
Reserved for my bday celebration with my girls. They require a payment to hold the reservation which I did. We got there and were seated right away. It was not busy. Only 5 tables including us. The waiter came over right away. The drinks were good. The appetizers were also good. We ordered the Branzino. Very good. The Filet and Porter house was not good at all. The porterhouse came out well and we ordered it medium. We sent it back. It came back and seems like it was old steak. I go to many stea

Cold food was held above 41°F, warm enough for bacteria to grow.

Contaminated food was kept instead of being thrown out.

No one on shift holds the required food-safety certificate.

Clean utensils were stored where they could get dirty again.


We had a great time here! The experience was a lot of fun, whether you’re a beginner or have tried axe throwing before. The service was excellent from start to finish. The staff was friendly, helpful, and made sure everyone felt comfortable and safe. Overall, a great place to spend an afternoon or evening with friends. We’d definitely come back!

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Daytime cafe with a menu of breakfast, lunch & dessert items in a corner space.
Excellent spot in Williamsburg for breakfast or lunch. They have a great selection of sandwiches, salads, and wraps, with superb options for both vegetarians and vegans; the pastries are a highlight, too. The music selection is always on point, adding to the great vibe. Would absolutely recommend and will definitely be back.

Evidence of mice was found on site.

Flies were present in the space.
No written procedure for safely refilling reusable containers.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The salads, soups & entrees at this casual counter serve cafe are made with fresh & healthy produce.
As a Korean, the Korean menu is top-notch. Having not had proper Korean food for months, as soon as I took a bite of 제육볶음, it reminded me of my home. The owner seems Korean. Instead of restraunts in K-town, this is the place you should be going to get a nice hearty meal of Korean food.

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Popular sports bar with big-screen TVs, barmaids & a pub food menu highlighted by wings.
THE BEST BUFFALO WINGS I EVER HAD! Cheeseburger was a big hit too, flame broiled flavor, Absolutely Delicious! Philly Cheesesteak, Waffle Fries and Coleslaw was yummy too. Excellent service, Great Relaxing Atmosphere, Clean and Spacious Restaurant with Large Bar, Plenty of Tables in Dining Room and they have a Stage and So Many TVs and a Projection TV too for Every Sports Event. Band was Playing and Sounded Great When We Arrived! I HIGHLY RECOMMEND! BLONDIE’S BUFFALO WINGS ARE HANDS DOWN THE

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Evidence of rats was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Stylish restaurant serving contemporary Italian food using local & imported Italian produce.
We had a great Mother’s Day brunch at AlMar with my family. The food was delicious, the service was excellent and the atmosphere was warm and welcoming. A perfect spot for a special family meal—we’ll definitely be back!

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Flies were present in the space.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.


Old-world taproom offering bar food and craft beers, plus a gourmet market with Irish and British goods.
Fantastic spot for legit Irish food and pub favorites. Nice clean and well decorated bar and restaurant. The staff is great and the food is on the money. You know this place is the real deal because the emphasis is on the food and not on charging you typical NYC prices.

Contaminated food was kept instead of being thrown out.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Old-school New York coffee shop serving classic diner specialties for breakfast, lunch & dinner.
Quite expensive for the price - we got four small pieces of fish for the fish & chips, which was $28. French fries made up the bulk of dishes and were below average. However, the fish itself was tasty. The other dishes we ordered (Cuban sandwich, matzo ball soup) were similarly pricey for the quality, but the ambiance and service is good.

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Bold farm-to-table cuisine in candlelit, rustic-chic environs attracts romance-minded foodies.
Forgione has quickly become one of our favorite restaurants in Manhattan. Every dish we tried was exceptional. The Spaghetti Verde with escargot was absolutely unbelievable—creative, flavorful, and unlike anything we've had before. The spicy oysters were outstanding and truly unique. The chicken wings were another surprise. Instead of the heavy, deep-fried wings you find at most places, these were light, delicate, incredibly moist, and packed with flavor. The white meat was tender, and the batte

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.


Solid comedy club addition to lower Manhattan. It sounds like this location is the London based club’s first foray into the US. We went on weeknight with a smaller crowd but here was good energy and good mix of comedians. One was visibly high/communicated they were high but even they weren’t that bad. There isn’t a minimum drink/food spend but the beer is very reasonably priced, like $6 for a bottle of Yuengling as of June 2026 I’d recommend you grab a beer if you’re in the mood before the comed

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The food here was really good. I came here with my family after my sister’s graduation. Our server was Yady and she was very sweet and gave a great service. I ordered the chicken fajita and the flavors were good. We also were given salsa and chips for the table and I ordered the chicken fajita which both tasted delicious. Yady very kindly gave cuz a dessert on the house for my sister’s celebration. I’d come back for that dessert, it was so good.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.


Bar grub & frozen margaritas served in a casual, multilevel space with a rooftop bar.
I stopped by yesterday for lunch on my way to the UPS Store. I had the Chicken Pesto Pasta and it was good. Large portion size. I always pass by but I thought I'd give it a chance. I'll definitely visit again. I saw online they have a rooftop bar area but its open air only on the summer. To cold now. Overall good experience.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Specialty coffee, sandwiches & baked goods in a chic, wood-accented space with a patio.
Hidden in Little Neck, right near my omakase there’s this unexpectedly warm little café ☕️✨ The moment you walk in, you can feel the vibe — cozy wood tones, thoughtful details everywhere. And I was so happy to see the mini dollhouse decorations… I LOVE those (I actually have a couple in my own place but never had time to keep building them… so I really appreciate this) Even the wall design is super unique — it has this puzzle-like texture that makes the whole space feel playful and interesting
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
Found a hair embedded in a donut and black residue. Contacted customer support last Friday, was told the owner would contact me for compensation. It’s now the following week and I’ve received no response. Photos attached.

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ventilation can't keep up with the grease, steam, or smoke.
Single-use items were reused or left unprotected.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Theodora never misses! The service is always incredibly gracious, welcoming, and helpful. This is hands-down my (and my partner’s) favorite restaurant in Brooklyn. The plates are delicious in both their simplicity with quality ingredients paired with spices and sauces that are beautifully balanced and unique. The drinks and desserts are also all thoughtfully creative and enjoyable. Almost every dish we had was a 20/10. The dishes that weren’t outstanding were still delicious; just didn’t blow u

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Dishes and utensils weren't being properly washed and sanitized.

Casual, contemporary American eatery serving breakfast, burgers, sandwiches & desserts.
We ordered takeout from The Bushwick Diner and tried several classic American comfort dishes fish and chips, a Philly cheesesteak, the combo appetizer platter, and New England clam chowder. The overall meal was decent, with some dishes prepared better than others and one standout item that truly impressed. The fish and chips had good flavor but were fried a little longer than ideal. Traditionally, fish and chips originated in 19th-century Britain, where a crisp, airy batter made from flour, wat

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.


Venerable diner serving American, Greek & Italian menu items for no-frills dining or delivery.
Breakfast, lunch, dinner, dessert—no matter the time of day, this is by far one of the best diners in Brooklyn. I’m a regular and truly appreciate the homemade food and the warm, welcoming service from the wonderful owners and staff. The place is always clean, the service is great, and everyone is incredibly kind. I highly recommend this diner to anyone. Thank you for staying open!

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Buzzing, unpretentious watering hole offering drinks with free or $1 pizza, plus games & live music.
Free pizza with a beer purchase!! What !?!?! The pizza is the best pizza ever , cuz it’s free , and delicious. Great atmosphere Why isn’t this place packed? Hidden gem , not really hidden , it’s literally right there , see ? It’s there. USB ports at the tables

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This neighborhood bar is known for its classic burgers & year-round patio seating.
Wasn't a big fan of the smash burger but I tried some of their traditional burger and that was really good! Fries were also pretty good. Service was a little inattentive despite the place being mostly empty at the time.

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Cavernous, low-key taproom known for its wide variety of craft beers, plus burgers & bar bites.
The server had an attitude. They ask for card when we arrived to start a tab. Typical this is just to hold… but they decided to charge the card. We handed them cash.. took it and then realized what we were asking. Seemed very confused. The customer should have a choice as to how they want to pay. 💰 the card should be a hold. The food was ok. We ordered tater tops with cheese. Not very flavorful. The fried chicken sandwich was good, so was the beer.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

This no-frills eatery grills up all-day breakfasts & burgers plus deli-style sandwiches & hot wings.
We’ve lived in South Harlem for a year and a half, and have thus far been a little disappointed with the local food and restaurant options. There have been a few notable exceptions, however… and today, we found a BIG ONE in Jumbo Hamburgers. It’s small, and divey, but adorable in its own way… with the countertop and stools evocative of the old “soda shop” days. The server who put our order together was amazing. She did not write a single thing down, and despite our order being pretty sizable, t

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Cooked food wasn't cooled down fast enough to be safe.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


We were just standing outside when a staff member approached us and pushed us to come inside and eat, promising we wouldn’t be disappointed. Unfortunately, it turned out to be the opposite. The place had a strong smell (like beer), which made the environment uncomfortable from the start. While the staff did come by multiple times to check on us, they didn’t take our order properly, which made the whole experience frustrating. On top of that, there was a basic issue with the order — I asked for

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


This was the best meal we had during our New York trip!!! We visited several recommended restaurants, and Atlantis Prime was by far our favorite. The food was absolutely delicious, the staff were incredibly kind, and the service was excellent! Everyone truly went above and beyond to make sure we had a great dining experience. The location was also perfect for seeing a musical afterward. The Soup of the Day, the Petit Filet Mignon, dessert, and even the coffee were all wonderful. We’ll definitely

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Relaxed restaurant serving American cuisine with French touches in modern surroundings.
Been here many times and love the food, staff, and atmosphere. A gem in the Turtle Bay neighborhood. Their pre fix menu is a great option to try. I personally prefer the dinner menu over brunch. Recommend the crab cake, beef raghu, branzino, and chicken Milanese. Lots of veggies and sauce is perfect. They pour a good amount when you order a glass of wine. Oh and don’t forget to order dessert! The brownie Sunday is out of this world. Enjoy!

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
We recently celebrated my daughter’s Sweet 16 at Roma View Catering, and I can honestly say the experience was nothing short of triple platinum excellence. From the very beginning, everything exceeded our expectations. When we first met Lori K., our Roma View planner, we were immediately impressed. Not only is the venue itself absolutely beautiful—specifically the Rhapsodie Room—but Lori was truly the deciding factor in our choice. She was professional, incredibly knowledgeable, and genuinely ac

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Raina and Mel did an outstanding job helping us get the most delicious milkshakes, to go none the less! Best service ive had in the city thus far! Highly recommend. Super friendly and helpful.

Live roaches were found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Prob the best diner on the island. Diners should be making a comeback soon. Being able to eat breakfast and dinner items at any time is awesome. The pancakes are great here. The service is amazing. Def will be back.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Cozy, brick-walled diner offering large portions of breakfast fare, burgers & more all day & night.
Landed at LaGuardia just after midnight and needed something quick and dependable. Stopped by Michael’s around 1am and it delivered. Classic burger and fries were solid and hit the spot. No complaints. Open 24 hours, which is huge after a late flight.

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Warm New American eatery with a bar & basement cabaret, known for drawing theatergoers & performers.
Went for brunch with a friend who had the eggs Benedict. I thought his eggs Benedict was better than the avocado toast I ordered, which was very average. We also shared the risotto ball hash, which was also pretty good. Overall I guess food was a fair 4 ⭐️ even though I was underwhelmed by my avocado toast, which was fairly basic, lacking imagination and flavor. Service and atmosphere were good. Apparently there is a little “theatre” space downstairs that could host comedy shows and the like.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Live roaches were found on site.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Absolutely adore this place. Came with a friend around 7:15pm on a Monday night. It wasn’t too busy. The atmosphere is inviting and warm. I felt immediately comfortable here. The barmada drink was perfection- their version of a spicy margarita. Spicy, some sweetness, and strong. I got the double smash burger with fries and my friend got the mochiko chicken. The way it’s prepared has some Asian influence, one of the owners mentioned the flour used is the same used for mochi, I think? Both items w
No written procedure for safely refilling reusable containers.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.

I didn't know where to eat and stumbled upon this place to have brunch. It did not disappoint. I ordered at the front counter and food arrived quickly. Service is good here. I ordered Spinach with Feta Brioche and steak with egg. Everything tasted amazing and the portions were huge. Seatings inside were comfy and relaxing. Also I like that it's not too loud. It's a great spot to chill and enjoy a delicious meal.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.


Craft beer, seasonal ales & wine with upmarket comfort food & weekend brunch in warm, rustic digs.
I popped in on a very hot Friday for a quick snack and beverage. It was nice and cool and the service was quick. I sat at the bar and ordered a vodka with the truffle fries. They were hot, crispy and overly delicious. I still keep thinking abt those fries!

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Casual neighborhood brasserie serving local craft beers, noteworthy burgers, sandwiches & sides.
Last minute decision and so happy my kids wanted burgers that night! We were parked minutes from the Williamsburg bridge after coming back from NYC. Went in and it wasn’t busy and we were seated and several right away! Drinks came out minutes later. The pub has a decent menu and seating area but I can see it filing up quickly on regular days. I’d super highly recommend if you’re in the mood for American cuisine; burger and fries and drinks! Super fresh burgers and crispy fries. Grilled chicken w

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Busy place, so waited 1 hour to get a table for 2. Once we were inside, food came out fast! Cute atmosphere and solid food!!! Incredible smelling hand soap in the bathroom. Vibey bathroom.

Food was left exposed to possible contamination during storage, prep, or serving.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

A very busy rink and a much needed recreation site however the party rooms are terrible. Not inviting, cramped and without character. Just seemed out of place for kids parties.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Popular Williamsburg bar serving cocktails in an upscale setting that recalls old New York.
Fantastic music, vibes, barely chilled martinis from a bartender who clearly puts more effort into her skincare routine than in stirring a cocktail, and oysters that caused my gf food poisoning. We ate the exact same things that day except their oysters. I’ve never had such mixed feelings about a place. Sadly not coming back

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.


At Crispy Heaven, the crust alone makes a statement. Before you even get to the toppings, the pizza comes out with that blistered, lightly charred edge and soft, airy center that tells you it was handled properly. It’s the kind of place where the food lands on the table and everyone instinctively reaches in. Crispy Heaven leans into comfort food, but it does it with real care. The bread basket had a crisp exterior and a warm, chewy interior that actually tasted like fresh bread, not filler. I

No one on shift holds the required food-safety certificate.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Clubby pub where beer & burgers are served to folks watching TV sports, live comedians or karaoke.
Interesting toilet cubicles! Great place for a drink. Cool atmosphere. Great selection of drinks and they are really well made. The barman was thoughtful and even included touches like leaving the top of the straw in the drink with paper over it as to not touch it with his fingers. Great experience here. Would recommend.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Dishes and utensils weren't being properly washed and sanitized.

American dishes by David Burke in an elegant space with a solarium and red leather booths.
Dear Readers, Review for Wine + Food Pairing Banfi Tasting Year Review: 2026 Winemaker : Banfi ( Italian ) Cost: $100+ per person Room: Upstairs Dining room The room is spacious and set up in a way that every member can look at the speaker while enjoying the meal. The room design is a fancier style in comparison to the tavern style downstairs. The table is infront and everyone sat on the counch side ( comfy ). If you ask: you can get their Penguin plushies next to you! Cute

Evidence of mice was found on site.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


This spot quickly became one of my favorites with their amazing $5 chicken sandwich and the super juicy $8 classic burger. Their crispy onion fries and regular fries are unreal — honestly the best fries I’ve had in all of NYC. It’s also a great place for families, with plenty of space and a comfortable vibe. The employees(especially the manager) are always friendly and make you feel welcome as soon as you walk in. Everything is neat, clean, and well taken care of. And the best part is that all t

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

Contaminated food was kept instead of being thrown out.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Service was nice so I’ll give 5 stars… but there are way too many fruit flies at the bar. I know it’s hot out, but you got to treat those drains behind that bar and really clean it every night. The restaurant itself is beautiful, but there were at least 10 flies living their best life by the aperol. I would have gotten some cheese and charcuterie with my wine, but eating there would have definitely been a battle of swatting flies between bites.

Cold food was held above 41°F, warm enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Well-known fast-food chain serving grilled burgers, fries & shakes.
I visit this location at least twice a week to pick up breakfast for my sons before school, and unfortunately, the experience is often disappointing. There is a crew member—a Hispanic woman with short blonde hair—who consistently displays a negative attitude. She rarely greets customers and creates an unwelcoming environment that sets a poor tone for the start of the day. On multiple occasions, she has overlooked me while I was clearly next in line and instead served others who appeared to be r

Huge space with seating indoors and outdoors. Good for large families or gatherings. They have tv’s all over showing different sports games. I was greeted by Billy, and he was very kind and accommodating. We ordered garlic parmesan wings, which were big and juicy, while still being very crispy. I also got the cheese burger, which tasted very fresh and had a generous amount of toppings. I tried the grapefruit beer. That was my favorite thing, super light and crisp. I ended up getting a second p
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Service and atmosphere was amazing! Would’ve totally got 5 stars if the steak was thicker and cooked medium rare. Oysters were pretty small but fresh and easy to eat. Calamari was great and they have good drinks if you like different varieties of aperol spritz.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Live roaches were found on site.

Flies were present in the space.

Cooked food wasn't cooled down fast enough to be safe.

Evidence of rats was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Drinks, darts, pool & plenty of sports on TV are the calling cards of this laid-back bar.
Stopped by this sports bar to watch an NBA playoff game. It was definitely a younger crowd, so we probably stood out a bit, but everyone was very polite and welcoming. Some people even took the initiative to strike up conversations with us, asking where we were from after realizing we were tourists. We genuinely enjoyed their company and the friendly atmosphere. The staff also took good care of us throughout the evening. Overall, it turned out to be a very enjoyable experience.

Food was left exposed to possible contamination during storage, prep, or serving.

Flies were present in the space.

Food surfaces are too worn or badly built to be properly cleaned.

Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
I ordered 5 classic chicken sandwiches, but they gave me 5 spicy chicken sandwiches instead, and for some reason one was marked fish . The chicken also feels old and cold, it only took me 10 minutes to walk home there is no reason why it is so cold in only 10 minutes, the chicken was also soggy, not crispy, and it was very oily as if it wasn’t freshly fried, I wanted to refund it but my family member already took a bite so I didn’t. which is probably why the meat was cold, soggy, and looked old,

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I'm still seated at the bar as I write this review. While the food I've tried has been tasty, I am absolutely shocked by the price to portion ratio (and I say this as someone who dines out in NYC almost every night). The steak au poivre costs $56 and can be finished in 12 bites. I struggle to believe it was even 6 ounces of meat, easily the smallest New York strip I've ever seen, and comes atop a pool of the wateriest peppercorn sauce. You'd be better served spending the $135 for the 2-person, 3

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Modern bar atop the DoubleTree offering small plates, cocktails & a terrace with city skyline views.
A visit to High Bar New York is, first and foremost, about the setting. The view is genuinely fantastic and sets the tone the moment you walk in. The outdoor space was closed due to the negative degree weather, which was disappointing, but the interior still carried the experience. Inside, it feels more like a lounge than a traditional bar, with sofas, multiple TVs, layered ambient lighting, and a large flatscreen beside the bar that gives the space a relaxed but polished atmosphere. The barten

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Modern bar atop the DoubleTree offering small plates, cocktails & a terrace with city skyline views.
A visit to High Bar New York is, first and foremost, about the setting. The view is genuinely fantastic and sets the tone the moment you walk in. The outdoor space was closed due to the negative degree weather, which was disappointing, but the interior still carried the experience. Inside, it feels more like a lounge than a traditional bar, with sofas, multiple TVs, layered ambient lighting, and a large flatscreen beside the bar that gives the space a relaxed but polished atmosphere. The barten

Food surfaces weren't washed and sanitized between uses.
A worker handled ready-to-eat food with bare hands.

No one on shift holds the required food-safety certificate.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Cocktails, beer & DJs are the draw at this casual, narrow, art-filled space with mezzanine lounge.
Reserved the upstairs mezzanine space for my wife’s birthday and it was perfect! Free to rent just had to hit a spending minimum. Very doable to do with 30-40 of us. Got to bring our own DJ. And the private bartender Moses was great. Highly recommend!

Contaminated food was kept instead of being thrown out.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.
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