
Amazing decor with a custom-made sound system and live DJ that sets a great vibe. The Middle Eastern sharing plates were very tasty: the beetroot carpaccio, bread salad, fresh tahini, and hummus were absolute highlights. However, the roasted sweet potato was a bit of a low light, and the meal overall lacked the final finesse for a full five stars. Still a great spot for a special night out with very friendly staff. Highly recommend.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.


Casual, Italian-Sardinian cafe with outdoor seating, serving housemade pastas, breads & seafood.
I have been waiting many years to come here and finally had an opportunity to go. We arrived without a reservation but it wasn't a problem. We were happily greeted. We ordered the fritto misto and foccaica Regina pizza for appetizers. Both were great. We had 3 different pastas so we could share. Each one was delicious. The carbonara, the pesto and the amatriciana. We were very full and took home leftovers. We can't wait to go back again. Thank you Francesca for your kindness. Tutti a tavolo a ma

Live roaches were found on site.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Casual counter-serve chain serving a variety of chicken wings & sides.
I ordered food from here three times with DoorDash. The food was very salty each time. The second time I ordered the food it was so salty it made me sick and I couldn’t even eat it. I just ordered some food for my family and I. The soda tasted like water. The chicken in my sandwich wasn’t even fully cooked. It was disgusting. My food was also not even sealed so it could have been tampered with. I will never buy food from here ever again.

Evidence of mice was found on site.

No one on shift holds the required food-safety certificate.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Frozen food was thawed in an unsafe way.



We went to this place for dinner. It was a regular weeknight and the place was not too packed. We started with stracciatella which was served with grilled bread. It’s very heavy, and filling.we felt almost full and still was not able to finish the whole. Next we ordered crispy glover - the pizza, a good quality wood fired Neapolitan pizza with good and fresh ingredients. Overall, a decent one but nothing extraordinary.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Hot food was held below 140°F, cool enough for bacteria to grow.

No pest-control contract or extermination records on file.


They say, "That Poppy Seed Bagels is the best bagel place in Staten Island", and I think this is right but not accurate, it is right because it is the best on the Island, however inaccurate because, in my opinion, it is the best in New Your City and I don't exaggerate if I say in New York State. The moment you enter this place you feel the vibe, you smell the freshness, and feel the cleanliness and you sense the welcoming atmosphere. You can spend an hour or even two without even feel it, it fee

Cold food was held above 41°F, warm enough for bacteria to grow.




Tandoori fare, biryani, curries & other Indian eats are served in straightforward environs.
The food in house is consistently good and quite tasty. The service is good. It's not a fancy place, but it is a clean place. We always enjoy our meals there.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Coffee shop with colorful decor & a menu of sandwiches, salads, pastries & more to go with the caffeine.
Perfect. Perfect. I had the Shakshuka - 0 complaints. The bread w/ it was divine. Atmosphere is small-ish and eclectic but plenty of tables for remote work. Service was lovely. Can't wait to come back to this little gem.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

A menu featuring classic Mexican dishes & drinks in a relaxed setting with rustic interior details.
I’m still on the hunt for good tacos in Brooklyn, so I decided to try this place since I’ve passed it many times. First, I want to say the server was very nice, and the restaurant itself was clean. The food was just okay overall. The tacos I ordered were fine, and the porgy fish was decent as well. My only real issue was with the spicy wings. They came out pretty quickly, which made me feel like they might have been frozen or something—maybe that’s why the taste was off. They didn’t taste good

No one on shift holds the required food-safety certificate.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Frozen food was thawed in an unsafe way.

Carne asada burrito was great! Second best I’ve had in the city! The only thing that would bring to first is adding some smokiness to the beef. Tortilla was crispy and flavorful (I got extra crispy), beans, onions, and cheese were great additions that brought the whole dish together nicely.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of rats was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Coffee is delicious!!! & I love love the store, just wish they had more seating the place is quite busy. Overall great spot.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Quaint spot with yesteryear decor, premium coffee drinks, clever bar concoctions & live music.
Utmost stylish and chill cafe, chandelier, leather couches, great art, tin ceiling, choice music and that’s just the ambience. The espresso is one of my favs in the community, veggie breakfast burritos and lemon pound cake delicious, and I am grateful to have learned a new term “swag” for cool from Inez a friendly new addition to the staff i. reference to my four shots over ice. No notes. Don’t ruin this, yuppies.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



Delicious and inventive food. Everything had a great blend of flavors and textures, where all the ingredients remained distinct and the composition was better than the parts. The crispy lacha paratha was one of the best I've had. The morels korma was excellent. I'll be back to try more. The atmosphere is pretty relaxed and the food was well paced, I never felt under pressure to leave.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Flies were present in the space.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


The customer service was extremely disappointing. The person I spoke to on the phone was very rude, nasty, and had a terrible attitude. She definitely should not be handling customer service if she is going to speak to customers that way. A negative interaction like that really ruins the overall experience although the food is amazing.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food was delicious, and the service was wonderful. Everything was fresh and well prepared. The laphing was especially the best—full of flavor and absolutely amazing. I highly recommend this place and will definitely come back again!

Evidence of mice was found on site.

Dishes and utensils weren't being properly washed and sanitized.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Compact, unassuming restaurant offering homestyle Honduran specialties, including breakfast fare.
I ordered pargo "snapper" fish, with rice, beans, sweet plantains. It took about 25mins to cook. It was cooked and seasoned well. Good portion of food. The attendants know some English. Price $19.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Daytime haircuts & drinks in the front room morph into a lively back-room cocktail bar at night.
Ladies!!!!! Do not go out here! Especially not my recommendation if you’re a person of color / Black. They have a bouncer at the door who doesn’t want other Black people on his turf other than himself. He berated me and a group of friends to leave after one of us worked AT THE VENUE THAT EVENING. it was -11 degrees outside and we were just by the door at bar close (after our friends shift) for 3 min while an uber arrived. He stood there the entire time bullying us to stand in the cold. *This was

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.


We have been going to La petite joie for a while now and we enjoy their tasty food. We love the Burger. The Steak Frites is really good. The bread is really good. The French Onion Soup is delicious. For dessert we like the Caramel Soufflé. We have to come back to try the French Toast. It looks really good.

Food was left exposed to possible contamination during storage, prep, or serving.

Live roaches were found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Frozen food was thawed in an unsafe way.
Garbage was kept in open or leaky containers, which attracts pests.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The shrimp cocktails are excellent! Great value! The service is friendly in a very at-home atmosphere. Don’t forget the salsa valentina!
No proper toilet for staff or patrons, or it's accessed through the kitchen.

Food was left exposed to possible contamination during storage, prep, or serving.

Live roaches were found on site.
Kitchen equipment was improperly built, placed, or maintained.

Flies were present in the space.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


No-nonsense counter-serve eatery dishing up thin-crust slices & pies, plus Italian subs & pasta.
Ordered takeout. Specifically 2 shrimp Alfredo’s with a side order of sautéed spinach. The guy on the phone was great, but the food was a HARD pass. 1) I had more sauce on the broken lid it came in than the meal itself. 2) The shrimp was frozen but also overcooked so it tasted like a hard bullet. 3) the BREAD was not fresh. It smells and tasted like mold. This whole meal made me feel sick after a few bites. This place is probably good at making pizza but let’s remove pasta from the menu.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I tried this Korean dessert spot that specializes in dduk (떡). They have cream dduk skewers, meal cups and bowls made with Greek yogurt, and the traditional hodduk (호떡) along with some tea and barley drinks. Most of what I tried was just ok, but I really liked the warm and chewy texture of the grilled hodduk and it wasn’t too sweet. They’re conveniently located on the 1st floor of the food court in Ktown so you can’t miss it! Green Tea Cream Dduk Skewer 6/10 Grilled Green Hodduk with Mugwort Ho

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

No food thermometer available to check cooking and holding temperatures.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.


A Ktown gem! Their summer raw seafood platters and noodle dishes are incredibly fresh and soothing to enjoy. The perfect balance of seasoning and sauce. Also loved the Korean pancake and poke bowl. We had an amazing lunch paired with cocktails- I can’t wait to come back for dinner!

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I cant lie I saw a couple bad reviews saying the woman behind the counter was rude and the food was cold and boy let me tell you. Our server was very polite and accommodating, I bought almost $200 in food there as soon as I saw how fresh everything was. I mean the cook was literally bringing out freshly made rice and sweet and sour chicken. The food was GREAT. I recommend!

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Upbeat haunt for Puerto Rican tapas, plus DJ & karaoke nights & a bar mixing tropical drinks.
My friend and I arrived at this establishment around 4:00 PM, and we were the first customers there. As soon as we walked in, our waitress, Yoneldy, told us they were having happy hour with $9 premium drinks included. Based on that information, we decided to stay. I ordered a Lemon Drop Martini, and at no point when I placed my first order did Yoneldy mention that it was not included in the happy hour special. If she had simply said, “Just so you know, the Lemon Drop Martini isn’t part of happy

Food surfaces weren't washed and sanitized between uses.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Pesticides were used or stored improperly, or applied by someone unlicensed.


DELICIOUS AS ALWAYS!! They make the best tzatziki sauce on Earth. The chicken is always so juicy the Greek salad is just perfection the halloumi everything everything is perfect and they make the only lemon potatoes that I love

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

The required wash-your-hands sign wasn't posted.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Apna Pind offers excellent food with top-quality entrées that truly stand out. Each dish is rich in flavour, fresh, and well prepared, making it a great spot for authentic taste. The starters are especially impressive and worth trying. The only small downside is that the service can feel a little slow at times, but overall the food quality more than makes up for it. A solid choice for good, satisfying meals.

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual spot for creatively topped pizza made in a wood-burning brick oven, plus Italian entrees.
Went here recently Oct '23. The parking lot out in the front is definitely appreciated. The lady behind the counter was very sweet & friendly. I ordered a large peppers & onion pie. It was beautiful as it was delicious. Toppings were fresh & cheese very robust. I recommend this place. Their sauce is a bit sweet which I like. If you're into sweet pizza sauce definitely stop by here.

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Gaps, cracks, or clutter make it easy for pests to get in and nest.






I love all of Chef Vaknin's restaurants I've visited, and Le Basque is no exception! I made a work team dinner reservation here because my teammate is Vegan. This definitely impressed the group who couldn't believe several of the dishes were entirely vegan (the cheese board and the grilled chicken dishes, specifically). Because we were a large group, we asked the staff to recommend and order for us ... omakase if you will (we trust you!) They brought out many small plates - 2 of each - which w

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Flies were present in the space.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The required wash-your-hands sign wasn't posted.
Ackee & saltfish, bammy, curry goat, brown stew & dumplings in a modest Jamaican counter-serve.
The Original Dumpling Shop is an absolute gem! I had the pleasure of performing there with my Prolific Poet colleagues, and the atmosphere was incredible, warm, welcoming, and full of creative energy. It’s the perfect space for community, culture, and the arts to thrive. The food was just as amazing as the vibe. I had the fish stew with rice and peas, and it was absolutely delicious, rich, flavorful, and perfectly cooked. The special sorrel drink was also so refreshing and truly a standout! Gr

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Petite eatery featuring homestyle Caribbean meals & cocktails in a festive atmosphere.
Three stars is perfect for this spot . We came upon this restaurant by just walking around before a WNBA game and loved the black owned feel. It’s a black/Caribbean Restaurant and it certainly gives that vibe . We went during the summer and it was very hot , no air conditioning, it felt like we were on a island dining, I’ll say that lol. The food satisfied our hunger but wasn’t something I would recommend as a “go to” , but for a quick bite to eat then it’s perfect. The wings , cooked well, coul

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


My spouse and I spontaneously stopped into Dough, Rockefeller Center today. First of all, it’s a lovely, unassuming little spot, which is a short walk from what some argue is NYC’s heart. Having grown up in a church wherein a different person signed up to bring coffee and doughnuts every.single.Sunday of my young life, I think I almost developed an allergy to doughnuts! : ) I reasoned I could go for the rest of my life without another doughnut — and truly be content. However, when we stopped int

Not enough fridge or hot-holding equipment to keep food at safe temperatures.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.




Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
I just wanted to share some love for the team at 2 bway. Every time I come in, they are so kind, welcoming, and genuinely sweet it never goes unnoticed. Today especially made me smile. The note on my cup (“sweet drink for a sweet person”) was such a thoughtful touch and honestly made my whole day. It’s the little things like this that keep me coming back. Thank you for having such an amazing team at this location they truly make the experience special. Thank you again - Syl M

Contaminated food was kept instead of being thrown out.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.




Delicious food, outstanding service, and lovely atmosphere. We came for specific Italian dishes, unfortunately they didn't have risotto and pasta with rabbit, but we try pasta with duck and linguine alla vongole. Very delicious. Also, we were told by waitress that restaurant change menu every week, which makes it interesting to try/taste different dishes but makes difficult to rely on people suggesting to try certain dishes. Overall, will come back again when in the area.

Cooked food wasn't cooled down fast enough to be safe.

Room-temperature ingredients weren't chilled quickly enough.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.


Stylish boutique stocking streetwear & accessories for men in a minimalist interior.
One of the hottest stores right now — no question. The interior instantly grabs you, the clothes are on point, and the overall vibe just feels effortlessly cool. Even if you’re “just looking,” you end up staying longer than planned. Trendy but not trying too hard — this place totally gets the mood of the moment.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of mice was found on site.

Contaminated food was kept instead of being thrown out.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
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