Browse NYC restaurants by health inspection records, food quality, and availability.

We hosted our baby shower at Panzon in March, and David and the whole team at Panzon were so wonderful to work with! We hosted about 25 people in the back half of the restaurant for a Sunday afternoon event. We were able to do large plate ordering that could have been served buffet style or family style - we went with buffet and drinks a la carte with margarita pitchers out on the tables. Every bite was delicious - guacamole, tuna tostadas, tacos (beef, chicken, fish) and churros for dessert. Da

The calamari was absolutely delicious, especially with the spicy sauce! The atmosphere was amazing, and everyone made us feel so welcome from the moment we arrived. The staff was incredibly sweet, friendly, and attentive, giving us great recommendations that turned out to be perfect choices. Overall, it was such a fun experience, and I loved interacting with everyone. The excellent service, great vibes, and fantastic food made this a place I’ll definitely be coming back to! P.S the pina colada t

I recently visited Caffe Panna located in 16 Norman Ave. Brooklyn, NY 11222. Greenpoint BK with my family of three during a casual stroll, and unfortunately, the experience was very disappointing. To start, the pricing felt completely unreasonable for what we received. I was charged $7 for a super sweet hot chocolate that was shockingly small—honestly closer in size to my middle finger than a standard cup. It was even smaller than half the length of a typical straw, which felt absurd for that p

Soft Bar is a fantastic spot to hang out for a bit, especially for non-drinkers. The interior design is excellent it’s a smaller space, but the layout is utilized great. The front features a coffee bar with creative drink options, while the back offers a mix of bar seating, booths, and a lounge area with couches. The staff is great, and the menu is impressively robust. I would recommend the Mr. Feelgood and the Foam Party, but there are plenty of great options to choose from.

Got myself a spartan bowl and it was amazing! Very tasty and flavorful. Thank you to the cashier Paola for recommending it and thank you to the cook Danny. I will definitely come back here for more

This was my first time to a donut shop that wasn’t a chain and it was so cool! They had a huge variety of flavors, I got the chocolate cake and really enjoyed it! Other flavors we got were s’mores and chocolate glazed with sprinkles (go Knicks!). One of my family members wanted cinnamon and they didn’t have that on display but the servers were kind enough to dip a donut in cinnamon sugar and give him what he asked for! They also had bar stool seats which were awesome. It also has to be the most

Top notch food! I saw this place in a Julian Mu video as a must try in Greenpoint, and the white borscht was fantastic. Sour, creamy, hearty and satisfying with really good kielbasa and boiled egg chunks inside. Also the bread bowl was a nice touch but I didn’t end up eating much of the bread ball because of how many carbs were in the rest of the meal. Pierogies were fine. I’ve had better, and the grilled kielbasa was also really tasty. In the meal we had mashed potatoes for some reason, the bre

I had lunch at Five Leaves and it was a really lovely experience. The place has a relaxed and pleasant atmosphere, perfect for enjoying a laid-back meal. We chose to sit at the outdoor tables and, thanks to a beautiful sunny day, it made everything even more enjoyable. The vibe is lively yet cozy—very much a classic New York spot. I had the sage scrambled eggs sandwich, and it was absolutely delicious: soft, flavorful scrambled eggs with well-balanced ingredients and perfectly toasted bread. A

This Mexican eatery is located in Greenpoint, Brooklyn. Lock in your reservations since apparently it’s extremely difficult to secure one. Restaurant was beautiful aesthetically from the countertops, to the decorative plants hanging from the ceiling. Our server was extremely friendly and knowledgeable about the menu. He recommended all of our dishes and it was absolutely delicious. This Michelin Star restaurant has earned their awards consistently and it’s very telling why. If you want to trave

Have been going here regularly for a long time. Usually pick up a large coke on the overnight shift even if not hungry. The price of a large coke has gone up over a dollar recently. From just over two dollars to 3.26 with tax. This is absurd and greedy. Will probably stop coming here. Sure I am not alone. The next nearest location 5 minutes away on Maurice Ave is still over a dollar cheaper.

I celebrated my 30th birthday at Bouquet this year, and if you’ve turned 30, you know it can feel like a pretty daunting milestone. The Bouquet team made the entire experience feel effortless. They were communicative and game for anything, helping me coordinate everything from setup and decorations to pre-ordering a menu for 30 people. They even indulged one of my more niche requests, playing Twilight on the projector as an ode to my 13 year old self, and pulled together a last minute surprise

Tried Taqueria Ramirez and it absolutely lived up to the hype. The tacos were packed with flavor, with fresh tortillas, perfectly seasoned meats, and simple toppings that let the quality shine. Every bite felt authentic, balanced, and incredibly satisfying. The menu is focused, the execution is excellent, and the whole place has a lively no-frills energy that adds to the experience. If you love great tacos, this spot is a must-visit in NYC.

This is a dope walk-in spot where you can truly taste the quality of deliciously fresh, handmade pasta. Every dish is cooked perfectly al dente and paired with sauces that are absolutely delectable. The environment is chill, making it ideal for a relaxed date or a quick bite to eat. The staff is friendly and attentive, ensuring the entire experience is seamless. It’s easily some of the best handmade pasta you can find without needing a formal reservation.

Pleasantly surprised by this spot. Looks like a casual bar, but serves some great pizzas. We got 3 pizzas for 6 people which worked great. The spinach pizza was great. Friendly staff too

We’ve enjoyed two experiences at Rule of Thirds but this review is for our most recent, brunch, visit. Let me start by saying that the space is hip and cool and the service has always been tremendous. The food is, for the most part, very good and near great in some cases. The chicken katsu was absolutely terrific. The bread was soft, the chicken crispy, and just enough sauce. The salad was okay, it was fresh but we tasted very little hot honey. The Japanese breakfast set was really good but just

I don’t know what bozo gave this place less than five stars, but they took out their bad day on the wrong place because this place is absolutely phenomenal. Best bagels in Brooklyn might even say best bagels in New York super low-key local spot, because some weird TikTok influencer hasn’t found it yet and made a line come out the door. They use fresh organic ingredients of a wide selection of cheeses and meats

Updated review: I am SO glad I went back. I tried the heirloom tomato bagel and the salmon tartare bagel and both were 10/10!! Original review: I really wanted to love this place but my bagel sandwich was very disappointing. I got the pastrami egg & cheese on a sesame bagel, which was gorgeous but, unfortunately, completely lacking in flavor. I want to give them one more shot and try one of the more traditional bagel + lox sandwiches, which will hopefully live up to the hype!

I came here on Saturday for an early dinner at 530pm on a gorgeous dry, seasonably warm day in mid May. I was dining with one other person. My understanding is that restaurant does not accept reservations. When we arrived, there were several tables available for indoor or outdoor dining so we didn’t wait at all and had our pick of seating. By the team we left at 640pm, most of the tables were occupied but there didn’T appear to be anyone waiting to dine. The interior dining area is very cute an

Though I’ve been in this neighborhood 40+ years and this place has been here for 16yrs or so - this week I finally set a date to visit and came with my significant other to enjoy a birthday. The space is super tight. From the tight squeeze entrance into the dining room. We were sat at a deuce right next to the bar. Literally. I think there was perhaps 4’ between a row of tables and the bar, where all the restaurant traffic passed and we were in the loop with every drink the servers ordered from

The workers were so nice when I went earlier today. I ordered a happy meal and they have so many different toys that I didn't already have (the squishmallows) It was EXTREMELY hot inside without any air conditioning and the workers were all helpful and very sweet. They should not have to work in this condition. Every time I go here I walk out happy because of the staff. I love that this location is still here, I remember going here when they had rides in the 1980's! They all deserve a raise espe

Radio Bakery is a well-known spot, even for tourists (they don't optimize for their in-store display instructions just so you know), that I’d categorize as a "sometimes" visit if you can arrive early. They rotate menu offerings based on seasonal ingredients, so your experience may vary. While I previously had a lousy, overly salty ham focaccia, this time the French onion soup croissant was amazing — crispy and perfectly savory (to a point that I may consider returning for this). The popular Earl

The shrimp tacos were absolutely delicious, and the nachos were phenomenal as well. The staff was very friendly and welcoming. Overall, a great spot for Mexican food in Greenpoint ☺️

This little diner is exactly the kind of spot you hope to stumble across. The chicken fried steak was absolutely out of this world—crispy, flavorful, and cooked to perfection. The eggs were just as impressive, cooked exactly how I like them and a perfect complement to the meal. I also tried the pastrami, which was a solid choice with great flavor, and the Bloody Mary really hit the mark—well-balanced and a great addition to the overall experience. Service was a bit on the slower side, but it’s

One of the best things about visiting the NYC area is 24/7 diners. Sunset Diner in Brooklyn fit that bill perfectly with an amazing plate of French toast at midnight that was perfectly cooked with crispy bacon. It’s the typical late night weekend diner vibe inside with lots of drunk folks, slightly annoyed servers and food that comes out surprisingly quick and surprisingly tasty.

So delicious! We thoroughly enjoyed our meal. I would highly recommend the green curry mussels. If we were to come back, we would get the oysters or fish sandwich, since those seemed popular and looked delicious. Small indoor space, but they have outdoor seating as well. Would recommend making coming prepared to wait a while if you come on the weekend.

They take orders through the pick up window outside and while there was a line, it moves quickly. Walking inside, it can feel small with the limited amount of seating but the drinks make up for it. The blackberry pie matcha is among the most popular drink and for good reason. The blackberry syrup/jam has the perfect amount of sweetness balanced with the umami matcha so it isn’t overwhelmingly sweet. This drink however can feel more indulgent and dessert like than if you wanted to taste more of t

This place is an absolute must-visit! The food was incredibly delicious, and the portions were generous. The appetizers, main dishes, and desserts were all exceptional. I highly recommend this restaurant to anyone looking for a fantastic dining experience.

Milk and Roses has the most beautiful atmosphere where we celebrated my best friend’s birthday. We went on a Tuesday and it was a whimsical and intimate experience. We got a salad appetizer and pastas for dinner which were delicious. Our drinks made by Deedee, which were very fresh and amazing, and she gave us great service! Our server Daniela was also amazing and so sweet! They also gave us tiramisu on the house which was so good. The service really made the place because they were so personabl

Hands down one of the best Chinese restaurants in NYC! The dishes here are all hits and packed with flavor. Great portion size to have family style and they don’t skimp out on meat. Really enjoyed all the dishes, the soft-shell crab was a standout to me and always love a good beef with chili peppers. Drinks were good too but could have done without because you leave here stuffed and foods spice level doesn’t pair with all the cocktails. Highly recommend this spot, can’t wait to explore more of t

Always a great experience at Glasserie! My most recent visit was this past weekend for dinner, and it was even better than I remembered. We got the hummus (creamy and flavorful) with pita (served warm), the burrata (rich and punctuated with unique flavors from the grilled dates and kumquats), and the standout Japanese yams (recommended by our server). Everything came out at the ideal temperature & was delicious. Service was cordial, helpful, and not overbearing. We appreciated the menu recomme

We ordered the Signature Set, which was really good overall. My favorites were the coconut shrimp and the salmon sarano—both packed with flavor and beautifully done. For appetizers, we added the tuna crudo, which was incredibly fresh and delicious—definitely one of my top bites of the night. The tuna dip was also excellent (clearly, we’re big tuna fans 😄). The only miss for us was the salad, which had a flavor profile that wasn’t quite our taste. That said, the drinks were great and the servi

Not having enough option for true Spanish tapas in the city, we were stoked to give El Born a try... we ordered quite a few selections and sadly, most fell bit short on the flavor scale. Most dishes were lacking just abit of salt, the bread with tomato was on the soggy side and was missing garlic. The Jamon Iberico was on the light side and didnt have that deep rich flavor youd expect from true Iberico. The stars of the meal were the Seafood Paella, the Croquetas, the oxtail and the pork rib.

One of my favorite dessert spots in NYC! 🍨 This time I explored more than just their gelato, and I was blown away. Their croissants and cookies were absolutely delicious, and the freshly squeezed orange juice tasted so pure and vibrant. I also loved their latte, super smooth and satisfying. The gelato is still a must-try, rich, creamy, and full of flavor. But what makes this place extra special is the atmosphere: there’s even a swing inside the cafe, making the whole experience so fun and memo

Donuts here are so good! Very large and only $3 (if you pay with cash). We got an apple fritter and honey dipped donut. The employee taking my order was so sweet and I loved the honey dipped donut. Really soft and tasted fresh. I’d definitely come back when I’m in the area!

Some dishes here are more solid than others. What's good which happens to be staples from Taiwanese cuisine: - Beef Noodle Soup (solid soup base and super tender beef) - Lo Ba Beng (aka Ru Rou Fan) with fish floss on the side What's decent: - BDSM chicken sandwich only (was extremely juicy but didn't have that Taiwanese dust) What's ok: - beef stock braided tofu (too bland) - tater tots that comes with the BDSM chicken sandwich (it's just regular tater tots with a side of ketchup, no special

I can’t recommend this place enough! This was my first time in one of the chain restaurants and the food was to die for. I had the Beef Tendon Hand Ripped Noodles. The Ma La spices are intense but amazing if you can handle it. The homemade chili oil is so tasty. I spent a week in Taiwan 2 months ago and it brought me right back there. I will definitely be visiting the one closer to my work to try the other menu items. If you guys need someone to promote you guys, I’m there

Very cute place! The pad thai was quite special never had it with fried crab. The service is great, it’s my partner’s birthday and they gave us a little cake to celebrate. It made our day! Waitress keeps checking on us, super nice! Will definitely come back again!

From the welcoming staff to the amazing food…our first experience here was spectacular. We were celebrating my friend’s birthday and the staff was so excited for us to have chosen to celebrate with them. Everyone was so attentive and always smiling. We were never rushed and our glasses were always full. We are excited to go back for dinner. The brunch menu was insane! Highly recommend the stuffed French toast. And the little bread samples they brought to the table before our meal was such an une

Amazing food with a charming and professional service experience. The pasta was delicious and fresh. They need to do a controlled demolition on the Riverie across the street so you can see the water. Otherwise the place is an unassuming hidden gem. Definitely recommend the happy hour for very reasonable prices on food and drink.

There are cafés that become part of your routine, and then there are those that quietly weave themselves into your moments—and Bakeri has felt like the latter for me. I’ve found myself stopping by a few times, most recently on a soft Monday evening, mid-run, just as the sun was beginning to set. It was one of those pauses you don’t plan for, yet end up appreciating the most. Each visit has been defined by their pastries—thoughtfully made, deeply flavorful, and consistently comforting. While I’ve

The food here is honestly amazing, and that’s the reason we kept coming back since we live in the area. The pulpo tacos, tostada de atún, ceviche, and grilled shrimp are all exceptional and some of our favorite dishes. Unfortunately, after today, I think we’ll stop coming,and it has nothing to do with the food. The waitlist situation has become completely unacceptable and incredibly disorganized. At first, there was a girl managing the line at the door who honestly seemed to have no idea what sh

Bernie’s was a great classic take on American and Italian food. The vibe is very retro with retro style plating and dishware. We had to put our names down for a 7:45 table. We luckily got to sit outside which was nice in the summer but we waited for an hour and 45 minutes. Once we got there we got the Caesar salad which is a staple and a must try. The lettuce was crunchy and perfectly seasoned with the dressing and coated well. The breadcrumbs were fresh and the cheese was great quality. We the

Overdue review - but this place is so good! There are tons of options on the menu, but my go-to is starting with a margherita and building it up with toppings. The fennel sausage and soppressata are favorites. Fresh out of the oven it's amazing, just a heads up that the crust gets pretty hard as leftovers, so it's best eaten fresh. Their salads are great too - the Caesar and gem salad are both fresh and well done.

The honeycomb ice cream was an absolute treat—rich, creamy, and perfectly balanced between sweetness and that subtle caramel crunch from the honeycomb pieces. The texture was spot on: smooth and velvety, with those little golden nuggets adding just the right amount of bite. What I really enjoyed was that it wasn’t overly sugary; the flavor felt indulgent but still light enough to keep me going back for another scoop. Paired with the freshly made waffle cone, it was the kind of ice cream that mak

It seems like whenever I visit this location of Popeyes it’s always something , I simple asked the worker if she can change my tenders because it’s my was mainly skin and no meat. Proceeded to give me attitude an instead of switching it out she gave me 2 more on top! There a big different in that photo of the tenders

I really wanted to enjoy the food but the food was so bland and lacked flavor, which is shocking considering the cuisine. The service was great, clean bathroom, and decent prices.

Loved this place. We caught happy hour oysters -$4 ea. the drinks were marvelous. Tuna ceviche was fantastic - very citrusy, but not too light. Octopus was made really nicely, and the pepper/tomato/radish was out of this world. Tortelloni were good. Excellent service - very attentive and friendly. We’ll be back.

Small pizza shop with limited seating. Cool, old- school vibe. We got the New Haven-ish pizza. It was described as a double ladle sauce, “lots” of pecorino, chili flakes and black pepper. Great crust but it was an honest to god sauce dumped on good pizza crust. We asked the female employee at the front if it had any cheese on it and she said it was under the sauce. It tasted horrible, just plain, saltless sauce. It was a shame because the crust was perfect. We asked the same tattooed female empl

Everything we ordered was delicious. The jambon gimbap is a must-try, seriously. We also tried both the coffee and the ade, and they were all excellent. The space is roomy with a cozy interior, making it a great place to relax. If you’re looking for a laid-back weekend brunch spot and you truly care about good food, I’d highly recommend this place.