Browse NYC restaurants by health inspection records, food quality, and availability.

Amazing Thai spot in Brooklyn. My friend and I had a feast here and everything was so tasty with every bite. My favorite dishes were the sago dumplings and the khao so haeng along with the chocolate lava cake with Thai ice cream. Also you must do the mango tango mocktails that actually have coconut flakes on top. This place is so beautiful and such a lovely vibe for friends or a date night. Check this spot out!

Chanty excellent service todo fue bueno nos explico todo y quedamos muy satisfaction gracias a ella por todo We had such a wonderful experience! The service was excellent, and everything went smoothly. She took the time to explain everything to us, which we really appreciated.The food was absolutely delicious - every dish was perfectly prepared and beautifully presented We were so satisfied and just want to say a big thank you fo

After the show, my friend and I were looking for a place to have dinner to celebrate my birthday, and we just walked into this restaurant. We didn’t expect much, but the food turned out to be really good and the atmosphere was lovely. The only downside was the dessert timing. I had asked for the dessert to be served at the end, but it came out unexpectedly while our table was still full. They brought out a tiramisu with a sparkler, and because there wasn’t enough space, it ended up being a bit t

I recently visited KPOT in Howard Beach while traveling from Ohio to see a friend, and it was my first time trying it—what an amazing experience! From the moment we walked in, the atmosphere was lively and welcoming. The staff were incredibly friendly and attentive, making sure we had everything we needed throughout our meal. The food was absolutely outstanding. There was a wide variety of fresh ingredients to choose from, and everything tasted delicious. The quality and flavor really exceeded

I used to order takeout from Jimmy Max all the time—their appetizers and pizza were always delicious. I don’t live five minutes away anymore, but I recently went back and was blown away, especially by their gluten-free options. I have a daughter with celiac disease, and on Staten Island the options are usually very limited—pizza, pasta, or maybe a burger bun. Not at Jimmy Max. Their gluten-free menu is extensive. My daughter hadn’t had a rice ball in over six years, and the one she had here was

Hunt & Fish Club 125 W 44th St, New York, NY 10036 Hunt & Fish Club is a beautiful & upscale restaurant smack in the theater district! My wife & I wanted to finish out our 1 month run- of fun & celebration of our marriage -with a very special touch. We chose Hunt & Fish Club! What a wonderful choice! The food was excellent. The service & ambiance was just as good. The lighting & marble gave it a very opulent touch. Our server Carlos was excellent & I'd go back- just to have his style of table s

This place is a must try! We got the truffle tofu, honey walnut shrimp, Palm Street duck, and beef satay. All of it was absolutely delicious! It was all perfectly seasoned and beautifully cooked, and the sauces for each of the dishes were perfect for that dish. Definitely going to be coming back to try many more things on their creative menu! Also love the decor!

⭐⭐⭐⭐⭐ My daughter and I went out for a father-daughter late lunch date and were hoping to find a place with a great atmosphere and delicious food in Bay Ridge Brooklyn. What an outstanding dining experience at Paneatico’s! From the moment we walked in, we felt welcomed and appreciated. Our waitress, Gianna, was attentive, genuinely kind, and made us feel right at home. Her warm personality and excellent service added so much to an already wonderful experience. What truly set this visit apart

A small joint and we took some time to find it. Ramen was good, not the best, but still good. We tried the Plum wine (10% alc) and it was gooood. Takoyaki was nice. We also tried the Crab bun. It had a soft shell which was crunchy but the shell does not have much taste. It was my first time having the soft shell crab bao. Service was fast and smooth.

On 7/1/ 26, I ordered 4 slices, one with Spinach. Please, Google Spinach Pizza to see what it looks like cause mine arrived with a just a bunch of what looked like a frozen quality, tasteless spinach stacked up on top of the Pizza! Just sitting on top, no cheese melted on at all! Not like anything I've ever seen in my life! 😲 I called, and the owner, who was sarcastic, condescending, mean and preceded to tell me that his Pizza is made like how HE likes it, NOT made with whole leaf spinach that

Wow, all I can say is wow this experience was immaculate. I came here after a hard day of work, and everything was pleasantly surprisingly beautiful the ambience, the service, the quality of drinks, the flavor of the food. Catie was professional and attentive. She gave excellent recommendations. I enjoy this opportunity to bond with my family and friends over a delicious meal. And let’s not forget the hookah. The hookah was one of the best hookers I ever had in my entire life thank you to Catie

This place is great and I’ve been going since I was a kid. My only problem is, I have an inkling that they don’t routinely change their oil. I go there in the morning and everything is fine, but the moment I try to get dinner from here I end up in and out of the bathroom for the rest of the day.

Food is never consistent and it’s not the best tasting. When you go inside the food in display is always dry and looking like it’s been there for hours and hours. If you do not speak Spanish the service will not be the best. I sent my partner to grab sancocho and he came back with chicken soup but was told it was sancocho. The rice is under cooked and clumpy.

This place is a bit run down. Has a slight odor when you walk in. The food was okay, however I saw a mouse scurry across the dining room floor which killed the mood. Came at 9 something on a Wednesday and I understand the staff was trying to hurry up and close by 10:30. Ate fast and asked for a to go container all before then, but our server couldn’t hide her irritation. (Ended up not mattering because the mouse made me lose my appetite.) Another table she looked after also walked over to her as

Dinner at Altair was perfect. Service was impeccable , our server Anil expertly knew how to handle a table, not too pushy but offering his opinion on food selections when asked. We started with foie gras which was just perfect. I had the duck and my wife had the sea bass. Both were cooked perfectly, the duck was rested for exactly the right time. Tiramisu for dessert was light and flavorful. You can’t go wrong with Altria.

Came back for the first time in like... 8 years? Their eclair was still good and I loved it. I used to pick up the box when I visit someone. It looks cute and tastes good. I think there's not many places in NYC that offer eclairs. $10 each, but I'm a happy customer🥰 Hope I can come back soon again.

Great food, Very friendly servers, pricey but they give big portions . The Apple Martini was great. They also surpised us with a dish of pineapple to share for dessert. The location is convienent .

I’ve been coming to Tarallucci e Vino daily for 15 years. It’s a neighborhood treasure. Rita’s always made me feel like family, and Martina’s just as wonderful. The service is impeccable. The atmosphere’s lively and welcoming. The food, coffee, and wine list are outstanding. It always feels like home.

Mario’s of Arthur Avenue—Where Time Stands Still and Service Means Something This place is old school in all the good ways. The waiter was exceptionally well-trained and provided a level of service that’s become virtually extinct in this city. It feels like peering through a window into an era when they had your table waiting and your favorite dish already on the way. They started us with a selection of olive oils and pickled carrots that were aggressively spicy in the best possible way—sharp,

This place opened up not too long ago and I live on the corner. I’ve eaten here twice and each time it’s gotten better. I had their chicken pelmeni soup which was recommended and the beef pork cutlet entree that came with mashed potato and mushroom sauce on the side. Both were amazing and the pelmeni were some of the best I’ve ever had. Even their pickles were top notch! Highly recommend!

We had a lovely lunch here - perfect for a rainy day! Everything was delicious but their pork belly hot pot, takoyaki and Mentai Mushroom Udon were all highlights! Their Hokkaido cheesecake and handmade Japanese dango are must-try’s as well!

I’ve always loved the bouncy cheesecake and cream puffs from Let’s Bounce – Powered By Keki! Their flavors are consistently delicious, and the Valentine’s Day limited-edition heart-shaped red velvet cake was such a treat. They also participated in a street festival we produced in August at Columbus Park, and I had the pleasure of meeting Kevin and Ajay—truly the nicest people. Their energy and kindness matched the joy their desserts bring. Highly recommend both the sweets and the team behind th

Had a fantastic visit at Sunflower Cafe. The Israeli panini was excellent, paired with a fresh Israeli salad and mint tea. Loved that the sauces came on the side—very thoughtful. The staff was warm, attentive, and genuinely welcoming. The sunflower decor brings a bright, uplifting energy to the space. I also really appreciated the very thoughtful application of multiple ceiling sound baffles/dampeners—it keeps the room calm, balanced, and easy to converse in. They were renovating the exterior

Didn’t expect a Jiangzhe style restaurant to do Changsha stinky tofu this well, but it was honestly great and now I don’t feel the need to go all the way to Flushing for it. The bamboo shoot soup had that rich, milky broth and was super comforting. We went with the boneless sweet and sour pork ribs and they were nicely balanced, not overly sweet, with great texture from the mix of meat and tendon. The scallion braised fish was a standout with crispy skin and tender, fresh meat. The Shanghai pork

this is such a great spot for Izakaya japanese food! Their sushi served on the spoons is such a fun touch as well! I loved trying the skewers and they were such great quality! Awesome spot for drinks as well! I loved that they have zaru soba on the menu which I feel that a lot of restaurants don’t have. It felt authentic, definitely a try!

$21.63 - 3 slices, 1 ice tea. This used to be my favorite. Pizza in the city. I was so.locking forwsrd to it. After sticker shock....slice size smaller, less cheese, not crispy, very little dripping oil. Not sure what happened [oh yeah- costs] but seriously disappointed. It is still pizza.stll at st marks corner...but...not DELICIOUS. :(