

Chinese bakery for cakes, cookies & breads also offering hot & cold specialty drinks.
After a great lunch at Maxi nearby, we stopped for coffee and pastry. Very busy with mostly take out customers. Limited seating inside so we were lucky to find a seat. Very good pastry.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Stylish Asian locale with traditional flair featuring handmade dumplings, noodles & beer on tap.
A nice little Chinese spot on the upper west side near Riverside Park. We came here after a 5 mile run along the westside highway. I ordered the spicy and diced chicken, lightly breaded and perfectly spiced. A hefty portion with nice side of rice. Our food came out fast and efficiently, honestly nothing to complain about. The menu is simple but it probably means they take pride in every one of their dishes, it also came with a full vegetarian menu too, which was a welcome surprise to my vegetari

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Damaged canned food wasn't set aside and marked 'do not use'.

The herbal beef bone broth is next-level — light herbal aroma, super smooth, full of flavor, and not greasy at all. Must try dipping the rice in the broth — absolutely heavenly 🥹. The beef in the hotpot is tender and flavorful. Also tried the roasted duck — crispy outside, tender inside, and very flavorful with the sauce. The skewers are spicy and bold, perfect for anyone who loves a kick. Finished with the ice tofu pudding 🍧 — sweet, refreshing, and a perfect way to cool down after the rich

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The pork chop is juicy and flavorful. No frills quick service with large portions. You are getting your money worth here!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Hip, laid-back Chinese eatery offering a wide range of dim sum specialties, plus tea & pastries.
A really cool hidden gem. I went here with a couple of friends for my birthday and we had a blast! While there are only a few 2-seaters by the cashier, there are two larger 6-person tables in the back. The space was nice and clean, and the staff were incredibly friendly and kind—especially when we had a little mix-up with our drink order. The price was also very affordable; we got a TON of food for only about $70! Everything was tasty, well-cooked, and the wait time was short. Highly recommend!

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


This is my favorite noodle restaurant in nyc, i come have lunch here every time i visit. The food is incredible and for the price you cannot compare. The portion sizes are huge and i always struggle to finish my meal. They have vegetarian options which i personally love, as well as great side dishes. The staff are pretty chill and are very friendly. You can come alone or with a group of people, if you come with others the portion sizes are big enough to share! I adore this please strongly recomm

Food surfaces weren't washed and sanitized between uses.

Cooked food wasn't cooled down fast enough to be safe.


Modern counter-serve spot for Taiwanese dumplings made from family recipes, plus seasonal specials.
The Mimi Cheng’s flavored dumplings were very juicy and I enjoyed them. I was disappointed in the Pork & Chive. They were not as juicy as the chicken and the triangular shape kept opening up. Dipping sauce was good, but not great. It was a little heavy on the vinegar and it looked like there was chili oil, but I didn’t taste any spice. Prices are a little on the high side even for the location. I like that you can see them being handmade there but it was underwhelming for me.

Cooked food wasn't cooled down fast enough to be safe.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No working thermometer in the fridge or hot-holding unit.
One of the best Chinese meals I've ever had. The food was all well prepared. The service was as good as it gets. The dragon dumplings and the mala cold noodle were out of this world. Everything was so well prepared and came out fast. The cumin lamb was dry but yet still tender. The spicy fried fish was crisp soft on the inside. They have some magic sauce that they use on the Szechuan vegetable dish that makes the cabbage into something like I've never had before yet Flavorful. I hope I get the c

Cold food was held above 41°F, warm enough for bacteria to grow.
Ventilation can't keep up with the grease, steam, or smoke.

Fast-food chain for Chinese standards, including some health-conscious options.
Back in high school, I tried Panda Express for the first time , and the pretty tasted good. That was over ten years ago. I ordered it again yesterday, and it was pretty good. My first two dishes are the honey sesame chicken breast and the chow mein. The fried rice and grilled teriyaki chicken were pretty tasty, too. The peach lychee refresher was amazing. I will be ordering again.

Food surfaces weren't washed and sanitized between uses.


Contemporary, cozy restaurant serving eclectic Chinese big & small plates, plus noodle bowls.
Sincerely one of the best experiences I have had in a while. I had called ahead to kindly ask for a table seat instead of bar seating and to notify the restaurant I may arrive a little early to which they were super understanding and were able to work with us. Villa, our server was accommodating, polite, attentive, and made us feel so special. The food was delightful. We had the braised beef soup, scallion pancake, zhong dumplings, soup dumplings, cucumbers, and the chicken lo mein. Everything

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Relaxed restaurant featuring dumplings, buns & other typical Chinese plates.
This late night dining restaurant is a gem in the heart of Williamsburg. The food was delicious and the service is with a smile. We sat at the bar and vibed out to the great playlist and chatted with the manager/bartender Will. Make sure you try the signature Golden Monkey cocktail and the salt n pepper fish or shrimp are my personal favs!

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Relaxed, intimate restaurant specializing in seasonal sushi, plus sake, beer & mochi.
After trying quite a few affordable omakase spots around NYC, I’d sau this is the best-value $69 omakase serving good quality, thick-cut sashimi. We got exactly one hour to enjoy 13 courses—no fillers like apps, miso soup, or dessert—just nigiri and hand rolls. Despite the price point, they still serve premium ingredients like hokkaido scallop and caviar. I thought I’d still be hungry after 13 courses, but the thick-cut slices of fish were so generous that I left completely stuffed and satisfi

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Elevated Chinese dishes, cocktails, and wines offered in a casual restaurant.
Nice little restaurant in Williamsburg. They had a special friend fish sandwich that was bomb. We also shared some fried squid and fries. The squid was probably small to share with four people. My husband and I shared some fries and the special sandwich. We also shared the sundae. I got one of the mocktails. My friend of the pork sandwich, which was large, but looked good too. I would go back if I was in the area.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
This tiny storefront offers an extensive menu of Chinese favorites for pickup or takeout.
My daughter loves the chicken wings here. But they are currently under new management and I’ve had a couple of not so great experiences. My food has been under cooked. Ive received the wrong order a couple of times. and as of today i will no longer be a customer. They over charged me and gave me an issue when i asked why i was being charged so much for such a small order. They were busy and thats completely understandable. But to argue and not want to give me my money back. Then try to throw it

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Elegant Chinese restaurant, around since 1979 and still considered to be a scene.
Dining at Mr. Chow’s is nothing short of an experience. The Peking duck is impeccably crispy on the outside, tender and flavorful on the inside, and served with those delicate pancakes that elevate every bite. The fiery beef is a revelation; perfectly spiced, tender, and with just the right amount of heat to keep you coming back for more. The scallops are seared to perfection, buttery, and melt in your mouth with every bite. Try it with their hot sauce, it’s so so good! Pairing the meal with a g

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Ordered the rice cakes with chicken, the rice cakes were perfectly chewy just the way I like it and wasn’t super salty like other Shanghai places I’ve tried. It also wasn’t drenched in sauce. If they gave a little bit more chicken it would’ve been better! The pork soup dumplings were delicious too! Just wished they were all stuffed a little bit more because they did seem a little bit small. The jellyfish was really good too, it was thick and had a strong vinegar flavor! Loved the music they were

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.

Bare-bones eatery offering Chinese bites, including dumplings, wings & shrimp dishes.
First time trying this spot last week with my son. We bought a few things from the menu to try. Firstly the lady at the counter was friendly and surprisingly the place wasn’t tooo crowded. Street parking is available. The broccoli was very fresh and tasty, the brown rice was a lil weird textured not sure if it was mixed with some quinoa or what but it wasn’t the brown rice I’m usually use to, lemon pepper shrimp was crispy but the flavor lacked, but babyyyy I think the best thing we had was the

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Ventilation can't keep up with the grease, steam, or smoke.


Downtown outpost of the buzzy uptown original serving Beijing-style fare in subterranean hotel digs.
It was an excellent experience at Philippe Chow as we had a Group Dinner that was outstanding from the company that attended and how accommodating the staff is! We arrived to setup and the staff was professional and it shows great leadership! The different courses went through all the way to the Red Velvet Cake! If I talk about the Spring Rolls, Chicken Satay, Filet Mignon, the DUMPLINGS....if you have a chance to experience this location, take advantage and enjoy the ambiance at Philippe Chow!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fast-food chain for Chinese standards, including some health-conscious options.
We stopped in to this Panda after a doctor visit in the area. We had one bowl with chow mein and kung pao chicken and one plate with chow mein and orange chicken and honey sesame chicken. The food was very tasty. It is a small space and very busy as it is near two hospitals. We had to wait a few minutes to find a seat. Definitely will go again. We stopped by again this week and picked up a large container of the teriyaki chicken. They chopeup the pieces so easier to reheat and eat at home. T

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Cold noodles, pepper beef & other Sichuan favorites in a chic venue serving fruity house cocktails.
Satisfying meal at HUPO! Everything was fresh and expertly prepared. The Mapo Tofu is a must-try—rich, savory, and perfectly spiced. The Ma-La wontons were also a highlight. With its comforting flavors and efficient service, this is now my go-to spot for bold Chinese cuisine. I'll definitely be back!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

Fast-food chain for Chinese standards, including some health-conscious options.
The orange chicken here had me coming back multiple times. Cannot recommend it enough. Portion sizes were hefty, staff were extremely friendly, and the fortune cookies are a nice touch.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Chinese take-out place offering familiar dishes in a no-frills space with a few dine-in tables.
Brunch time, and what better way to reward myself than with some hearty Chinese comfort food? While strolling along the NYC streets on the way to the studio during rehearsals, I stumbled upon China Gourmet – a no-frills spot that turned out to be a delightful find. On May 9th, I tried the Chicken with Broccoli Rice paired with an Egg Roll. The chicken was tender, the broccoli perfectly cooked, and the savory sauce tied everything together beautifully. The egg roll? Crispy, golden, and packed wi

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Ventilation can't keep up with the grease, steam, or smoke.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

Frozen food was thawed in an unsafe way.

Fast-food chain for Chinese standards, including some health-conscious options.
Went there today on a whim and was met by Stanley. He provided great service and was helpful in giving me information about the portion sizes. The food is made on the spot and it all looks very good, I had the bigger plate with Beijing beef, sweet and sour chicken and the orange chicken and sweet fire chicken with fried rice and veggies. I used a %20 off promo and it came up to $12. The portions were good and the food was tasty, the restaurant is clean and located underneath the 4 train. I wo

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Overall a good place to have a quick lunch. I had a salad and a few dumplings, which were excellent, but I ordered pork dumplings and these had shrimps. Personally I don't care and they were delicious but if you do care make sure to notice.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.

Came here with coworkers after work and it turned out to be a great hot pot spot in Midtown. I had walked past this place many times before and often saw people lining up, so we finally decided to try it. The restaurant has a cool industrial-style interior with silver and red tones, and the seating layout is comfortable and well organized. We ordered a half-and-half hot pot with a spicy broth and a chicken broth. The chicken broth was surprisingly good,very flavorful without tasting like it wa

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Popular, no-frills venue for specialty Chinese noodle dishes, soups & dumplings.
Crossing the bridge noodles and the braised chicken noodle bowl — one light broth, one dark with a molasses kind of flavor. This place can do both, let me tell you. And our server was so fun. I’ll be back to split the c. Bridge noodles because damn that was a big bowl of broth

Flies were present in the space.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Chief Beef Noodles is a wonderful restaurant that has a homey feel. As other reviewers have stated there is a toppings bar with fried garlic, chopped garlic, cilantro, chopped spring onions, pickled beans, fragrant chili oil, chili flakes, soy sauce, and vinegar. Being able to adjust the spice level to your preference is a plus! The broth is flavorful and rich. They also offer free noodle refills, the lady at the front comes around the store and asks patrons if they would like a refill. The lady

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Nice place for family dinner. The tables are not tightly packed like other Chinese restaurant. The food is good but not 5 star good but good enough. Service is bit slow but they were very nice.

Hot food was held below 140°F, cool enough for bacteria to grow.

No working thermometer in the fridge or hot-holding unit.
It's my third time eating at this restaurant within a month. That should tell you why I gave it 5 stars. It's very peaceful and clean inside. The music is not loud so we can hear each other talk. The price is affordable. They are generous with the food, had to take half of my soup home. It's the only meal I ordered, with a side of pickled cucumber. My guest ordered fried rice. The quality is also amazing. Any place who knows to season seafood soup with a bit of lemon knows what it's doing. You c

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

They have a small menu but the 3 items I ordered taste super good. Bun is very juicy. The fish meat skinned wonton (Yan wan) is very delicate in favor. The baked bun with bamboo roots flavored with red yeast sauce is very flavorful. Red yeast sauce is a culinary tradition among Hokkien people. Price is super affordable. They optimized everything.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I ordered Togo and it was still piping hot and super fresh by the time I enjoyed it. I love how they packaged it with the noodles in a little basket above the broth. I ordered the Kimchi ramen and it was full of flavor and extremely delicious!🤤 I seriously can’t wait to go back. The staff were friendly and quick, large portions, small space but very cozy. I can not describe how delectable, warm and incredible the coconut lava balls are! They are seriously one of the most delicious and satisfyin

Hot food was held below 140°F, cool enough for bacteria to grow.

Casual, vibrant eatery with an outdoor dining area, offering grilled fish & Mandarin dishes.
Absolutely fantastic meal! The charcoal-grilled chicken wings were cooked to perfection—crispy, well-seasoned, and packed with a great smoky flavor on the outside, while remaining incredibly juicy on the inside. But the real star of the show was the spicy bullfrog. The meat was unbelievably tender and absorbed all the rich flavors of the broth. It had that perfect, authentic Sichuan 'mala' (spicy and numbing) kick, topped with fresh green chilies and sesame seeds that made it incredibly appetizi

Live roaches were found on site.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.

This dessert spot is extremely popular so be prepared to wait whether you want to eat in or takeout. Enjoyed the Mango Pomelo Sago Bowl, Ginger Milk Pudding, Jasmine Stove Boiled Milk Tea, Osmanthus Stove Boiled Milk Tea, and Mashed Taro Red Bean Matcha Milk. The mango pomelo sago bowl was absolutely delicious. The ginger milk pudding was quite a show with a timer. Definitely would choose the Osmanthus over the Jasmine milk tea. The mashed taro red bean matcha milk had a ton of red beans which I

Live roaches were found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

After a new renovation the food is Spicy and crisp taste as ever . We really enjoyed the dishes that we had from the vegetarian selection to the noodle dishes that all came with a kick and smooth taste. The String beans w garlic a stand out with the beef noodle soup and Ma po Tofu. They also have a great lunch special menu for $10 a dish including rice.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Bright, white-tablecloth Sichuan restaurant offering a wide-ranging menu & a small bar.
Places like this barely exist in Midtown anymore. Land of Plenty feels like a true neighborhood spot. The restaurant is modern and clean and the Chinese food is absolutely delicious. We showed up with a group of ten and they were able to accommodate us without any issue. The service was fun, friendly, and attentive the entire night. The bar also looked like a great place to hang out.

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Charming choice with an ample selection of French teas, plus sweet treats, crepe cakes & light fare.
FOOD: I thought this was just a tea house that specialized in bakery items and of course tea. I was pleasantly surprised when I ordered the eggs, Benedict and the fried chicken and waffles. Their savory items are just as delicious as the bakery items. ATMOSPHERE: this location is a very casual vibe. Perfect for brunch for just an afternoon tea. I saw many couples enjoying a light meal and also saw groups of six comfortably enjoying the conversation and atmosphere. SERVICE: the service was impe

Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Chinese diner providing Hong Kong–style dishes & clay pot casseroles, plus an espresso bar.
We had a wonderful experience at Cafe Hong Kong! The food was absolutely delicious and incredibly affordable. You absolutely must try their crispy chicken and the salt and pepper squid with its amazing wok hei. The lunch deals were amazingly reasonable. Plus, they gave us a free bowl chicken soup! 🍜😋

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Hong Kong–inspired plates served in a laid-back, colorful establishment decorated with photos.
I’ve been coming here for years, and the food never disappoints. There’s a staff member who’s been there a long time, I’m not sure of his name, but he’s always friendly and clearly values great customer service. I made sure to grab some takeout before heading back to Long Island since there aren’t any HK cafés out there, and I happened to be in Brooklyn anyway, so why not? The prices are reasonable, the portions are generous, and most importantly, the food is absolutely delicious.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

La Caridad 72 provides Asian/Cuban based cuisine. We had avocado salad and calamari for appetizers. Calamari was crispy and had that salt/pepper flavor I like which was Cantonese style. Very good. We also had crackling chicken. Crispy outside and tender inside. I wish it comes with some sauce. Boychoy was good, simply sautéed dish. Fried fish with fried rice was great. Love the fish was soft and easy to break apart. Outside breading part was not soggy at all. Beef was not my favorite. I think t

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Patrons at this casual seafood restaurant can choose their own meal from live animals in tanks.
If you love fresh seafood, this is a must go place, but on a pricey side. Good news is that they eliminated the kitchen fee charges. They serve authentic Cantonese seafood which reminds me of eating in Hong Kong. Their service staffs are very attentive. Loved their live king crab, they serve it in 3 ways, we like them as follow: first, steam with garlic sauce and noodle underneath the crab. Second, fry and third is fried rice. Steam oysters are excellent. Shrimp was exceptional. Steam f

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Relaxed, stylish bistro serving modern takes on Asian street-food favorites, plus sake & cocktails.
Such a gem in Murray Hill. Their happy hour menu is one of the best in the area — great value, solid portions, and everything actually tastes good (which isn’t always a given in this neighborhood). But the real standout? The lychee martini. Hands down the best in town. Perfectly balanced — not too sweet, super smooth — and made to perfection by Tang, the bartender. She’s amazing: attentive, friendly, and clearly knows her craft. You can tell when someone actually cares about what they’re servin

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

theres a little bit of wait if u arrive at rush hour but its worth it. the tomato fish is very good. frog dish was also good just a little oilier. they gifted complementary grass jelly for dessert which we love

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Unassuming Chinese take-out joint making a variety of traditional noodle soups & dumplings.
As authentic and hole in the wall as it gets, and as tasty as it gets. My friend took me here twice, once in 2018 and once in 2023, and I am so happy to have witnessed this establishment survive through the pandemic because it absolutely deserves it. The place barely had spaces so we had to wait until someone left, but luckily people would be in and out anyway, just like they would back in China. Once again, the vibes were screaming China in all manners not only from the store, but also from the

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This branch of a basic Chinese chain offers plenty of Sichuan plates for eating in or taking home.
Mind blowing!!! An absolute pleasure of flavors and craftiness in each plate , service was friendly and quick! The Mongolian beef was delicious! Best general T’so chicken and I mean yes totally is ! Definitely a must go on the go!
A worker handled ready-to-eat food with bare hands.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hong Kong-style dishes such as clay pot rice, lo mein & dumplings in a snug, laid-back restaurant.
The spareribs clay pot rice was hot, crispy and flavorful. The you choy was nicely cooked and the lemon tea tasted nostalgic.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dim sum, lo mein & other typical Chinese specialties served in an unpretentious setting.
The xiao lung bao are among the best I’ve had, even at par or better than DTF because the flavors and quality of ingredients are super fresh. Our party of 8 enjoyed a variety of steamed Xiao Lung Bao’s: crab meat, truffles, original, along with a couple of noodles dishes and an secret item off the menu- Bob’s fried rice. Someone in our party knew of someone who knows the owner who knows such-and-such and knew about Bob’s persnickety fancies. We were offered the choice of shrimp, chicken, or an

Cooked food wasn't cooled down fast enough to be safe.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

One of my favorite Hong Kong Cafe's in the area. My favorite dish was definitely the Peanut butter French toast. It was made to perfection and the guy asked us if we wanted the thin toast or thicker French toast instead. I'm so glad we decided to go with the French toast. It might've been our batch but the rice noodles seemed to have been a bit old and reheated but it was still decent. Can't wait to come back here and try different dishes!

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Bustling restaurant with carts serving classic dim sum, plus traditional Chinese entrees.
Little to no MSG, tastes homemade. 10/10 recommend and WILL BE BACK! Only complaint is it’s a little pricey… also for dinner it is recommended to book a reservation a couple days in advance.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I’ve been eating here for the past few months, and the food has always been fresh and consistently good. The staff work very hard, and both my coworkers and I really enjoy coming here regularly. Recently I saw some of the negative reviews, and honestly they feel very different from my actual experience here. Some of them also seem unusually aggressive and exaggerated. I would encourage people to come try the food themselves and make their own judgment. Wishing the business the best.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
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