
Elevated Mexican cuisine in a festive dining room, plus tequila-based cocktails.
TLDR: Incredibly flavorful mexican food, can’t go wrong with the Enchiladas Suizas or the Pollo Norteño Fajitas (or any other classics). Went with the rats, and the food at Fonda continues to hit. A bit pricey, but the drinks / apps / mains were all insanely flavorful (and had a kick, which we appreciate 🌶️). Restaurant was way too cold upstairs, but service was solid. Apps: - Double Guacamole (not a must order, but mad good) - Ceviche de Atun (sooo tasty) - Croquetes de Jaiba (crab croquette

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Upscale setting for Nikkei, Japanese, and Peruvian cuisine, including ceviche and sushi.
As you are seated they have a tightly packed napkin in a dish and they come and pour warm water on it for you to cleanser your hands. As with most restaurants they try to push bottled water but Anne York tamp water is about the best anywhere so we stayed with that. We ordered beef dumplings (6) to start. They were lukewarm and the brisket and gyozo didn’t have a lot of flavor. For mains, we ordered the sashimi plate and another multi fish sashimi. The vegetarian roll was avocado, cucumber and a

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The required wash-your-hands sign wasn't posted.


Italian meals are provided in an intimate library setting with a bar, live music & garden seating.
Milk and Roses has the most beautiful atmosphere where we celebrated my best friend’s birthday. We went on a Tuesday and it was a whimsical and intimate experience. We got a salad appetizer and pastas for dinner which were delicious. Our drinks made by Deedee, which were very fresh and amazing, and she gave us great service! Our server Daniela was also amazing and so sweet! They also gave us tiramisu on the house which was so good. The service really made the place because they were so personabl

Food surfaces are too worn or badly built to be properly cleaned.

Straightforward locale serving Mexican breakfast, burritos & sandwiches, plus cakes & other sweets.
can't go wrong with anything here. i like the steak tacos and pancakes. their freshly squeezed orange juice is great too

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Savor each sip. Bazu is a curated coffee sanctuary for discovering new flavors. The acclaimed Japanese spot has now come to NYC. It elevates intentionality of flavor with top quality beans by notable roasters including, Glitch. The manager, Jonathan, takes immense attention to detail to bring out unique coffee flavors. I tried the drip coffee (Ethiopian/Brazilian blend) and 2 single-origin pourovers. Drip coffee: Dangerously drinkable. Light body, almost tea like, milk chocolate base with floral

Food was left exposed to possible contamination during storage, prep, or serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


No-frills counter-serve deli & bagel shop with numerous cream-cheese selections.
I have often walked past the Pick A Bagel on E 77th and Lexington but it’s often so busy that I missed out on their delicious muffins, coffee and bagels ! They also have impressive looking paninis! However, recently I’ve been enjoying their baked goids as well as their coffee! And it’s definitely worth waiting on line, since everything I’ve eaten there is indeed delicious. They also give a significant discount if you pay cash!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I moved into the neighborhood recently and this place consistently impresses. I went to the restaurant for the first time last week and sat at the bar. I forget her name but the woman bartending was amazing! I come into Eataly through the cafe and am always greeted by the cafe staff. It’s a nice refresh to the stale customer service i’ve experienced throughout the city. I am mostly in there for groceries though. Anthony from the grocery side was what made me fall in love with this place from the

Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No working thermometer in the fridge or hot-holding unit.

The Mango Mango crepe is one of those desserts that feels simple at first glance but hits way harder once you actually dig in. The crepe itself is soft and slightly chewy, with just enough structure to hold everything together without overpowering the filling. What really carries it is the mango—fresh, naturally sweet, and not that artificial sugary taste you get in a lot of places. It’s balanced. You’re getting real fruit flavor, a light creaminess, and a texture contrast that actually makes yo

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Unpretentious restaurant doling out Hong Kong–inspired dishes in an old-school dining area.
I always come here when IM craving Cantonese food, and it’s the perfect place. Every dish I’ve tried has been delicious. My friend from Hong Kong loved it too. The prices are also very reasonable for a restaurant in NYC. My favorites are baked rice and pork & chicken chop. Highly recommend

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Restaurant doling out traditional Dominican food such as fried pork in an unassuming setting.
recently visited Elsa Chicharrón in the Heights, and unfortunately, it was a very disappointing experience. The yuca frita was quite unappetizing, and I had to ask for it to be removed from my plate, which clearly upset the lady at the counter. To make matters worse, the quality of the chicharrón has really declined—it was served super cold and was all fat with no meat, yet I still paid $14 for a single piece. Even the lime provided had no juice. Overall, I wasn't happy with the food quality or

Hot food was held below 140°F, cool enough for bacteria to grow.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Elevated Mexican cuisine in a festive dining room, plus tequila-based cocktails.
Really yummy guac and chips! Great vibes. The tacos were good but nothing super special, lacking a bit of flavor. Would come back for the guac and some margs!

Contaminated food was kept instead of being thrown out.

The required wash-your-hands sign wasn't posted.


Eclectic, purple-hued cellar offering a range of classic American dishes plus cocktails & wine.
Beautiful and elegant. We had the perfect time. The service was fantastic and the food tasted great. Thank you again for hosting our daughter’s communion!

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Counter-serve outlet for breakfast and coffee, sandwiches, soups and salads.
EAT looks great from the outside but the restaurant is very busy with some tight seating in some areas. Service is attentive but when we were ready to leave it was hard getting the bill. My wife loved her blintzes but my salad combo was just okay. Egg salad was fine but the tabbouleh was a little different than how I have had it before. Best bite was the pastries we grabbed at their takeout counter, full of chocolate buttery goodness.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The service was super quick and friendly from the moment I walked in. Even with a bit of a line, they kept things moving smoothly and everyone was really helpful. For the food, I went with the "Medium" tender combo and it was spot on. The fries were perfectly seasoned and crunchy. Everything tasted fresh and made to order. Overall, the quality was definitely there. You can tell they use good ingredients and know how to cook chicken right. Definitely gotta say I recommend.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Low-key brick-walled cafe with an open kitchen offering modern Middle Eastern classics & a full bar.
ZZ's was one of the most fun dinners we've had in NYC in a long time. The energy hits you the moment you walk in. From the warm welcome by the staff to the owner making the rounds, it feels less like a restaurant and more like being invited to a very cool friend's dinner party—one where everyone genuinely wants you to have a great time. The food absolutely delivers. The flavors are bold, vibrant, and memorable across the board, and the cocktails are playful, creative, and delicious. Our server,

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This traditional Italian bakery popular for its cannoli & lobster tails also offers custom cakes.
Absolutely love love love La Bella Ferrara. I bring everyone here. My husband and I started coming to La Bella Ferrara from the very beginning of our tri-annual vacation to Manhattan. We have brought our children and every one of their friends. I recommend it to everyone that knows to ask me for food recommendations on the island. The pastries are delicious and I will generally fly the cookies back home 3000 miles. The lobster tail is my absolute favorite and my youngest will only eat cannolis f

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.


Part of a local chain, they've got single-origin beans, free WiFi & barista competitions.
My family loved coming here in the mornings during our trip. My favourite was the cranberry walnut scone, especially that they warm it up. Great variety for coffee and matcha lovers. They also have a good selection for bakery and breakfast food. Service is fast, there was a good amount of seating available. No bathroom but worker said there’s one available across the street. The workers were very friendly and helpful. Place was also aesthetic and clean.

Flies were present in the space.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Garbage was kept in open or leaky containers, which attracts pests.


Dear Tacombi. While at Govball I was hungry in my journey to listening to incredible music I found incredible food. You fed me delicious tacos and esquites in a cup. Thank you I genuinely needed that. Yall are one of my favorite NYC restaurants. Shout out Hannah!

Cooked food wasn't cooled down fast enough to be safe.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Horrible! The place was hotter than outside. The food and the LBGTQ cook’s attitude were equally nasty. She refused to give fresh rice and didn't even make it right when I finally got it, no citrus juice mixed w/the cilantro, put a bunch of salt, left the fajitas bin empty, then got defensive, and served them undercooked. Avoid this place at all cost of you want tasty food!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Counter-serve bakery/cafe chain serving sandwiches, salads & more, known for its bread & free WiFi.
Come on Panera! You can do much better. Employees are not taught to take ownership of their own store and managers don’t seem to be around managing issues. Food can be slow to come. But the biggest problem I have is that it is always dirty. Don’t put cones, clean it up. The place to return dishes are horribly maintained and soda machine floor is always sticky and no one ever seems to mop except end of day. The bad part is this place is actually in demand and many people come.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
Worst customer service, bad food, and the worker that took my order has a bad attitude and gave us undercooked Food. when i approached the counter and showed him the food he took it to the back instead of switching it out for better ones he took the food refried it and even burnt it. Who know probably even spit on it. Worst place I have been to it wasn't worth the $50 + I spent today. I have gone to different Popeyes n I must say this one should choose better workers.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
fried chicken and sides are always fire. one time i ordered surf and turf and the staff gave me an extra tender and shrimp for taking a bit longer during a busy period.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I stopped by this place for a quick solo dinner. It’s a well-known Chinese eatery famous for its soup dumplings, with multiple locations around New York City. I’ve been to their original spot in Flushing before, and this one in Williamsburg feels like a smaller satellite version — cozy but not ideal for large groups. Since it’s mostly self-service, you order from a screen inside, take a seat, and they bring your food to the table. I ordered a bowl of pork and shrimp wonton soup and their signat

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


The large menu at this upbeat Argentinean spot includes a wide selection for steak & meat lovers.
Excellent environment, the food is very delicious and Very fresh. The music is very soft. I really enjoy everything that he was given to me for my birthday celebration. Dessert was delicious. I really recommend the flan and the waitress name Saul Was very responsible, kind, and respectful. The place was very clean and organized really recommended for any type of event.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

lovely family restaurant with typical dishes from Peru. I enjoyed the seco de Cordero (lamb in a tasty red sauce, beans, onion salad and rice). My husband tried the spaghetti saltado with shrimp. We’re definitely coming back next time were I. Town and enjoy comida de casa.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Middle Eastern & Mediterranean cafe dishes served at the counter in a contemporary interior.
If you love Mediterranean Israeli-style food, just go to Bite. Seriously. I was looking for a real Mediterranean spot with great shakshuka, soups, vegetarian options, and actual flavor, and this place delivered big time. The spicy black bean soup and the shakshuka were amazing. What shocked me the most was the value. For the quality, portions, location, and prices, this is probably one of the best deals in the entire city. Tons of vegetarian options, great atmosphere, perfect location. One of t

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

We came to Rainbow Playspace all the way from the Upper West Side after seeing videos of it on TikTok, and it did not disappoint! There is a variety of things to do, from three different slides and two ball pit areas to mini trampolines and a play kitchen with toys. My son absolutely loved the carousel and didn't want to leave. Love that there's a little café to get an iced coffee and an ice cream bar for the kids. A sweet touch! As a family with a toddler, cleanliness is super important to us,

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Bustling spot that's open late turning out classic Indian street eats in a compact, mod storefront.
Small shop, up a flight of stairs (so not accessible for those who can't use stairs), looks and feels like it's been around for a while. They have a few stools and you can sit to eat. Ordered an aloo paneer roll, which shouldn't be spicy per the menu, but ended up being spicy (actually quite spice-laden, too). No general water cups around - maybe I had to ask. And for cash, no extra charge (they do take credit card). Overall I find the Kati Roll across the street better.

Food was left exposed to possible contamination during storage, prep, or serving.

Lively bar & candlelit showroom serving classic drinks & cocktails with shows 7 nights a week.
The show and hosts was decent but the management and organizers are incompetent and rude. We paid for premium seating but the usher sat us way in the back even though more tables were available. This may have been an honest mistake, but when we informed the person who checked us in he was rude, unapologetic and said 'What do you want me to do now that the show's over??' . He asked us to send and email and was curt throughout the interaction. I don't think we will be visiting New York comedy clu

Food was left exposed to possible contamination during storage, prep, or serving.

No food thermometer available to check cooking and holding temperatures.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Long-standing eatery featuring hearty plates of classic Italian cuisine in a comfortable atmosphere.
This is an old school Sicilian Italian restaurant. Their food is fantastic! We had mussels with a marinara sauce, calamari with arrabbiata sauce on the side, and small cold antipasto. Needless to say there were no pictures because we inhaled them! The mussels and calamari were spectacular! We were more composed when the entrees came out. We had shrimp arrabbiata over linguini, Sicilian breaded chicken cutlet with salad, and chicken francese. Everything was cooked to perfection and delicious! We
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Compact sushi spot offering omakase experience with a changing menu influenced by available fish.
Amazing! Super tasty, fresh and very creative sushi!! What a great surprise! We were walking by and saw the advertisement for Omikase and thought we’d give it a try. I am so happy we did. We loved the food - I can’t compliment enough!! The service was very friendly, helpful, and fast. The Omikase was amazingly delicious and a great deal. The oysters were the best I’ve had in Manhattan! There were lots of special dishes - we want to try more - and we’ll definitely go back!!

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Omg … the way this restaurant is disorganized & all over the place 🫠. We bought $85 worth of fritaille and it was not worth it 🤦🏾♀️ highly disappointed! Do better guys… it was the best back when Kal was there I don’t know this papa Carl or whatever the new name is 🙄🤷🏽♀️ . It’s always noisy and packed, when they call out your order number it’s never in order 😑.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
Really disappointed with my experience at this location. I asked for light ice on my strawberry açaí but the cup was 50% ice. Also the cup was not filled to the top. It was the serving of a tall in a grande cup. The other drinks I ordered were a cappuccino - it hardly had any foam and it was mostly milk than coffee. And the latte was also filled like a tall in a grande cup.

Another place that lived up to the hype. Everything was outstanding, the tortellini was everything people gushed about and the cavatelli was a truly great dish. The raviolini was our third favorite pasta of the day, and that’s saying something. It would be the main attraction at many other places. We were scraping our plates. The ham and zeppole is a very fun dish. And my god, that free bread and butter. Save room for dessert, the affogato was rich and decadent, one of the best I’ve had. This p

Clean utensils were stored where they could get dirty again.

Hot food was held below 140°F, cool enough for bacteria to grow.
Stylish, modern eatery offering Indian staples, including chicken tikka masala, naan & biryani.
I appreciate the environment filled by nice music and warm lighting. It was a great time to enjoy as a group and share a meal together. I ordered the lamb kabob with garlic naan, and we were given a complementary galub jamun dessert. The service was kind and considerate of time! With how much food we got, it came out quickly. I recommend the server named Saiful😊

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Accommodating to large parties, healthy & vegan Mediterranean dishes are served family-style.
I love Middle Eastern food, so I was looking forward to trying Yara in the neighborhood. We ordered the baba ghanoush, hummus, and mixed grill. Everything was decent enough, but nothing really stood out or left much of an impression. Service was friendly, though a bit slower and less attentive than I would have expected given there were only a few diners there on a weekend afternoon. Overall, not a bad meal, but not one that would have me rushing back.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Dishes and utensils weren't being properly washed and sanitized.

Frozen food was thawed in an unsafe way.

Andre and shaheem are EVERYTHING I MEAN THE CHURROS ARE DELICIOUS SO YUMMYYY BUT IT IS THE WHOLE vibe in here. They are the best and the churros are so legit so crunchy! I tried 3 dips my fav the white chocolate and dulce de leche

Clean utensils were stored where they could get dirty again.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Prospect Heights venue for Middle Eastern cuisine, plus a back garden in season.
The hummus and babaganoush were incredibly creamy and paired perfectly with their fresh, warm bread. A must-visit spot in Brooklyn for anyone craving solid Middle Eastern flavors.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Relaxed mom-&-pop eatery executing traditional Greek options including seafood specialties.
Excellent grilled octopus sitting on a bed of greens with delicious dressing! My Nay liked the grilled calamari with roasted peppers that she tried for the first time. My husband enjoyed his salmon with French Fries. Their complimentary warm pita bread, carrots, olives and beans & chick peas were good.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Local fixture cooking classic homestyle Italian dishes in a white-tablecloth space with a patio.
Went there twice. The food was pretty good each time. Pricing is fair for its portions. Nice wine selection. Service attentive and professional. The only thing is that as someone who grew up in Brooklyn who grew up with good Italian food, it's hard to say this is outstanding compared to so many other Italian restaurants in the city. Perhaps I'm picky but that might not be a bad thing.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.


French cafe fare & organic wines offered in a charming, cozy interior with red leather banquettes.
Came here for brunch and it was amazing!! The croque madame and monseur was unbelievably delicious! Highly recommend. The service staff were very friendly and welcoming! This place fits the bill for comfort neighborhood French bistro

Cold food was held above 41°F, warm enough for bacteria to grow.

As of today, I see Mido has 875 5-star reviews and am not surprised! Whole experience was great from beginning to end. They graciously accepted us as walk-ins and we went with the seasonal omakase. Troy, the chef, described each piece to us and even showed us pictures of all of them. I loved learning about the fish and the restaurant’s philosophy around them (focusing on bringing out the flavor of the fish without too many add-ons), and Troy and Richard made us laugh throughout the whole experie

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Popular for banh mi & pho, this snug spot also offers Vietnamese entrees for eat-in or takeout.
Hello to the good people that are considering going to Saiguette! I'm going to hold your virtual hand when I say this, the lemongrass pork bahn mi is worth every penny and is worth going out of your way for. Something about Saiguette, is it will always be phenomenal and everyone will love it. So, go get your sammy, walk to the park, sit in the grass and enjoy one of the best sandwiches you'll ever have. You can thank me and the staff later. P.S. Saiguette is on Uber Eats if you catch a craving a

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Informal eatery serving classic & creative sushi rolls, udon soups, Japanese mains & bento boxes.
Got the Kani salad, california roll, and spicy salmon roll, which were all very tasty. Got their hard rock special roll but the fried shrimp pieces were inconsistent. Some pieces were hard and dry, while others were good. It was also wrapped in a thin crepe-like piece that wasn’t to my liking. Also gave me a stomach ache the night of but the overall experience while dining in was good. The servers were very attentive and it was a very clean space. Priced decently. Would come here again but will

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Neon-lit throwback for diner favorites, including burgers, salads & homestyle American mains.
This was my first time with JCC coming to a diner that is 7 minutes from my house. 🏠 I have never been to a diner that is quite like this. A lot of shades of green and decorations because of a holiday called Valentine's Day 💌💘. I bet they do a lot of decorations for holidays as well like Thanksgiving, Christmas, and Fourth of July. When I came into the diner at the entrance there was like a claw machine a bunch of other fun stuff as well. We sat at a reserved table from a lady who introduced
A worker handled ready-to-eat food with bare hands.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Cozy neighborhood diner serving up comfort food in a casual, basic space with sidewalk patio.
it was good, not amazing. amazing vibes though. go for the patio and the atmosphere. the omlette was good. stuffed croissant was good and also got the sunny side up turkey sando. very old school diner energy. nice people.

Food was left exposed to possible contamination during storage, prep, or serving.

Fantastic neighborhood shop with Korean-NYC fusion bagels 🥯 My favorite is the DAPS (Spicy Korean Pork, Mozzarella, Grilled Onions, Grilled Jalapenos, Kimchi Slaw, Gochujang Mayo). Perfectly juicy and flavorful! Another classic is the SMB - Seoul Meets Bagel, which has bulgogi beef. They have a unique assortment of bagels including jalapeño, Asiago, everything, and more They also offer free Korean fusion arancini rice balls with your order, and you can get small cups of free banana pudding at

Cooked food wasn't cooled down fast enough to be safe.
Lighting is too dim, or bulbs over food areas aren't shatterproof.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Everything on their menu sounded delicious so we decided to just order a bunch of food and have a family style dinner. Apps: Fried Calamari + Shrimp served w/ a chili aioli, Stuffed Garlic Knots served w/ cacio e pepe fondue. Both starters were so good, definitely will get again. Entrees: Lobster Cavatelli, Pot of Mussels + Chips, Wildflower burger. Our fave entree were the Mussels!!! The burger was cooked to perfection and juicy. The pasta was our least favorite. Overall everything was delic
A worker handled ready-to-eat food with bare hands.


Relaxed neighborhood hangout specializing in hamburgers, plus traditional pub food, brunch & drinks.
My sister my girlfriend, and I stopped in for some quick beers. The pub was packed but we got a table almost instantly. All of our phones were super low on battery but luckily they rent phone chargers at the front. We sat down and got immediately greeted by our waitress she was very nice, and punctual. Then another man came over and started chatting with us and he was super cool. We didn’t grab food but it was a great spot with great service and lovely workers.

Contaminated food was kept instead of being thrown out.

Dishes and utensils weren't being properly washed and sanitized.
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