

Cheerful bakeshop serving classic homemade cupcakes, pies & other treats at the counter.
Visited Magnolia Bakery in the West Village while in Manhattan, and this spot absolutely lived up to the hype. Magnolia Bakery is famous for its Banana Pudding, so that was the main thing we came to try, and it was definitely worth it. We ordered the classic Banana Pudding along with the Carrot Cake Pudding, and both were incredible. The Banana Pudding was super creamy, light, and full of fresh banana flavor. It had the perfect balance of sweetness and texture, and you can immediately understan
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.


We went as a party of 6 and were seated almost immediately. The interior is beautiful, really impressive. Sushant, our server, was great! The food was really good, especially Paneer Kalimirch and Veg Chettinad. We got complimentary lunch appetizer and desert which was so nice of the restaurant. Really enjoyed the experience, food, service and the vibe. Will definitely recommend to everyone looking for an upscale Indian restaurant that can fill your hungry bellies while you explore the city.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
Mei-i and I would often get our Shake Shack fix here after she gets off from work just a few blocks away. Love the outdoor seating! Posting this in memory of her…

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Caribbean-inspired cuisine with signature Rasta Pasta, plus a full bar & entertainment.
Came to home of the Rasta pasta and was glad I got to check them out. Aalyeah, our waitress was amazing. Very friendly, attentive and good vibes. The rasta pasta with oxtail pretty good. Nice & creamy and felt like the portion was good. Also had some Sorrel which was tasty! Looking forward to coming back!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

Rooftop cocktail bar at the Moxy Times Square with an amusement park theme, including mini-golf.
We checked this place out for an after dinner drink recently and had a great time. They were doing a ski lodge mountain theme and had a drink menu to match the theme. Since there were only 2 of us, we passed on the shot-ski but what a fun idea. My wife enjoyed her Moira Rose and I liked my Mahogany Teakwood. The views of the Empire State Building and partial views of Times Square are awesome. The drink prices were reasonable, especially for the views. We would definitely check this place out aga

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Michelin-starred Flatiron District tavern featuring a menu of modern, seasonal American dishes.
I had a fantastic time at Gramercy Tavern. We booked a reservation relatively last minute so we had outdoor seating. I'm not a fan of sitting outside. However, the inside was beautiful. Bread service was warm focaccia. Smoked oysters were delicious. We ordered ribs (super tender) and meatballs. I'll skip the meatballs next time - it had the same texture as meatloaf (not a fan). Ended dinner service with peach cake and beignets.

Contaminated food was kept instead of being thrown out.


First time here and had an amazing experience! My latte was incredible. The service was great. Monse was so sweet and gave the best recommendations. Will definitely be coming back the next time I’m in the city


• Went here early and it was already busy—the line grew quickly, but the staff picked up the pace and service was fast. • Drip coffee was good and perfect for the chilly weather. • Yummy pastries; the cookie was best warmed up. Sandwiches were made fresh. • A great option for a quick breakfast while traveling through Grand Central Terminal.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces are too worn or badly built to be properly cleaned.


Lively bistro executing American-Mediterranean cooking & classic cocktails in understated digs.
I came here on a Saturday 11 am peak time on mother's day weekend and it was amazing! We were seated immediately and our server was so nice! The atmosphere was also great I could talk it wasn't loud or crowded inside and our food came quickly! I got the jacks breakfast and it was immaculate the skirt steak was cooked amazingly so tender and the eggs were scrambled so we'll! We also paired with the duck bacon witch had a rich and smokey flavor but not dry it kept the juicyness of the fat! All aro

Cold food was held above 41°F, warm enough for bacteria to grow.

American diner fare and a full bar offered in a stylish, modern atmosphere with loft-height ceilings.
On a recent trip to NYC we got some takeout from here . We got 2 orders of the Loaded Times Square Breakfast. The portions were huge and it was enough for our two girls to be satisfied + allow my wife and I to try some. The pancakes were good as was the bacon and sausage. The potatoes that came with it were just ok and could use some additional seasoning. The staff was very efficient and my order was ready exactly when they said it would be. If you are ever in the area I would definitely recomme

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Soft Bar is a fantastic spot to hang out for a bit, especially for non-drinkers. The interior design is excellent it’s a smaller space, but the layout is utilized great. The front features a coffee bar with creative drink options, while the back offers a mix of bar seating, booths, and a lounge area with couches. The staff is great, and the menu is impressively robust. I would recommend the Mr. Feelgood and the Foam Party, but there are plenty of great options to choose from.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
Fantastic option if you're looking for a reliable, delicious meal without the high Manhattan price tag. It’s an easy walking distance from the 9/11 Memorial & Museum, making it a perfect lunch spot after visiting the site. Since it’s a local NYC original, you know the quality is always there. Great burgers, fast service, and a very convenient location!

Contaminated food was kept instead of being thrown out.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Sleek, tri-level space known for celebrity sightings, creative seafood-focused food, and a rooftop.
Catch was an amazing restaurant and experience. We (party of 3) did not have a reservation, so we showed up at 5:30 right when it opens. They sat us down immediately! However, I would recommend getting a reservation if you cannot get to the restaurant right when it opens. The cocktails were delicious ($20 each) and came out quickly. Everything was delicious and service was great. I would recommend the crispy rice with tuna and the miso seabass. Additionally, the fries were some of the best I ev

Hot food was held below 140°F, cool enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Ordered the Kim Ramen, it did not disappoint, was amazing, perfect jammy egg, smokey pork, great broth, complex and amazing. Don't miss the chicken bumps. The was fire beyond good!!! Beer selection is ok but I had two decent ones which for me is good. Drink menu is fun, something for everyone. Super busy on weekends, go early. Great food, fun place! Great food, great value, fun staff.

Contaminated food was kept instead of being thrown out.

Food surfaces weren't washed and sanitized between uses.

Bakeshop with a warm vibe serving old-fashioned cakes & pastries, plus gelato & an espresso bar.
I usually get their small fruit tarts which is one of my favorites, so I had my boyfriend preorder a 10in for my mother for Mother’s Day… we were so disappointed. The cake had a thicker than normal layer at the bottom, which tasted raw. Not enough custard to balance out the fruits or the base. I felt as if I was eating a raw cookie with a bunch of fruits on top. More effort could have been put into it.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The required wash-your-hands sign wasn't posted.

We ordered Guoyourou, veggie noodles, a big plate of fried samosas, and Moroccan tea. Both noodle dishes were a little spicy and delicious, and even my friends thought the fried samosas were very flavorful. The staff were warm and welcoming, the food quality was excellent, and the portions were very generous. The atmosphere was quite calm despite the fact that there were quite a lot of people, including children. The seating areas are divided into cabins, which gives a sense of comfort and priva

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

The hype about the Pulled Pork Benedict is justified! Wow! There's a dish that worked perfectly! I had the Avo Toast and it was just as good. We had made an early reservation for 9am, just when they opened, which was probably a good idea as the restaurant filled up quickly so there was a few people waiting by time we left. I can see why! Service was very good, the atmosphere was lovely, price was about right and the coffee was excellent. Would definitely recommend!

Flies were present in the space.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Bustling taqueria serving tacos, quesadillas & aguas frescas in a street-style setup (no seating).
If you’re in New York and craving tacos, Los Tacos No. 1 absolutely lives up to the hype. After trying them for myself, I can honestly say they’re some of the best tacos I’ve had while visiting the city. The meat was incredibly flavorful, juicy and cooked perfectly. The tortillas were fresh, the guacamole was creamy and packed with flavor and every bite tasted authentic. The adobada was a standout and the carne asada was just as impressive. What surprised me even more was how quickly everythin

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Highly recommend and will definitely be back!! All of the food was chef's kiss! Al, our server was wonderful - friendly, knowledgeable and attentive. I ordered the orecchiette con bufala and my goodness it was to die for. My friends had the cacio e pepe (made tableside), gnocchi al pesto, rigatoni di nonnino, and one of the pasta specials (fettuccine with lemon). You can't go wrong with any of their pasta options!

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Longtime Italian eatery featuring a raw bar & classic entrees, including steak & seafood dishes.
I’ve been coming to Frankie & Johnny’s (Pine Restaurant) since I was a kid. Everything was as amazing as ever. Our server Johnny was friendly, attentive, funny, and had a warm demeanor that made us feel right at home, The food, forget about it. Delicious flavor, everything tasted fresh and made with love, and the portions are family style, which is very nice. The bread and salad are fresh and delicious as well- and lets you know that what’s to come is going to blow you away. I can’t wait to come

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Full-service chain bar & grill providing hearty American eats in an informal setting.
Honestly all this money they make they cant even update the restaurant. The wait was over 40 mins then when they give us a seat right across from the open door I asked to be seated alway from the cold more for health reasons. The host said no that was strike one i should of just left but didnt .The server was the only good thing about this place she was very polite.She kept on checking on us. We waited over another 30 mins for food by this time we cold and pissed and we was only getting 1 or 2 p

Cooked food wasn't cooled down fast enough to be safe.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Chinese hot pot soups with an array of traditional ingredients are the draw at this informal eatery.
Xiang Hotpot in Brooklyn was such a fun experience from start to finish. The all-you-can-eat selection had plenty of fresh meats, seafood, vegetables, and sides to choose from. Their fried milk was one of the best things I tried all night because it was crispy outside and soft inside. The broth flavors were rich and paired perfectly with the custom sauce station. I even stepped outside my comfort zone and tried the 1000-year-old egg, and surprisingly it was flavorful and unique. The staff stayed

Shellfish arrived without the required source tags.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Ramen By Ra offers a very different ramen experience with a small, reservation-based setup that feels more like a private dining experience than a traditional ramen shop. The intimate space has only a handful of seats, creating a quiet and personal atmosphere where the preparation of each bowl becomes part of the experience. The counter seating allows you to watch the ramen being made up close, adding to the connection between the kitchen and the guest. The menu takes a creative approach by com
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Got myself a spartan bowl and it was amazing! Very tasty and flavorful. Thank you to the cashier Paola for recommending it and thank you to the cook Danny. I will definitely come back here for more

Clean utensils were stored where they could get dirty again.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Single-use items were reused or left unprotected.


Casual Korean restaurant chain serving classic fare such as soft tofu soup, bibimbap & bulgogi.
BCD Tofu Soup was super hearty and satisfying! You can choose your preferred level of spiciness, which is great. The tofu soup was packed with lots of soft tofu, making it really comforting. There were also plenty of side dishes, and the staff were incredibly friendly, constantly coming around to offer refills. Great service and a delicious meal overall – definitely worth a visit!

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Finally tried the rainbow bagel with birthday cake cream cheese (solid 8.5/10) - I understand the hype now haha - very addicting indeed. Also tried the New York Knicks special bagel and strawberry cream cheese (meh). It’s definitely ‘one and done justified’!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Pizzeria with retro looks serving pies, slices & subs made with modern ingredients.
We came here at 3pm on a Wednesday afternoon and luckily there was no line. Excellent pizza. I loved their hot boi (most creative pizza i’ve seen in a while) but their regular slice was about on par with other pizza places in the city. Would definitely come back!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.


Branch of a Japanese chain serving tonkotsu ramen bowls at tables or solo booths with no tipping.
Ichiran specializes in one type of pork broth ramen and they do it really well. I had always enjoyed my meal there and find it a place to go when it is cold or I am craving comfort food. While there is only one type of ramen, you do get to make customizations regarding saltiness, spiciness, and toppings. You order at the front counter and then they will direct you to a solo booth where they will collect your order and serve you your food. It’s a very unique dining experience. You will be seated
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.


A pawn shop gives way to a happening restaurant & lounge serving creative American fare & cocktails.
I recently visited Beauty & Essex and wanted to leave a review because the experience was exceptional. From the ambience to the service and meal, I had a lovely experience. The food was excellent from start to finish. Every dish was delicious, beautifully prepared, and worth talking about long after dinner. That was a meal I won’t forget, especially the lamb chops. What made the night even more special was the service. Our waitress was wonderful and attentive, and there were two women assistin

Cold food was held above 41°F, warm enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Ventilation can't keep up with the grease, steam, or smoke.


Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pesticides were used or stored improperly, or applied by someone unlicensed.


This Indian counter-serve's street-food-style wraps are popular for lunch and late-night snacking.
Had yummy Kathi roll and chai after a long day at NY, it was so fulfilling to get chai in NYC! I would love t go back again to this place , although they can improve the interiors! It’s a self service , but the cost is very affordable, you wouldn’t find something so tasty at such reasonable rates in NYC. So If you are not looking for a posh restaurant and looking to grab a quick bite, this is the place!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

Roomy outpost of a no-frills local chain serving slices & pies, calzones & other Italian eats.
Famous Original Ray’s Pizza was an amazing stop for authentic New York-style pizza right in the heart of Manhattan. Even though the space is small and simple, it’s perfect for a quick bite while exploring the city. It has that classic NYC pizza spot vibe that makes the experience feel even more authentic. The pizza was absolutely delicious. The crust was thin, perfectly crispy, and full of flavor in every bite. The balance between the sauce, cheese, and dough was just right, making each slice f

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


This casual American eatery, known for its burgers, also serves breakfast, Tex-Mex fare & more.
There was a line on fathers day. We waited for 30 mins and they called us on my phone when our table was ready. The burger was huge and juicy. No blood for medium well. We had French Toast and Waffles as well. Portions were big and filling. Amazing diner atmosphere with some out door seating. Waiters and waitresses very attentive. Parking wasn't too bad and this is ,in my opinion, the best diner in Queens.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.
I had an amazing experience with my wife. Everything was absolutely delicious, and we truly enjoyed every dish. I had been wanting to visit this restaurant for a long time, and today I finally had the chance. In addition to the great food, the service was outstanding. I would especially like to thank Carlos, who was incredibly kind, attentive, and welcoming throughout our visit. I’m not sure if he is a busser or has another role, but he definitely made our experience even more enjoyable. Excel

Hot food was held below 140°F, cool enough for bacteria to grow.
No-frills counter-serve establishment serving New York-style slices & pies since 1975.
The pizza was warm and crusty, just as it should. Price is a bit higher than those 1,5$ slices, but overall, these pizzas are worth every penny! Atmosphere was clean and staff were polite. I’d definitely visit this place again. Go try yourself!

Contaminated food was kept instead of being thrown out.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Laid-back, family-friendly Colombian restaurant serving roasted chicken & other classic dishes.
A friend was visiting NY and we decided to try something more authentic and go out of Manhattan. After researching a little bit for a Colombian restaurant, Pollos Mario was one of the places with good reviews and interesting menu. It’s unassuming restaurant with good food, very generous portions and cool people. Prices were very decent as well.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I got the seafood boil in their special hook and reel sauce in spicy. Personally thought it was salty so I’d recommend going for extra spicy if you like hot. We also got the crab bites, calamari, crabmeat roll and sweet potato fries which were all good. Alana was our server on Valentine’s Day. It was busy but she tried her best to ask us if we are okay and needed anything. She had a bright smile and brought good energy to the table!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


All-American comfort food for breakfast, lunch & dinner in a nostalgic diner-style space.
It's a nice establishment. I've been eyeing this place for sometime, I was initially going to wait at least until I found a date or a companion, but no such luck and didn't feel like waiting so I just went for it solo. I definitely could've chose a better day because inside the place wasn't much a relief from the blazing sun. Doesn't matter for now. The restaurant was fairly large and didn't seem overly crowded. Despite that I was left to wait 10 minutes until someone came around to finally tak
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

No working thermometer in the fridge or hot-holding unit.


Swanky spot for meat-centric Turkish fare from a chef with a flamboyant serving style.
I had a wonderful lunch and thoroughly enjoyed the $59 Wagyu lunch set. I chose the Wagyu Meat Sushi, the 7oz Wagyu Filet Mignon, and the San Sebastián Cheesecake following Claudio’s recommendation. Every course was beautifully executed and absolutely delicious. The tasteful music also added to the enjoyable atmosphere. What made the experience truly memorable, however, was the exceptional service from Claudio. His warm hospitality and genuine attentiveness stood out throughout the meal. He reg

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


It's a great spot for a delicious meal. The pizza is flavorful, generously topped, and made fresh. The staff are friendly, the service is quick, and the atmosphere is welcoming. Definitely a place I’d happily visit again! 🍕😊

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I got it today. I was very excited because it was going to be a "pasalubong" for my trip to the Philippines, and it really disappointed me. I held onto it all the way home to see the cookies and take a picture, but when I opened it, there were only 11 pieces when I had ordered 12 pieces, which is what is supposed to be in a Party box. The lady recommended me not to get the cookie with Ice cream on top as it will melt through out the trip. I will never go back to that store again. Very disappoint

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Modern Mexican chain eatery known for tableside guacamole, creative margaritas & chic surrounds.
We originally planned to come here for my birthday, but we ended up making different plans that day, so we visited about a month later. This restaurant had been on our list for a long time, and honestly, it completely lived up to the hype. The table-side guacamole is a must-try. They prepare it fresh right in front of you in a traditional stone bowl, and you can really taste the freshness. The fajitas were amazing — juicy, flavorful, and perfectly cooked. The tacos were also fresh and very sati

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Go-to stalwart for ample seafood plates plus Italian fare in low-key digs with a nautical motif.
Always a great time at the OCS. Yes, many times you will wait! Just makes the food taste even better. They changed the menu...and as everything now....prices are up. But, it's certainly worth it. Service very attentive. Clams Casino was superb. Crab legs broiled to perfection. Jumbo shrimps tasty and delicious. The ribs....easing off of the bone! Baked potato was very tasty. A fun Mother's night at the "OCS"

Dishes and utensils weren't being properly washed and sanitized.

Food surfaces are too worn or badly built to be properly cleaned.

Frozen food was thawed in an unsafe way.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Elite French restaurant offers chef Eric Ripert's refined seafood, expert service & luxurious decor.
Absolute perfection. The food was skillfully prepared. The complex and unbelievably delicious flavors. The staff clearly loves thier career choice every member of this team was not only ready to serve, but they truly enjoyed every minute of making the experience a first class culinary adventure. If you have the opportunity to request Matthew, he was knowledgeable and a pleasure.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Located across from Grand Central Terminal, this American bistro bustles day & night.
Pershing Square is the kind of New York spot that feels like it could only exist here: tucked dramatically under Park Avenue, glowing with that classic bistro charm, and buzzing with the energy of Grand Central just steps away. From the outside, the bright green PERSHING SQUARE sign and deep red façade make it feel instantly iconic, and inside it only gets better. The dining room is warm, polished, and full of character, with rich wood booths, red accents, chandeliers, and that beautiful archite
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Bustling local chain serving big plates of saucy meats & other classic fare plus jumbo margaritas.
The food was on point! Fresh and delicious. The service was great and food came out very fast. Nice atmosphere for a friend's or family outing. Prices are great and won't break the bank.

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Bustling cafe serving up bagels (with very large toppings selections) & made-to-order sandwiches.
Ess-a-Bagel is a true NYC classic! Very tasty bagels with generous portions that actually leave you full. The ingredients tasted fresh, the bagels had great texture, and everything was packed properly without being stingy. You can immediately understand why this place is so famous — it delivers that authentic New York bagel experience. Busy atmosphere, fast-moving energy, and food that lives up to the hype. Definitely worth the stop if you are in New York and want a proper bagel done right.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.

Stylish, contemporary restaurant & lounge offering Turkish cuisine, specialty cocktails & wine.
I’ve been coming here since they opened back in 2012. Great place for breakfast! I also love love their dessert. 🍮 🍨 really good variety. Lava cake is one of my favorites.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.
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