
Classic Mexican plates & cocktails served in a busy, pub-like environment with dark wood paneling.
This place is great! Stopped in on a whim, there was a birthday happening with a GREAT band! (A bit loud for us, but literally nobody else seemed to feel that way, so we went with it 😎). The margs were nice and strong, the guac was plentiful, and the tacos (al pastor and tinga respectively) were sooo juicy and flavorful. Great staff and great vibe. Loved it, will definitely be back!)
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Casual, unadorned outlet offering traditional Latin-American & Caribbean dishes.
Delicious food made everyone in our party happy. I especially loved the citrus-y shrimp (and arugula) salad. Generous portions and friendly, efficient service.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Low-key, corner joint serving classic Mexican staples such as tacos & tortas with meat & veggies.
This restaurant is on my list of places to return. The lengua was full of flavor with a huge portion. Must try the Taco Azeca (steak cactus), simply amazing. I watched them cut the cactus for my taco! Overall, Tlthe tacos were cooked to perfection.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I just wanna say a huge thank you to James the manager at the Smith Street location. He is such an amazing guy… we had a little problem with our delivery last night which was third party, but he made it up to us with full replacement of warm delicious cookies and some extras! James has such a warm personality and loves the cookie experience and happy customers! A millions stars
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dare I say the best bagel I’ve ever had🥯 Service: 10/10🌟 staff know what they’re doing, and have fun doing it! Food: 10/10🌟 I was skeptical about the “tear and dip” style bagel, but after trying I need to go back. I got the everything bagel and would recommend it to anyone. Perfectly crunchy and toasty outside, with a light and fluffy center. The salt bagel is also great! Don’t forget their cream cheese. The scallion is a classic, and truffle is great for adventurous eaters. Atmosphere: 10/1
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Lots of options to choose from. They do in house competitions. Its nice that you only have to pay the entry fee. If you need a place to take kids, you can pay for them to play while you hang out for free or choose to drink from the bar. Lots of pokemon cards and collectibles and the people there are also collectors and players, so you can end up meeting some good gaming and collecting connects.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Chain eatery serving fast-food classics like burgers, hot dogs, french fries & shakes.
The food itself is pretty decent. There are lots of different items on the menu. The place itself has a retro ish vibe. There is seating available with around 5/6 tables sitting one or two people each. The space is usually pretty empty, but despite that the wait time takes long, especially when compared to other fast food chains. It was around 10 minutes. They have some good deals and fries. You can order online or in store; the app is not the most user friendly in my opinion. It is located righ

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Literally my favorite. I get the salmon, shrimp and veg combo with teriyaki and honey sauce all over it.. then I get hot honey wings… it hit every time

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Popular, no-frills venue for specialty Chinese noodle dishes, soups & dumplings.
Crossing the bridge noodles and the braised chicken noodle bowl — one light broth, one dark with a molasses kind of flavor. This place can do both, let me tell you. And our server was so fun. I’ll be back to split the c. Bridge noodles because damn that was a big bowl of broth

Flies were present in the space.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

I went to this place for lunch after work and I realize this is a Hidden Gem. They have good pizza but when I went inside I noticed they had other good foods that smelled amazing I'm going to have to stop by and try some other Foods because their Pizza is not their specialty. And some of the customers told me about a few different dishes I should try. The owner of the time to talk to me and I was amazed with inside their establishment

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.

Pesticides were used or stored improperly, or applied by someone unlicensed.

This is the type of place worth gate keeping but I love it too much to do such a thing. This is one of the rare places where everything on the menu is delicious and well thought out. Everything is so fresh and they have their own signature unique flavor. Truly, ditch the candlelit Italian dinner places and come get this divine food. The pasta has a perfect al dente bite and all the options are varied and great in their own ways. My personal favorites for pasta are the spicy pork rigatoni vodka
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Restaurant chain known for its buckets of fried chicken, plus combo meals & sides.
It’s the worst KFC , the potato wedges was burnt , they didn’t have any biscuits , service was cool , don’t eat there ! Not worth your money ! I may not be eating at KFC any time soon , I feel it’s bad because the area ! This is real don’t waste your time and money there bypass trust and believe me

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I went here on Monday night after a long day in NYC. It was busy but not packed. The music and vibes were impeccable! Staff very attentive and friendly. Their pineapple cider was amazing. As well the chicken sandwich and fries were tasty too. The prices were a bit high but it's NYC so I did expect that.

Shellfish arrived without the required source tags.

Food surfaces are too worn or badly built to be properly cleaned.


Warm eatery & bar featuring craft cocktails & raw oysters in comfy digs with a vintage vibe.
Love the ambiance, nothing better than a wooden bar. Portions were in the bit smaller side. One of the best Brussel sprouts appetizers I ever had. The basque cheesecake is a must have.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Historical, family-owned bake shop with Pan-European & American cookies, breads, cakes & pastries.
I haven't been back since my grandmother passed away almost 10 years ago...it was always tradition to get pies for Easter....well this year we decided to remember her by driving the 10 hours from South Carolina and the pies are still the best I've ever had!!!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant specializing in Oaxacan cuisine, with a lending library & a Poet in Residence.
We came to La Morada because of a positive review in a magazine. And we found the food to be extraordinary: Lamb Shanks with White Mole, Chile Relleno with Mole Oaxaqueño, meat balls with green olives inside, pumpkin soup, and more. Each evoked a "Wow, you have to taste this..." What we weren't prepared for was the quality of the hospitality; we felt as though we'd been invited to dinner by this family. What genuinely kind people they are, and how fortunate we felt to be dining in their rest

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


What a great day for an Acaia Bowl and Hot Oatmeal. So many selections and they both had a really great flavor. Great customer service and no wait on a snowy day lol...

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Chief Beef Noodles is a wonderful restaurant that has a homey feel. As other reviewers have stated there is a toppings bar with fried garlic, chopped garlic, cilantro, chopped spring onions, pickled beans, fragrant chili oil, chili flakes, soy sauce, and vinegar. Being able to adjust the spice level to your preference is a plus! The broth is flavorful and rich. They also offer free noodle refills, the lady at the front comes around the store and asks patrons if they would like a refill. The lady

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Sleek, futuristic coffee shop with a modest menu of gourmet toast, smoothies & chia pudding.
What a wonderful little spot. I almost did not find it. Ha. I was looking for a spot for coffee while visiting the city. Reached my Blackbird app and directions said I was there but I was not seeing it. I went into the building to discover that it is located beneath the lobby in the passageway to the subway. And can I say what an Amazing coffee shop it is. The coffees were so flavorful I had to go two days in a row and brought back someone with me the second time haha. The staff are simpl

No one on shift holds the required food-safety certificate.
Ventilation can't keep up with the grease, steam, or smoke.


Seasonal, farm-fresh New American cuisine & craft cocktails served in an intimate, elegant interior.
Really is the best culinary experience in the area. Every dish is decadent and beautifully designed. A great option in an area saturated with more of the fried same. This and the Spanish Gin tapas spot on 120th are a breath of air! Grateful for their artistry.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Neighborhood trattoria with a patio and vast Italian wine list serving Venetian pasta and seafood.
We just randomly saw this place, 0 expectations. But let me tell you. It was the best Italian food we have ever had. My last meal before I die would be their Caesar salad. I wish I can order more. If you love anchovy, this salad is the BOMB. Amazing flavor, fresh ingredients. I’m speechless. Pasta was amazing, but Caesar salad was otherworldly. And funny thing—I don’t even really like salad in general. Service was amazing, ambiance was very nice. We came at 4pm so it was still empty and we sat

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Small burgers come with Asian spicing & are served with typical Thai dishes at this fusion venue.
Solid Thai spot in FiDi with a really cute/cozy interior and friendly service. We came here for dinner and overall really enjoyed it. The portions were generous, the food tasted fresh, and the curries had a nice level of spice and flavor without being too heavy. Giving 4 stars instead of 5 only because while everything was good, nothing totally stood out compared to some of my favorite Thai spots in NYC. Still definitely worth trying if you’re in the area.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

This is such a great coffee shop!! Great location in the Upper West Side with a very cute little patio out front. They have a bathroom for patrons incase you are out exploring and need a mini break with some outstanding coffee, warm and cozy atmosphere and excellent selection of snacks. It is decorated very cute with a super chill ambiance. Highly recommend and can’t wait to go back! I got a quad espresso with cream and they had raw sugar and cinnamon and all the fixings for the perfect cup to g

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Well-known fast-food chain serving grilled burgers, fries & shakes.
New Double Whopper is a bit better than the old one. Bread is better and the box cuts down on the soggy mess.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
Walking into this Popeyes, the tables are littered with left over trash bags and eaten chicken. Although we recieved our order right away, I have a feeling the foods been sitting out for way too long as I bite into dried up chicken. Eating didnt bring me joy, instead, it felt like a chore to finish the box so I don't get ripped off. The chicken lacked juice whilst also looking a bit burnt around the edges. The fries, just like the chicken, must've been sitting out, as they were cold and soggy.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.


Nice place for family dinner. The tables are not tightly packed like other Chinese restaurant. The food is good but not 5 star good but good enough. Service is bit slow but they were very nice.

Hot food was held below 140°F, cool enough for bacteria to grow.

No working thermometer in the fridge or hot-holding unit.


Amazing experience at Aubi & Ramsa. The concept is super original, and the ice cream is genuinely delicious. The alcohol flavor is very well balanced — not too strong at all, just enough to make it unique without overpowering the taste. The guy serving us was really friendly and welcoming, which made the experience even better. Definitely worth a stop if you’re in New York.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
The worst experience I have with my food 🤦🏻♀️🤦🏻♀️🤦🏻♀️ No chicken al pastor,no pico de gallo,sour cream frozen,no cheese ,no lettuce 🤷🏻♀️🤷🏻♀️and the dining area was nasty. The manager have to learn more about KM. I spend all my points and $21 for another order, Pregnant craving chipotle and this is what I get 🤷🏻♀️🤷🏻♀️ The worst part is the team seem like they don't care neither.

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pizza by the slice, full pies & calzones are prepared for takeout & delivery at this counter.
Stick with the pizza, I know it’s good. This review is based on the Chicken Parmesan Hero which had a lot of bread and a good amount of chicken however it lacked taste and flavor. Again, stick with the pizza.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.


Upscale kosher steakhouse showcasing dry-aged beef, veal & sushi in an elegant, multifloor setting.
Came here on a work outing. Great food and service. Shoutout to Christina!

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual bar/restaurant serving draft beer, cocktails & hearty pub fare, plus weekend brunch.
Located in Cobble Hill....a great restaurant with inside & outside seating.... it can be lively at night but can be intimate in the day..... with good drinks, food, n service.... Definitely come in if u are in the area.....

Cold food was held above 41°F, warm enough for bacteria to grow.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Japanese sushi specialist with a sleek interior & a 2-for-1 drink deal available every evening.
Note- Rating is for the area and for the good lunch special I have been to this popular Japanese sushi place a handful of times for lunch during my work break. The first time, I had an easy and quick experience as it wasn't overly crowded, but the second time, it took a bit too long. The staff was still friendly both times and apologized for how long it took, which was much appreciated, with me also getting my check the second time while eating. Compared to the other local, presumably Chinese-o

Live roaches were found on site.

Food surfaces weren't washed and sanitized between uses.

Classic French bistro fare for brunch & dinner in a charming location with a small bar.
We loved it!! OMG we loved it! The service was on point. Annette is a gem! From appetizers to entree it was non stop mouth watering flavor. We have done fried calamari at other plces several times but this one took the crown...very light with dipping sauce you could not resist..the beef tatar with toasted baguettes was heavenly. My husband is not a fan of raw food but guess what he enjoyed it!! The entress...duck breast and lamb...succulent!! The severance was on point. No long wait for food!

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.
Garbage was kept in open or leaky containers, which attracts pests.

Food surfaces are too worn or badly built to be properly cleaned.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
I just had surgery on my chest. I order a 4 piece spicy with fries and a soda plus I ordered an additional large soda. My order was cold, fries were old, the chicken was not spicy and old. They sent 2 mild legs, 2 mild breat, 1 wing. I was so hungry because I hadn't ate since the night before in preparation for procedure I ate anover cool cold chicken leg and thigh. Once I saw the wing was inedible and the other pieces were mild, cold, and over cooked I called the manager. The first thing he
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Italian butcher & deli presenting dry-aged steaks, housemade sausages & exotic meats since 1965.
I’ve ordered Wagyu from a lot of places, and Paisanos Butcher Shop is hands down one of the best experiences I’ve had — especially for nationwide shipping. The quality is consistently top-tier. Their Wagyu is beautifully marbled, incredibly fresh, and clearly cut to order — not sitting pre-packaged like most online meat companies. You can taste the difference immediately. Shipping was seamless. Everything arrived perfectly chilled and professionally packed, which is huge when you’re ordering p
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Beautiful place, nice atmosphere, love the exposed brick. However, when it comes down to what actually matters to a restaurant, this place lacks a lot. First of all, not sure if there is a manager at all, haven’t noticed anyone there when I visited, but their stuff needs training, like a LOT. Very awkward, don’t know how to properly take orders, place dishes, glasses, clean tables, they all lack of these things. We sat down ordered drinks, apps and main, we got 1 app which was burrata, they didn

Flies were present in the space.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

A large menu of custom crêpes is offered at this tiny, counter-service spot with late-night hours.
The night that I went to this Creperie I was in a bit of a rush because it was late and we had a long drive ahead of us. I was honestly deciding whether or not to wait the long line or just leave. However the ambiance here is really nice, the service was excellent although it was crowded the 2 employees were working swiftly through that line like pros. I wasn’t expecting to receive my order so quickly but in no time the crepes were ready and we were on our way. Delicious 10/10

Dishes and utensils weren't being properly washed and sanitized.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Traditional techniques are used at this compact local restaurant for Japanese favorites.
The service was attentive and welcoming, and the ingredients tasted fresh and high quality. We also ordered the shabu-shabu, which was enjoyable and came with a nice variety of ingredients. The sushi was good as well, though the fish portions on the nigiri felt a bit small. Prices are on the higher side for the portion size, but overall it’s still a pleasant dining experience if you value fresh ingredients and good service.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Delivery, carryout & dine-in chain offering a wide range of pizzas, plus a variety of other dishes & sides.
Absolutely unacceptable service. I placed a pickup order at this Domino’s and ended up waiting approximately one hour to receive it. What’s most frustrating is that there was little to no communication about the delay, and no effort made to keep customers informed. If customers are expected to wait an hour for a pickup order, they should at least be given an honest estimate instead of being left standing around wondering what’s going on. The entire purpose of ordering ahead is convenience, and

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
As someone that goes to this chipotle a lot, the employees have no idea what they’re doing in terms of what they’re charging people. They’re constantly overcharging customers and if you don’t ask for a breakdown, you would never even know that you’re being overcharged. I ordered a chicken bowl today with a side of tortilla which is usually around 13$ always. Today im getting rung up over it and it’s coming out as 16$. I asked why it’s 16$, the employee says oh 3$ for guac. I ask why am I being

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Popular counter serve featuring housemade bagels, sandwiches, salads & pastries in a casual setting.
A pretty good, no-frills Brooklyn bagel shop. Main downside is how hot it is inside. I was sweating. The food itself is pretty solid, though. I got an egg, cheese, and jalapeño on everything—bagel was semi-fluffy, fixings were fresh. The jalapeño was layered in large slices, which was texturally different from what I’m used to, but still good. I also ordered a medium iced coffee with milk. It was OK, but had a bit of a burnt taste. They offer mustard, ketchup, mayonnaise, and hot sauce packet

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


A wonderful place with truly delicious food. Every dish feels made with care and love, and you can taste the quality in every bite. The atmosphere is warm, cozy, and welcoming — the kind of place where you immediately feel at home. Perfect for families, relaxed gatherings, and moments you want to enjoy slowly. We had a lovely experience and will definitely be happy to come back again.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.


Casual, wood-paneled outfit serving hearty Russian fare, including borscht, salads & kebabs.
No matter the occasion, the food and service is superb! That's the reason we are coming back to this Cafe again and again, year after year.

Hot food was held below 140°F, cool enough for bacteria to grow.

Frozen food was thawed in an unsafe way.

So I stopped by my usual spot which is Vals just to get some rice and beans for a quick bite only to find out that it’s a new company and that they don’t do takeouts. The gentleman there referred me to Ralph’s and I went there for the first time. There were a lot of people there so that has to say something. I didn’t analyze the place like I usually do with new places I go to but I did manage to see that there was seating for dine in towards the back. That’s a plus. They have a large variety of

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hip, late-night bar serving up craft cocktails, draft brews & casual fare in a rustic-chic interior.
Don’t book your event here. Terrible management. I booked my grad party here at least a month in advance. The bar confirmed and also confirmed a week prior to my event. Upon arrival, the bouncer ignored us & was rude. I showed him the email I had with Peggy regarding my party reservation & he did not care. My party of 30 was all outside waiting. When we asked to talk to the manager, the bouncer said no. The manager was clearly talking to the bouncer from the door, but never came out. Bouncer eve

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Philadelphia meets Buffalo on the menu at this convivial spot famed for its cheesesteaks & wings.
Best salt & pepper wings in the WV and no better place to cheer on the Knicks to victory. So many "good ole days" memories made here Great energy, great people, and the kind of spot that keeps you coming back. Here's to many more wins and wings!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.
It's my third time eating at this restaurant within a month. That should tell you why I gave it 5 stars. It's very peaceful and clean inside. The music is not loud so we can hear each other talk. The price is affordable. They are generous with the food, had to take half of my soup home. It's the only meal I ordered, with a side of pickled cucumber. My guest ordered fried rice. The quality is also amazing. Any place who knows to season seafood soup with a bit of lemon knows what it's doing. You c

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.


Quiet, upscale bar/lounge offering meticulously mixed cocktails & bites like cheeses & charcuterie.
Very good craft cocktails. Excellent appetizers- we had the prosciutto and the shishito peppers. The shishito peppers took a while for prep but were very tasty!

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.

Toskana is really close by and after seeing Dave Portnoy’s review, I decided to check it out. Plain slice: Really solid. Nice cheese pull, good balance of sauce, and probably my favorite of the bunch. It held up well, not floppy at all, with a slight crisp on the bottom. BIG FAN! Chicken broccoli: Just OK. I’ve had better. The chicken was slightly burnt, which was disappointing. Grandma spinach & artichoke: Pretty good overall. It’s similar in style to Artichoke Basille’s Pizza, but not as ri

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No pest-control contract or extermination records on file.
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