

Cozy destination with exposed stone walls & wood beams offering takes on classic Greek cuisine.
If you haven’t been here, what are you waiting for? The food was incredible as was the service. We shared 4 dishes, tzatziki, halloumi, octopus 🐙, and rooster. Was a fun way to explore the diversity of the menu. The owner recommended a delicious dessert and, of course, we added Greek coffee. Perfect way to end our meal. They were excellent about handling the nut allergy in our party. Perhaps more attentive than we have ever experienced. Cannot say enough good things about this restaurant. L

Cooked food wasn't cooled down fast enough to be safe.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Cozy destination with exposed stone walls & wood beams offering takes on classic Greek cuisine.
If you haven’t been here, what are you waiting for? The food was incredible as was the service. We shared 4 dishes, tzatziki, halloumi, octopus 🐙, and rooster. Was a fun way to explore the diversity of the menu. The owner recommended a delicious dessert and, of course, we added Greek coffee. Perfect way to end our meal. They were excellent about handling the nut allergy in our party. Perhaps more attentive than we have ever experienced. Cannot say enough good things about this restaurant. L

Shellfish arrived without the required source tags.

Frozen food was thawed in an unsafe way.

Traditional Albanian dishes showcased in a rustic, stylish environment with old-world accents.
I’ve been to their Manhattan location and loved it, but finally made it up to the original in the Bronx last week—and somehow it was even better. I love the decor, which really transports you to Albania, and the service is incredibly friendly. There were four of us, which made it easy to try a lot of the menu, and we definitely took advantage of that. We started with ajvar, a classic red pepper spread, along with the sausage dip. Both were outstanding, especially with their homemade bread. For

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Classic Greek comfort eats served in a casual bistro setting with gingham tablecloths & tile floors.
We were seated quickly. Very family friendly. Our sever, Mariah K. was fun and knowledgeable. She was attentive. The food was delicious and fresh. I had the gyro platter. My wife had the chicken souvlaki. Both were delicious.

Hot food was held below 140°F, cool enough for bacteria to grow.

This hip cafe & bar offers Middle Eastern eats such as shawarma & falafel, plus live music.
Everything was perfect and delicious! I highly recommend coming here and trying everything! They have a big selection for vegetarians. I can’t wait to come back.

Cooked food wasn't cooled down fast enough to be safe.

Relaxed eatery featuring Israeli cuisine, including falafel, shawarma & hummus, plus wine & beer.
A real Tel Aviv-in-Nolita experience, and worth every minute. We came for brunch and the kitchen clearly knows what it’s doing. The Croissant Sabich is the move — a buttery, laminated croissant under a perfectly runny fried egg, with the eggplant-tahini-amba combo doing its magic and grilled asparagus on the side. The Kofta Kebab over silky hummus was the standout: beef-and-lamb, deeply spiced, with freekeh, bright pickled vegetables and a herby tomato-feta salad that cut through the richness be

Cooked food wasn't cooled down fast enough to be safe.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.

Melted cheese is predominant at this small candlelit wine bar with Mediterranean flavors.
Nice spot with lovely indoor garden area in the back. Service was excellent. Food was mostly very good but extremely rich. We tried the traditional fondue and it was good. Honestly haven’t had fondue in years and wanted to try. We didn’t add any extra dippers as we wanted to try more options. We ordered it for one and it was plenty for 2 people to share as an appetizer. I was very excited to try the pea and carrot farro salad and while it was good it was extremely overdressed which ruins a

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
CAVA feels very similar to Just Salad — a fast-casual, build-your-own healthy bowl concept. I ordered the Spicy Lamb bowl. It came with about four small lamb meatballs. The texture was more like ground meat (similar to a burger patty) rather than a traditional firm meatball. The lamb flavor wasn’t very strong, and despite the name “Spicy,” the seasoning was pretty mild — just a light touch of spice, nothing bold. The toppings were fresh and colorful: black lentils, super greens, red pepper hum
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Absolutely unforgettable Mediterranean food with unexpected yet superb flavors in every dish. The ingredients were fresh, the presentation was beautiful, and each plate offered a creative twist on classic favorites. The restaurant itself was stunning, with an Instagram-worthy atmosphere and photo opportunities at every turn. Christian, our server, made the experience even better with excellent recommendations, attentive service, and genuine enthusiasm. His guidance helped us discover some incred

No one on shift holds the required food-safety certificate.
Single-use items were reused or left unprotected.

Cozy, charming taverna with a patio for grilled seafood & other Greek island-inspired fare.
Friendly staff, I had the grilled sardines and beets. All delicious. As a side note, in my experience you will be eating atleast some of the very fine bones with sardines, great food next to a nice park next to the river. Nice find.

Hot food was held below 140°F, cool enough for bacteria to grow.


Contemporary place for wood-fired Mediterranean and Middle Eastern fare with wine, cocktails, plus river views.
Celebrated my birthday here and could not have been happier with the experience. The service is phenomenal and attentive—from the moment you walk in to the moment you leave, you know you’ve entered somewhere special. The food was so delicious I’m still thinking about it a month later. Everything we ordered was a hit—the chicken was so tender, the hummus was mouthwateringly good, the chocolate ice cream was the richest I’ve had in my life. Highly recommend the basque cheesecake as well. Because i

Hot food was held below 140°F, cool enough for bacteria to grow.


Stylish restaurant with an open kitchen dishing up Eastern Mediterranean bites and cocktails.
Five stars all around, genuinely one of the most memorable dining experiences I’ve had. Amazingly delicious food, great service, lively ambience and beautiful decor. You can’t go wrong with anything here. We came here for a birthday brunch and had the best time. Would recommend for special occasions, especially if you happen to be seated at the booths!

Food was left exposed to possible contamination during storage, prep, or serving.

No working thermometer in the fridge or hot-holding unit.


A special thank you to Agnieszka, who provided extraordinary service throughout our visit. She was professional, attentive, friendly, and went above and beyond to ensure we had a wonderful dining experience. Her genuine care and positive attitude made us feel like valued guests. I highly recommend AVRA Estiatorio and look forward to returning soon!”

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

We had a wonderful experience here from start to finish. We were a party of 4, and everyone at the table really enjoyed the food and atmosphere. Everything was delicious, fresh, full of flavor, and beautifully presented. We ordered the Alibaba Mixed Grill, Lamb Chops, Special Citir Kebab, and Lamb Shank, and all of them were flavorful, well-seasoned, and cooked perfectly. The portions were generous, and everything tasted fresh and high quality. The Turkish bread was definitely one of the highlig

No one on shift holds the required food-safety certificate.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
CAVA was one of the best fast-casual Mediterranean restaurants I've visited! 🥗🌿✨ The ingredients tasted incredibly fresh, and I loved being able to customize my bowl exactly the way I wanted. 🫒🥒🍅 Everything looked colorful, healthy, and full of flavor. 😋 The staff was friendly, patient, and moved the line quickly without making the experience feel rushed. 😊👏 The restaurant itself was clean, modern, and had a welcoming atmosphere, making it a great place for a quick lunch or dinner. 🏡💚
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


I’ll let u peep the before and after real quick…. I murdered this…. I’ll say this— phenomenal portions, great service, fantastic food. Now that I got that out of the way…. I have to say Shout Outs to AJ who said I wouldn’t finish this… smh… Wasnt even a contest tbh…. and, while I understand his intentions, it merely lit a fire under me. I’m like Jordan… I rise to the occasion😱😱😱💯💯

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Greek fast food, including gyros, souvlaki & more, in a no-frills atmosphere.
Love this Greek spot. Very clean with fast service. Their chicken gyro sandwich is super yummy with always fresh salad and dressing. Their Greek salad is deelish as well and their Greek fries top notch. A little on the pricey side but worth it. Great dine in or sidewalk dining option. Hit or miss with the parking. Worth the trip if you’re in the area. Cheers to our next adventure 🥂

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.


Corner spot with a casual vibe dishing up classic Greek cuisine, plus burgers & other American eats.
Small restaurant that provides friendly service. My apricot glazed pork chops were good, but wasn't something mind blowing. The pork chops were cooked well and had a nice crunch from possibly being grilled. It had a nice flavor but was definitely missing something to enhance the flavor. I didn't like the texture of the rice that was paired with pork chop. It was a bit mushy and was seasoned lightly. Members of my party also enjoyed the burger, lemon potatoes, breaded lemon chicken, and stuffed m

Someone was eating, drinking, or vaping in the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

⭐️⭐️⭐️⭐️⭐️ Such a fantastic dinner at AQUARELLE NYC! Came here with friends and had an incredible experience from start to finish. The tartare trio and truffle flatbread were delicious starters, and the crusted branzino and seafood risotto were absolutely amazing. Everything was fresh, flavorful, and beautifully prepared. The caviar bombs with prosecco made the night extra fun, and the lava cake was the perfect sweet finish. Great service, beautiful ambiance, and a very special vibe. Highly r

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Mediterranean-style cuisine served in a polished venue that has outdoor seating & a shisha lounge.
A wonderful place to spend a Saturday evening. A relaxed, laid-back atmosphere, good hookah, halal food (which was unexpected and a very pleasant surprise!), everything was delicious and reasonably priced, especially considering the location. Pastirma flatbread, lamb sliders, latte- taste great! The place was completely packed, and they seated guests right next to each other, but that didn’t stop us from enjoying the moment. Good music, good service. Will be happy to visit again!

Food surfaces weren't washed and sanitized between uses.

Raw or undercooked items were served without the required written warning.


We had an early Father’s Day brunch at Marsanne, and it was an absolutely wonderful experience from start to finish. The staff was beyond friendly, welcoming, and attentive. Everyone made us feel genuinely appreciated, and they were always one step ahead without ever being intrusive. The service alone would be enough to bring us back. The food was excellent, with every dish beautifully prepared and full of flavor. The atmosphere was equally impressive. The restaurant strikes a perfect balance

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

No working thermometer in the fridge or hot-holding unit.


Absolutely incredible experience at Kimo’s. The food was fresh, flavorful, and packed with quality ingredients. The sandwich was honestly one of the best I’ve had in a long time — perfectly crispy, loaded with flavor, and balanced perfectly with the fresh toppings and sauce. The staff was welcoming, fast, and made the whole experience feel genuine from the moment I walked in. You can tell they care about the food they serve and the atmosphere they create. Clean restaurant, great energy, and ama

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
This is by far my favorite Cava location! Aside from the food and employees being great. The restaurant is spacious and clean. Whenever I am in the area, I make sure to stop by.

Food surfaces weren't washed and sanitized between uses.

No working thermometer in the fridge or hot-holding unit.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
My wife and I are visiting NYC for the 2nd time. We found CAVA near our hotel. It’s very clean, quick, convenient, healthy, and affordable for the quality they deliver. We ordered online to eat in store ahead of time. Their online order system and app is easy to navigate and makes it a lot of fun building your own creation. They give you a great amount of veggies especially if you double order them. Their sauces and humus are tasty. I didn’t eat their pita since I’m gluten free. For my salad cre

Hot food was held below 140°F, cool enough for bacteria to grow.


Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.


Traditional Turkish fare is served at this tiny restaurant offering a pre-theater-friendly set menu.
The lamb adana was great! The iskendar was fine (the meat was dry). The lighting was extremely dark (even when we had requested them to turn on the overhead light they refused, later they had turned it on after we had already ordered). The service was fine as well.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Turkish grilled meats & seafood with a fixed-price menu & lunch specials, plus delivery.
I recently visited Antalia NYC Restaurant/Caterer to try their food. Overall, the experience was good. The food was decent—not extremely flavorful, but still enjoyable. One thing I really liked was the Turkish bread they serve with the soup; it was fresh and very tasty. The atmosphere of the restaurant is excellent—comfortable and welcoming. The staff were friendly and polite, which made the experience even better. Most importantly, it’s a halal restaurant, which I really appreciate. Overall,

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.


Some restaurants are consistently great, and Avra Rockefeller Plaza is one of them. The food hits every single time, but this visit was on another level. Our host gave us the full dining experience, walking us through incredible recommendations and perfectly pairing each course with the right drinks. What impressed me most was that he actually stopped us from over-ordering, saying he wanted every dish he recommended to be remembered rather than lost in a table full of food. That kind of confid

Hot food was held below 140°F, cool enough for bacteria to grow.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Mediterranean and Middle Eastern restaurant specializing in taboon-oven-baked fare.
We tried the kofte kebab with rice, tahini, and eggplant. The kebab was really juicy, cooked perfectly, and full of flavor. The whole experience was really good, and the location is amazing.

Cold food was held above 41°F, warm enough for bacteria to grow.


Greek restaurant from Long Island with traditional cuisine and prix fixe lunch menu in a contemporary setting.
I loved this place. Greek food is one of my favorites & this restaurant didn't disappoint. The spreads were delicious, the tuna tartare amazing, and the brunch steak dish was great. Our server was a Greek guy who was very attentive & positive. The atmosphere was breathtaking & the overall experience didn't disappoint. I would come back!

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

Modern Mediterranean joint selling build-your-own sandwiches & bowls from a counter.
Finding this after they closed their 8th Avenue location, my frequent take-out stop on the way home, reignited my love for Hummus & Pita Co with its diverse and delicious Mediterranean menu! The staff were courteous and I look forward to changing my way home so I can pick my favorite bowl and stock up on their dips, especially Baba Ganoush…no one does it better 🏆

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.


Bi-level eatery with Greek Island vibes, exposed beam wood ceilings, & seafood-forward menu.
Went for their winter restaurant week (muni only available on Friday for lunch). It is definitely great value , portion to price wise. The phyllo was ok but my main sea bass was well cooked, skin is crispy , capers accompanied well with the taste, sauce is tangy and lovely on top. Vibe is chilled, decoration is elegant, low noise.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Down-to-earth cafe offering hummus & other traditional Mediterranean specialties.
My wife and I had already been to the Upper East Side location before, so when we randomly came across the Hell’s Kitchen spot on 9th Ave, we had to go in — and honestly, it did not disappoint. We shared the hummus to start, got some Mediterranean-style chicken dishes, fresh pita, and everything was super flavorful and fresh. The chicken was perfectly cooked, the hummus was smooth and rich, and the whole meal just felt comforting in the best way. What really stood out though was the hospitalit
Garbage was kept in open or leaky containers, which attracts pests.


Upscale Greek dining with a seafood focus & full bar in a chic & spacious warehouse-style setting.
On a 100 degree day. Indoors had great cold air conditioning! Service was great. Food was very good. Hummus was fresh. The salad was great. The lemon potatoes were excellent. Salmon prepared perfectly with capers.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Stylish Greek restaurant serving fresh seafood in a Mediterranean-style whitewashed setting.
Our staff Angelo and Saki were wonderful and welcoming! Our food was outstanding. We had the Big Eye Tuna w a garlic paste (made w almonds) and beets w greens, grilled octopus w Fava and microgreens, Greek style fingerling potatoes and a traditional Horiatiki salad, done right! The EVOO was exceptional. Our view wasn’t bad either .. EXCELLENT! Cannot recommend enough.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Classic American diner fare for breakfast, lunch & dinner served in a 1950s-style atmosphere.
I have been going to this diner since I was born. Brings back such great memories. Food is great. Amazing motza ball soup. Club/Triple Decker sandwiches are a staple and the burgers are juicy. (I❤️GD)

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Mediterranean dishes and craft cocktails served in a brick-lined, bistro-style space with a small patio.
Always great service. The lentil dip was nutty and flavorful. The feta eggroll yummy. Housemade bread a must. Loved the dips. The drinks amazing. Tortellini pasta delicious.

Cold food was held above 41°F, warm enough for bacteria to grow.

Great italian restaurant close to lincoln center. Beautiful marble walls, beautiful bar. Price fixe menu wiuh good welections i strayed and ordered the cod putanesca. Wife had the pruce fixe salmon. Both were rather tasty and well presented. The pea soup was delicious with a generoud serving. We had the sorbet and gelato. Both were excelkent. David was our attendant with an ample crew and the service was excellent. Yo finish it all off, thereis a puano, bass and drums playomg live background m

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
Beyond the cleanliness and great flavors, the best part of this location is the incredibly kind staff. The bar is spotless and the ingredients are fresh and crisp. I loved how they asked about my taste preferences and helped me pair toppings and sauces. The line moved quickly even when it was busy. Thanks to the team for the thoughtful care and recommendations—love you all, I’ll definitely be back! 🩷

Cold food was held above 41°F, warm enough for bacteria to grow.

Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad.
I have only came to this location a hand full of times and I can say that I have always had a positive experience here. Today I came into the store and was assisted by Robert, he was very charismatic, provided good portions, and was just very helpful. It’s thanks to staff members like him, that I will continue to choose CAVA, especially this location. THANKS AGAIN ROBERT!!! Please give him a raise lol.

Cold food was held above 41°F, warm enough for bacteria to grow.


Mediterranean chow served in a funky, exposed-brick space with antiques & occasional live jazz.
We randomly stumbled into Antique Garage SoHo on a Sunday afternoon while walking around SoHo. Unfortunately, I wish we had kept walking and eaten somewhere else. The ambiance is what convinced us to sit down. It truly is beautiful inside! The artwork, vintage frames, and chandeliers give the restaurant a unique atmosphere. I'd love to give this spot another try since I have heard many positive things about their dinner service and live jazz nights. To start, I typically order tap water at any

Food was left exposed to possible contamination during storage, prep, or serving.

Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Taverna serving Greek fare & seafood in white surrounds with a Mediterranean feel & a cozy bar.
We had a delightful experience eating here. The food was incredible. Staff was polite and attentive, going above and beyond to provide a wonderful eating experience he was very knowledgeable and making excellent recommendations. We will definitely recommend them to our friends and we will come back and try out different things from the menu.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Tiny taverna with Aegean-island decor, offering a small menu (salads, pitas) & a Greek wine list.
Such a warm and inviting atmosphere, it feels like small town Greece. Pair that with food that is so delicious - we went back the next night. Service was excellent, attentive and very kind. Plates were well-portioned, nicely presented, and very affordable for the quality of the food. A nice variety of price points, as well, which is always appreciated.Thank you all for the beautiful evenings - especially to the manager and our server. You are both so lovely - we wish we lived closer. Until next

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

This eatery's menu spans the Mediterranean, offering both meze samplers & brick-oven pizzas.
Sunday lunch walk-in and we were seated right away. Place wasn't busy at 1 pm and plenty of tables were open. We got a perfect outdoor seat and placed our order for some delicious salads. They had a brunch menu and the regular menu, which is where we ordered from. Order included Meddo Salad ($13.75), Yesil Salad ($13.75) with Salmon ($10), and Shepherd Salad ($14.75) - which was absolutely delicious. Food took a while to arrive - over 25 mins, but the outdoor seating a nice breeze going on! S

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Refined restaurant with outdoor seating serving thoughtfully sourced Mediterranean dishes.
New to the area and so glad I discovered this place! The food is delicious, the inside of the restaurant is really cute, the staff is nice, and the outdoor seating is great. Had the chicken and cauliflower, both were amazing, and the coffee here is really good too. Coffee is very important! Definitely coming back.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Unassuming local eatery for casual Mediterranean cooking, including falafel, kebabs & shawarma.
Omar’s Taste serves some of the best Mediterranean food around truly authentic and full of flavor! The Chicken Shawarma Platter is a beauty perfectly seasoned and served in a generous portion that’s easy to share between two people. You also get to pick your sides, and I highly recommend going with the hummus and baba ghanoush both are incredibly fresh and rich in flavor. To top it off, they serve complimentary baklava with the check a sweet and thoughtful finish to a great meal. Cleanliness i

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I ordered the lamb over rice with both white and green sauce. It’s literally the perfect combo.This was the best halal I’ve ever tasted! I will be ordering again! I ordered delivery and it was fresh and hot upon arrival. I loved every bite…. Update, I ordered again.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


White-tablecloth eatery with classic Mediterranean sharing plates and mains, plus a robust wine list.
We visited this place while we were visiting New York and decided to try Shiraz kitchen & wine bar. The ambient and decoration were very warm and welcoming! We ordered Kashk-e bademjun which was great and delicious. We also got pomegranate chicken and Gheymeh Bademjan that both were very tasty and delicious. The staffs were very nice and especial Shout to Fred our servant who was very attentive and kind. The lamb chops were good. The meat was tender, juicy, and well seasoned, but the portion was

Clean utensils were stored where they could get dirty again.

Pesticides were used or stored improperly, or applied by someone unlicensed.

This airy, blond-wood-dominated dining room & bar provides traditional Greek meals & desserts.
I had dinner here with my puppy, Illya, and really appreciated that the outdoor seating is pet-friendly. The staff were warm and attentive, and they even brought him a bowl of water, which was a thoughtful touch. I dined alone and ordered the whole grilled branzino. The fish was very fresh, flavorful, and cooked perfectly. It was carefully deboned, making it easy to enjoy, and the portion was ideal for one person. The flatbread served with olive oil was also delicious. Overall, it was a lovely

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Mediterranean small plates & Moroccan-inspired entrees in a warm space with a bar & sidewalk tables.
A Hell’s Kitchen gem! We made reservations, but getting a table mid week wouldn’t be an issue. The menu is the highlight—all well-crafted dishes and options that are hearty and healthy. The vibe is family friendly and intimate, which is great for outings, dates, or special occasions. The chefs here left us with such an amazing impression—from flavorful sauces and spices to the portion-size and presentation, dinner here was phenomenal! We ended with an assortment of Baklava for dessert, and I can

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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