Browse NYC restaurants by health inspection records, food quality, and availability.

This was a great pre-broadway show meal and it's really close by. An upscale feel with reasonable prices. The food was amazing. Everything tasted really fresh. We were served quicky, and the whole experience was efficient as you can tell they know what they're doing and want to stick to reservations. Great portion sizes, friendly staff. Nice, clean bathrooms on the lower level. Booked with resy reservation and got right in.

I had a wonderful dining experience at Bartolo. The food was absolutely delicious, with every dish prepared with great flavor and attention to detail. The ambiance was warm and inviting, creating a comfortable atmosphere to enjoy the meal. What stood out most was the service, the staff were incredibly friendly, attentive, and made us feel genuinely welcome throughout our visit. I would definitely recommend Bartolo to anyone looking for great food and excellent hospitality.

Such a lovely and vibrant restaurant with a equally vibrant and lovely chef and owner at the helm. While I'm sure the rest of the menu is delicious, I think the play is doing the chef's 5 course option. Not only do you get amazing food, but you get to see Chef Maurizio's personality and thoughtfulness in every dish he brings out. The fact he was able to accommodate someone heavily lactose intolerant when it comes to Italian food speaks for itself I think. Much thanks to Sofia (I believe that was

Peppino’s in Park Slope is absolutely fantastic. The food quality is A+. For starters, it was the best bruschetta I’ve ever had - no exaggeration. The pizza was perfect. I’m not a big pepperoni guy but this place does it right 👌. Pies cooked to perfection. Cheesesteak hoagies were excellent. Oozing cheese, peppers, onions 🤤… wish I took more photos for this review. My group had a small feast and everyone was happy. Delicious food and even better customer service. Must go. 5 stars!!

We were visiting from out of town for a NYU graduation and we stayed in the Park Slope, Brooklyn area. We made reservations at Sotto Voce and had an AMAZING. meal. The service was outstanding, the food was delicious and the environment was exactly what we needed to enjoy our family celebration! Everything was made from scratch and the recommendations were out of this world! I would highly recommend this place to anyone visiting who wants great food, great service and to feel like family when you

The food was incredible! The staff were so kind and we had great service. The ambiance was amazing! I’d go back in a heartbeat!

Old style yet updated fancy Italian restaurant. The bread basket is award winning. The oysters were excellent, so was the sea bream entry. The lemon cake and the apple cake were both sublime. Excellent wine selection.

One of our favorite spots when we lived in NYC. The Italian food is amazing, and the owner Arsino and staff always do a great job making sure everything is just right. They were always wonderful with our children too. Very extensive menu with meat, fish, and pasta dinners. During the busy season, be prepared to wait a bit for a table, but it's well worth it. Wholeheartedly recommend.

Went here on a Friday night date. Aze was our server, and a true delight. She mentioned recommendations and was attentive. The food tasted home made, and truly authentic (pics of the chicken Parmesan, salmon, and spaghetti carbonara), we also got the four cheese pizza and it was to die for!

I’ve ordered from Patsy’s before and really enjoyed the food, which makes this experience even more disappointing. This time I ordered Penne alla Vodka through Uber Eats, and when it arrived, it had virtually no sauce, no flavor, and was incredibly bland. It honestly tasted like plain pasta. For a dish that should be rich and well-seasoned, this was a huge letdown—especially considering we spent over $30 on it. What made it worse was the response when I called the restaurant. Instead of showin

This place was a cute stop-by and has a convenient location. The food was good, nothing insanely special. Waited a long time for our food and 25 mins post meal singular tiramisu (We were the only people on the patio atp). A little bit odd that the “grilled chicken breast” for the caesar salad was a chicken LEG, but it still tasted good, no complaints there. The steak sandwich had a little too many flavours going on but tasty. We also asked for a medium well steak for a main course and received m

Such a cute place and they gave us free samples on the basil ice cream - maybe the most delicious soft serve ive ever had. The vibes are so good in here and they have so many ingredients and ready-to-eat food. My fav kind of place

I enjoyed the small menu and intimate feel of the restaurant. The food feels very homestyle, simple but done well, comforting but not heavy. They can be a little heavy-handed with the salt but it's not too bad, clearly im still rating it 5 stars because they definitely would come back when they rotate the menu. Their made in-house ice cream is incredible definitely some of the best I've had in the city. Really cool wine and spirits list. Ronny made me an excellent drink that I will be back for.

Stopped by Tuscan Hills for Sunday brunch with a group of 5. The space felt relaxed, and there was plenty of seating since they just opened. Food and coffee were solid, and prices felt fair for the area—nice that brunch comes with a cocktail. Nice spot if you’re looking for casual, low-pressure dining.

I’ve been to several parties here, mostly with family. It’s always an incredible experience, particularly if you are of Italian descent. The live singing and celebratory atmosphere never gets old. The food is incredible, of course. Leonardo and Walter Curella are both incredible singers. I hope to have more parties at Villa Paradiso for years to come.

Amazing evening at Terrior. The service & atmosphere are wonderful. Julia took us on a fun wine adventure by picking various wines for us to try that matched our food and preferences. Everything we ordered was delicious and arrived quickly. I highly recommend visiting Terrior for a fun night out with great wine and great food!

All six of us loved the food here! It was so delicious. All clean plates. Even the kids enjoyed their food, especially the pickiest little eater who said 5 stars after finishing his last bite. The desserts were also delicious especially the pannacotta! Thank you Giardino 54 for the delicious food and service!

Five stars all the way around! We crossed several states to visit Arthur Avenue and to celebrate my half Italian husband’s birthday. I could not have asked for anything more and our expectations were exceeded on every level. My husband will always remember his special meal and the meal was perfect: exceptionally tasty and creative. Having been both a server at Commander’s Palace and currently a server in a higher end Italian restaurant back home, he was in heaven and deeply impressed. The Spiedi

Review 2.5/5 Tried this place after reading a recommendation for it online for NY style pizza. This is not it. They charge $6.45 delivery fee on top of the service fee the slice app forces on you and still came almost cold. They don’t use their own driver so I tip the driver also which isn’t her fault for the cold pizza as the company they use gave her other orders before me. Margahrita Pizza 2/5 - The pizza sauce tasted nice and acidic the way I like it. And well cold cheese tastes like cold

I genuinely enjoyed both margarita pizza and spaghetti with meatballs. The restaurant was very busy and understandably, our order got delayed. Now, the only reason I’m taking one star off (under different circumstances I would give just one star) is due to an incident that I observed. While we were waiting for our order, a delivery person walked in to pick up the door order. The restaurant made the guy wait over 30 mins standing. I was super frustrated. The next time, it’s better to openly comm

The pasta is handmade, and the restaurant offers a wide variety of sauces to choose from. Service is fast and efficient, making it a great option for a quick meal. A pasta bowl to go—what more could you ask for? It delivers on flavor, quality, and speed.

Upon our arrival, we found parking right in front. It was three of us who joined each other for this wonderful experience. We made friends with the people right next to us. I love that they take your order first before you go through the experience of making the pasta and at the end your food is ready. Everything is delicious. Drinks were great and so was the company. The instructors were wonderful and the server was accommodating one of my friends did not like her drink, and they happily made i

This is the type of place worth gate keeping but I love it too much to do such a thing. This is one of the rare places where everything on the menu is delicious and well thought out. Everything is so fresh and they have their own signature unique flavor. Truly, ditch the candlelit Italian dinner places and come get this divine food. The pasta has a perfect al dente bite and all the options are varied and great in their own ways. My personal favorites for pasta are the spicy pork rigatoni vodka

We just randomly saw this place, 0 expectations. But let me tell you. It was the best Italian food we have ever had. My last meal before I die would be their Caesar salad. I wish I can order more. If you love anchovy, this salad is the BOMB. Amazing flavor, fresh ingredients. I’m speechless. Pasta was amazing, but Caesar salad was otherworldly. And funny thing—I don’t even really like salad in general. Service was amazing, ambiance was very nice. We came at 4pm so it was still empty and we sat

Beautiful place, nice atmosphere, love the exposed brick. However, when it comes down to what actually matters to a restaurant, this place lacks a lot. First of all, not sure if there is a manager at all, haven’t noticed anyone there when I visited, but their stuff needs training, like a LOT. Very awkward, don’t know how to properly take orders, place dishes, glasses, clean tables, they all lack of these things. We sat down ordered drinks, apps and main, we got 1 app which was burrata, they didn

I've been to the Scalini Fedeli in Chatham and I must say the Montville location has truly raised the bar. Perhaps I lucked out by booking less busy times, but having been there twice now in the course of the week, I can easily say that this my favorite Italian dining experience in New Jersey. The food is fantastic. Yes, the menu is prix fixe but I have not had a miss from the main menu options yet. You are always greeted with house made foccaccia and some small crostinis/bruschettas upon sittin

Ordered gluten free pasta but was served regular. Did not realize until my leftovers were repacked with a completely fresh meal with Penne instead of Pappardelle. Waitstaff did not apologize or make note of the mistake.

My son treated me for father's day he said let's go eat some good Italian food this was definitely a good choice. We all had the chicken parm it was amazing flavor to the last bite. the mozzarella and peppers salad was very tasty the homemade Vinaigrette awesome. Also we Took home a ricotta cheese cake, and a teramiso everything was delicious felt like we were at home in there I would definitely recommend this place to anyone .. 🤌👌

Had lunch today everything was delicious the red pepper and burratta drizzled with honey was delicious. The parppadelle with short ribs was outstanding both preparation and taste.The squid ink seafood pasta was amazing as was the eggplant pizza.. The cannoli were very fresh. The place has a nice vibe and was very busy. Service was professional, efficient and the dishes came out quickly. Overall a phenomenal lunch. Highly recommend

Porterhouse steak was out of this world. The size was for a group of 4. Friendly service. Great atmosphere for small groups and family dinners.

The atmosphere is very good , pleasant , and perfect for enjoying a great time . The food is excellent , with outstanding flavor and quality in every dish . Javier’s service is beyond words—he is extremely attentive , kind, and truly elevates the entire experience from the moment you arrive until you leave . The food is also very reasonably priced for the quality they offer , which makes it even more appealing . In addition , the cocktails are very well balanced , both in terms of sweetness and

I have been wanting to come here ever since it was recommended to us. The parking is horrendous. There is a gravel parking lot in front with only about 10 spaces and then a road in front of that where most of it you can’t park because it’s peoples houses and they have signs and cones up to not park there. We spend a half hour trying to park in two spots that were too small. I recommend getting there before 5:30 or after 8 to avoid a parking nightmare. We made a reservation for 2 at 7. Recommend

Had a great dinner at Antica Ristorante. The atmosphere felt classic and relaxed, perfect for a nice night out downtown. My server, Jose, gave an excellent recommendation on the veal dish, and it did not disappoint. The veal was tender, flavorful, and cooked perfectly. The sauce and peppers paired really well with it and made the whole plate stand out. Service was attentive without feeling rushed, and the overall experience was smooth from start to finish. Jose also kindly offered a port wine

One of the best dining experiences I’ve ever had! Chef Marco welcomed us like family and made us feel completely at home from the moment we arrived. This is such an authentic Italian restaurant, and every dish is prepared with care and passion—you can truly taste the love in every bite. I can’t wait to come back! For a few hours I forgot to live in America and I thought to be back in Italy with my family!

I went to this restaurant with my boyfriend, and we had a great experience. The food was really delicious, and the portions were big. We ordered pasta and chicken parmesan, and both dishes were full of flavor. The pasta was creamy and had a nice mix of ingredients, while the chicken was crispy and covered with melted cheese. The service was also really good. The staff was friendly and made sure we had everything we needed. The place had a cozy and romantic atmosphere, with candlelight on the ta

Excellent service - owner Rob was very attentive to our party - excellent drinks, great food.. we had appetizers for the table, pre-fix menu - I trusted Rob’s suggestion of mussels in white sauce and they did not disappoint! I can’t wait to go back and have them again.. followed thru with a delicious veal Marsala and delicious tartuffos for dessert. Live music kept the atmosphere alive (Thursday night) and I hear there’s more nights of music Friday and Saturday. Already looking forward to going

I had dinner with my friend and he’s two daughters at this restaurant today. We four of us went there for lunch. The restaurant welcomed us with warm and friendly. the place was clean and waiters with their uniforms were clean and behaving polite so one of them took our orders.a few moment later the side dishes was brought to us we really enjoyed it. The mains was good with all of meals we love. We had few beers and few shots, it was amazing thanks to Eddy, and I want to thanks specially Miche

Great wine bar on the Upper West Side. The atmosphere is intimate, relaxed, and exactly what you want from a neighborhood spot like this. It feels comfortable right away, not loud, not rushed. Service was spot on. Attentive but never pushy, which is harder to find than it should be. The food was delicious, well thought out, and paired nicely with the menu. And yes, the drinks were excellent. Everything we had was balanced and clearly made by someone who knows what they’re doing. It’s one of t

I can’t believe I ate the whole thing! Popped in a few minutes before happy hour on a whim and it did not disappoint. So I popped in again the next morning for a cortado!

really good classic italian food. the calamari was perfectly cooked and crispy, and comes with plenty of fresh tomato sauce. the lasagna special was so hearty and cheesy, but kind of fell apart. the gnocchi special was also very good and was cooked nicely.

Just when you thought the food and service was beyond exceptional, we have another great meal. What can you say, chef Mass does it right. Our server Freddie is fantastic and I wish I could request him each visit , which is becoming quite frequent. Do yourself a favor and get to Don Cheech. You will love it from beginning to end. Thanks Freddie for always going above and beyond.

Arrived at restaurant Valet parking. When we walked in the place friendly Hostess . Place looks awesome. Its under new ownership same Chef & staff .There was music Saturday night great vibe.Food was awesome definitely going back

Went here recently Oct '23. The parking lot out in the front is definitely appreciated. The lady behind the counter was very sweet & friendly. I ordered a large peppers & onion pie. It was beautiful as it was delicious. Toppings were fresh & cheese very robust. I recommend this place. Their sauce is a bit sweet which I like. If you're into sweet pizza sauce definitely stop by here.

Mr Frank was so accommodating and kind, an absolute pleasure to speak to! The waiting staff were superb (Jose and Franklin especially). The food was flawless and the atmosphere perfect. As our last night in NY we couldn’t be happier!

Cannot express how happy I was with everything that Paul Scavello did to make our daughter’s dreams come true for her wedding. Paul and staff were very professional and accommodating. They listened and went above and beyond making sure every detail was perfect.the food was exceptional and so much . People are still talking about the cocktail hour. Then the main course the steak could be cut with a butter knife and the flavor and cook was perfect. Then the Venetian hour was terrific. Paul su

We absolutely loved this place. We made reservations for Sunday night. The restaurant is spacious, not too loud and the vibe was perfect for an intimate dinner. The food was amazing. Everything that came to the table was a solid 10/10. We ordered the arancini, meatballs, fettuccine ragu, cacio e pepe, espresso martinis, wine, a few other cocktails and tiramisu. All the ingredients were fresh and in house olive oil was spectacular. The portions were a good size and the vegetarian options were b

I think we've all had those days where we just don't know what to have for lunch but got to get out of the office and not go to the same old spots. Pastasole Chelsea was a spot I've been curious about and a couple of days ago, having that notion of not knowing what to get for lunch, decided it was time and I am so glad I did. Its a nice looking spot with ample seating, good music, and a nicely spotted restroom making it perfect for lunch or if your out at night and need a spot this will do too.

A staple place that's been here for over 30 years. But now is the time to try it! Chicken cutlets the size of the dinner plate. Seasonings just right. Sauces are on point & a pizza oven that's 🤌 Service is golden. I can't say enough - because the place keeps getting better and better. Party rooms for events, outdoor section with fire table & wait service! Very chill. Very comfy. A place worth going back to over and over.

We had a very relaxing early dinner at Lincoln Ristorante. A very good-looking and comfortable restaurant. We found the service and atmosphere to be very much to our liking. It was an excellent place to enjoy our meal prior to taking a short walk over to the David Geffen Hall for a performance of the New York Philharmonic. We started by ordering the Potato Torta, the Focaccia and the Olives with Almonds which were all terrific. Next came the Hamachi Crudo and the Pollo Arrosto which did not disa

Had dinner for a retirement get together. I walked in and they were very busy and packed. I’ve lived on SI for years and this was my first time. Told the gentlemen I was meeting a party, he said go straight to the back. It would I have been a nice touch to be escorted there. We were 13 and decided to do appetizers family style. We shared the Mozzarella en Carozza, Eggplant Rollatini, and Fried Calamari. They were good. I personally liked the eggplant the best. We all ordered our own dinner. I op