Browse NYC restaurants by health inspection records, food quality, and availability.

Amazing spot. Stopped by with a friend to get some work done, eat and watch the game. Our server Mo was unbelievable. He even flipped out seats to get a better view of the projector for the Knicks game. The chicken Kabab was delicious too. Highly recommend and will definitely be back in the future.

I always wanted to visit Don Angie since five years ago but was never able to get a reservation to fit in my schedule every time when I was in the city (over 100 times). This restaurant was probably the #1 hardest to get a reservation in the city. On the past Sunday, I decided to “walk in” and tried my luck, and guess what? I was so fortunate to have a seat at the bar!! I asked the waitress what should I try if I can only visit Don Angie once in my lifetime, she suggested the famous chrysanthem

I always wanted to visit Don Angie since five years ago but was never able to get a reservation to fit in my schedule every time when I was in the city (over 100 times). This restaurant was probably the #1 hardest to get a reservation in the city. On the past Sunday, I decided to “walk in” and tried my luck, and guess what? I was so fortunate to have a seat at the bar!! I asked the waitress what should I try if I can only visit Don Angie once in my lifetime, she suggested the famous chrysanthem

A beautifully decorated restaurant in the heart of West Village, make sure to make a reservation as there is very limited seating. The food was excellent. The espresso martinis are to die for and a great wine list. We started with the bruschetta, and the bread was perfectly cooked, and complemented the sweetness of the tomatoes with the saltiness of the pesto. For our main, we had the orichette with sausage and broccoli rave. This was some of the best broccoli Rob I had had in a long time, remin

A beautifully decorated restaurant in the heart of West Village, make sure to make a reservation as there is very limited seating. The food was excellent. The espresso martinis are to die for and a great wine list. We started with the bruschetta, and the bread was perfectly cooked, and complemented the sweetness of the tomatoes with the saltiness of the pesto. For our main, we had the orichette with sausage and broccoli rave. This was some of the best broccoli Rob I had had in a long time, remin

Angel’s Share is one of my favorite bar experience in New York. It has quiet and hidden feeling, but not too serious, very comfortable. The cocktail was very well made and beautiful, and staff was kind without being too much. I like that the atmosphere feel Japanese but also very New York at same time. It is good place when you don’t want loud crazy bar, but want good drink and nice mood. すごく落ち着くバーです. Price is not cheap, but the quality and atmosphere make sense. I would love to come back again

Le Bain has been one of my favorite spots in the city for a night of dancing! If you love EDM and trance, the music here is usually fantastic on weekends! BUT, that said, the experience at the door can be quite frustrating. The security staff are mostly rude and dismissive, and getting in without knowing the RSVP or ticket system can be tricky for new people. It’s anyway a chance given how unpredictable the people at the door can be. At times, they simply deny entry! No reasons mentioned. There

This is an awesome place to come and experience new beers yeah, chill or meet cool people! Wasn't able to try any of the food or drink because I was driving but I'm definitely looking forward to coming back here

I was excited to try the dishes as the photos in the menu looked spectacular. The french fries came first and it had the perfect kick of spice but lacked salt. The rest of the dishes were served together as requested. The broccoli rabe I did actually very much like. I tried the two different types of sausages and they were decent. (Disclaimer: Only one person was served the correct type of knife to slice the meat) All throughout the meal we used a butter knife to cut all the meats in the photo.

A good friend told me before this trip, “You HAVE to go to Bar Pitti,” and practically handed me a fistful of cash to make sure we did. Now I understand why. Absolutely some of the best pasta we’ve ever had, fresh, simple, authentic, and unbelievably good. The staff was energetic, super helpful, and made the whole experience feel alive! The atmosphere has that perfect classic New York charm that you can’t fake. This place is special, and I’ll be recommending it to everyone the same way it was re

Ordered cupcakes and chocolate chip cookies for delivery, yum! The cupcakes were really tasty, a bit too much frosting for me but overall good. Chocolate chip cookies were huge and delicious!

The house bread was honestly one of the best parts of the meal fresh, warm, and incredibly satisfying. For mains, the Risotto ai Funghi and Margherita pizza are absolute must-tries. Both were perfectly cooked and full of flavor. The service was attentive without being overwhelming, and the ambiance had that classic cozy Italian charm that makes you want to stay longer. Overall, a fantastic spot for a relaxed and delicious Italian meal in NYC. Will definitely be coming back!

Visited NY with some friends from SoCal, we went in expecting more of a gimmicky bar vibe but was pleasantly surprised with the atmosphere. It felt like a very homely-hole in the wall atmosphere. Chuck was our bartender and he was outstanding, fast and efficient, super welcoming. If you were going alone I’d hope you get his shift, he genuinely tries his darndest to connect all those coming here, and I think that’s what made and still makes stonewall what it is, a place for the community to soci

FYI this is NO longer a Starbucks RESERVE. It's a regular Starbucks. For some reason, it still says Starbucks Reserve on the entrance door. That being said, you can expect the usual Starbucks drinks and food menu. The seating is great. Has a really nice "café", third space vibe. The mood is very chill and calm. It's not all the way quiet but mellow. Love the space and setup. I was able to work there for a bit without a problem.

Last night we had an absolutely incredible experience at this Brazilian restaurant. From the very first moment, everything felt special. I had a quentão drink that was simply amazing — warm, flavorful, and perfectly comforting. We ordered coxinha, bobó de camarão, and a mandioquinha purée, and every single dish was delicious and authentic. To finish, we had banoffee for dessert, which was the perfect sweet ending. It truly felt like being transported back to Brazil — a warm hug to the heart. T

I stopped by this Italian pasticceria and overall had a very good experience. The pastries were excellent and felt truly authentic. I had a sfogliatella, with its many crispy layers and creamy filling inside — absolutely delicious. The staff was a bit reserved and not especially warm, but the quality of the pastries clearly made up for it. It’s a lovely place to stop if you’re craving an authentic Italian pastry. Overall, a solid and enjoyable spot.

Well if this isn't a perfect late night destination in NYC, I don't know what is! A last minute whim landed me in NYC on Holiday Eve 2024 and I needed a meal. Walking through the cold streets, I stumbled upon The Spaniard which has quickly become one of my favorite NY destinations! We were there for a quick 30 hour trip to experience the "Holiday Magic". After a long day of travel, we just needed something good. We arrived and they accommodated us in a back booth tucked behind the bar, perfect

Went for brunch and it’s solid. I got the Cowgirl Mixup (or something similarly named) and ordered tots. Tots were crispy. Biscuit was fresh. Meal was good.

We had Saturday lunch around 14:00 hours at the second floor. Cozy and warm atmosphere. Bianca pizza 🍕 was nice as expected but spaghetti with vongole and farfalle were below the score. Vongoles were so tiny and not really cooked. Hamburger buns became mushy and not fresh. Tiramisu looked good but had egg odor which was discomfort. Ordered coffees and came out cold. Told the waiter and he did not bother bringing hotter ones and they actually even charged. Such a shame. Prices are not reasonab

This place made my day better while wandering aimlessly, looking for breakfast on my vacation. The breakfast bowl was exactly what I didn’t know I wanted. Filling but fresh and relatively light, bright and summery. Coffee is strong and the people working there all seem to genuinely like their jobs and each other. It was a pleasure to start my day here.

This place is an absolute hidden gem! Staff are fantastic, food is pure earthy goodness, and while the spot is somewhat in need or a refurb, its remarkable charm cannot be denied. If you want delicious comfort food, with an authentic British vibe — this is it. We go as often as we can… they take walk-ins but it’s a small place so it fills up easily. Consider making a reservation if you’re taking out of towners or it’s a special occasion.

Sushi counter is so good!! I stopped by to grab a few rolls to take to the park with me and they were incredible. I got the spicy tuna, spicy salmon, and California roll and the spicy tuna was by far my favorite. It was super quick service and 3 rolls for 13$ in this economy was a great deal! Loved the grab and go vibe and will definitely be back for more!!

This has become one of my go-to spots when hanging out with friends. The drink menu is solid, the music always hits a nice mix that keeps everyone happy, and the vibe is easygoing but fun. If you’re ordering food, the garlic parmesan wings are a must, they’re ridiculously good and always disappear fast. One of the bartenders makes an incredible alcoholic green tea that’s not on everyone’s radar, but it’s absolutely worth asking for. Great atmosphere, great flavors, and an all-around awesome plac

Dani was an absolute legend and the owners should be happy to have her. It made the entire meal and atmosphere Devine. Great Easter 🐣 Brunch. It was what NYC food is all about. From the moment we got there to the moment we left it was just a delicious time.

Dani was an absolute legend and the owners should be happy to have her. It made the entire meal and atmosphere Devine. Great Easter 🐣 Brunch. It was what NYC food is all about. From the moment we got there to the moment we left it was just a delicious time.

I really enjoyed dining here. The hostess and waiter were very nice and friendly. He recommended the cauliflower and the burger. Both of which were delicious. Ended dinner with some tea and the banoffee - so good! I’ll definitely be coming back here.

We had such an amazing experience at White Horse Tavern. Even our picky daughters (when they want to be) had a great time. We took them out of school for an adventurous city day and we were looking for a kid friendly place to eat in the area. This was it. Do they have a children’s menu? No but they have what kids on a picky day would like, starchy foods like a pretzel and chips with guac. We did think they had Mac and cheese but we were told that was only on the dinner menu. Whatever, we made it

I absolutely loved the jazz, and the seating arrangement is ideal. From nearly anywhere in the room, you get great sightlines and excellent sound, which makes for an immersive, comfortable listening experience. The non alcoholic beverage options were a little limited, but everything else more than makes up for it. I still highly recommend this place.

Delicious food as always. Today I enjoyed a glass of white wine with I side of bread and butter while I waited and enjoyed Sunday ambiance. Bartender is always very friendly and attentive. They had an off the menu special that I had to try; the crab cake egg Benedict with asparagus and it was absolutely delicious. And for dessert; you'll never go wrong with this toffee cake with I side of vanilla ice cream.

Absolutely the best service. fresh clean veggies and clean restroom. The lady who took my orders was just the sweetest in NY. Thanks for making my trip a good one! And the food. I ordered Little fries and it was so much🤣 Which was good. Anyways! Hope they Keep it up💜

I had been really excited to try this French vegan restaurant and you can truly see the potential. The food was good, but unfortunately there were several service and comfort touchpoints that really affected the overall experience. We had a reservation but still waited for our table in a very bright entrance/waiting area that quickly filled with groups of people. I completely understand it was Valentine’s Day and restaurants want to accommodate as many reservations as possible but It was really

This is a cool place to visit and the drinks prices here are pretty reasonable too! Our earlier bar tender was friendly and helpful but our later bar tender was far less so. The night started well, the piano tunes were on and everyone was singing along! As the night went on, it felt a little like people were being told off.... kinda ruined the vibe a bit. At one point I wasn't facing the piano as I had to move out the way so another patron could get to the bar and I was immediately told off and

I’ve wanted to try Milk Bar ever since seeing Christina Tosi on Chef’s Table, and my recent trip to NYC finally gave me the chance! I picked up the Compost, Cornflake Chocolate Chip Marshmallow, and the Confetti cookies. A huge shoutout to Alexis, the store manager, who was incredibly sweet and gave me extra treats for me to snack on my flight back home (including the famous B'day Truffles 👏🏻👏🏻). The Confetti cookie was the absolute standout—it tastes exactly like a nostalgic birthday cake

Service and seating were really nice. The food didn’t hit for me. The salad had too much cilantro (my fault for not mentioning but also, wish they asked for preferences). The Georgian bread was good, but didn’t KNOCK my socks off. Was very rich too. The eggplant rolls weren’t for me - bit of a weird savoury / sweet dynamic.

Stopped by the Van Leeuwen Ice Cream location in the West Village and it was really good. The ice cream was super creamy and flavorful. I tried the cookie dough espresso and the matcha strawberry both were excellent. The matcha strawberry being vegan was a nice bonus and honestly tasted just as good as the regular options. Definitely a solid spot for high-quality ice cream.

Delicious comida auténtica de México. The flavors, the style, from simple dishes to the more elaborate ones (and exquisite drinks), all hold their own as delicious, enjoyable, satisfying. The quality of their ingredients is undeniable, I can order anything from their menu and it makes me happy. Nothing is too oily or overpowering, everything is crisp and well made to order. I must recommend the queso fundido, and the aguachile (no more eating octopus though!). Service is way better than most the

There is no restaurant in NYC that looks like this. When we spoke with owner Svetlana, she said this was her dream and she wanted to create a space for people to have fun for two hours. Whimsical, fun...and delicious. The food looks great AND tastes great. And it's worth it for one of their signature drinks. Great night out. The shrimp and chicken starters were standouts, and we LOVED the cauliflower steak.

One if by Land, Two if by Sea was such a special experience. The food was absolutely superb, every course felt thoughtful and beautifully prepared, and the service was impeccable from start to finish. It’s nice to feel a little fancy once in a while, and this is truly the perfect place for that. The historic setting is stunning, beautifully decorated, romantic, and full of charm. It really feels like stepping into another era. Such a perfect date night spot in NYC, elegant without feeling stuf

Loved the vibe of the bar when I spent Saturday evening there. The one major downside, however, has been that my wife lost her phone there. We looked the night of with no success. Now two days later and we can't get ahold of anyone. No response from the Lost and Found voicemail. No one picks up the phone to try to talk to a team member. We've called over a dozen times at this point at all different times of their business hours. I also sent them a message on their Instagram. Obviously not their

Absolutely loved dinner here!! They are such a hidden gem - the food was outrageously delicious! Lobster pasta was my fave- and tha caccio pepe sauce was sooo amazing. Their pizza was great and the cocktails speak for themselves. Loved the martini with olive oil! Will be back- 😊

Even when they first opened about 10 years ago, getting a table here was incredibly tough—but nowadays, it feels downright impossible. Everything from the ambiance and service to the food is absolutely amazing. Their prime rib is phenomenal, the thick bacon is great and delicious, and the burger—cutting perfectly by staff wearing white cotton gloves, letting the egg yolk gently ooze out—is a true work of art. Even the desserts are perfect. While you can always grab a great burger at Au Cheval, n

Palma is genuinely one of the most beautiful restaurants I've ever been to. From the moment you walk in, it feels like you've been transported to Italy. Every corner of the restaurant is stunning, but my favorite part was the garden terrace in the back. It feels like a hidden oasis and a little piece of Italy right in the middle of New York City. I started with the watermelon salad, which was fresh, flavorful, and perfect for a summer day. I also ordered a Ghia Spritz, and it was one of my favo

A lovely experience. Even on a weekday lunch, the place was more than half full. The service really stood out. Our server was incredibly kind and attentive. The food was good, though a bit salty for my taste. We were celebrating a friend’s birthday, and the staff kindly brought out a pastry with a candle, which was a very thoughtful touch. I would definitely come back.

One of the best bars in the city! Very unpretentious and charming. The owner Masahiro Urushido was unassuming and incredibly welcoming, really friendly staff, great and creative drinks made with a lot of thought and care, and delicious food. The best gin and tonic in Manhattan- properly chilled and very smooth, mortadella sandwhich and hanburger were delicious. Excellent value for money and totally lives up to its well-deserved reputation!

a beautiful restaurant with a fun menu that incorporates elements of chinese cuisine. we came to celebrate mother’s day and tried a few items on the menu: complimentary focaccia (yum), grilled octopus (delicious), burrata with cucumbers (can’t go wrong), branzino, duck ragu with napa cabbage (fave of the night), and hanger steak (cooked perfectly).

🥐 Fabrique Bakery on 14th is such a cozy little gem ✨ The exposed brick inside gives it the cutest warm vibe, and there are a few indoor seats if you want to sit and enjoy your coffee and pastry ☕️ I had the maple pecan bun and it was DELICIOUS 🤎🍁 The flavors were so rich and comforting. I honestly would’ve loved it even more warmed up, but it was still super fresh and tasty. Perfect spot for a slow morning, quick coffee stop, or pastry run in the city 🥐 Definitely adding this to my go-to

5/6/26 Finally stopped in to get a late night meal. We've been walking by this place for so long... Yeah this place makes a good hero. The pizza looked good as well. I will certainly stop back soon. All the other reviews about how good it is are true. Prices are very reasonable and they have decent outdoor seating. Friendly and fast service. Tap to pay (no fee for CC) nice.

it was yummy! i ordered the cod and a side of chips to-go but ended up eating there. the food came in a paper tray wrapped in a large sheet of paper which felt interesting and a bit unique. the batter on the fish was super crunchy, and the cod itself was moist and flaky. the tartar sauce was just okay, not quite what I’m used to. everything is fried to order, so it comes out piping hot. the chips are ordered separately but plated together. they have vinegar and salt on the side for you to add.

Fun vibe with music. Went for Saturday brunch and got busy around 4pm. The burger was delicious, cactus cocktail was great, and staff were friendly and attentive throughout our visit. Good for larger groups as well.

Small place, very minimal decor, simple, clean. We sat at bar. Good service. The asparagus salad was delicious. Bread service came with a charge and was OK, came out warm but tasted doughy and almost underbaked. The fried potato appetizer was flavorless and very dry. The cacio e Pepe pasta was very good and came out piping hot! My son did not care for the lasagna. He said it was dry and he didn’t like how the meat was. It felt very hit or miss. Overall, mid experience and higher price po