Browse NYC restaurants by health inspection records, food quality, and availability.

A modern take on traditional Korean comfort food. Budae Ji Gae, Ja Jang Myun, and Kim Bap with a little fusion. All three were very good.. The Ja Jang Myun had a little smoky flavor to it. The creamy udon with shrimp and squid was really good and creative. The true star was the sweet corn pancake, which everyone seems to be ordering.. There’s always a line and the place is crowded so it’s difficult to get a seat.. But definitely worth the worth wait. I was told the menu changes regula

Located in the heart of K-Town, Gopchang Story offers an elegant yet approachable setting with quality cuts and top-tier service. The staff assists with the grilling to ensure everything is cooked perfectly. If you are looking for authentic flavors and a lively atmosphere, Gopchang Story BBQ is an excellent choice. My husband and I had a wonderful experience there during our visit to New York. For a memorable trip, I highly recommend enjoying a high-energy KBBQ dinner at this location 🫶🤎

Kimgane is one of my favorite spots! I always go for the vegetable roll ramen or the pork cutlets, they’re both amazing! Plus, they serve complimentary miso soup, which is a nice touch. Sometimes there’s a bit of a wait, but it’s usually no more than 15 minutes, which isn’t bad at all. Definitely recommend this place!

Food was very good well worth the price. Servers were extremely nice and attentive which only made our experience better. Would definitely recommend and come back again.

Food was delicious and owner was very nice! We even got 2 free egg dishes (I’m not sure if it was because we had more people or if it was for everyone but it was still great nonetheless!) I got gamjatang (감자탕) and it was delicious, just wish it came with more potatoes, meat, and veggies most of it was just bone and broth. The bulgugi (불고기) was one of my favorites, really loved the flavor. I also ordered the mango banana smoothie, which was a bit pricey but it was still good, not much mango flavo

Large selection of noodle soups, wide noodles are cooked well and good portion size. You must get their Korean pancakes here, best around. Super crispy, fluffy and kind of slightly deep dish style which I haven't seen from any other Korean restaurant. They don't provide a selection of ban chan( sides) just a little kimchi and pickled radish.

They have an attractive drinks menu, and the best of all great prices, the wings are really good, the staff were very attentive, great spot to have some beers and good wings

Nubiani is a premium Korean BBQ restaurant in Koreatown, and it operates at a level that is noticeably different from most of what the neighborhood offers. The space is well designed, the kind of room that feels intentional from the lighting down to the table setup, and the ventilation is genuinely excellent. You will not leave smelling like smoke, which is not something you can say about most places in this category. The format here is tableside cooking handled entirely by a dedicated chef, wh

Dining at Jungsik was an outstanding experience and absolutely deserving of its 3 Michelin stars. Every dish was incredibly creative, beautifully presented, and packed with flavor. The menu showcased Korean cuisine in a modern and refined. Each course felt thoughtfully composed, with impressive attention to detail in both taste and presentation. You could really see the artistry and innovation behind every plate. The service was equally exceptional — polished, attentive, and seamless from begi

Solid option for Korean food in Bayside. There is parking which is a huge plus in the area. All the food is outstanding. I enjoyed the spicy squid with rice. My wife liked the cold noodles. We didn’t get BBQ but it looked like the real deal with charcoal grills.

had my birthday dinner at Kochi tonight. the food was amazing, it's definitely beyond typical one star quality. the flavors of each dish are very unique and surprises you with each dish. you won't feel repetitive. we also added the chef special abalone. my favorites tonight were definitely the first dish tofu with asparagus soup and the lavender duck. the only dish i didn't enjoy as much was the broth for the halibut, it was too salty and heavy for my liking. overall, the food and service exceed

Found another low-key Korean spot that seriously surprised me. Everything we ordered was solid, and the free banchan was a nice bonus. The kimchi scallion pancake was crispy outside and soft inside, cut into small pieces which made it perfect for sharing. The stone pot bibimbap had that crispy rice at the bottom I love, and the bulgogi was tender, flavorful, and generously portioned. The spicy squid was made with squid tentacles only—chewy, a little spicy, and super addictive. The budae-style

My friends and I came here for first time to celebrate a birthday and had an incredible experience. The service was amazing and the staff were all incredibly friendly, helpful, and attentive. The food was seriously so good. The pajeon was the probably the best I’ve had in NYC (so fluffy & so soft) so far, and the fried broccoli was nothing like I’ve had before (so unique and yummy). The meat was high quality, and it probably helped that the staff cooked it for us. The japchae was delicious, alt

The popcorn chicken was so good. I think it was my favorite dish of everything we ordered, and the potatoes were perfectly done. The pasta was good, but I didn’t go crazy about it. The shrimp toast was good, and the sauce was excellent. The mushroom bibimbap was tasty and had a kind of coconut flavor at the end. The restaurant was very loud; I couldn’t hear what the people at my table were saying. The service was all over the place. They had a problem with the AC unit dripping, so they put a pa

I really enjoyed this spot—especially the 3-dish combo option, which is perfect if you want variety without committing to just one entrée. The ability to mix different Chinese and Korean-style dishes on one plate made the meal feel customizable and satisfying. The flavors were solid across the board. Each dish had its own distinct taste, and nothing felt like an afterthought. Portions were generous, and the combo format makes it a great value for the price. The atmosphere was casual and easygo

Pickup order was great! JJA + TANG (black bean noodles with sweet & sour pork sauce) was delicious and full of flavor, and the dumplings were very tasty and not greasy at all. I meant to post both photos, but we ate the dumplings too fast and forgot 😄—I do have a photo of the noodles though. Everything was amazing. Highly recommend!

Had a reservation for two and were seated without any issues. The staff were nice. Just a heads up, they only accept cash or Amex. We started with the jelly salad, it was refreshing and flavorful. The seafood pancake, which was pretty good overall, but it did have some spicy chili peppers mixed in. I have a low spice tolerance, so the spice was getting to me. For our main dish, we ordered the beef intestines with spicy soybean sprouts. It tasted good at first, but as we continued eating, we sta

A really large restaurant near NYU. Good for larger groups, and the price is pretty good. I liked the pickles and kimchi, and the meat wasn’t bad. Good bulgogi and pork belly and cheek, but I did NOT enjoy the intestines and red wine pork belly. Service was good and we had our cooking plate changed 3 times, food came out fast, but the restaurant wasn’t very full and it was so cold inside I saw a server take off the cooking plate on an empty table, light himself a fire, and start warming his hand

We’ve been here twice already, and we absolutely love it! The food and service have been consistently amazing. I used to live in Korea, and the flavors here genuinely remind me of the food I had there. Everything is delicious, but my personal favorites are the bulgogi and the seafood stew. Highly recommend if you’re looking for authentic Korean food and a warm, welcoming atmosphere! 😊

I got the spicy shredded beef soup. It was not spicy for me but overall it was flavorful and nice! But the thing was they serve with plastic spoon I know it’s food court place but I really don’t like plastic spoon :(

The first Korean American restaurant to get a Michelin star first of all so it has a legacy. Second of all Hooni Kim’s food is simply amazing, Korean food at its best. The bulgogi sliders are a must as iconic as Kogi taco in LA ever was, as is the kimchi fried rice. But the crispy tofu is insane, unreal how delicious it makes tofu of all things I always order it and can’t believe it. Wonderful atmosphere, deserves your support after they had a building forced closure for awhile, and a must for H

Solid fried chicken when you have a craving. The chicken burger (sandwich) was nice tasty and crispy. The soy garlic chicken was great but not amazing. The mango Habanero was absolutely delicious though. It is fairly spicy though, more than the "little" spicy we were told :)

very lowkey very chill very cool kinda hidden restaurant with REALLY YUMMY FOOD ! my highlights were the ricotta toast the truffle burger, and the honey tots ! the ricotta toast had fresh, cold, sweet lemon-y and zesty, creamy whipped ricotta on top of soft bread that was toasted with a slightly oily, buttery taste. even though the legendary cheeseburger is the famous one, i actually preferred the truffle steak burger. the patty was just SO thick, juicy, and tender, and the mushroom-y truffle

We’ve eaten at this restaurant four times now. The previous visits were all fine, but this time all three dishes we ordered were disappointing. The spice levels were inconsistent—one dish was so bland it was completely inedible, and the noodles were too hard. Another dish had broken, overcooked noodles, and even though we ordered medium spicy, it turned out extremely spicy. The fried shrimp used to be our favorite, but this time it was so hard it was difficult to chew. There weren’t even many

The food here was really good! The staff is very polite too. It's more of a relaxed sit down vibe which I enjoyed. Decent priced too. Got the chicken katsudon. Was spicy but good! My companion got the udon, and she really enjoyed it!

I heard their Naeng myun was a top seller and needed to try it since it’s getting hotter. I made a reservation for two, arrived early, and was seated early. - Was pleasantly surprised by the cold barley tea they provide instead of water. - Appreciate that they have pictures on their menu so you can get a sense of what you’re going to get. - I went with a friend and we tried the Sooyook, mini Mool Naeng Myun (a personal favorite), and mini Galbi. We also got the Pear Ade and Green Grape Ade mockt

One of the best special-occasion dinners I’ve had in NYC. I brought my partner to Jua for his birthday, and he said it was the best birthday restaurant I’ve ever taken him to. The June tasting menu was excellent across all seven courses. The Caviar Kim, Branzino, Wagyu & Chan, and Goguma Juak were standouts, but the entire meal felt cohesive and carefully paced. The food was refined and creative while still feeling warm, flavorful, and connected to Korean cuisine. Service was polished, the roo

The food was great. Ended up here last minute, couldn’t find anywhere open and this place didn’t disappoint. I would eat here again the chef knows his flavors not heavy on anything just perfectly seasoned. Also I have to mention, was confused why no one would come to the table but there is a button on the table that’s labeled press for staff, it should say press to order

Hyun in K-Town is absolutely amazing! We had the Hyun-makase set, and the A5 Miyazaki Wagyu was incredible — so tender and flavorful. The staff helped grill the meat perfectly, and the 12 different cuts were all delicious. We also tried the sea urchin with Wagyu — such a heavenly combination! The Korean-style sides, fresh salad, and dipping sauces made the meal even better. The drinks and desserts were excellent too — Hallabong Ade, Genmai-cha, Shiso Sorbet, and Hōji Ice Cream were perfect to

i had heard a lot about this restaurant and was nervous that it was overhyped, but i actually had a great time here. casual space to catch up with friends, service was kind and attentive, every dish had matched or exceeded my expectations, and they didn't make a fuss over my friend coming late or us staying past the 90min mark as advertised. ordered the corn dumplings, oxtail spring rolls, berkshire ribs, and yellowfin crudo. the crudo was much smaller than expected but overall everything taste

We had a wonderful time at Mokja. The decor and ambiance was nice and set a warm intimate vibe yet also casual. We ordered the scallion pancake, japchae, and kimchi fried rice. The pancake was savory and filling. The japchae and fried rice were well-seasoned and delicious! Service was great and pricing was very reasonable for the amount and quality of food.

I bumped into this seemingly really authentic and traditional Korean restaurant while in Flushing. The vibe is very local - serving mostly residents living nearby, but also welcoming strangers lol. It’s very home-cooked, kinda like mom or grandma’s type of food. A solid choice if you want a simple, homey meal!

A great little karaoke bar with private rooms. I thought the staff was nice and the prices were reasonable ($7 a person per hour). They could have put us in a slightly larger room as we had to use stools, but I do understand wanting to have a larger room available for a bigger group. The drinks were fairly priced and the happy hour deals seem good. The song selection wasn’t too bad, though maybe not quite as good as other spots we’ve been - that said, this was slightly cheaper so maybe you put u

Came here on a Monday evening and it wasn’t too packed. The staff was friendly and attentive during our time there! We ordered 2 espresso martinis and 1 high ball to start and we absolutely loved the espresso martinis. Our favorites were the Beef Tartare, Corn Cheese, and the Crispy Mushroom. I personally really enjoyed the beef tartare the best! One of my guests was vegetarian and she ordered the Japchae with crispy mushroom on top and she loved how sweet the sauce was. Bossam was pretty good

Food is solid here. Really like how fast the food came. Everything is made fresh and the fried chicken is super crispy on the outside the juicy on the inside. Cheese corn was very flavourful. The pancake was also very solid. Japchae was seasoned perfectly. Expect service to be a little slower because it is a mom and pop shop. It looks like there is one person cooking, one person taking the order, one person prepping other things and a busser. Be patient and they will get to you. Atmosphere is

I've eaten at Wonder Pig several times after a friend introduced us, and we keep coming back because the food is genuinely good. The quality of the meats is excellent, and when you've eaten as much KBBQ as we have, many places start to taste the same. Wonder Pig still stands out. The Gangnam pork belly is one of my favorites, and I also appreciate that the staff is attentive when it comes to cooking the meat. Unfortunately, today's lunch experience left us disappointed. When our party of six (

We stopped at this Bon Chon location on 1st Avenue between 21/22 one day as we were going home from shopping in Chinatown. We ordered the mixed medium size chicken combo with coleslaw and split it. It included 6wings and 2 drumsticks. We selected the soy garlic flavor. It was really delicious. Nice and crunchy. My only complaint was that the side of coleslaw was tiny. It should be twice as big. All in all, it was delicious and well worth the money.

Overall rating: 4.7 I was a little concerned that it’s on a first come basis, but I was lucky that there was an open spot before the line starts. The food was very good but oof the lighting. It was too bright! They bring out soup first which was delicious. Chose the Spicy pork and I was able to eat only half. Took the rest home for the next day and it was delicious.

Absolutely loved this place! The food was amazing across the board. The Korean fried chicken was perfectly crispy with a flavorful sauce, and the tofu stew was rich, spicy, and super comforting. The stone pot bibimbap had that perfect crispy rice at the bottom, and the seafood pancake was packed with ingredients and nicely crispy on the outside. Portions were generous and everything came out hot and fresh. Drinks were also refreshing and paired really well with the meal. Great spot to come with

I’ve had KBBQ a good amount around the world including Korea, and most places in Ktown in Manhattan, and The marinated Mapo Galbi is arguably The Best I ever had. The vibe is of an old school BBQ place in Korea / cozy. The owners were super friendly, service was immaculate, banchan were also delicious; not sure how this place has only 4 stars, but that’s great for those trying this place as less hyped maybe. Not surprised that they’ve been open 25+ years. I’ll definitely be back here 100% 😋

Great service and food. For only one waitress to manage a packed place with a positive attitude is impressive. Food was great! Highly highly recommend. The fried chicken was surprisingly tender. Best fried chicken ive ever had so far. Drinks were on point and the Honeyed fried rice was so delicious.

Despite sometimes there might be a line when you come here, the vibes were great when I came here, the foods good, I always do spicy creamy ramen and some soju. Call it a day. Service is good but depending on when you go there might be a line (weekends and Fridays of course)

Some of the best KFC (Korean Fried Chicken) in the city offering packaged deal including beer tower and an app. The place is decorated in Karaoke memorabilia with vinyls, classic turntables, mics and speakers adorning the walls. The wings are made to order crispy skin with spicy saucy. Good atmosphere, a bit loud for conversation and with private okey tables if you are inclined.

Marilyn was absolutely amazing. A few months ago, I came to this restaurant after reading the reviews because I was craving wings, and she took such great care of me and a friend. Today, I came back with my husband. He surprised me by bringing me here, and Marilyn was just as kind and wonderful as I remembered. I love her warmth, her attentiveness, and the way she takes care of her guests. She gives great recommendations and makes the whole experience even better. She is truly a 10 out of 10 a

Great place to come with your group of friends! It’s a few flights up the stairs and has a good amount of rooms, but I would make a reservation ahead of time. The drinks are good too. Overall a great place to come and hang!

This place was great! I cane here with a party of 4 and they were very accommodating. They gave us free fries, and it was very much appreciated. The area was also clean, and the provided things like mic covers to ensure no germs were spread. A friend of mine had his phone die, and they charged it with no problem. Overall, food was great, music was great, and service was great. A must visit spot if youre looking for a fun karaoke night with friends.

Was my very first time trying this establishment & coming in to order inside the store and though I wanted to order so many times online they sell out of Chicken strips extremely fast cause every time I wanted to place an order online the option for chicken strips was always unavailable. So this time I thought let me go inside the store and see if maybe it’s an online error but no I was told that it’s just a very popular option and it goes fast so I gotta order before a certain time. Johnathan w

One of the most wonderful dining experiences ever. Min was an attentive and helpful server. The visual presentation was eye catching. The tastes was an explosion of deliciousness in every bit. We highly recommend this hidden gem that we learned about after visiting the Marilyn Monroe exhibit

Originally, we planned to go to the restaurant next door, but the wait was way too long, so we ended up coming here instead. The staff greeted customers warmly with big smiles, which was really nice. We ordered the jajangmyeon+sweet and sour pork combo, the jajangmyeon+pork cutlet combo, and the chicken with garlic & pepper sauce. Tbh, the kimchi that came as a side dish wasn’t good at all, so we didn’t have high expectations for the main dishes. However, the jajangmyeon was surprisingly good. T

I've walked past this restaurant so many times and finally made a reservation and I'm glad I did. The service was absolutely wonderful everyone was friendly and when my food was ready who ever was available brought it over and explained the dish so I got to meet everyone and got my food fast. I was sat at the bar which was fun to be able to watch the drinks get made. I got the beet salad, scallops and the shrimp ikura. The beet salad was the best beet salad I ever had and definitely want to retu