

Cheerful bakeshop serving classic homemade cupcakes, pies & other treats at the counter.
Unless you’ve been living under a rock most New Yorkers have at least heard of, if not experienced Magnolia Bakery. I tried them today after not visiting for a few years simply because I know they are always there down the block from my office. I agree with a few of the reviews when it comes to their money maker the Banana Pudding. It’s changed over the years and not the chunky, hearty dessert year I remember as it seems like they are cutting corners on the ingredients. In this economy I can’t

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food surfaces weren't washed and sanitized between uses.

We had a wonderful experience at Red Lobster! A special thank you to Amaiyah for providing outstanding service. She was friendly, attentive, and made us feel welcome. The food was delicious, and everything was served perfectly. We truly enjoyed our meal and had a great overall experience. Thank you, Amaiyah, for making our visit so enjoyable. We look forward to coming back!

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
The rating was a three. In my rip burger, there was way too much barbecue sauce, so it was unpleasant to eat. Also, a girl in our group ordered a dish because she has a gluten allergy, and they put a bunch of cheese in it, so they had to redo it. And they also didn’t give us any napkins. So, the service was so-so, and the food as well. But the interior was beautiful. Also, the restroom was awful, small, and on the first floor it smelled like some kind of dampness; the table also smelled the same

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.


Stylish, bright eatery featuring market-driven Italian cuisine, regional wines & apéritifs.
I’ve been to La Pecora Bianca Bryant Park a couple of times now, and it never disappoints. It is the perfect spot whether you're looking for a romantic date night or a fun night out with friends. The atmosphere is great, and the service is always amazing—the staff really makes you feel welcome. As for the food, it’s authentic Italian perfection. You absolutely cannot go wrong with the chicken parmesan, their classic pizzas, and you have to save room for the tiramisu. The drinks are also incredib

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

if you’re looking for a spot with amazing food and even better vibes, you need to check out they say that in brooklyn. this cozy thai wine bar puts such a fun and modern twist on thai flavors while still keeping everything incredibly delicious. the staff was so kind and welcoming, making the whole experience even better. my favorite dish had to be the mac and cheese, such a creative take and packed with flavor in every bite. their new summer menu is also a must try, especially the arancini balls

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

My visit to Rivareno completely lived up to the hype. I tried the Tiramisu and Pistachio gelato, and both were outstanding. The Tiramisu tasted like a true Italian dessert in frozen form rich mascarpone flavor, balanced coffee notes, and incredibly smooth texture without being overly sweet. The Pistachio was the real star for me. You can immediately tell they’re using high-quality ingredients. It had an intense roasted pistachio flavor, a natural nutty taste, and none of the artificial sweetne

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

One of the best spots I’ve been to. Super clean, great customer service and top notch food. Everything is fresh and soooo good ! Def my go to taco spot !! Volcanoes de bistec are my fave 😍😍 pls tryyyyy

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The chai is AMAZING and the vibes are always immaculate in the backyard. I make sure to make a trip there a few times a week because the owners, Shah and Yeliz are super sweet and will always go the extra mile with their customer service. It’s become a great third space to hang and decompress at. Sometimes when I’m not in the best mood they’ll customize a refresher for me and it brightens my mood immediately. The glitter in my rose lychee refresher and the chili mili refresher are definitely som

No one on shift holds the required food-safety certificate.


Been a few times and everything I've tried is great. Not too sweet, and super unique! The matcha Souffle, mochi donut, salt bread bagel and jam jars are my top picks on the menu. The matcha Souffle was fun and instagramable, but it wasn't worth coming back for. I would return for more mochi donuts and salt bread bagels. Though they display the bagel is only available until 11am, sometimes they do offer it afterwards, so be sure to ask at the register. The butter is perfect and reminds me of the

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Borscht and pierogi are menu highlights at this lively Ukrainian eatery with a rustic vibe and murals on the walls.
Our friends brought my husband and I here when we were in NYC together because it's one of their favorite spots. My husband and I shared: - Ukrainian Borscht - Choice of 8 pierogi: potato, braised beef short rib, cheese, sauerkraut & mushroom, bacon egg & cheese, arugula & goat cheese, chicken & vegetable - Holubtsi (stuffed cabbage) with mushroom gravy I loved everything. I love that they let you get 8 different pierogis in one order. I wish they let you add the special in too, but that's alr

Cooked food wasn't cooled down fast enough to be safe.
Ventilation can't keep up with the grease, steam, or smoke.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

One of the best bagel shops I got to eat at in the city!! Unlike some other bagel shops, they have a huge selection of bagels to choose from, as well as so many menu options for the bagels' filling. We came here for a quick breakfast on a weekday, and the place was working hard! There were a lot of costumers, either ordering a bagel to go, or sitting inside the shop, where they do have some tables (though the sitting time is limited for up to 30 minutes, understandably). We had an eggs, bacon

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Modern bistro chain serving gourmet meat & veggie burgers.
I've walked by this place almost a million times. It's always busy, and it always has people in it. I looked at reviews online, and it's reviewed pretty well. I am a burger fiend. I am always looking for new places to eat burgers. I have a top list throughout New York City, so I think I'm a pretty good tell of a good burger. This night, my husband's mom was in town. We wanted somewhere simple and close by, and this was the night we were gonna try it, so we went. We got in easily and sat down. W

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Full-service chain bar & grill providing hearty American eats in an informal setting.
DO NOT RECOMMEND FLOOR CUSTOMER SERVICE: 10/10 MANAGEMENT CUSTOMER SERVICE: 0/10 FOOD: Mediocre 3/10 COST PER SERVING: 4/10 DRINKS: MEH 2/10 OVERALL EXPERIENCE: 1/10 The Manager named Abdul has got to be the worst thing I've seen in my 34 years on this planet. Between the time that we arrived and were seated to being served was almost half hour(We were seated immediately upon arrival) but instead of helping, the manager was there fiddling his thumbs and daydreaming. While speaking with the wai

The handwashing sink was missing, blocked, or without soap, hot water, or towels.


Upbeat eatery & bar featuring classic & fusion Mexican dishes, plus beer, wine & cocktails.
Walked in on a Saturday for lunch!!! An amazing vibe with wonderful staff, the food was delicious and the drinks were very strong! They also had a dj who kept the vibe very lively. I will definitely be back!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This Chinese restaurant near Prospect Park features an extensive menu of traditional dishes.
If you are coming here simply because it’s cheap.. then sure the food here isn’t so bad, but that’s also not saying much.. you guys did not refill our cups with water. When asking for the check, who ever was working at the front desk, the person wasn’t even paying attention and constantly busy on their phone. You guys charge people $8.00 for duck bun and barely gave any duck meat… not one singular slice of duck. Your bao bun was somewhat still cold and dry, I could absolutely tell it just came o

Cooked food wasn't cooled down fast enough to be safe.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.
There is something genuinely special about eating at the original Shake Shack in Madison Square Park even though the chain has hundreds of locations now. It started here in 2004 as a hot dog cart to benefit the park, grew into a permanent kiosk, and then into what it is today. On a nice day the line wraps through the park and people seem almost unbothered by it, which tells you something. You're outside, you're in Manhattan, there's a view of the Flatiron building, and you know something good is

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Iconic French brasserie with steak frites, brunch & pastries in a classy space with red banquettes.
Iconic NYC dining at its best. Lively atmosphere, impeccable service, and delicious French brasserie fare. The steak frites and onion soup were outstanding. A memorable meal and well worth the visit.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The calamari was absolutely delicious, especially with the spicy sauce! The atmosphere was amazing, and everyone made us feel so welcome from the moment we arrived. The staff was incredibly sweet, friendly, and attentive, giving us great recommendations that turned out to be perfect choices. Overall, it was such a fun experience, and I loved interacting with everyone. The excellent service, great vibes, and fantastic food made this a place I’ll definitely be coming back to! P.S the pina colada t
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Olive Garden has always been my family’s go-to restaurant whenever we want to enjoy a comfortable, relaxing dinner together. The highlight for us is definitely their complimentary salad and warm breadsticks, honestly, those two items alone make the visit worthwhile! The salad is always fresh, crisp, and perfectly dressed, and the breadsticks are soft, buttery, and served hot. No matter what main course we order, we end up enjoying the salad and breadsticks just as much, if not more. Whenever I’

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.
Garbage was kept in open or leaky containers, which attracts pests.

Hearty German eats & fine beers are served in a casual, Bavarian publike setting.
The moment we walked into Reichenbach Hall, it felt exactly like stepping into an authentic beer hall in Germany. We ordered the Mixed Bratwurst plate, which comes with three excellent types of sausage: bratwurst, bauernwurst, and nürnberger würstel. Everything was incredibly flavorful. I especially loved the red cabbage and sauerkraut; it wasn’t overly tangy and had the perfect, delicious balance of sweet, savory, and salty notes. The beers were ice-cold and paired beautifully with the meal. To

Cooked food wasn't cooled down fast enough to be safe.

Frozen food was thawed in an unsafe way.


Spacious, family-friendly spot offering up arcade games, seafood dishes, drinks & outdoor seating.
We headed to City Island for the day and stopped at Seafood City for lunch. We ordered the Fried Seafood Combo and made a perfect choice. It was more than enough for two healthy appetites. The staff were busy but still friendly even with the rush. Next time we’re in the area, we’ll definitely be stopping in again.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.

My husband and I visited Sugar Factory in Times Square, and we were honestly really excited because we’ve seen it all over social media and always wanted to try it. Unfortunately, we left feeling pretty disappointed, especially for anyone visiting on a budget. We went around 10 AM, and while the food did come out fairly quickly (about 15 minutes), the overall service wasn’t great. Our waitress never came back to check on us or ask if we needed anything, which made the experience feel a bit rush

Cooked food wasn't cooled down fast enough to be safe.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Venerable outfit offering its famed cannoli & other Italian desserts, plus espresso, since 1892.
Walking into Ferrara Bakery & Cafe felt like stepping into a classic piece of old New York Italian culture that somehow still survives in the middle of modern Manhattan. The moment you walk through the doors, you’re hit with the smell of espresso, pastries, sugar, fresh cannoli, and that unmistakable old-school bakery atmosphere that immediately makes the place feel warm, alive, and authentic. What I loved most is that Ferrara doesn’t feel manufactured for tourists — it feels like a place with

Cold food was held above 41°F, warm enough for bacteria to grow.

Frozen food was thawed in an unsafe way.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


I recently visited Caffe Panna located in 16 Norman Ave. Brooklyn, NY 11222. Greenpoint BK with my family of three during a casual stroll, and unfortunately, the experience was very disappointing. To start, the pricing felt completely unreasonable for what we received. I was charged $7 for a super sweet hot chocolate that was shockingly small—honestly closer in size to my middle finger than a standard cup. It was even smaller than half the length of a typical straw, which felt absurd for that p
Garbage was kept in open or leaky containers, which attracts pests.

Lincoln Center opera house featuring star-studded casts, lavish staging & crystal-clear acoustics.
My favorite spot in the New York City and if you are a student you got student ticket so you don’t have to buy in advance just go to the box office and ask for a student ticket. It’s really cheap and they production the music. Everything is world class level. You can dress whatever you want, but I would recommend business casual or formal attire. Make sure you bring your food for the intermission or you. I recommend eating for me before you get to the Opera House.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Lincoln Center opera house featuring star-studded casts, lavish staging & crystal-clear acoustics.
My favorite spot in the New York City and if you are a student you got student ticket so you don’t have to buy in advance just go to the box office and ask for a student ticket. It’s really cheap and they production the music. Everything is world class level. You can dress whatever you want, but I would recommend business casual or formal attire. Make sure you bring your food for the intermission or you. I recommend eating for me before you get to the Opera House.

Contaminated food was kept instead of being thrown out.


Casual spot serving reinvented Italian-American classics and thin-crust pizzas, including the standout Tie Dye pizza, in a cozy space.
Fun, quintessential little Italy vibes of an established New York City restaurant. Great service, and menu is much brighter than just pizza. Braised beef braciole and short rib anglotti were favorites for our table. Reservations took extensive planning and setting a timer at midnight to jump on it, but totally worth it. We went on a cold day where wait times were short, but I don’t think this is typical. Waiter was particularly attentive to our food, allergies, and double checked with the kitche

Cooked food wasn't cooled down fast enough to be safe.

Food surfaces are too worn or badly built to be properly cleaned.


Southern eatery and bar offering fried chicken biscuit sandwiches, housemade pickles, and beers.
I was walking around with my significant other when we spotted this place. It looked very open and inviting so we stopped in to grab a bite. We ordered street corn to start which came out quickly and was delicious. I ended up getting the Original smash burger and I am a huge burger guy and have to say I was absolutely blown away by how good it was. Even the bun was flakey and buttery, the pickles gave it a nice crunch, it was probably one of the absolute best burgers I’ve had in my life. The onl

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fresh breads, cookies & other baked treats at this tiny shop that donates unsold goods to charity.
I took my girlfriend to try what are, in my opinion, the best cookies in all of New York, and it was an absolute success. We went there mainly because of the social media hype and, surprisingly, it was 100% worth it. The cookies are always freshly baked, warm, and perfectly thick on the inside. We tried the original cookie and the triple chocolate with dark chocolate, both of them incredible and exactly as good as everyone says. We also had a specialty coffee to go with them, which was a great

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

They say there is no great Slice shops in Murray Hill. Well, Spoto Pizza has entered the chat. The Margherita slice was definitely elite. Excellent crust. The San Marzano based pizza sauce could use some more salt but this is definitely a top tier Manhattan slice. Place is spotless. Owner nice. Got it fresh at Open and they delivered it to me well done as i asked which so many places dont.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

The owners are genuinely the most kind, respectful and joyful people ever. The food is incredible, the momo’s are delicious and authentically made. I personally already tried the steamed, jhol and Szechuan (forgive typos) momo’s. They are extremely savory and filling worth the price. The owners have a lot of energy and I would love to revisit this place with family friends and loved ones and I hope more people discover this hidden gem of a restaurant. As a last note, service was incredibly fast

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Barbecue chain serving Southern-style meats & draft brews in a retro setting (most have live music).
Dinosaur Bar-B-Que started in 1988 as a biker bar in Syracuse and somehow became one of the best barbecue destinations in New York City, which is not a city where BBQ is usually the first thing you think of. The Harlem location sits under the Riverside Drive Viaduct and has this post-industrial, lived-in feeling to it, brick walls, wood, big screens, and the kind of noise level that means everyone else is also having a good time. Getting there requires a subway trip north, but the people making

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


One of the largest Starbucks I've ever stepped into, this multi-floor roastery is truly an experience in itself. The sheer variety of flavors and drink options is impressive, giving you plenty to explore beyond your usual order. The atmosphere and ambiance are stunning — it's the kind of place you want to linger in and soak up. Yes, it runs a bit pricier than your standard Starbucks, but for what you get, it's absolutely worth it. If you're a Starbucks fan and find yourself near the Chelsea Mark

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Single-use items were reused or left unprotected.


Full-service chain bar & grill providing hearty American eats in an informal setting.
This Applebee’s is a great place to stop for a meal when you’re in the Times Square area. Been here many times and will continue coming! The location is incredibly convenient, especially if you’re heading to a Broadway show or exploring Midtown. Despite being in such a busy part of Manhattan, the restaurant has a welcoming atmosphere and plenty of seating. The staff was friendly, attentive, and made the dining experience enjoyable from start to finish. The menu offers a wide variety of options,

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


This landmark diner offers an extensive menu of American fare with Latin & Caribbean influences.
Lindenwood Diner never misses. The food is always fresh, flavorful, and cooked with love from the seafood to the classic comfort dishes. Special shout out to our server Victor ! Me and my beautiful wife love coming here with the family. Great atmosphere, great portions, and always a warm welcome. Definitely one of our favorite spots. 🍽️❤️ - YOUR FAVORITE MAILMAN DANNY.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Soup dumplings star at this budget-friendly Shanghainese eatery, along with noodle soup & dim sum.
Nan Xiang Soup Dumplings is one of the best-known spots in Flushing for Shanghainese cuisine, and it's easy to see why it has become such a destination. The restaurant has a modern, spacious dining room that feels much larger than it appears from the outside, making it a comfortable place for both small groups and larger gatherings. Even though it's consistently busy, the operation runs efficiently and the atmosphere stays lively without feeling chaotic. The soup dumplings are the clear highlig

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Mike + the entire team at the grand opening today greeted every customer with kindness, care, and two free slices of their choices! I’ve been coming to Mike’s since I was a kid, and the quality of the pizza hasn’t changed. Best slice in the 5 boroughs, hands down. I tried Mike’s own buffalo chicken pizza and Jesus Christ—insanely delicious. Of course, cheese slice (tried and true) was incredible as well. So happy to have this pizzeria back in the neighborhood—we’ll always support Mike’s Pizza!

Food was left exposed to possible contamination during storage, prep, or serving.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Upscale establishment turning out jerk chicken, oxtail, escovitch & other Jamaican specialties.
Food was amazing. I ordered the jerk steak and it came with rice and peas and veg. It was very good! The jerk wings were also fire too. Got black cake for desert amd it was one of the best I've ever had. Also, my guest ordered the escovitch chicken stripe and I tasted it. It was so good with the onions and sauce. This was my third time dining here and it was the best one amazingly. The first two were very good but this one was out of this world! Shout out to the chef and to our waiter, Ramone.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.


Ayat has quickly become one of my favorite neighborhood spots; It only opened a few months ago, and it’s already packed most days, but it’s 100% worth it. Come hungry because the portions are generous! So far I’ve had the grilled halloumi & watermelon salad, Fattat Lahma Platter, Pizzawarma, and the shawarma sandwich, and every single dish has been amazing. The kibbeh are an absolute must! I order them every time. And don’t skip the mocktails! The Hibiscus Margarita and the Limonana are both S

Food surfaces weren't washed and sanitized between uses.


Relaxed, family-friendly restaurant serving a menu of homestyle Southern Italian meals.
Had a birthday dinner for my neice. The wait staff was very cordial and attentive. The table setting and atmosphere was nice, music not to my taste but tolerable. The dishes of food was quite a lot and of course sharable. If you compared the price to the average plate every one would have ordered separately somewhere else would of cost about $25 - $35 each however, the bill was not modest at all and the drinks a little pricey as well. Plenty of food but not so delicious. Something different in

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Outpost of a longtime family-owned, counter-service pizzeria serving classic pies and slices.
Very solid pizza. Got the Caprese and Supreme pizza slices, $6.5 a slice, very large. Thin slice. Very crispy. Fresh ingredients. Solid 8.5/10. Can see why many consider it as the best pizza in New York. I think I’ve had better though. But factoring in the value, it’s very good. It’s very busy but the line moves fast so “one and done justified.”

Cold food was held above 41°F, warm enough for bacteria to grow.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

American chain restaurant offering sizable portions from a vast menu including signature cheesecake
To start off, this is a really pretty restaurant. I’ve attached photos of the visually appealing and artistic ceiling lighting/decor. Lighting is appropriate for a date night, but very family friendly. I’ve been to this location a handful of times and a good time is always to be had. The food is nearly always perfect, but the servers are always eager to fix anything for you. Our server last night was Sameer and he was wonderful. Even though we arrived close to last call for kitchen, he kind

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Classic & specialty pies from a coal-fired oven in a modern space by pizza legend Patsy Grimaldi.
We have been eating at Juliana in Brooklyn for over a decade and it is still the best pizza in our view. They still have the original hand crafted brick oven for their pizza. Their pizzas come out piping hot with creamy cheese and crispy thin crust. The meatballs are tender and flavorful. The cream soda was smooth and refreshing. They also offer good selection of wines to pair it with pizza. Their service is fast and friendly

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.


Boisterous restaurant featuring Cuban fare, cocktails, and live music in a retro-Havana setting.
I had dinner here on a Friday night before a Broadway show and the place was packed. I had reservations and got seated fast. Fun vibes with live band playing salsa. I ordered Rice with Shrimp and plantains , Empanadas sampler and Pork. The entrees came with black beans and the portions were generous. The empanadas were delicious and I chose shrimp, beef and ropa vieja. Happy Hour is from 4-7pm and you can order the HH drinks from the table but if you want to order HH food, you have to be at th
Single-use items were reused or left unprotected.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.