a highlight, especially the yummy Yuzu Wings-which was my favorite. Also enjoyed the shishito peppers, the geso calamari had a nice chew. My parents enjoyed the corn ribs and gyoza. For ramen, our table tried the rich and creamy Tontoro Pork, the light and clean Jidori Chicken and the T

Can confidently rate the Chicken Over Rice 5 stars 🤩!! I haven’t had chicken over rice in a while due to bad experiences, so after some time I decided to give it a try and I risked it by Uber Eats with this place & omfg.. the rice is great, they added a generous amount of red & white sauce, the chicken was greatly cooked , my favorite part had to be the diced cucumbers along with the diced vegetables . The pita bread I ordered on the side was soft . I literally almost struggled eating the entir

We arrived on a Monday morning 11 AM no stress in the place. The guy on the counter wasn't nice at all. We ordered two Roast beef sandwiches. He tells us it's $20 each with taxes. Doesn't makes sense to me he tells me "its the machine". I asked him again, he tells me that the price I see isn't correct. He doesn't fix the sign or move it just keeps it there. This is misleading by definition. Then they gave us wrong bagle type (2 sesame instead of 1 sesame and 1 garlic) we took it no time or energ

I aunt Ethel introduced me to Buff Patty in Brooklyn and I tried the chicken patty and the jerk chicken wings, and I’m still thinking about those wings. The chicken patty was delicious, but the wings completely stole the show. They were so good that I actually went back and ordered more just to take home with me to Dallas. That’s how serious it was. I’m Trinidadian, and I'm decent cook, but whenever I come to Brooklyn now, I get excited about going to or ordering from, Buff Patty. They absolut

Little Ecuador local gem 💎 The restaurant is more like a trip to Ecuador, the staff, food, music all feels like you got off the plane and landed in Guayaquil, for family environment, mini-dates it has the tranquila vibes you are looking for. Gati served us today and gave excellent service, the true test of a good chef is how you cook an egg and to date the best over easy eggs I've had. Definitely worth the trip and worth your time!

Overall: the food, environment and service was good. We had the gluten-free sesame chicken, General Tso’s chicken, and steamed pork dumplings. Both chicken dishes were fine but if you are looking for an appetizer I would recommend avoiding the GF steamed pork dumplings - they tasted very doughy (wish I went with the fried ones instead).

⭐️⭐️⭐️⭐️⭐️ Ruta is an absolute gem! From the moment we walked in, the atmosphere was warm, stylish, and inviting. The food was incredible—full of flavor, beautifully presented, and clearly made with care. Every dish we tried was a hit. The staff was amazing—friendly, attentive, and genuinely welcoming, which made the entire experience even better. The drinks were also fantastic and paired perfectly with the meal. Whether you’re going for a date night, a celebration, or just a great night out,

The staff really kept the line moving during my lunch hour visit. There was a small mixup in my order, which was fine. (Spinach instead of broccoli.) The fountain drinks are self-service, behind the counter. At the same time a customer was filling their soda cup behind the counter, an employee was (repeatedly) calling out their order for pickup on the other side of the counter: A little tangled. The crust on the slices was surprisingly crispy. For a quick slice lunch, this was a good value. The

Still holding steady at four stars. There are always a few standout dishes, balanced by some that feel a bit average. The service is warm and efficient, adding to the overall comfortable experience. The Hainanese chicken could use a touch more seasoning, and the dipping sauce leans a bit too sweet for my taste, but the chicken itself is consistently cooked to perfection: tender, silky, and satisfying. The beef satay is another highlight, well-executed and flavorful. The Singapore rice noodles co

We stayed at Hilton Garden Inn Hotel - where Paul’s on Times Square is located. We came in around 4pm and absolutely no wait! The menus are on iPads, super cool! The staff is friendly and the ambiance is high-end but comfortable. We got a pizza and a chicken caesar salad, both really good as you can tell by the picture (lol). The staff is very attentive and kept our waters full. We will be back to try breakfast.

I loved this charming little wine bar/restaurant. We each had a cocktail, tried a different salad and split a pizza. Drinks were great, service was really great, and the food was really good. We got a white pizza. I loved the crust. I tried the mango salad, which was delicious and the fried goat cheese on top was really delicious.

Amazing experience from start to finish! The interior is absolutely beautiful, creating a warm and elegant atmosphere the moment you walk in. The steaks were cooked perfectly and were some of the best we’ve had. The drinks were also delicious, expertly made, and full of flavor. What truly made the experience exceptional was the staff. The hosts, bartenders, and servers were all professional, friendly, attentive, and provided outstanding customer service throughout our visit. Everything was top-n

This is my first time here. Is so true what they say. The food and the amount they give. I ordered a large oxtail, a large curry goat, a large order of curry chicken wow tasteful and a beef patty. Now they have a customer for life. I don’t have to go nowhere else but this spot yes is a line but let me tell you it’s worth it just be patient. She will come out. Take your order and I’m eating right now. I’m eating jerk chicken curry goat oxtail this place is a 5 Star a 5 Star matter of fact, beyond

This is by far the best salad / bowls lunch place I have ever seen. And the food is delicious. Blows the competition out of the water.

So happy to have found this place during their soft open week! They are from Hanoi and proud of it, and it shows in their food. We’re not Vietnamese, but we loved all the food during our visit to Hanoi — and this place tasted just like we remembered! The bun cha was perfectly seasoned, with the grilled meats featuring the kind of char that only comes from charcoal and an open flame. The August rolls were cold and crisp and went perfectly with the dipping sauce; the best way to eat encapsulated

The place is clean. The service and prices are good. I've gotten the Rotisserie Chicken 🐔 and it is moist and flavorful. They have dine in and it's a comfortable space.

Enjoying a hot bowl of soup on a chilly New York evening — perfect comfort food! With so many fresh ingredients to choose from, it’s a must-visit for anyone craving authentic Asian flavors. The staff were warm and attentive, making the experience even more delightful.

Stopped by for dinner while in the NYU area and it feels like the kind of place that just fits the neighborhood. Very casual setup, nothing fancy. A lot of students coming through, people eating solo or in small groups — pretty easy spot to drop into without thinking too much. Food is more on the home-style side. Not overly heavy or overly seasoned, which actually makes it easier to come back to. Portions are decent, and prices are reasonable for this part of the city. It’s not really a “dest