
the chicken is so good!!! we got soy garlic and cheese corn chicken, and both flavors were phenomenal on their own, and if you dip the corn cheese chicken in the soy garlic sauce it’s actually insane. i want to go back and try all the flavors. the tteokbokki and odeng skewer were both really yummy too. the person at the counter was really helpful and patient with answering our questions, and gave good recommendations for us. please go and have delicious chicken! (i had it 2 days ago and i can’

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

NYC branch of an international chain specializing in Chinese hot pot, prepared tableside.
Yuna provided outstanding service! She was so friendly, attentive, and caring throughout our meal. She took extra care of me, who is pregnant, which we truly appreciated. Thank you, Yuna, for making our visit so enjoyable. We’ll definitely be back!

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.
We decided to try a new place for Chinese food so we ordered from Teriaki Monster because it had a 4.5 rating. It couldn't have been more disappointing. Eggroll was raw, chicken rice soup was dry rice, a little chicken, no broth, and I feel like there was a wierd brown gravy on the boneless spareribs. So it's Saturday night, I'm out $30 and I'm still starving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Soup dumplings star at this budget-friendly Shanghainese eatery, along with noodle soup & dim sum.
Nan Xiang Soup Dumplings is one of the best-known spots in Flushing for Shanghainese cuisine, and it's easy to see why it has become such a destination. The restaurant has a modern, spacious dining room that feels much larger than it appears from the outside, making it a comfortable place for both small groups and larger gatherings. Even though it's consistently busy, the operation runs efficiently and the atmosphere stays lively without feeling chaotic. The soup dumplings are the clear highlig

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Traditional Asian barbecue dishes are served in this relaxed restaurant with tabletop grills.
We were seated right away, and the customer service was good throughout our visit. The shrimp fried rice and cheese corn were both good, but neither really stood out. The quality of the meat was outstanding—it was fresh, tender, and very easy to cook. Personally, I prefer my meat to be marinated, well-seasoned, and spicy. I understand this restaurant’s approach is to let the natural flavor of the meat shine, and if that’s what you’re looking for, they do an excellent job. However, for my taste,

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Frozen food was thawed in an unsafe way.


I’m honestly a pretty serious coffee and matcha person, and I’ve been coming to Florist Bar Co. for a long time. I’ve never left a review before, but I felt like I should this time. I’ve seen them make real efforts to adjust things based on customer feedback. People have mentioned laptop users taking up seats, and they’ve clearly tried to reorganize seating and add time limits for Wi-Fi and table use. The service has always been good whenever I visit. And as someone who pays attention to flavo

Someone was eating, drinking, or vaping in the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Inside small place. they have only 6 table.busy time you might be share with other person. Waiting for dine-in.(tips: when you come in write down waitlist first) I eat half and half soondae and spicy soup with everything . Soondae is so fresh and tasty. I like noodle soondae is more flavor. Soup is good spicy no smell no oil too much. So good~~~~ But they limited serving soup and soondae now .if you come late you might be can’t get the food. They often 11:00 am I came 12:30 after I order soup is

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

My wife loves spicy food, and she absolutely loved this place. The spice here is not the artificial, capsaicin-heavy heat that many restaurants use. Instead, it has the authentic deep and rich spiciness that reminds us of traditional Korean red peppers from Korea. It is seriously spicy — in the best way possible! Normally, I rarely revisit the same restaurant twice, but SGD Tofu & Grill has become a place we visit once or twice every week. The kindness of the staff makes the food taste even be

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Comfortable restaurant & bar specializing in oysters & cocktails, plus burgers with fries.
This is a speakeasy in Flushing. You can miss the beautifully ordained door if you walk too fast. You walk upstairs and feel like you are stepping into someone's attic. The worn books, mismatched furniture and various other trinkets lend to the theme and vibe. The booths are spacious and there was plenty of seating in this small and cozy speakeasy. Oysters and clams are on the menu, both available from different regions. The lychee martini was very yummy and strong but an extra splash of lychee

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Understated establishment serving up hearty bowls of pho, noodle dishes & other Vietnamese classics.
Perfect meal for a cold day. The grilled pork chops are a must try. Other favourites would be the Calamari, shrimp and crab cakes in the appetizers. The broth is delicious and honestly reminds me of home. Definitely my go to pho place.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Mamie’s Yogurt is such a refreshing find in NYC! The yogurt is incredibly thick and creamy—almost like eating soft cheese—and pairs perfectly with the fresh-cut fruits. You can really taste the quality, and the portions are generous. I tried a small bowl with a mix of strawberry, mango, blueberry, watermelon, and dragon fruit, and it was more than enough. The texture of the yogurt is amazing, and adding toppings like granola and coconut flakes makes it even better. Their drinks and smoothies are

Food was left exposed to possible contamination during storage, prep, or serving.
Garbage was kept in open or leaky containers, which attracts pests.


Group-friendly destination for homey Sichuan dishes (many made with chiles) & pots of tea.
Very ambient and thematic restaurant. Their food is absolutely delicious and worth the money you’ll be spending. The staff is attentive and friendly. Waiting time was 5-10 mins for my friends and I, and we had arrived 15 mins early to our reservation time. The music in the background is also beautiful…

Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.
I came here on international pancake day, and I guess so did everyone else! The IHOP was packed, but we were still somehow seated very quickly and the service was great. Hats off to the crew for handling this busy day so well, and feeding us! Also, the waitress found that the table next to us left their phone, and she made sure that phone was safe when the person came back. Commendable service and delicious food all around. Thanks IHOP!

Food surfaces weren't washed and sanitized between uses.

Food surfaces are too worn or badly built to be properly cleaned.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Really enjoyed our visit to Hachikawa Sushi. The fish was very fresh and you can taste the quality right away. Everything was nicely presented and made with care. The restaurant is clean and simple, and the service was friendly and attentive. Definitely a great spot for sushi in the area — we’ll be coming back!

Clean utensils were stored where they could get dirty again.

Cooked food wasn't cooled down fast enough to be safe.

Polished Chinese restaurant offering Sichuan-Huaiyang fusion cuisine with meat & seafood.
We ordered Peking duck for takeout, and it was really delicious. One nice option is that for the remaining duck bones, you can choose to have them made into soup or salt-and-pepper style for around $15. We chose the salt-and-pepper version this time because we had tried the soup before. While waiting for our order, we sat inside the restaurant, and the interior was really beautiful. The decor feels elegant and stylish, which makes the place feel more special even if you are just waiting for tak
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
Absolutely atrocious service. I ordered take out and waited 45 minutes for my order. I waited patiently with no complaints. I, myself am in the food service industry so I understand how demanding the job can be. But to have no one update on the status of my order, not a single “yours is up next” until my partner had to ask. And when he did ask, he was met with annoyance. No communication between guest and worker. On top of that, after receiving our order, it was like eating food that had been si

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Absolutely one of the best hot pot places in Flushing! The broth was rich and flavorful, and the quality of the ingredients was excellent. The beef slices were very fresh and tender, and there was a great variety of vegetables, seafood, and toppings to choose from. The restaurant is clean and nicely decorated, and the panda theme makes the atmosphere fun and unique. The staff were friendly and attentive, making sure everything was refilled quickly. If you love authentic Chinese hot pot, this p

Food came from an unapproved or unknown source.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
Everyone please order from the other mcdonalds thats close by. I ordered two large world cup meals that cost me $32 dollars, they shorted me on my large frys because they were overwhelmed with customers at the drive thru. Also I told the lady when I ordered I was allergic to pickles and look what I find in my big Mac, also they gave me one slice of cheese. I never been to a McDonald's where so many things are wrong. Please make sure you check your food before leaving but I wouldn't order from he
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Classy kitchen serving traditional Shanghainese food, including handmade soup dumplings and dim sum.
Really love the hospitality here. Complimentary soup dumplings are amazing. Must try the crab and abalone soup dumplings as well. If you don’t like the fishy taste of the fumbling just pour some vinegar and add some ginger. Makes all the difference. If you like lots of sauce on your food then this place is for you. The beef cubes were incredibly juicy and tender. Barbecue pork was nice and tangy.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.


Went here with a friend, and it was really nice. We got a reservation and arrived a few minutes early, and were sat down quickly. Some of the meat wasnt my favorite, but it's of personal taste. I could tell the meat was good and good quality, I just personally wasnt a big fan of every piece of it. The sides that came along with the Meat Lovers was very good too.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Long-running Greek cafe known for pastries, coffee & cocktails in casual digs with outdoor seating.
I came here for a meeting. The staff was very attentive, the food was delicious and it was a really nice experience. Afterwards, I went to the bakery and bought some pastries. The carrot cake and baklava cheesecake were divine. They have so many choices and everything is fresh. Parking can be a little tricky but that is how it is in Queens. This is a nice restaurant for meetings, date night or dinner with the family. It has a nice atmosphere and very friendly staff. They even lowered the mu

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.

Great experience at When in Bangkok! The Zabb Wings were super flavorful and crispy. The Tom Yum soup was perfect for a cold day — warm and comforting. The cocktails were beautiful and delicious, and the Thai tea was a must. If you love duck, don’t miss the pineapple curry duck — such a great combination of sweet and savory. Highly recommend!

Contaminated food was kept instead of being thrown out.
Single-use items were reused or left unprotected.

The King Pork Cutlet is a must-try!! Ever since I tried it for the first time, I haven’t been able to stop thinking about their pork cutlet. It’s honestly the best pork cutlet I’ve had in New York so far. I can’t do this anymore — I’m going back again tomorrow hahaha.

Cold food was held above 41°F, warm enough for bacteria to grow.

Small, wood-paneled restaurant with table grills for Korean barbecue & other classic cuisine.
Ssam tong is one of the best Korean bbqs I've ever had. The owner is super nice and we always experience amazing customer service. If you love quality meats with delicious homemade side dishes go here. The marinade is for the meats he uses is really good. Some Korean bbq places focus on just getting orders out and quality drops, this is not one of those places. The marinade isn't overly sweet either which can happen at some other bbq restaurants. Definitely go here if you want delicious Korean b

No one on shift holds the required food-safety certificate.


Pocket-size eatery known for crispy, Korean-style fried chicken & beer/sake/soju selections.
Haven't been here in years. I used to come when they were alot smaller. But they have expanded, and have lots of seatings, a bigger bar area. The upgrade is nice. Came to watch the Knicks go into the eastern finals. They have a good selection of beers on tap, their food is always on point. I always get their soy garlic chicken and truffle fries. My go to. They also have seafood boil, i haven't tried it. But definitely go check them out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Nice Japanese restaurant with great ambience and decor. I had yellowtail carpaccio, 1/2 dozen raw oysters, and some nigiri (which are sold as individual pieces). It was all very good. The oysters were on the small side, but they were a happy hour special at the bar. Bartender was very nice, but she was pretty busy. I liked the place a lot and will probably hit it again before I leave.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.
Classic, long-running fast-food chain known for its burgers & fries.
The place was nice & clean. Easy to order on the touchscreen. Can pay by card or cash at the till with the order receipt. Slightly off putting when a guy came in asking all around for a dollar. And then a friend of his at the door, opening for people to walk out , asking for a dollar to spare. Very intimidating to say the least. The manager should step up and tell these guys to leave.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Old-school counter-serve pizza joint serving thin-crust pies & big slices in bare-bones digs.
After a long trip around the UK, the first thing I was craving was a classic NYC slice, and Amore Pizzeria delivered exactly that. There's a reason they've been around for over 50 years! The pizza is everything great New York pizza should be—thin, crispy (with that perfect crack in the crust that true NYC pizza lovers know and appreciate), perfectly foldable, and topped with quality mozz. The pizza alone is worth the visit, but the service made the experience even better. The woman working ther

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Vegetarian Indian food is served in the basement of this Hindu complex modeled on classical temples.
The temple has a serene vibe to itself, neatly maintained and has many other deities that are decorated so beautifully. They perform grand poojas on special occasions and see crowds from different states, visiting the temple. The priests are kind and share a good rapport with the devotees visiting the temple. The front desk people are always available for answering our queries and the security guards outside the gate do their jobs very diligently making sure people follow the temple rules and sa

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Asian-influenced seafood like spicy crabs and mussels are offered, alongside BBQ skewers.
I recently visited Gao’s BBQ & Crab in Flushing and had a fantastic experience. The Chinese BBQ and seafood offerings were flavorful and well-seasoned, with a wide variety of skewers — from juicy chicken and tender beef to delicious seafood options — all cooked perfectly and packed with taste. The portions were generous and filling, and the cocktails complemented the food really well. The overall atmosphere was lively and enjoyable, making it a great place to hang out with friends or family. 

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

If you enjoy interactive dining, this Beijing hot pot restaurant is an excellent choice. The experience is just as important as the food. You choose your broth, order your favorite ingredients, and cook everything at your own pace. The quality of the meats was very good, and there was a nice selection of vegetables, seafood, tofu, mushrooms, and handmade noodles. Everything tasted fresh, and the portions were generous enough for sharing. One thing I really appreciated was the attention to custom

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Relaxed restaurant dishing up traditional Chinese hot pots in a rustic setting that has lanterns.
Chongqing Lao Zao is one of the most immersive hot pot restaurants I've visited. From the moment I walked inside, the elaborate décor immediately stood out, with traditional architecture, lanterns, and themed details that make it feel like stepping into an old Chinese village. The restaurant is much larger than it first appears, and the atmosphere adds just as much to the experience as the food itself. The hot pot menu offers a wide variety of broths, meats, seafood, vegetables, and handmade sp

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Had an amazing meal here! The hot-sizzling black fish was absolutely the highlight—super flavorful, tender, and packed with aroma. The golden soup beef was refreshing and rich at the same time, perfect with rice. We also tried the spicy chicken popcorn, crispy pork bites, and mala beef mix, all very satisfying and great for sharing.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Small set-up offering artful sushi presentations, rolls, teriyaki & bento boxes with beer & sake.
Absolutely one of the best sushi spots I’ve tried recently. Everything was incredibly fresh and beautifully presented — you can tell they really care about quality and details. The specialty rolls were packed with flavor, perfectly balanced, and the sauces complemented the fish without overpowering it. The sashimi was super fresh and melted in the mouth. The grilled skewers were also amazing — juicy, flavorful, and perfectly charred. Even the miso soup tasted comforting and authentic. The atmo

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Enjoyed this spot. The hot pot was good and there were a lot of options to choose from. Everything came out fresh and the broth had really nice flavor without being too heavy. The portions were solid and it was easy to share a few different things around the table. I liked that they give you aprons so you don’t have to worry about getting your clothes messy, which was actually really thoughtful and useful during the meal. It’s a small detail but it definitely made the experience better and more

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shakalaka bakery I love! I really like the Chinese desserts and sweets here and it’s probably one of my favorite bakeries in Flushing. They offer really fun and delicious flavors here with their pastries and cakes. The prices here are also really good. Their bread is also really good. I tried the Japanese crab meat bread, Coconut cream bread, and their egg sandwich which I loved! They tasted delicious and they were also very filling. The ambience is modern and clean. The line moves quickly. Howe

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Kid-friendly chain known for its arcade games, pizza parties & play zones.
Monique, our birthday coordinator, was amazing—kind, patient, proactive, and kept everything running smoothly as more guests arrived. She made sure we didn’t have to wait in line and took great care of us. Aaliyah and Lou were also very helpful and accommodating, checking on our food and making sure we had what we needed. The team was very professional, and the kids had a great time. Highly recommend this location!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Ramen bar showcasing different styles of the noodle dish served with traditional toppings & sides.
Lack of service when you press the button in the booth ruined the whole visit. My GF ran out of water and wanted another, and my GFs mom just wanted a fork because she was having a hard time eating the noodles with the chopsticks. They only came straight away with the bill as soon as you press the Pay button. Simple service things of ignoring customers calls shouldn't be this difficult. Writing this review stinks because when we asked a local, they said this was the place to go for great ram

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
I ordered via Uber Eats and I regret it. The fries they decided to send to me were literally burnt to a crisp. The fact that they thought it was okay to do so is beyond me. If I was in person they would have never gave me those fries and that’s the issue with ordering online. They don’t care about the quality of the food they are giving to the customers. Please refer to the attached pictures
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Fast-food burger chain serving sides such as chili & baked potatoes.
So, I went to Wendy’s and one of the employees was serving me. She asked me what I wanted, and I told her I wanted a spicy chicken sandwich, no mayo, a small fry, and a small drink. It was a simple order, but she seemed confused. She had to bring in someone else to take my order. Not sure how much for the combo, but they charged me individually and did not ask if I wanted the combo since I individually asked for all 3. (Receipt included) When I got my food, I took it back to my job location, wh
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

At this Mongolian chain eatery, diners cook meat & vegetables in broth at the table.
Good AYCE hotpot place in Flushing. I went on a weekend around 1pm and waited for about 5 minutes before being seated. I picked the premium option, which was about $38 per person. Food was good as well as the pick you own food sections. However, they don’t have the roasted lamb at this location. The premium option lacked seafood like clams and crabs. Overall decent hotpot for the price.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Frozen food was thawed in an unsafe way.


We somehow secured a Mother’s Day dinner here for 5 without reservations! We gladly accepted a smaller table to get in. We had tried the restaurant next door jiang nan before and when we first entered we thought it was the same restaurant due to the decor, but staff said it wasn’t. Finding the restaurant - easiest by accessing it from in front of the Tangram mall, maps initially had us walking through large restaurant area outdoors and going in circles for a bit. I broke my rule of never going

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Independently owned counter-serve resource for halal Afghan entrees, kebabs, gyros & sandwiches.
This place was pretty good to eat at. I came inside and already felt the vibe of a typical Bengali restaurant. There was a large menu in the back of the register with a Long Island table for multiple orders to come through. The freezer on the right side providing drinks such as laza, yogurt, sparkling water, etc. The kitchen in the back with the constantly working staff with steam all up in the air you can see while you’re eating your meal which took about 10 minutes to come. The waiter himself

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I enjoyed my time there immensely, will definitely go again. To be honest I didn't expect much from the food because I was going for the theme and merch, but the food was actually really good! The server was extremely friendly and the food came out fast and hot. The decorations for the theme were so cute and on point (the little freebies with the meal were beautiful), I loved every minute of my time here. Overall it was a amazing experience 10/10 will be back.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

Large menu of Mexican staples & vegetarian options in a polished, family-friendly space with a bar.
I love this place! The food and drinks are amazing. It's so well priced and omg the wings are DELICIOUS. Will definitely re visit

Cold food was held above 41°F, warm enough for bacteria to grow.

Just had the strawberry mango juice with sago, lychee jelly, and mango ice cream and I genuinely understand the hype now. It was SO refreshing in the heat and somehow still felt light even though it was super satisfying. The mango flavor tasted fresh and real, not artificial or overly sweet, and the textures were perfect together. The chewy sago, soft lychee jelly, icy fruit blend, and creamy mango ice cream all balanced each other beautifully. Easily one of the best desserts I’ve had in Flushin

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food was tasty with the large portions! I love the green sauce and the service was nice! Receipt was a mistake for 2 order half chicken, I will get a refund for an overcharged incorrect half-chicken order
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No working thermometer in the fridge or hot-holding unit.
Single-use items were reused or left unprotected.

We had such an amazing experience at Y Space BBQ! We came in to celebrate a birthday and everything from start to finish exceeded our expectations. The food was absolutely delicious with high quality meats, great variety, and everything was fresh and full of flavor. You can really tell they take pride in what they serve. The atmosphere was lively yet comfortable which made it perfect for a special occasion. What truly made our night was our server Amanda. She was incredibly attentive, friendly,

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

First I want to start of by saying that the staff at this location is very nice and attentive when I arrive. The food is delicious plus the flavor is unique. I like to get the combo over rice with double salad, don't forget the white sauce. They are also open till late, so they are very reliable.

No one on shift holds the required food-safety certificate.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
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