Browse NYC restaurants by health inspection records, food quality, and availability.

I had a really nice experience at Madman Espresso & Bagels 😍😍. The place has a calm, pleasant vibe and immediately feels relaxed and easygoing. The food was fresh, clean, and genuinely tasty. The menu offers a good variety of options without feeling overwhelming, which makes it easy to find something you’re in the mood for. I ordered an avocado toast, and it was super fresh, well made, and very enjoyable, simple, satisfying, and done right. The coffee was also very good, and they offer some fu

What a delicious experience with Little Italy Pizza and I mean that figuretively. I ordered a gluten free mushroom and cheese pizza and it so delicious 😋. As you see in the photos, you have a variety of pizzas to choose from. My granddaughter ordered the buffalo chicken pizza and she didn't even talk until it was finished. The service was good and they have some seats. I noticed most people ordered to go. Next time you are in New York try their pizza. Enjoy!

What a delicious experience with Little Italy Pizza and I mean that figuretively. I ordered a gluten free mushroom and cheese pizza and it so delicious 😋. As you see in the photos, you have a variety of pizzas to choose from. My granddaughter ordered the buffalo chicken pizza and she didn't even talk until it was finished. The service was good and they have some seats. I noticed most people ordered to go. Next time you are in New York try their pizza. Enjoy!

I ordered the three-roll lunch special at Zen Ramen and Sushi and had a great experience from start to finish. I went with the shrimp tempura roll and the eel roll, and chose the miso soup as my side. Everything was delicious and filling. The service really stood out as well. The staff who greeted me were warm and welcoming, and my server, Cania, was excellent. She took the time to clearly explain how the lunch special worked and gave thoughtful recommendations based on my preference to avoid r

1 star I purchased an unlimited drink cup and an ice cream. I filled my cup once, sat down, and ate my ice cream. After maybe 20 minutes, a short female staff member (not sure if she’s a security guard or employee) came up to me and told me I had to leave, that customers are only allowed 20 minutes to eat. Here’s the problem: there were multiple other people sitting around us who had been there longer — including teenagers who hadn’t ordered anything at all, and a man she was chatting with frien

Came here for the lunch menu special here. I was a couple mintues late, little did I know the time. But the good side is that they honored the lunch special even though I was a couple mintues late. The place is still quite during work hours. Location is close to the tourist areas but not much foot traffic yet accessible. They have a nice variety of food and drinks to choose from. Sushi and the rice is freshly made and served quick. I haven't come here during the busiest hours after work yet.

My friend and I had dinner here tonight, booking was 6:30 pm and dinner was served around past 7pm. Service is good, bread on the house was really good. I ordered New York strip steak and my friend got bone in ribeye steak, caesar salad and sautéed asparagus on the side. The veggies are delicious. For the meat, we didn’t really enjoy our steaks because it was very salty. When the waiter asked us how’s our food, we told him about the saltiness of our steaks. But he seemed no care at all and didn

Came here for dinner with my sister on a Saturday night with a 6 PM reservation. It didn’t seem too packed at the time. To start, they give you some shrimp chips, which was a nice snack – and reminded me of my childhood. It was also still happy hour at the time (I believe until 7) and they had select cocktails, beer, and wine at a discounted price. I always appreciate a weekend HH menu (and especially since the food menu here is so expensive) We ordered: -Roast Duck (steamed pancakes, sweet and

I visited to buy special gifts for my son and my sister, and the whole experience felt elegant, personal, and memorable from start to finish. The store itself is absolutely stunning — beautifully designed, luxurious, and full of that classic Tiffany charm. The team were welcoming, patient, and very professional, helping me choose the right pieces without any pressure. Everything was presented beautifully, and the famous Tiffany packaging made the gifts feel even more special. A perfect place for

Superb food! We celebrated my parents’ 38th anniversary today and the people- the waiters and the owner Bruno - treated us like VIP. We got the filet Mignon and Caesar salad (with anchovy - very authentic) plus some wine - red and white wine. And the French fries were authentically crispy. The desserts were amazing - they treated us for my parents anniversary by giving us tiramisu and homemade fried profiteroles & a chocolate mouse cake. I love the live jazz music, too. Thank you Bruno and all o

Happy Cinco de Mayo! Cinco de Mayo celebrates Mexican culture, resilience, and the rich traditions that bring people together. At NY Bakery and Dessert, you can find festive favorites like tres leches, strawberry tres leches, and flan. My favorite is the strawberry tres leches — the combination of three kinds of milk with fresh strawberry flavor is incredibly soft, rich, and delicious. You’ll also discover a wide variety of desserts from around the world — French pastries, gluten-free opera cake

We shared everything family style at Tonchin New York, and every dish was fantastic. It’s easy to see why this restaurant has been recognized in the Michelin Guide since 2019. For appetizers, we had the Original Tonchin Maguro, Tebasaki Curry + Cheese Wings, Gyoza, and the Unagi Rice Ball. Everything was packed with flavor and perfect for sharing. For our main course, we ordered the Tonchin Classic Tokyo Tonkotsu Ramen, which was rich, comforting, and exactly what you want from a great bowl of

Excellent Georgian restaurant! The khachapuri was outstanding, and the pkhali was absolutely delicious. We also really enjoyed the Kindzmarauli wine, which paired perfectly with the meal. We visited with our family, and every single one of us left happy and satisfied. The food was authentic, flavorful, and clearly prepared with care. The atmosphere was warm and welcoming, making the whole experience even more enjoyable. Highly recommended for anyone looking for great Georgian cuisine. We will

This place was such a vibe and its exactly what I needed. Me and my friend found this place on google and decided to try it out on a Thursday night. When we arrived, we went to the 5th floor but were told there were not any small rooms available (it was only two of us) so they told us to try the 9th or 11th floor. On the 9th floor, We were greeted and taken into the room right away. Keep in mind they will ask to keep a credit card on file. I think it was $55 per hour . We did two hours and order

I’m sad to write this review but I’m gonna be brutally honest— Do NOT go here and waste your time and money!! I had been looking forward to it for months because it had seemed so cute and the drinks looked great but finally tried it with a friend the yesterday and was surprisingly disappointed. We both got the regular Thai Tea Latte and it was one of the WORST i’ve had in new york city. Legitimately any random Thai restaurant probably has a better one. It’s just baffling to me— You’re marketing

had a delicious experience at Angelo’s Coal Oven Pizzeria. What stood out to me: • 🍕 The pizza was incredibly delicious — crispy, perfectly cooked, and full of flavor. • 🥖 The crust and dough were outstanding — fresh, light, and incredibly tasty. • 🧀 🍅 The ingredients tasted very fresh and high quality. • ✨ Even though the pizza doesn’t come overloaded with toppings, every bite is packed with flavor and beautifully balanced. • 👨‍🍳 Friendly and welcoming staff who made the experience even

Great place to watch F1 races live, do yourself a favor and book a table. We enjoyed beers, cocktails and tasty bar food. The Irish spice bag was a good snack (a bit salty but my partner really liked it) and the hot honey pepperoni pizza was nice and crispy. Neither of us could detect any hot honey so YMMV. I'd be interested to try the mushroom pizza next time or the wings.

P.J. Clarke’s on Third Avenue is one of those classic, old-school NYC spots that really feels like stepping into a movie. The historic vibe and atmosphere are honestly amazing and probably the best part of the experience. We ordered quite a bit since it was our first time and wanted to try different things. The fried calamari was delicious, the Korean sticky ribs were flavorful with a nice spicy kick, and the pretzel bites were also very good. Even the fries were solid. These were definitely th

The Kunjip is a long-standing Korean restaurant in Koreatown that focuses on classic Korean comfort food, barbecue, soups, and traditional dishes. The restaurant has a casual but lively atmosphere, with a menu that covers many of the staples you would expect from a Korean dining spot. It has a more traditional feel compared to some of the newer Korean restaurants in the area, making it a good option for familiar dishes and group meals. The food focuses on hearty Korean flavors, with dishes like

Delicious sundaes in Midtown. Definitely worth a shot if you’re looking for a comforting dessert. I ordered their famous cereal milk sundae with crispy corn flakes as the topping. They only serve 3 flavours of soft serves here which is usually a sign they’re going to be high quality. The portion size was generous, and the crispy corn flakes bits were nicely layered both on top and below the soft serve so that you still had lots of the crunchiness at the bottom. The crispy corn flakes are so d

We came here for dinner, and the place was absolutely packed. We had to wait about 20 minutes for a table, but it was 100% worth it. Once we were seated, the service was fast, attentive, and efficient despite how busy the restaurant was. The food was outstanding! My favorite was the Yaki Corn, perfectly charred and smoky, coated with buttery seasoning, topped with grated cheese, and finished with a hint of spice and fresh herbs. Every bite was sweet, savory, creamy, and incredibly addictive. It'

Delicious desserts! We got their burnt cheesecake and strawberry cheesecake shaved snow. Both were so delicious. Best Basque cheesecake I have ever tried. And the shaved snow, the texture was different but good. It was like mochi ice 😂 we need to come back and try more things.

One of the best culinary experiences. The restaurant is stunning, with beautiful decorations, dimmed lighting, and comfortable seating. The staff is extremely friendly and available, with very good suggestions. The food is incredible. Entirely vegan, but you don’t realize it. The flavors and their combinations are amazing. Best vegan restaurant I have ever been! Highly recommended.

It’s my first time at “Wendy’s” and I actually have nothing to complain about. 7$ for the food, that was quite tasty, clean tables downstairs, the order was done properly. The stuff might be not THAT friendly but I came to eat not to be pleased . Excellent price vs quality , I’m satisfied.

To-go joint that doubles as a downstairs restaurant. Their Korean chicken might not be as good as some of its neighbors, but the service & space makes up for it. Ideal place for large, scattered groups that are pre-eating for karoke (because we all know thats how a night in Ktown ends up). For an initial party of 4 - we shared 1 poutine, 2 chickens (special & cheese), and 3 sojus. Theres bone/boneless, and all comes with side of fries. Poutine... amazing. Bulgogi and fried egg and asian sauce

I’ve always had good experiences with Venchi, just at other locations. This was my first time visiting this branch, and I’m 100% sure I ordered lemon. However, I was given mango instead I politely asked the employee at the counter (another girl) if she could please double-check, and even mentioned that I was fine with either flavor Unfortunately, the employee (who prepared my order) responded by loudly shouting from the other side of the room, “You said mango,”!!! Mistakes can happen, and I c

Quality Meats is amazing! The garlic bread appetizer was sprinkled with sea salt and rosemary, served with butter — soft, flavorful, and absolutely delicious. The Steak Tartare was fresh and perfectly balanced; mix it with the seasoning and egg, spread on the crispy bread — so good. Their signature Baked Oysters were rich in flavor, with just a squeeze of lemon to cut through the cheese, making every bite delicious. The Dry Aged Porterhouse Steak for two (28-day dry-aged) was my first time tryi

This was my first time at this particular location, but it's the third or fourth restaurant of this chain that I've visited. They're located in a very nice, upscale area, with plenty of space for customers, whether you're dining in or taking out. The service was average, but the establishment was incredibly dirty. Everywhere I looked, there was trash. I understand that there are more people around during the holidays, and that some people are inconsiderate and don't dispose of their trash prope

⚽️ WORLD CUP MODE: ACTIVATED. 🇩🇪 ​If you’re not watching the match surrounded by massive wooden tables, screaming fans, and beers the size of your forearm, are you even watching football? ​Hit up Bierhaus NYC in Midtown for the game, and let's just say the atmosphere is pure Bavarian chaos (in the best way possible). It’s basically Oktoberfest but with more tactical yelling at the TV. ​Here is the official scouting report on the fuel: ​The Bierhaus Pretzel: A 10oz absolute unit of soft dough i

We wanted to like this place more than we did. Strong start with bread service in this elevated dining setting. Staff were friendly but soft spoken, which turned into an issue when we were seated next to a loud and large group which didn’t seem to wane. The close seating and exceptionally loud neighbors meant we had a hard time hearing staff and even just taking to each other. Wish something could’ve been said to the one group that was standing out in a negative way. The food we ordered was o

Incredible time hosting our company event at Tanner Smith’s. The hosts assigned to us were brilliant. Jane, Sinead, and Shane were all incredibly on it. Greeted our customers right as they came in. They were patient, thorough, and professional. Would certainly book the same back room again during our next NYC tradeshow. Good choices of food and drink and working with KayTee on the menu months ahead was easy and honest. Cheers to the TS team for helping make our customer event a huge success. 👏�

During my stay in New York City, I visited this restaurant several times for breakfast. The food is quite simple, but tasty and easy to enjoy—overall a solid choice. On the first days, the service was friendly and pleasant. However, on the third day, I had a less positive experience: the server seemed unmotivated and brought the bill with the tip section already marked. I usually tip and am happy to do so, but this felt a bit uncomfortable. That said, the other staff members were friendly, so

I’m a long time five guys customer, always aim to try it in any new city I go but this by far has been the worst branch experience - Everything is visibly dirty and the trash just hanging by the entrance - Food smelled off and the fries were burned and saggy. - The lady at the cashier barely spoke a word, no greetings just coldness

We've been to the BPG many times and have rarely been disappointed. The setting inside Bryant Park is always gorgeous and it's a pleasure to dine in the covered outdoors patio in the summer. The menu, while not exactly groundbreaking, is always varied and satisfying. We would recommend the crab cakes, the grilled octopus and the mussel toasts. For dessert, the olive oil lemon cake was delicious.

Dauiela is the best! kept our water full, our steak TASTY, and gave us ample amounts of ketchup and chipotly aioli. Also a PERFECTLY seared fish (plus well cooked capers). would DEFINITELY go again.

Don't mistake atmosphere for noise. The waiters want you to have a good time and service is accordingly. Esteban D made sure of that. One should note that the 2 for 1 Martini special is applicable for the same drink. We ordered a Red Lantern and The Sicilian and ended up getting 4 cocktails and not two. Luckily the place we're staying is 50 meters away, so as long as one doesn't drink and drive all is good. The Creme Brule fits nicely with a limoncello. Factoring in the prize, all in all, 8.5

This place does not disappoint. I have come here more than twice and each time the food blows me away for the price we pay. This was food for two people and we only paid about $30 to $40 per person. We also got a side of rice, which was enough for two people as well. The seafood pancake was cooked to perfection and crispy. The omelet also has such a great contrast in taste and the spicy stir-fried chicken with the rice cakes also is very tasty as well. Would definitely come back here again. How

Shinpi Omakase was absolutely incredible. We came to NYC for the first time and were craving sushi on our very first night. After deciding to try Shinpi, we quickly realized we made the right choice—it exceeded all of our expectations. From the food to the service, this was easily one of the best omakase experiences we’ve ever had. The ambiance was intimate, modern, and beautifully inspired by Japanese design. With only a small number of seats, the experience felt exclusive and personal, which

It is relatively a small sushi restaurant/bar. Sushi is freshly hand rolled with the warm rice right in front of you. We had different 6-hand rolls and The Nozie- all rolls were fresh and tasty. The sashimi menu is very limited, literaly 3-4 choices only. The sitting situation are stools by the bar, no tables or chairs at least at W 28th St location. I'd go there for lunch or brunch unless you like to order a lot of sushi for dinner. Big plus was that we walked in without any wait which, as I w

Fantastic Thai restaurant with some of the best wagyu basil stir-fry I have had. The Kaprow Wagyu was outstanding – tender, flavorful, perfectly cooked, and packed with fresh chili and basil. The crispy pork version was also excellent, and the fried egg on top was cooked just right. The Lawson’s Hop Wired IPA paired surprisingly well with the spicy food. Service was friendly and efficient, and the restaurant had a lively atmosphere without feeling too noisy. Prices are not cheap, but the quali

We had a wonderful dining experience at Ravagh Persian Grill. We ordered the Barg Kabob, Chicken Sultani Kabob, Babaganoosh, Persian Ice Cream, and a Persian Martini. The food was absolutely delicious. The beef kabob was tender, juicy, and full of flavor, while the chicken was perfectly grilled and incredibly tasty. The rice deserves special mention – soft, fluffy, and light as clouds, exactly how authentic Persian rice should be. The service was fast, professional, and attentive throughout th

Food was absolutely amazing, my friends and I were looking for a place nearby to have lunch and I am so grateful we found this place. We got the mapo tofu, general tso’s chicken, dumplings in chili oil, and the silver and golden buns. We could smell the food from the kitchen when we were sitting and were practically drooling. Everything was flavorful and came out hot. Restaurant was clean and seating was comfortable. Would 100% come back again next time I’m in the area and looking for something

The cleanest McDonald’s in Manhattan! The service was incredibly fast — I didn’t wait even five minutes. The dining area was warm and comfortable, and the music created a really pleasant atmosphere. This team truly deserves recognition and awards for their outstanding work. The only odd thing was that I couldn’t select this location in the mobile app — it kept switching me to a different address. I’m guessing it might be a glitch in the app.

Love the atmosphere and service, and it’s also open late-night with plenty of drink options. Easy to walk-in depending on the time (we went on the later side during a week night so didn’t need a reservation). I think the menu can be a bit hit-or-miss. I got the oyakodon bowl which I found quite fatty and oily, overall tasted OK. The skewers and beef udon were also okay, not the best but satisfied our cravings. I really didn’t like the salmon as the sauce they put on top was very mayo-heavy and

The service was very kind and willing to help as well as very playful and non demanding. William was amazing to us! The place was extremely messy and unkept with sauce on the counter top trash and receipts all over the floor as well as a very messy and unkept kitchen. An it’s McDonald’s how the food tastes is up to you

An outstanding dining experience. During our stay in New York, Marea was without question one of the culinary highlights of our trip. The combination of Italian cuisine and exceptional seafood is executed with remarkable precision. Every dish was beautifully presented and packed with flavor. The service was impeccable—professional, attentive, and genuinely welcoming without ever feeling intrusive. The dining room strikes the perfect balance between elegance and energy, creating a sophisticated y

Seating by the entrance and more in the back but cramped. Not for sitting long to eat so waited just a little to get a high table. Fast, casual. The shelves and cashiers are in the center of the space. Packed food ready to eat or heat up first- soups, sides, single food items to individual meals.Beverage section next to the cashiers. Liked the spicy tuna salad roll, and wildrice roll with crabmeat - @$5.50 each, bite-sized and tasty. Steamed fish with ginger was still warm, had it with purple

We had a truly wonderful dinner at Cafe China in NYC. We were seated in the upstairs dining room, which made the experience feel even more special and intimate. We ended up ordering quite a lot of dishes, but every single one was absolutely delicious, prepared with great care and remarkable skill. Among the appetizers, the ones that impressed me the most—and that I highly recommend—were the Tofu Ribbons in Scallion Oil, the House Smoked Tofu, and the Mung Bean Jelly. Each dish was unique, per

Ahgassi Korean Barbecue is one of the more energetic Korean barbecue experiences in Koreatown and the kind of place that works equally well for a casual dinner with friends or a larger group gathering. The restaurant is larger than it first appears, spreading across multiple dining areas, but it stays busy throughout the night and reservations are a good idea if you want to avoid a wait. The meats are the reason to come here. The gopchang and intestine-focused combinations are the highlight, wi

Read the reviews about the burgers so we had to try them! The PNW burger with Irish Cheddar and bacon was VERRRY TASTY!! My daughter had the Jameson Chicken which was also very good plus we had the Guinness battered Onion Rings which had a great flavor!! The fries are really good as well. Not the quickest service with one person running the floor but the food was well worth it!! Also tried the Mule drink which was REALLLLY GOOD as well! Had a nice bacon taste to it!