
Seasonal cafe fare, espresso drinks & smoothies offered in cool, cozy space with outdoor seating.
Great food, great service, and a great atmosphere! The cashier was especially kind and made me feel very welcome. Everything I ordered was delicious. This is the perfect place for afternoon tea or coffee, whether you’re meeting friends or just relaxing by yourself. I’ll definitely be a regular customer. Highly recommended!

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.


Went to Soda Club last night for my boyfriend's bday. Angelia and Hamat are a dream team. They were so warm and welcoming. I was stressed after a long week, they had no clue, but they gave me so much ease. The food - amazing. We had the focaccia and olives to start - best I've had in both categories. The cacio e pepe pasta, I didn't love it but boyfriend did so that's just a preference. The pistachio rotini, I woke up dreaming of it, please don't skip it. And the carbonara pizza, delicious and u

Food was left exposed to possible contamination during storage, prep, or serving.
Ventilation can't keep up with the grease, steam, or smoke.


Shabu-shabu & sukiyaki are cooked in hot pots at your table at this intimate Japanese restaurant.
We haven’t been in four years. We were pleasantly surprised by how good the food remains and how refreshed the restaurant look after the renovation from 2 yrs ago. The restaurant looks brighter, lighter and just more fun. The night we came for dinner, the clientele seemed younger and again more fun. That said, the star of the night remains the food. The beef in our sukiyaki was soft, and super yummy. The veggies were complimentary and rounded out the flavors of our dish. We ordered extra prime

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


Coffee & espresso from direct-trade beans offered in a small, no-frills setting or to grab & go.
For my fellow milk coffee snobs: it's rare to find a place in NYC which knows how to respect both the espresso shot and alternative milk. Came here on a cold (-17C) sat morn and ordered an oat capp to warm my pretentious soul. Smooth, well-heated milk and even did a bit of latte art despite being in takeaway cup. The coffee had distinctive notes (deeply nutty and a touch of lavender).

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


This has got to be by far my favorite tacos in the city. They were worth ALL the hype they have been getting. Carnitas Ramirez is out here serving all parts of the pig in taco, Gordita or just the free standing meat form. I ordered the cheek, belly and ribs. The tortillas were fresh and flavorful, the toppings were delicious and every cut of meat had juiciness and texture that was unreal. I can’t wait to visit again and bring some friends

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.


Acclaimed French-Asian patisserie serving elegant cakes, pastries & coffee.
One of the most memorable bakery visits I’ve had in NYC! I tried four of their cakes and each one was a work of art in both flavor and presentation. My absolute favorite was the Black Sesame Passion Fruit. The mousse was perfectly nutty, the caramel balanced, and the sesame crunch gave the best texture contrast. The Ube Blackberry was a dream for ube lovers, layered textures with fragrant ube caramel and a subtle citrus note. The Blackout Noir is a chocolate lover’s fantasy, deep Valrhona choco

No food thermometer available to check cooking and holding temperatures.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Unassuming watering hole in an old tenement home with wine, craft cocktails & upscale snacks.
I stopped by here to have a glass of wine. I was alone, so I sat at the bar. However, they had indoor seating as well as a few tables outside right in front. The place is cute and cozy, it’s small, but feels welcoming. The bartender was great, he was really attentive and personable. He answered all my questions without an ounce of being annoyed. I also tried the charcuterie board and loved it. It was too much for one person, so I shared it with the people sitting next to me. I recommend this pla

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Unassuming watering hole in an old tenement home with wine, craft cocktails & upscale snacks.
I stopped by here to have a glass of wine. I was alone, so I sat at the bar. However, they had indoor seating as well as a few tables outside right in front. The place is cute and cozy, it’s small, but feels welcoming. The bartender was great, he was really attentive and personable. He answered all my questions without an ounce of being annoyed. I also tried the charcuterie board and loved it. It was too much for one person, so I shared it with the people sitting next to me. I recommend this pla

Clean utensils were stored where they could get dirty again.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This small, unassuming counter service bakery should be all over social media, their treats are incredible!!! The PB&J puff is a perfectly decadent dessert. The guava cheesecake Danish and cookie butter cheesecakes are super creamy and tasty.

Flies were present in the space.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Rustic-chic destination for contemporary craft cocktails & a limited menu of creative bar food.
Kingston Hall is one of those hidden gems you don’t know how you ever lived without. The atmosphere is so cozy and fun with perfectly dim lighting. There’s a pool table and all different kinds of seating. You can even sit in an enclosed balcony and watch the street. The drinks were expensive but good. I’d definitely recommend coming here!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Simple cafe serving eclectic breakfast, lunch & dinner eats such as pork belly & egg sandwiches.
Literally the most lovely woman on earth took my order so 10/10 for vibes based on her smile :) thank you to the woman with dark hair she’s great. The coffee is that fancy fruity coffee that I know is fancy fancy, but I just don’t like it. I’d rather pay less for a less fancy bean and it just be a not floral/fruity bean. But that’s just me. Always a line here. Their focaccia and other pastries look great.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This neighborhood Irish pub is big with Liverpool fans & it hosts occasional live music & poetry.
Very disappointing experience. My friends were already inside watching the Morocco vs. Brazil game, and we thought we could join them since there was space available. We were not trying to skip the line. There were only a few people standing around chatting, and we genuinely didn’t realize that was the line. As soon as we understood, we went back and got in line without any argument. However, the bouncer continued to single us out. He took my ID and started lecturing us, raising his voice, and

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual space for Japanese donburi bowls, curry & creative small plates, plus beer, sake & wine.
MAA-MAA JAPANESE We spent 10yrs in Tokyo and loved our time there. Dining here at Benemon was disappointing. The Yakiniku Don was super salty. The cocktail was decent. The Karaage is OK. The Sesame Pudding so-so. Overall… average. Which is not what one would expect from a cuisine built from a reputation of “craft”, beauty and taste. And they kept serving me my dessert before I could even have my Main Dish. Not Japanese service. Zannen!!!

Food surfaces weren't washed and sanitized between uses.
A worker handled ready-to-eat food with bare hands.


Snug Scandinavian eatery fixing up open-faced toasts, bowls & sandwiches, plus breakfast & beer.
Came in about 20 minutes before their kitchen closing at lunch, but the staff were extremely accommodating and we had enough time to put in a quick order. Hangover sandwich was juicy and the sauce is addictive. The smashed potatoes were nice and crispy with a light seasoning. Would be interested in coming back again to try some other things on the menu.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


If I could, I'd give 4.5 stars, and the only reason I'm holding back is because this place was great but we ordered a limited amount. The interior is cute and comfortable and all the servers were attentive and knowledgable. We had a reservation and had no issues being seated immediately. We started with the hamachi which was 10/10 delicious. Light and refreshing and a great start to the meal. I'll admit the chicken sandwich was bigger than we anticipated and could absolutely be a meal on its o

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

The required wash-your-hands sign wasn't posted.

Food surfaces are too worn or badly built to be properly cleaned.


BEST macarons, lattes, and matchas EVERY SINGLE TIME!! 🤩 I’m not even playing every time I’m in LES, Bklyn Mac is a MUST STOP. like you literally cannot walk past this place. the macarons are INCREDIBLE can even make ones with your picture, the lattes are everything, and the matcha?? don’t even get me started 😍 this place has no business being this good but here we are!! SUPPORT SMALL BUSINESS and trust me you will NOT be disappointed not even a little bit!! 🙌✨

Food was left exposed to possible contamination during storage, prep, or serving.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

Unpretentious pizzeria dispensing a variety of classic pies & Italian comfort chow.
The pizza was amazing and the staff was incredible. Great food and the vibes are wonderful. Authentic New York experience

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.


A fun atmosphere with decent cocktails. Nothing blew us away in terms of flavor on our visit, but the pearl diver was quite good and blood pact not bad either. The mango tree was really h enjoyable - tasted like rubbing alcohol, no mango flavor, nothing to balance it al all. The cocktails were gorgeous and the presentation carefully and planned. The fire show and lighting is dramatic and demands your attention. The drinks are also incredibly strong, and I definitely would be careful in future!

Food surfaces weren't washed and sanitized between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Bar focusing on whiskeys (region by region), along with barrel-aged cocktails & late-night bites.
$17 all in = $3 chicken 🐔 + $3 pork 😋 sliders + $6 beer 🍺 = Happy Belly Hour + sidewalk seating = Cant go wrong !! The Copper Still (East Village) "You really can’t go wrong with the 'Happy Belly Hour' here! I managed to get out for just $17 all in, which covered a $6 beer and two delicious $3 sliders—one chicken and one pork. Sitting out on the sidewalk and watching the East Village go by made for a perfect afternoon. If you're looking for a great deal and solid outdoor seating, this is the

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I found this hidden gem of Thai cuisine in downtown New York! 🇹🇭 🔥 Tom Yum Soup The balance of sour and spicy is just right, with a strong aroma of spices. The prawns and mushrooms are soaked in the rich broth, and the rice noodles are very appetizing. I directly drank three bowls! 🍛 Chicken in curry sauce The combination of coconut and spices is amazing! The chicken is stewed until it's soft and tender, and the broth is so good that I could finish a whole piece of cake! 🥗 Green papaya sala

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.

I liked the pandan latte!! Didn’t knock my socks off but it was good. Honestly, could go heavier on the pandan. Laptop friendly which is nice! It’s a small space so everyone waiting for drinks is kinda packed in there. Seems to attract a tech-y crowd? I heard a lot of “Palantir VC Claude code” around me lol.

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Very pleasant café with a great team. I often stop by before work to grab a delicious coffee. They also have really tasty sausage rolls and éclairs. The atmosphere is always welcoming, and the staff are friendly and attentive. Highly recommended!

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food was delicious. Everything was hot and fresh. Service was great. Their lemonade is was good ended up having 3 cups with my meal. The scenery I also admire, nice little intimate spot with some great music as well Latin music I grew up listening to. I will definitely be coming back with my husband for a date night.

Clean utensils were stored where they could get dirty again.

Hot food was held below 140°F, cool enough for bacteria to grow.

Welcoming bar & grill serving Irish & American flavors in a modern setting with distinctive decor.
Mary-O’s was pure coincidence. We were just walking by and decided to jump in line only because of the smelll without knowing what they were selling..— and it is 100% worth it. THE SCONES… Warm, perfect, freshly out of the oven. Absolutely incredible. The girls working there are super friendly and welcoming. I definitely recommend ordering to eat there so they can serve it with Irish butter and jam. That combination takes it to another level. Honestly, just writing this review is making my mouth

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Unassuming East Village Tuscan restaurant with a cozy, brick-walled setting.
Came here cus friend loves this place and said the pasta is amazing.. And he's right about the pasta! The rigatoni is perfect al dente and the sauce is delicious (I got it without sausage). Definitely want to return for more pasta!

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
Food: 5/5 Service: 5/5 Atmosphere: Unfortunately, this is where the experience really fell short. While the food and service were excellent, the atmosphere was quite uncomfortable. During our visit, homeless individuals were casually walking into the restaurant, and the staff did not seem to address the situation. They approached tables while people were eating, asking for money and coming very close, which made the dining experience feel intrusive and uneasy also because of their smell. I unde

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Creative cocktails & craft beers pair with elevated bar bites like oysters at this stylish hangout.
We stumbled upon this spot during a bar-hopping adventure and were pleasantly surprised. Although quiet when we arrived, it gradually filled up as the evening progressed. The rustic decor and welcoming staff created a cozy atmosphere. We stopped by for a quick cocktail, ordering an Old Fashioned and a Guillitoni, both expertly crafted. Impressed by our experience, we're eager to return and try their food offerings. This place seems ideal for hosting intimate gatherings or enjoying a date night.

Food surfaces weren't washed and sanitized between uses.
Garbage was kept in open or leaky containers, which attracts pests.

Dishes and utensils weren't being properly washed and sanitized.

Ethiopian fare, including rich stews, injera bread & vegan options served in warm surroundings.
Loved this place!! If you let them know you are gluten free ahead of time you can get gluten free injera and it was DELICIOUS. The staff is so sweet and helpful. It was an amazing spot and I really recommend :) there were 4 of us so we got to try a ton of stuff and everything was seasoned amazing and so tender

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


Mexican small plates & top-shelf tequila cocktails are served in intimate, vintage surroundings.
It was a cold night, and we were warmly welcomed by Alina to settle into the upstairs nook. I went with one of the weirdest cocktails that stood out - Spicy Rabbit. It tasted like mezcal V8, which I totally enjoyed, but my friends found it a bit too healthy. My partner’s Mexican Porn Star was a popular hit! The service was friendly, the bar was cozy, and the cocktail menu was creative. Will return again on the weekends when the live music is playing!

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I’ve never had cheesesteak before and didn’t know what to expect, but G’s set the bar insanely high! It was so salty and mouthwatering, and didn’t make the bread soggy. The toasted sesame seed bread was so crispy on the outside and fluffy on the inside. They also have jazz music playing and a cute interior. 10/10 will be coming back on my next visit to NY!

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Casual tapas bar featuring Mediterranean-influenced fare & specialty cocktails, plus weekend brunch.
Always love Plado! This was my second time dining here and it somehow exceeded expectations from my first visit. Our server, Brendan was amazing! He was very knowledgeable about the menu and made great recommendations. He even went out of his way to help celebrate my mom's birthday! 10/10 experience & will continue to come back as the menu changes with the seasons.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Laid-back restaurant offering traditional Indian cuisine, including samosas & tandoori chicken.
Ate here today with friends. We got the cauliflower and achari chicken kebabs as apps. The cauliflower was meh but the chicken was excellent. Great pickled flavor and well cooked. I got the teekan murg, another friend got the jackfruit Biryani, and the third got lamb saag. The teekan marg was basically chicken cooked in a tomato-based spicy sauce that tasted like it featured scotch bonnets. It was advertised as Caribbean influenced. It was incredible! Very spicy (spicier than any Indian food I’v

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This former laundromat offers an extensive offering of draft beers in a casual, brick-lined setting.
If New York City had a living room, Drop Off Service would be it. I've been coming here for over a decade. Back when I lived next door, it was my neighborhood bar. Now that I've traded the East Village for Queens, it's become my "worth the subway ride" bar—which, as any New Yorker knows, is the highest compliment possible. This place has been the backdrop to a surprising number of life chapters: breakups, birthdays, holiday parties, playoff games, random Tuesday nights that somehow became lege

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.

Food surfaces are too worn or badly built to be properly cleaned.

This laid-back Irish bar offers pub grub, pints & plenty of TVs for catching the game.
This is my second or third visit to the Grafton. I'm from Ireland but living in Dallas. This is where I come for the Rugby when I'm in NYC. Always a great atmosphere, excellent pint of Guinness, good food and good service. It's a place you should go out of your way for bit when the Rugby is on it's special.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I came in from out of town and was looking for a good hookah spot to catch the Germany vs. Paraguay game. I ordered a Blue Mist hookah and a Moroccan mint tea, and both were on point! The hookah was smooth, lasted a long time and the tea was just as good. The staff were friendly and welcoming, and the service was excellent. I'll definitely be stopping by again the next time I'm in NY!

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I’ve been to many omakase spots in the city, and this one is by far the best. From the overall experience to the food and service, everything is top notch. Each piece is unique, and the quality is incredible. You won’t find better value for this price, or any price, in the city. Chef Aaron and his team truly exceed expectations. I love uni, and they always get so creative with my add-ons! It’s one of the reasons this place stands out. They go beyond the standard experience and make every visit f

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Long-running, no-nonsense bar featuring a jukebox loaded with punk & an old-school photobooth.
its funny how every bad dive bar review is someone saying they didnt tip and than got called out by the bartender. tip your bartenders and i promise you your bar experience will be amazing. its pretty basic. bartenders work for tips and when you dont youre wasting space for customers who will spend money and know how to drink

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Urban shop with an outdoor patio offering hand-rolled bagels, housemade cheese spreads & sandwiches.
The Good: Large, nice atmosphere with rear patio seating for some quiet outdoors. I purchased and quickly received an edible bagel that was accurate to my order The Bad: The bagel is pretty mediocre. Inferior to most i’ve had in New York. The scallion tofu was strangely green but tasted alright. Maybe this would be fine if the bagel didn’t come out to over 7$! This is well over a dollar more than other shops in the area. I would recommend Bob’s or David’s over Bagel Belly easily. Better bagels

Cold food was held above 41°F, warm enough for bacteria to grow.

Compact destination with an unpretentious vibe serving plant-based wraps, burgers & cookies.
I visited yesterday and order Vegan Gluten free Pancakes 🥞 with hash browns and mushrooms, love the pancakes!, the mushrooms flavor, the hash browns were ok, it didn’t feel/taste like homemade, but still aceptable The thing I love the most was the service!, such a nice men took my order and gave me the GF options, with so much patience and very friendly!!! ☺️ They have a lot of options on their menu, for me as a vegan/gluten free/soy free person, it’s always so hard to find some items such as

Food surfaces weren't washed and sanitized between uses.
Ventilation can't keep up with the grease, steam, or smoke.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

So delicious! Walked by and the owner greeted us and helped us make selections. He was super nice and gave our dog some love too. I didn’t know what to expect but I ended up ordering the grilled chicken. From the image it looks heavier than it actually is - in reality it’s really balanced, lightweight, perfectly crisp, and so flavorful. Will be back for sure!

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.


Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
Vinny always makes ordering here easy! Choosing from all the options can be difficult, but with his help it becomes simple. I wish every subways had a guy like him behind the counter. The food is kept to proper standards and I feel very safe eating here everyday.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Crystal chandeliers & wood/steel benches contribute to a sophisticated scene at this cocktail bar.
I stoped for a short time during happy hours and I ordered dozen of oysters and beer. The atmosphere was calm and cosy and the service was great. I also like the wooden decor in the place and warm light.

Food surfaces weren't washed and sanitized between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Pesticides were used or stored improperly, or applied by someone unlicensed.

First time trying onigirazu (sushi sandwich) and it was yum. I got the value combo with miso soup and candied sweet potatoes, both of which were nice additions to the main dish. We got the Beef & Ginger and Japanese Fried Chicken, Karaage with Yuzu Ponzu Scallions onigirazus. They were both good, but I personally preferred the Beef & Ginger. I do think that they put too much cabbage and should put more meat instead. I also wished they had at least a bit of indoor seating/standing space because
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


Intimate setting for premium wines with a menu of locally & seasonally inspired plates.
A modernized take on a wine bar, with a surprisingly upbeat yet intimate atmosphere. Wine selection is top notch, there is something for even the pickiest of drinkers, just let the staff know the taste you’re going for. The food is thoughtful and unique in composition. Portions are more for tasting so don’t be shy on ordering more dishes vs fewer. The first portion of the menu is predicated heavily on bread options, but it balances nicely with the main dish options which are lighter and don’t

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Texas roadhouse-style bar in the East Village with biker bartenders & country music on the jukebox.
Hands down, Best dive bar still standing in the East Village. Has not changed in 30 plus years. Get drunk, shoot some pool and enjoy that kick-ass country juke box!

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

DJ-spun tunes & happy-hour deals keep patrons content at this longtime lounge.
The whole crew Issa vibe!!! The bartender Shay put me on to this spot & I was not disappointed!!! The lower east side has some gems down there. Good vibes!!! Thank you again Shay & Sean!!!

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.
Single-use items were reused or left unprotected.


All-day New American in the Hyatt serving farmer's market–sourced plates & cocktails on tap.
Had several delicious meals here. The athmosphere is very cool, and the staff is excellent and very accommodating. Food was delicious, both the chicken dish and salmon dishes were fresh and flavorful. Highly recommend giving this place a try

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I recently tried the Chicken Garlic Mayo Roll at Kolachi, and it was absolutely amazing! The flavor was delicious, perfectly balanced, and every bite was enjoyable. I truly loved it and would definitely order it again. The staff was also very friendly, welcoming, and attentive, which made the whole experience even better. Great food, excellent service, and a pleasant atmosphere. Highly recommended!

Hot food was held below 140°F, cool enough for bacteria to grow.

This place was absolutely delicious! Everything I tried was so good and full of flavor. The food quality was amazing and I enjoyed everything I ordered. My only small suggestion is that I wish they had milk available with the Knafe pancake, but aside from that, everything was excellent. Definitely a place I’d come back to and highly recommend!

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Trendy restaurant offering Japanese cuisine including sushi, rice bowls & soup, plus sake & wine.
Can’t believe I waited so long to try Rosella. Intensive use of the words “favorite” and “best” incoming. My new favorite sushi restaurant, one of the best sushi spots in the city, and just a great dining experience. Sitting at the sushi counter is a must, you get a show and get to interact with chefs since they take your order. Best miso soup I’ve ever had, you must try and prove me wrong. Best salmon avocado roll I’ve ever had. One of the best carrot cakes, definitely top five. One of the bes

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

No working thermometer in the fridge or hot-holding unit.
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