
Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
Shake Shack is a restaurant originaly from NY so i decided to try in NY JFK airport. One of the few restaurant located in Terminal 8. Clean table. staff is friendly. Ordering process in easy. Short waiting time. Avacado bacon burger taste good. Good option if u want a quick meal and quality burger.

Dishes and utensils weren't being properly washed and sanitized.

Hipsters pack this 2-level bar/music venue to hear live indie acts or dance to DJ sets upstairs.
New York, you listen to me. If you want a bar that's going to hold you down with ambiance, lore, drinks, and good (and I mean GOOD) music, then you gotta put Pianos in your rotation. When I first moved to NYC ~14 years ago as a young, naive thing with stars in her eyes, yes, I very much contributed to the overall chaos magic that takes place in this area of downtown. I don't come back to the area to party much now, but after a ton of back and forth, my girls and I made a critical decision to wa

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


It was the perfect spot, we sat by the window and it was super cozy. Reasonably priced, FAST, and great service. Christos was from Greece and very attentive and kind, explained the menu to us Americans.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
Closest drive through in my area, order is always wrong. They make you pull into a parking spot just to forget about you. And if you get to stay in the drive through line they’re always so slow with the simplest orders.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Full-service chain bar & grill providing hearty American eats in an informal setting.
Got dinner at 10pm after the movies. My highlight is the chicken tortilla soup. It was small but decent. It had veggies(tomato,corn,greens) in the soup which is good for my veggie people that don’t want a whole salad. My partner tried the grilled cheese cheeseburger. It was good. It came with a lot of fries but not enough cheese on the sandwich. We got an ultimate trio to share. Boneless buffalo wings are always good(with ranch) Chicken Quesadillas & Mozzarella. Comes with 3 dips. Then we got th
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Contemporary Indian find for spicy vegetarian dishes, tandoori meats & fixed-price lunch specials.
I truely loved this place. Indian food with new dishes I’ve haven’t tasted before. Their eggplant chaat is a must try. The aam paana and mango lassi were a taste of nostalgia for me. The buttery butter chicken, daal makhani, malai kofta curry was delicious. Me being a chicken fan, their chicken sheesh kababs were authentic flavorful. I thought I never say this but their veg biryani was just like non veg biryani minus the meat. The chefs signature orange kulfi was Devine. Would definitely recomme

Cold food was held above 41°F, warm enough for bacteria to grow.


Had a fantastic dinner at Motek Flatiron. Everything was outstanding from start to finish. The restaurant is beautiful, the vibe is energetic and welcoming, the service was friendly and attentive, and the cocktails were excellent. We were a party of three, and this is definitely a restaurant where sharing plates is part of the experience. For starters, we ordered the Spicy Greek Feta, which was rich, creamy, and full of flavor, topped with roasted bell peppers, paprika, and Aleppo pepper for

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Cozy Italian restaurant offering pasta, meat, and seafood dishes amid a laid-back atmosphere.
Had a very enjoyable dinner at Amici Ristorante in Little Italy. The food was very good, classic Italian dishes with generous portions and great flavor. Everything tasted fresh and well prepared. What stood out even more was the service. The staff was pleasant, attentive, and genuinely helpful throughout the evening, which made the experience feel welcoming rather than rushed. The atmosphere outside on Mulberry Street added to the charm and made for a great NYC dining experience. The only thin

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Place for vegan plates and bar snacks, donating all of its profits to charity.
Amazing & phenomenal first experience at PS Kitchen. We landed to NY, left the bags in the hotel and went straight to Ps Kitchen for dinner around 10pm. Glad they are open until late. Welcoming atmosphere, friendly staff. Shoutout to Luna our host, server, bar tender.. she was doing it all👏👏 As for the menu, the vegan food was spectacular. Everything was fresh, packed with vibrant flavors, and clearly made with care. Our order: Lasagna, chik'n pot pie, crab cakes (delicioso) When it came tim

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.


Elevated American eats pair with cocktails in a retro-inspired space with brass & tile accents.
Great experience!!! My husband and I had reservations for Sunday June 7, 2026 and the entire experience was amazing! We ordered the Lobster Mac and Cheese as our appetizer and it did not disappoint. Huge chunks of lobster and the cheese was ever so creamy. For my entree I ordered the Wagyu Hanger Steak and it was delicious, not a sliver left on my plate. My husband ordered the Italian Basil Cavatelli with spicy Wagyu sausage that blew him away. Our dessert was a Mango cheese cake and it was amaz

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Well-known fast-food chain serving grilled burgers, fries & shakes.
Kinda suprised how clean this restaurant was. The staff was OK, not rude or anything, took my order and got it pretry quick.. The food was typical Burger King good. The atmosphere while not unique or anything, wasn't bad at all. They had a TV in there and a.small family enjoying themselves.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Charming venue with an open kitchen, specializing in French desserts & viennoiserie baked goods.
Such a unique and beautiful spot ✨ The desserts were delicious, the presentation was stunning, and the service was genuinely great. The whole place has a very aesthetic, luxury vibe. But the prices are honestly crazy 😅 30$ for a glass of champagne and around 25$ for a dessert is definitely a lot. Still, it’s worth trying at least once for the experience and atmosphere. The only thing is it was surprisingly hard to choose a dessert. I wish they had a better menu with descriptions or even little

Flies were present in the space.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Guatemala-born counter-serve chain specializing in fried & grilled chicken & sides.
I usually enjoy Pollo Campero’s food and I frequently stop by the locations in Manhattan when I am in the mood for it. I stopped by yesterday afternoon for some lunch. The location in Sunset Park is a bit out of the way for me and it was my first time purchasing food from there. The cashier and the manager on duty were awesome. The manager told me I would like the mini churros that I purchased separately (which I did enjoy). I’ve always had great customer service at Pollo Campero. The food he
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
In the beginning I would of said this is one of better locations the food used to be fresh and packed properly. Which made me a loyal customer.I had to go to Google and inform customers about the careless employees here. A few days ago I ordered a meal with a sprite.(doordash) They sent a drink with white stuff floating around it. (Pictures below) My other drink wasn't properly sealed so my food was wet. Obviously, I didn't learn..and decided to give this location another chance. They barely gav

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Small, wood-paneled restaurant with table grills for Korean barbecue & other classic cuisine.
Ssam tong is one of the best Korean bbqs I've ever had. The owner is super nice and we always experience amazing customer service. If you love quality meats with delicious homemade side dishes go here. The marinade is for the meats he uses is really good. Some Korean bbq places focus on just getting orders out and quality drops, this is not one of those places. The marinade isn't overly sweet either which can happen at some other bbq restaurants. Definitely go here if you want delicious Korean b

No one on shift holds the required food-safety certificate.

Old-school elegance, including table linens, sets the stage for Italian classics, cocktails, and wines.
Wow! What a great experience we had on Father’s Day 2026. We got to the restaurant before they were open. The staff let us sit at the outdoor tables and served us water and our drinks 🥤. Really nice.. The food was great especially my cavatelli with broccoli rabe and spicy sausage. Also the Papardelle Bolognese was amazing. The best part was the amazing staff especially our host Nicola who treated us like family. Reasonably priced. Card payments are accepted. Several locations arou

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Nightlife spot includes a plush lounge, canopied roof deck & basement performance space.
The atmosphere here is absolutely beautiful,sexy, sophisticated, and perfectly put together. The space feels inviting yet nicely isolated, especially the performance area, which gives it an exclusive vibe. Parking can be a little tricky, but once you’re inside, the experience makes it worth it. Overall, an amazing spot with a vibe that’s hard to find anywhere else.

Contaminated food was kept instead of being thrown out.


Local counter-serve chain offering Xi'an-style Chinese food, including noodles, soups, and sandwiches.
Xi’an Famous Foods in Chinatown is a casual spot focused on the bold flavors and traditional dishes of Xi’an cuisine. The restaurant has a fast-casual setup where you order at the counter or kiosk, making it an easy option for a quick meal while exploring Chinatown. The space is simple with plenty of seating, and the open kitchen setup gives you a look at the preparation of their signature hand-pulled noodles and other dishes. The biggest highlight for me was the hand-pulled noodles. The noodle

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.


Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Tasty and creative. Everything I've tried here has been excellent. My favorite is the Strawberry Cake, Tiramisu, and the Orange. The Orange has a hard candy-like shell, but the inside is creamy and delicious. It's easy to miss this place on the street, because it's very minimalistic.
Garbage was kept in open or leaky containers, which attracts pests.

Busy Chelsea Market stand turns out hand-pulled noodle soups & bowls, including beef, lamb & vegan.
I still love here but got different… Compare to the time when Nem & Victor was there all day. Scallion cut was too thick, it bother the soup and noodle was thick and too chewy. Seems the table is too high for the small lady who prepares the dough to make it (hit). I move out of the state for two years and visiting, first place I came to have tingly&spicy noodle soup, great because couldn’t find anywhere that has these dishes but much different than how it used to be.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I had an excellent experience picking up my Google Fitbit today, thanks to Summer! She was incredibly helpful, patient, and professional throughout the entire process. Not only did she assist me with the pickup smoothly, but she also went above and beyond by helping me set up and configure my Fitbit with the Google Health app. Summer made the whole experience easy, quick, and stress-free. Her friendly attitude and willingness to help truly stood out. Overall, this was one of the best customer s

I had an excellent experience picking up my Google Fitbit today, thanks to Summer! She was incredibly helpful, patient, and professional throughout the entire process. Not only did she assist me with the pickup smoothly, but she also went above and beyond by helping me set up and configure my Fitbit with the Google Health app. Summer made the whole experience easy, quick, and stress-free. Her friendly attitude and willingness to help truly stood out. Overall, this was one of the best customer s
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Kosher vegetarian mock-meat dim sum & other Chinese dishes in a casual environment.
I really enjoyed it. I ordered curry chicken and omg, the chicken was so tender. I felt the urge to ask how they make their soy so tender!!! I had a side of rice for that and honestly, it was a little dry. I also ordered the noddles with soup and it was ok, the bbq meat was the highlight of that dish- I wish it had more veggies. But udon noodles are my favorite,so I enjoyed it. I also had de cheesecake and was so creamy and not overly sweet, i liked it too! Good size portions.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Hand-rolled bagels, sandwiches, pastries & coffee offered in a hip, brick-walled space with seating.
We had a wonderful experience at Thompson Square Bagels in the East Village, and it’s definitely a place I’d be happy to return to. From the moment we walked in, the atmosphere felt warm and welcoming, with a cozy, neighborhood feel that immediately puts you at ease. The service was friendly and relaxed, even though the place was quite busy when we arrived. There was a steady flow of customers, and while seating isn’t always guaranteed, the overall vibe remained pleasant and comfortable. 🙌🏻 Th

Food containing a prohibited substance was kept or served.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Classic, long-running fast-food chain known for its burgers & fries.
Your pretty standard McDonald's. Nothing crazy. They offer more seating options only accesible with stairs. HOWEVER like most fast food places it gets really busy around lunch and dinner time. Be wary of these times as for the teenages that come in can vary from respectful average teens to disrespectful teens. So results may vary. Good food, good service tho.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.


No-frills joint for New York-style pizza served on paper plates.
Vito’s has amazing NY style vegan pizza. I think it’s one of the best slices in whole NYC. I know coz I have tried them all! The vegan cheese was nice and melty, the sauce was perfection and topped with fresh basil. Also got the Italian ice in raspberry lime flavor and it was amazing. Can’t go wrong with the combo, grab some pizza and ice, and enjoy your summer.

Flies were present in the space.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers.
It's my first time coming to Miller's ale House with JCC. I guess you could say I had a weird, but good time there. And when I say weird I meant the people who I was with that had other feelings towards their self. When I went inside, it looked like more of a bar than a restaurant. Everything is made up of wood and gloss paint. There were a bunch of fish plaques and neon beer signs all over the place. I was trying to enjoy myself but I didn't felt like I did. Other than that, i did have some goo

Previously cooked food wasn't reheated hot enough before serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Relaxed venue with seasonal cocktails, Italian craft beers & classic Neapolitan pizza.
May 2026: Stopped by for lunch and shared a bunch of food. Started by sharing the squash and kale 🥬 salad and the pere & noci salad. Both were good. I liked the squash and kale salad better. We shared the butcher pizza. Nice thin crust pizza 🍕. Odd that they keep the meat separate on the pizza. As a result, only one type of meat was on a slice. We also shared the montanara classic pizza. They deep fry the dough before adding the toppings and baking. It was interesting. The dough is noticeab

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


Relaxed venue with seasonal cocktails, Italian craft beers & classic Neapolitan pizza.
May 2026: Stopped by for lunch and shared a bunch of food. Started by sharing the squash and kale 🥬 salad and the pere & noci salad. Both were good. I liked the squash and kale salad better. We shared the butcher pizza. Nice thin crust pizza 🍕. Odd that they keep the meat separate on the pizza. As a result, only one type of meat was on a slice. We also shared the montanara classic pizza. They deep fry the dough before adding the toppings and baking. It was interesting. The dough is noticeab

Cooked food wasn't cooled down fast enough to be safe.
Classic, long-running fast-food chain known for its burgers & fries.
All the tables were dirty and the place was dirty. Went to the counter and ask the manager can she sent someone to clean a table for me, and she was hanging me a rag and I laughed 😅 and told her to do her job ,I don't work here and she came to the table with attitude and cleaned 2 tables and went back to kitchen. And there was a party there joking and not doing their jobs!!! I ordered the food and it was all cold 🥶 then it was a problem to reheat , so I told them to give me new hot food

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
I had the shack stack and 10 piece k shack fried chicken bites. I do taste the beef flavor of the patty. Other wise the flavors are quite muted. The shack stack is still good due to the cheesy shroom. The people who work there are very energetic.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Guatemala-born counter-serve chain specializing in fried & grilled chicken & sides.
Fried chicken was good, a little bit on the salty side, and not too greasy. The cole slaw was also good. Nice clean place. Would definitely come back when I'm in the neighborhood. You'll need to buzz to get into the restaurant, which is okay for security.

Flies were present in the space.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Converted auto-body shop offering wood-fired Italian fare, housemade pastas, and cocktails.
Heard about this place and yes it’s hard to get someone on the phone because they are all working. Difficult to book because they are well worth it. Walked in with my Valentine on Valentine Night and was able to get a nice table. Ordered the mussels as an appetizer and they were so flavorful that I had to order a second order. Dinner was Sea-bass with potatoes which I enjoyed everything about. My date had the pasta. The wine was fruity and so worth it. I loved everything about LILIA. Customer se

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Low-key bar & grill featuring Japanese bites & live jazz in a cozy setting with a speakeasy vibe.
Tomi Jazz in NYC was such a cute date night spot. Just know before you go, they don’t take reservations, and the place is small. I had seen reviews saying the average wait was around 1.5 hours, and that was pretty much exactly how long we waited. Honestly though, it was worth it. Once they led us downstairs and inside, it felt like we had stepped into this cozy little underground Tokyo jazz bar. The whole place had such a warm, intimate vibe, and the live music was actually so good. Very cozy,

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
No seats; but good service. Great for on the go. Open on Memorial day. Clean place. No bathroom.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

After reading many reviews of Venchi. We were not disappointed. The store was bright, airy and fun. The staff was knowledgeable and had a great attitude. The gelato flavors were a lot of choices. Ultimately the caramel was sensational. Only thing is that its a bit on the expensive side compared to its competitors. Nonetheless it was very good.

Clean utensils were stored where they could get dirty again.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

We hosted a lunch gathering for 20 guests here last week, and I truly couldn’t have asked for a better experience! Finding the right restaurant for a group our size wasn’t easy at first, but from the moment I reached out, their team—especially the Manager Dalibor—was incredibly responsive, professional, and genuinely helpful. I wasn’t even on-site during the gathering but through email alone, they handled everything seamlessly. Every detail I was concerned about—from menu options and pricing to

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.


Easygoing spot offering classic pub grub & a full bar in a whimsical setting with Victorian details.
This place seems to have very mixed reviews, but I’m definitely on the side of those who come here for the atmosphere — and absolutely love it. Honestly, I don’t even remember exactly what we ordered for food, but everyone at our table was happy. What I do remember very clearly is the atmosphere: it’s truly magical. The decor, the mood, the details — everything makes the place feel special. I also really enjoyed the cocktails, especially the espresso martini. It was fantastic. For me, this place

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Frozen food was thawed in an unsafe way.


I had a chance to go with my friend, his wife, and their little baby and we ordered a massive spread that left everyone completely satisfied 😀 but it was our first time looks like the staff was nit friendly enough but anyhiw one lady helped us out to figure out how to order from the menu. The platter featured a fantastic assortment, including succulent grilled chicken pieces with a beautiful char, tender lamb chops, and juicy grilled beef medallions. One section of the beef was drizzled with a

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces are too worn or badly built to be properly cleaned.
Fast-food chain serving signature beef, chicken & fish sliders, plus extras such as onion rings.
The restaurant was clean and hygienic, and the staff provided polite service, but the fried chicken was a little overcooked.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Small plates are paired with gin-based cocktails at this speakeasy-style bar.
Bathtub Gin was hands down the highlight of our entire NYC trip and honestly one of the most magical nights we have ever had! The burlesque performance left us absolutely mesmerized. Jaw-dropping talent, incredible energy, and pure entertainment from start to finish. We were completely swept away! The cocktails were phenomenal. The Drop a Dime Collins and Don’t Take Wooden Nickels were so beautifully crafted that every sip felt like a little celebration. And the Swiss Chard and Feta Pies? Oh m

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Quaint French style café with bright, fresh decor open for breakfast, brunch, and lunch.
One of the best meals in the city—hands down. I honestly can’t think of another place that does breakfast or brunch better in New York. The food is consistently incredible, every dish hits, and it’s the kind of spot you keep coming back to.

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.

Library Bagel absolutely blew me away — this place deserves every bit of a 5-star review. First off, the chicken tenders… wow. These were hands down the most delicious tenders I’ve ever had. Each piece was thick, juicy, and clearly made with high-quality chicken — not those thin, dry strips you get elsewhere. The breading had the perfect crunch: crispy, golden, and seasoned just right, without overpowering the flavor of the meat. Every bite had that satisfying crunch followed by tender, flavorf

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.
Classic, long-running fast-food chain known for its burgers & fries.
The food was hot and amazing, loved it so much !! ☺️they even gave me napkins which is something nice to have, usually others don’t give napkins but this one does and the food doesn’t take long to arrive, and very peaceful you can say eating in.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Fast-food chain serving signature beef, chicken & fish sliders, plus extras such as onion rings.
I went late night about 2 AM. The three employees behind the counter were very very nice. Great customer service. So originally I went to the drive-through but then I got out and came inside. I was happy I did because the workers were great, which was a pleasant surprise for that time of the night and it was freezing outside that night I might add. The bathrooms were clean as well. I will be back. It's not my first time there, but this is my first review of this fun location.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food was really good and they were playing some banger holy music lol. It took really long to process my order, basically this lady skipped ahead of me on paying and took so long. Neighborhood feels sketchy with some guy asking for money right outside the store. Near the Tesla chargers which makes it convenient to go to as an EV driver. Will come back if I can.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Contemporary Mexican spot with a colorful, all-vegan menu, plus tequila & mezcal cocktails.
Cute, lively Mexican restaurant that’s safe for vegans. I really enjoyed my empanadas and salad. The mole is a bit spicy. The service is sweet and thoughtful. Well worth making a visit!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.
Single-use items were reused or left unprotected.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak