
Service with a smile! The food is fresh and every inch of the store is clean. I am an indecisive person but Tyeba was very patient with me. I ordered fish over rice and the fish was made to order. They also have a decent topping selection. Pricing is fair, especially for the area. I will definitely be back!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Swanky cocktail lounge known for its Asian tapas, revolving art shows & lychee martinis.
Probably the best choice for a cheap happy hour good time because their signature lychee martinis for only $10 are to die for. I will say the vibe is nice with ambient lighting and nice greenery with the long monstera plants. I have not tried the food so I can’t speak on it but I have always come here for a good cheap cocktail till late night. Solid choice to start your night in LES. I will say I have been here with a large group and also small so it accommodates all group sizes. Don’t get too c

Food was left exposed to possible contamination during storage, prep, or serving.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Sleek, low-key spot for contemporary Italian fare, wood-fired pizza & creative lunch sandwiches.
A gem 2 minutes from Times Square Rockefeller Center and Fifth Avenue. This place is a MUST for amazing Italian! The pizzas are authentic Italian and fired in incredible oven… absolutely delectable 🍕. The atmosphere is old school… awesome history. The staff is INCREDIBLE. Diego is an AMAZING individual. His knowledge and life experience adds to the ambience and fascination. Outstanding. Thank you! Can’t wait to return again

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.

I ordered the bolon, it was so good. One of the best bolones i’ve had. Im definitely coming back to try other dishes and drinks

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Nice café where we usually had breakfast, as it was 5 minutes walk from our hotel. I tipically had eggs (don't know why, even if I asked scrambled, they brought omelettes...) and fresh fruit. My boyfriend had pancakes, muffins, French toast and other dishes and everything was fresh and well cooked. I do recommend!!! Service is quick.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I honestly don’t get the hype around this place. We came in excited because of all the reviews and the fact that they apparently won a momo crawl, but the experience ended up being pretty disappointing. We ordered the jhol momo, goat sekuwa, chicken sekuwa, and laphing. The only thing we actually liked was the goat sekuwa. It was decent, flavorful enough, and cooked well. Everything else missed the mark. The jhol momo was the biggest disappointment. The broth had this weird bitter taste, and t

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.

Lively sports bar doling out pub grub & plenty of booze in TV-equipped surroundings.
I hope everyone, including the restaurant reads this. On our final receipt, we saw Uber adjusted price from our final price. Never had seen this before so we went and asked the pick up ladies. They were fine. The 5’7” white gentleman with the Oliver Twist hat, tattoos, was not. When we simply inquired about the price adjustment, he challenges us and says “Oh, do you want me to charge more, it’s real price is a lot more than just a $5 dollar adjustment” Huh? I’m sorry we were just trying to g

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.

The bagels were warm and fluffy. We ordered a 3 pack - everything, salt, and plain and they snuck an extra everything in the bag! We also tried the chimichurri butter and elite cream cheese schmear and both were great. There was a bit of a line but it moved along quickly.

No working thermometer in the fridge or hot-holding unit.
Garbage was kept in open or leaky containers, which attracts pests.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Laid-back Chinese restaurant offering Shanghai specialties like dim sum, plus Peking Duck.
Great place for a variety of soup dumplings. The pan fried pork buns were great, but the beef udon was unbelievably oily for some reason, I would not recommend it.

Cold food was held above 41°F, warm enough for bacteria to grow.

Adulterated or mislabeled food was kept or offered for sale.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pastas, prosciutto, and other Tuscan dishes are paired with Italian wines at this intimate eatery.
Nice place! My husband and I were missing Italy, so this brought us back! We made an early dinner reservation for this location (I don’t think their west village location takes reservations, and they can only be made by phone), and were seated immediately. There were a few parties that walked in without a reservation and were also seated immediately. It was earlier in the evening, so I’m not sure if this would be the case during a peak dinner hour. Staff is incredibly friendly and helpful. Anyt

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Rustic bar & music venue with charming, old-timey decor, craft cocktails & creative snacks.
I've been going to this place for a little while now and that's usually a pretty decent place for the most part. I really enjoy their Monday nights open mic night. But I recently went to this place and I seen a big rat come from this hole that is on the stage and run behind the bar and when I notify the bartender that I just witnessed a big rat running behind the bar all she did was shrug her shoulders and say what do you expect this is New York. That is not a response that made me feel comforta

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Bold Northern Thai dishes like curries & noodles plus wine & beer are served at this cheery eatery.
Loved discovering this cute gem in search of Thai food. It was worth the trip and stop. Be sure to get there for Happy Sunset hour to have a great drink and complimentary snacks (with your drink order) which is a sticker worthy aspect by itself because most restaurants don't do that. Every bite was delicious and flavourful, and the drinks were tasty, refreshing with the right amount of alcohol. The staff is also very kind and welcoming. If you're hanging down on Grant Street be sure to stop by!

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Great experience at Sherdor Burgers! The prices are affordable, and the food was delicious. I tried both the Sherdor Burger and the Smash Burger, and they were fresh, flavorful, and very satisfying. The French fries were also excellent, and the fruit tea was refreshing. I was very hungry and called about 10 minutes before arriving to place my order. By the time I got there, my burger was already prepared and served warm, which I really appreciated. My only suggestion would be to add a kids’ me

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.
Single-use items were reused or left unprotected.

Upmarket, carefully sourced Mediterranean plates served in a rustic-chic space with a wine cellar.
The food was excellent. It was my 1st time olive oil tasting and I can't wait to do it again! The steak was divine. It stands up to a lot of the steak houses in the City. The pork chop melts in your mouth.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


These pastries were incredibly good. We didn’t have too much of a long line but we waited around 10 minutes. We got the chocolate chip cookie, butter, croissant, raspberry, almond croissant, cinnamon roll, and regular almond croissant. We also got an almond milk cappuccino. There is very limited seating upstairs, we waited around 10 minutes to get a table. Overall, there are a lot of options for bread and sandwiches, as well as pastries. Highly recommend coming here on a weekday when it’s not s

Cold food was held above 41°F, warm enough for bacteria to grow.

A menu featuring an array of classic Mexican dishes, with a focus on tacos, in a casual setting.
I stopped by El Jeffe in Brooklyn for a solo lunch, and even though there were a few customers crowded near the entrance, everyone was very friendly. I ordered the Jerk Pork Salad from the menu board and ate inside. The price and volume are the best! The staff had great smiles and provided warm, welcoming service. There are two counter seating areas, and they offer complimentary water, which was nice. The salad was flavorful, and the cilantro dressing paired perfectly—it made me want to keep ea

Pesticides were used or stored improperly, or applied by someone unlicensed.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Bi-level nightspot offering an eclectic musical mix, including live rock & DJ-led dance parties.
Fantastic lil’ live music venue tucked underground. Great sound, low-key atmosphere, friendly staff.

Dishes and utensils weren't being properly washed and sanitized.
Classic, long-running fast-food chain known for its burgers & fries.
Clean and well appointed McDonald's with 4 self-order kiosks. We visited on a busy Saturday morning but still received our food hot and in a timely fashion. The service is superb, brought meal to the table went back and brought ketchup, all with a smile. 1 note- loved the upbeat pop music playing but it was a little loud out in the dining room

Food was left exposed to possible contamination during storage, prep, or serving.


Fans (especially Florida Gators) cheer their teams on TV at this tavern with pub food & beer pong.
Unacceptable Racial Discrimination - Avoid at All Costs! I am deeply disturbed by the treatment I received at this bar today. I waited for a long time, and even after informing the bartender multiple times that I was ready to order, she ignored me, claiming she was "too busy." Yet, she immediately served several white patrons who arrived long after I did. When I tried to ask a waiter for help, he was incredibly rude and told me "it wasn't his business." The most shocking moment was when I brief

Contaminated food was kept instead of being thrown out.

Dishes and utensils weren't being properly washed and sanitized.

Tai Er is a Sichuan restaurant best known for its signature sauerkraut fish, offering a more modern take on traditional Chinese dining. The restaurant has a stylish and lively atmosphere with a clean, contemporary design that makes it feel different from many traditional Sichuan restaurants in the area. The focus is clearly on sharing dishes, with large portions and bold flavors designed for groups. The signature sauerkraut fish is the main reason to visit. The fish was tender and had a smooth

Hot food was held below 140°F, cool enough for bacteria to grow.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.


Bratwurst joins other German fare & beer in this brick-walled space with European sports on TV.
The staff let me in early and as a result I got to try several beers, my favorite being the Kölsch. I highly recommend going here for a meal or at least to eat while drinking. The schnitzel is very airy and light, a classic schnitzel. The pretzels are very solid; in fact all their bread is great. They also have a fantastic goulash if you can get it. Actually I recommend the goulash the most.

Clean utensils were stored where they could get dirty again.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Neighborhood watering hole offering upmarket pub eats alongside DJ tunes & relaxed ambiance.
Mo's bar is a cute intimate space. The bar in front, then a small room in the back for comedy, poetry, any kind of entertainment. The back room is like a cozy living room. Mo's doesn't have a kitchen, but you can BYOF (bring your own food). There's several eateries close by to choose from. The drinks are really good, too. So, good drinks, good food (whatever you decide to get), mixed with good entertainment calls for a good evening! Enjoy your time at Moe's Bar!!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ventilation can't keep up with the grease, steam, or smoke.
Garbage was kept in open or leaky containers, which attracts pests.


This compact, rustic-chic restaurant with a minimalist vibe features traditional Korean cuisine.
A modern take on traditional Korean comfort food. Budae Ji Gae, Ja Jang Myun, and Kim Bap with a little fusion. All three were very good.. The Ja Jang Myun had a little smoky flavor to it. The creamy udon with shrimp and squid was really good and creative. The true star was the sweet corn pancake, which everyone seems to be ordering.. There’s always a line and the place is crowded so it’s difficult to get a seat.. But definitely worth the worth wait. I was told the menu changes regula

Hot food was held below 140°F, cool enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
If I could give this Taco Bell zero stars I definitely would. Horrible customer service. The lady in the front kept me waiting for 1 hour and I didn’t even get my order and just left out of frustration because she kept ignoring me and not helping me. It was my first time and I needed help but she ignored me and called me dumb. Never coming back to this place.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Rustic Italian fare from wood-fired pizza to classic pastas on offer in this cozy Kosher kitchen.
Really enjoyed our meal here. The food was genuinely very good. Everything tasted fresh and flavorful, especially the pasta and pizza. Service was also friendly and attentive throughout the meal. The restaurant itself is pretty small, so even with a reservation we still had to wait a bit to be seated while the table before us finished up. Not a huge deal, just something to keep in mind. Also worth noting that they only offer wine and mocktails, no cocktails. Overall though, definitely a place

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.


Cozy cafe with a patio featuring elevated, health-conscious fare, plus espresso and select cocktails.
Everyone was super friendly and welcoming here. The tables are close together but I liked the cozy vibe. The Banter Big Breakfast was AMAZING! Everything I wanted. My partner got the BYOB and it also hit the spot. We didn’t have reservations and waited about 30 mins. In the meantime, we walked across the street to Myers of Keswick to pass the time. Highly recommend!

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

We ordered an assortment of appetizers and honestly, everything hit. The hot wings were some of the best I’ve had in a while—crispy, flavorful, and actually memorable. The gyoza was also a standout, easily some of the best I’ve had. We also ordered a mix of entrees—including pasta, seafood, and po’boys—and they were phenomenal across the board. What I liked most is that even though it’s a seafood spot, the menu isn’t limited to just seafood. There are plenty of options if you’re not in the moo

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

A friend of mine hosted his birthday party at The Stoop yesterday, and I can't say enough good things about this place. From the moment we walked in, the owner went above and beyond to make everyone feel welcome. The drinks were delicious, the service was incredible, and the overall atmosphere was exactly what you'd want for a fun night out with friends. What really stood out to me is what this place stands for and the sense of community they've created. It's clear that a lot of heart goes into

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Delivery, carryout & dine-in chain offering a wide range of pizzas, plus a variety of other dishes & sides.
Skip this dump, it's a total waste of cash! Ordered extra mushrooms, got bare minimum, and Pizza arrived ice cold. Delivery clown wouldn’t even step out of his car. Parked in the street, made me walk to him, like I’m the help! When I called him out on it, he hit me with Domino’s drivers don’t come to doors, customers come to us. Then had the balls to stare at me waiting for a tip. Zero effort, maximum entitlement. Worst service I’ve ever seen from any chain. Been loyal to Domino’s forever, I

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
1 star – Extremely disappointing experience I walked into this Starbucks location expecting a quick coffee, but what I got was 14 minutes of waiting… in a completely empty store. Zero other customers. Not a single person in line. And still they managed to take forever to make one simple drink. Unbelievable. The place was a mess — spills everywhere on the counters, tables sticky, trash overflowing, floors dirty. It genuinely looked like nobody had cleaned anything for hours. On top of that, the s

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Chicken parm & other Italian-American classics go gourmet at this hip, diner-inspired space.
Parm has been around a while, and I finally made it to the original location. It’s classic, old-school Italian-American comfort food. The space is pretty small and they don’t take reservations, so keep that in mind. I grabbed a seat at the bar during happy hour, weekdays from 3 to 7. The drink menu is limited, but a white wine did the job. It does get busy, though the bar is full service, which helps. We started with the garlic bread, cut into six pieces and sprinkled with parm. You HAVE TO add
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Relaxed, contemporary eatery & bar offering Caribbean dishes & creative cocktails.
I ordered the curry chicken from Fusion East and immediately became concerned when I cut into several pieces and found the meat to be noticeably pink throughout the center. The appearance was alarming enough that I stopped eating the meal because I wasn’t comfortable taking the risk. Whether the chicken was technically cooked or not, no customer should have to question the safety of their food. The presentation and quality control were simply not where they should be. I have attached photos so

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.


Rustic-chic space with a patio for Uruguayan fare, only accepts cash or Amex.
Cozy and inviting spot in Williamsburg with a great vibe. We went early (around 5pm) and loved their happy hour—cocktails were really good. Service was warm and attentive. The meat was excellent, and the chimichurri was a highlight. The empanadas were delicious, and the dulce de leche flan was absolutely incredible (we didn’t even get a chance to take a photo!). Great wine selection and a varied menu. Would definitely come back.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.
Ventilation can't keep up with the grease, steam, or smoke.


This large, elegant Irish bar one block from Penn Station features a big menu of elevated pub grub.
If you’re on the hunt for the perfect local haunt, Jack Doyle’s is the spot. There is something uniquely comforting about a place that nails both the food and the atmosphere without trying too hard. Here is why it’s a must-visit: Let’s talk about the Great wings. They aren’t just "good for bar food"—they are legitimately elite. The Texture: They’ve mastered that elusive balance of a shattering crispiness on the outside while keeping the chicken incredibly juicy on the inside. The Flavor: The

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Veteran outpost for classic bagels, homemade cream cheese spreads, lox & deli salads. Open 24/7.
been a loyal customer for years! call ahead to place a pick up order especially during the morning rush. they cook their bagels perfectly where if you want them toasted— they’re not burnt. i always recommend a lightly toasted / toasted moment because who doesn’t want a hot bagel? their chicken salad sandwiches here are so good if you want a savory lunch. parking can be difficult

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


British taproom with a mellow atmosphere, classic pub food & a big draft beer selection.
Wow, this one hurts. This used to be one of my absolute favorite places in NYC, but coming in today to a new and bare bones happy hour menu and huge price increases all around was beyond disappointing. We went during happy hour and our elderly friend asked for a red wine. When the bill came, I asked why their wine was full price and the waitress informed us only 3 wines were actually on happy hour, and instead of bringing my friend the happy hour red wine, the waitress brought my friend a full p

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.


This large retro-styled diner offers standard American comfort fare around the clock.
A large square-footage diner with a bar counter, an old timey feel, and some good pancakes. A friend and I got two Egg dishes (an Omelette and Eggs), and an order of Chocolate Chip Pancakes, and the cakes were by far the standout. Also didn’t love the house coffee.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Quaint & classic haunt specializing in crêpes & other classic French plates.
Could this be one of the best food spots in LIC? Perhaps. Nice and lowkey on the corner of Vernon Blvd there’s Cafe Henri: where the servers attend to your wants and needs with efficiency, the food is always delish and honestly speaking extremely affordable*. I took my mother out for brunch and got myself the Henri Burger (cooked medium well) and my mother got the Le Pain Perdu…(the best French toast on the Blvd). The burger was juicy, the bun it came with amazing and not soggy! The French Toast

No one on shift holds the required food-safety certificate.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


White-tablecloth venue for classic & modern kosher Chinese fare, plus sushi & American options.
I’ve been going to China Glatt for years, and it’s always a great experience. They keep the menu fresh and exciting without ever losing quality. The place is clean, modern, and has a great vibe. Service is spot-on—attentive without hovering, with almost no waiting. Special thanks to Ami for always providing exceptional service. The food bursts with flavor, with four menus and over 120 dishes, all made with care. It’s steakhouse-level quality in a more casual setting and at better prices. Defi

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Neighborhood Italian joint offering traditional pastas & a variety of pies & slices in a warm space.
This is a nice pizzeria/ restaurant. It was pretty clean & extremely quiet but it was around 2 in the afternoon on a Wednesday so I was a bit late for the lunch crowd & way too early for dinner. I had a square vodka slice & a slice with pepperoni filled with cheese & honey. I know that the cheese & pepperoni produce a lot of oil, but the back of the slice resembled a waterfall of oil. I’ve had better as well as way worse. Next time I’m in the area I’ll probably try one of there pasta dishes.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Basic restaurant boasting artisanal-style burgers & hot dogs, plus a bar with signature cocktails.
Super yummy burgers (4.5/5) that are juicy, flavorful, and cooked extremely well. We had the double stack burger and it was really fire - the bun and the sauce were really good too. Fries were good (4/5) but not worth the money. Probably best burger in the area

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

my new favorite coffee shop!! it’s so cozy will great space to hang, catch up with friends, and make new ones. honey cloud latte & banana walnut muffin were 10/10 - highly recommend!

Contaminated food was kept instead of being thrown out.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Simple counter serve offering a range of pastries, breakfast/lunch sandwiches, espresso & smoothies.
Spinach pie (spanokopita) and the crêpes were pretty good. Small cafe, limited seating. Bathroom for customers only. Would visit again.

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Upmarket American plates & cocktails served in a stylish setting with a retractable roof & terrace.
We had a team party there. The rooftop is excellent, with very good drinks and food. The menu is big and there’s plenty of room for a large crowd. The music was good and the seating was decent. It’s walkable to the train station and PATH. The ambience is a big plus.

Cold food was held above 41°F, warm enough for bacteria to grow.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Guatemala-born counter-serve chain specializing in fried & grilled chicken & sides.
It's been sometime since I've last been to Pollo Campero. I'd say about 2 years ago and shortly before I began making Restaurant reviews a hobby which means I very rarely go to the same spot twice unless it's left a big impression on me. With that said Pollo Campero has always been one of my favorite chicken spots, tied up there with Jollibee so I took the opportunity to swing by location in Herald Square, Manhattan. Inside the place was clean, spacious and surprisingly uncrowded considering I

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
I came tonight to get some food. As I was trying to order, the staff was cleaning around my food which made it very unsanitary and They were very hostile. The place was dirty and the atmosphere did not feel safe. Definitely won’t be coming here again. My opinion, just fire, the whole staff and get a new one.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.


Brick-oven pizza, pasta & Mediterranean appetizers, plus grill items, in a family-friendly setting.
Tonight was my first time at Dee’s. Food was honestly so well prepared, and presented. The meatballs were delicious & an absolute favorite. The vodka chicken parm was flavorful & very tasteful. The service was very attentive even with a full dining room. & honestly felt very welcomed. Experience was very pleasant. Will definitely be back.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Contemporary Mexican hot spot turning out innovative tacos & creative cocktails.
We loved our dinner here. The room is brightly lit and warm. The service is top notch... incredibly attentive and knowledgeable. Lots of vegan options. The rib steak fajita is amazing! As is the guacamole with the salsa flight!!! Everything was delicious. Looking forward to going back for sure!

Food surfaces weren't washed and sanitized between uses.
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