Browse NYC restaurants by health inspection records, food quality, and availability.

This location is amazing. The food here is delicious and always fresh. Customer service is on point. Lily, Aaron, and Aubrie took care of my wife and I today. They were all so friendly and helpful. I would highly recommend this location. I work at Panda Express in Morningside heights and from one restaurant to another, you guys sure doing great!!

This was another Instagram find. The popular cronut was good, but a little too sweet for my liking. If you have a sweet tooth, then this place is heaven. The display of pastries looked spectacular. You do have to order and pay ahead for the cronuts on their website, as they run out of them pretty quickly.

My visit to Rivareno completely lived up to the hype. I tried the Tiramisu and Pistachio gelato, and both were outstanding. The Tiramisu tasted like a true Italian dessert in frozen form rich mascarpone flavor, balanced coffee notes, and incredibly smooth texture without being overly sweet. The Pistachio was the real star for me. You can immediately tell they’re using high-quality ingredients. It had an intense roasted pistachio flavor, a natural nutty taste, and none of the artificial sweetne

Iconic NYC dining at its best. Lively atmosphere, impeccable service, and delicious French brasserie fare. The steak frites and onion soup were outstanding. A memorable meal and well worth the visit.

Definitely my new favorite coffee shop in SoHo. The aesthetic and ambience was so modern and unique. I love the futuristic vibe. I ordered a coffee, bakery item and the caffè crema which was out of this world. They make the caffè crema so fresh and add real espresso. It was like a latte and ice cream were combined. I loved it so much it was the perfect treat. Their coffee and pastry were great too, I had the chai pastry and it was so delicious. I recommend this place so much!

I almost want to hide this place because of how good it is. Italian food in nyc, I find to be good but not omg wow I must come back so when I discovered this place. Wow!!!!! No notes. The pasta is delicious, the drinks are banging, the apps are great. I highly recommend the pistachio pesto pasta e funghi. I also had the best pornstar martini here in my life. It was very passion fruit forward, so truly such a treat (Editing and adding on to my review) I came back here shortly for my birthday as

I came here on a Saturday 11 am peak time on mother's day weekend and it was amazing! We were seated immediately and our server was so nice! The atmosphere was also great I could talk it wasn't loud or crowded inside and our food came quickly! I got the jacks breakfast and it was immaculate the skirt steak was cooked amazingly so tender and the eggs were scrambled so we'll! We also paired with the duck bacon witch had a rich and smokey flavor but not dry it kept the juicyness of the fat! All aro

Seriously one of the best meals I’ve had in New York. From start to finish, everything was fabulous. I was seated quickly outside and was treated to a fun thunderstorm as I enjoyed the tasty dishes. All were brought within perfect timing of one another. The waiter was attentive and chill. His suggestions were perfect. You’ll have just enough without feeling overly stuffed. Portions were generous. An array of Mediterranean goodness awaits you. Their lamb/beef is so tender and favorable.

We dined for my birthday brunch at the SoHo location. From beginning to end, the experience was a delightful experience. We enjoyed a variety of cocktails including a not-too spicy and delicious Bloody Mary. The espresso martini not only boasted a full flavor, it was also beautifully presented. The food far exceeded our expectations in both visual presentation and gastronomical expression. We sampled salad, avocado toast and the seasonal quiche with carmelized pinions, goat cheese and spinach. C

5 BIG STARS! Delicious Food~ Exceptional Service~ Dylan was phenomenal!! We had an incredible experience! The service was outstanding, and our server Dylan was so kind and attentive throughout our visit. The Green Goddess Shakshuka was bursting with flavor, and the Belgian Waffles were perfectly crispy and delicious. And the breakfast biscuit was so savory. Everything was top-notch, and we can’t wait to come back the next time we are in town. Highly recommend this place for anyone looking for a

I have been passing by this place for some time now. The moment I entered, I was already greeted with an unique accent by a lovely host. She is very polite, professional, and attentive to all patrons. Eager to finally try their George Motz's Fried Onion Burger (I'm an onion guy), I found myself happily and quietly eating it. The double patties makes it so juicy and filling! It is not greasy unlike other places. And the fried onions adds a bit more of the crips and flavor. The french fries are si

Went on a Sunday night and there was still a waitlist an hour before closing! Still got me in and I got my food pretty quick. Front-of-house and servers were really chill and informative. Pretty transparent about timing on last calls and availability. Food was delicious— I want to go again :,) marinated Wagyu cubes were the most tender. Feel free to try other meats but just know that not everything will be the melt-in-your-mouth Wagyu (I got the silver menu tbf) Unprompted review, btw. Louie

The service was exceptional and impressive. I love cannoli and truffle tagliatelle soooo much! As well as their garlic bread is very nice too. There are many selections of wine also. This is one of my lovely romantic dinner choices. Definitely will be back again and again!

The service was exceptional and impressive. I love cannoli and truffle tagliatelle soooo much! As well as their garlic bread is very nice too. There are many selections of wine also. This is one of my lovely romantic dinner choices. Definitely will be back again and again!

Came for an early dinner on a Monday, so it wasn’t crowded. We were seated promptly, and our waiter came over within minutes. The drinks were good—I got a cucumber lemon drink (I forget the name), but it was refreshing. The carpaccio was delicious and well-balanced. The food came out promptly, the steak was perfectly cooked, and the fries were crisp and well-seasoned. The fried rice was good, just missing a little flavor in my opinion. Overall, it was a solid meal, I would definitely recommend

What I also loved was the atmosphere and the people there. A couple sitting next to me told me they visit this place every single time they come to New York it’s basically their tradition at this point, and they absolutely love it. We ended up chatting for a while, which made the whole experience feel even warmer and more memorable ✨ As for the food, it was tasty and definitely something different from the usual. My pasta took quite a while though around 25 minutes. Before ordering my cocktail,

Such a unique and beautiful spot ✨ The desserts were delicious, the presentation was stunning, and the service was genuinely great. The whole place has a very aesthetic, luxury vibe. But the prices are honestly crazy 😅 30$ for a glass of champagne and around 25$ for a dessert is definitely a lot. Still, it’s worth trying at least once for the experience and atmosphere. The only thing is it was surprisingly hard to choose a dessert. I wish they had a better menu with descriptions or even little

Went to dinner here with my coworkers started off with crispy rice, deviled eggs, and shrimp, which they all tasted really good, flavorful, warm, and fresh. We ordered mock tails. I got the lychee soda, and my coworker got the lemon drop which they both tasted really good and flavorful and on the larger side of a drink. We ordered a couple different rolls, yellowtail sushi, followed by Sumisa, salmon and another salmon dish with potatoes and vegetables. I felt like I was in a boat due to the atm

NYC’s ultimate bagel destination! A cute neighborhood spot. At Sadelle's the menu focuses mainly on brunch items, but everything is thoughtfully curated. 🥯 Bagels are especially enjoyable fresh, warm, delicious, and perfectly prepared. The best bagels in New York, no doubt. You can see the bagels being made on-site. The French toast is also amazing, and the toppings are fresh and high quality. The food is beautifully presented, and everything about this place is impressive and lovely The atm

We visited Le Coucou for dinner. Getting a reservation was fairly easy — booking about a month ahead on the reservation platform was pretty relaxed, no real struggle. The foie gras was very good — tender and springy, but not in a dense, creamy way. It had an almost pudding-like texture, which was unexpected and quite nice. The duck à l’orange was another highlight — a generous portion, and the orange paired really nicely with the duck. The beef was also well done, nicely tender. Service was fin

The salmon appetizer was extremely flavorful, the freshness of fig blended well with the smoked salmon and cream sauce. Each bite and combination has its own distinct aroma. Something worthy of two slices of bread😋 it’s perhaps not for someone who’s extremely into the original flavor of things/like eating cucumbers or tomatoes raw. The lobster linguine was also well seasoned, with half a lobster on the side and some lobster meat directly in the pasta. The pasta plate looks small but the porti

To start we ordered two glasses of Vermentino not available so we drank the Sancerne which was excellent. For the appetizer we ordered the grilled artichoke's appetizer which was perfectly seasoned. For our mains we had the squid ink tagliatellle pescatore and the vegetarian tagliatellle which were both outstanding. They serve complimentary focaccia with evoo which was also good To wrap up we ordered two espresso and shared a tiramisu which was outstanding. As far as service is was very efficie

I had such a great experience at this Japanese restaurant. The atmosphere was really nice,modern, clean, and relaxing, which made it a perfect place to enjoy dinner. The vibe felt cozy but still elegant. The food was amazing, especially the fresh fish. You can really taste the quality. The sashimi was incredibly fresh, soft, and full of flavor. Every slice melted in your mouth. The sushi was also beautifully prepared and tasted just as good as it looked. Everything felt very high quality and ca

Fantastic lunch!!! The Tantan Ramen was so flavorful and delicious spicy. The Yuzu Mimosa was refreshing, and the Sapporo draft beer was the perfect finish. Sat at the bar and received excellent service from P. and BJ. both were friendly and attentive. The restaurant filled up within minutes of opening. Looking forward to coming back and trying the Bluefin Tuna Uni Don. 🍜🍺✨

Of the Westville branches we've been to this is probably the one we've visited the most. I like that this is in a quiet area and has lots of outdoor seating. As with the other locations the food is consistently good and reasonably priced. It was also the first time we went here for dinner, rather than brunch. The mac and cheese is very decadent and quite a lot of food for an appetizer, so I'd only order it if you're hungry! I think the Butter Chick rice bowl could have done with more sauce f

As a native New Yorker, you’d be surprised how hard it is to find a restaurant that has great service, delicious food, and a beautiful ambiance all in one. Maison Close has checked off all those boxes and more. If you’re looking for a casual brunch with friends, keep walking, because this place will run you a high price. However, the quality and quantity of food is absolutely worth it. I highly recommend the lobster croissant as your main entree, you won’t be disappointed. The French toast was a

This location stays packed!! Upon entry, it seems quite cozy, but this location has the most seating compared to their other spots, since they have an additional private room. You can take one of the few counter seats at the front or wait to be seated in their back rooms. Seats are first come first serve. They're connected to Paper Source, so you're able to browse the shop afterwards if you'd like! The Katie Chicken Sandwich is my go to! It's a tad pricier than I would like, but still hits ever

12 Chairs has some excellent food across the menu. The Babaganoosh and Falafel Hummus are 2 great starters, the falafel is crispy and has tasty filling that pairs with well with their other appetizers and sauces. The schnitzel pita was loaded and delicious too. My only complaint here is that it’s probably the most uncomfortable seating I’ve experienced in NYC, and yes many NYC restaurants are cramped but this spot has to be noted. You can’t comfortably sit more than 2 people at any table here, a

The restaurant is absolutely beautiful! The decor is stunning feels like you are in Europe! Our server Gabriella was so attentive and her energy and vibe was giving a girlfriend who was taking care of you! Her recommendations were great Andy girlfriends and I had an amazing time! The food is rich so it’s good to share and get a variety of meals! I highly recommend the anchovies with bread because it comes with the most amazing vanilla bean butter and also crème brûlée!

To whom it may concern, I would like to express my disappointment regarding the treatment I received at your restaurant during my second day visiting New York. I was seated on the terrace, enjoying what initially felt like a wonderful experience. As someone from Spain, ordering a bottle of Albariño made me feel at home, and I was genuinely enjoying both the atmosphere and the food. I ordered a full bottle of wine, a large steak, a shrimp salad, and drinks while peacefully waiting for A*, who h

Visited Ear Inn in New York recently – overall it was okay, but not somewhere I’d rush back to. The place itself has a lot of character and history, which is definitely its biggest draw. The atmosphere is cozy and feels very “old New York,” which I did enjoy. Food and drinks were decent enough, nothing bad but nothing particularly memorable either. What I didn’t like was the automatic service charge added to the bill. I’d much rather decide the tip myself based on the service, so that left a b

We had an amazing experience in Cipriani Las Vegas where we had our wedding lunch in 2023, so we decided to try Cipriani Downtown when we moved in Manhattan last year. Yesterday was the second time in this location and I would like to say thanks to Fabio which is the manager there. He was so kind with us since the first moment. Everything was perfect. The food is real Italian (we are Italian so we know!!!) and all the drinks were amazing and everyone was very professional. If I have to say so

Legendary and great bistro in SoHo, almost a must eat if you’re a New Yorker. And a great spot if you’re visiting. The ambience is uber cool and the service is on point. The crab beignets and fried skate sandwich were delish. I think the burger lives up to all the hype. It’s not a traditional tasting burger, the patty is super peppery and the dippable addition of au poivre sauce, makes it unique. It’s a delightful burger and maybe worthy the trip alone. Highly recommend Raoul’s!

I am in NYC several times a year. This is my absolute favorite place to go. The staff, from owner to cook, are friendly and welcoming. I live in NC and, while there for my birthday in January, they brought me a slice of cake and had the entire bar sing happy birthday to me. Paul is the absolute best bartender of all time. I cannot say enough good things about this place. Plus, they have excellent food. Thank you to the Broome Street family for welcoming me and always making me feel like a local.

Staff is very welcoming. Love the space. Also very grateful for the restroom.

This might be my favorite spot for pizza in Manhattan! They seem to be known for their deep dish but I personally enjoyed the thin crust more. The pepperoni with jalapeños and Mike’s hot honey was absolutely delicious! The burger and caesar salad was spot on too. The service could have been better, there was only one server and he was taking his time to tend to us, but the food was so good that we’d definitely go back!

I stopped by today just to check out since I work from home sometimes. Vanessa greeted us and was super friendly and given that I’m a card member she even showed me how I could book a book on the app if needed. She told me that if I were to use my capital one card to purchase anything at the cafe, I would get 50% off. The space is very clean, the coffee was delicious, and they have plenty of tables and outlets everywhere for ppl that come with electronic devices. Non Capital One members are welc

Lovely spot in Hudson Square with a warm, relaxed vibe. We ordered a cold brew, lavender latte, rose matcha latte, jasmine matcha tea-ramisu, jasmine matcha basque cheesecake, and the Backyard BLT — everything was thoughtfully made and well balanced. The cold brew was clean and smooth, the floral notes in the drinks were subtle (not overpowering), and the desserts had great tea flavor without being too sweet. Cozy space, friendly service, and a great place to sit, chat, or get some work done. Wo

Cheers! Signature cocktail, tastes of sweet melon and crushed sugar; nice on a warm breezy evening. I can't remember the names of the dishes, I just asked for a taste of Tyger. The first dish was a savory, sweet and sour veggie mix on a crispy chip, a delicious beginning with just enough heat to open the palate. The second dish was steamed in a savory beef broth, veggies like broccolini and leaks sprinkled with peanuts; a nice savory and crunchy course, the broth was so good the best part, we

exquisite NY Plain is better than Joes and cheaper somehow. Favorite was Caramelle Piccanti (pepperoni with sweet spicy pepper). Poblano slice with mushrooms is awesome. Salsiccia has sausage and onions with creamy cheese. A bit crammed inside, lots of takeout pies. maybe 4 min wait top since they just reheat slices

01/07/2026 Came here for the Sicilian pizza. They have a pretty fantastic variety of slices, and at $6 they’re a solid value. The OG cheese slice is slightly less at 5.25, should honestly be $4 in my opinion. The place was clean when I came in shortly after opening and the guy who helped me out was nice. However, they have a “no water” policy, which is honestly why I took a star off this review. Not serving water in the year 2026 is nuts. I got the Palermo, which is very close to the Sicilian s

Took a class here and really enjoyed how thoughtful everything was put together. Will be going again. I did enjoy the Sui Wild Flow class, it definitely lives up to the name because I’ve never done a flow that quick.I took the class Friday evening. Should work on consent though. Not everyone wants to be adjusted without their consent, and each individual’s practice is their own regardless of what other’s think it should look like. Please do better.

Great atmosphere; I love the vibe here. The low-light setting works well for groups or an intimate date. Service was great as well. As for the sushi: this specific style of preparation isn't to my liking. I didn't enjoy the combination of warm rice and room-temperature fish. While the rice was nicely seasoned, it fell apart every time I tried to pick up a piece of nigiri with my chopsticks or my fingers. The edamame is served chilled, which isn't to my liking. Additionally, the rolls were cut w

Loved discovering this cute gem in search of Thai food. It was worth the trip and stop. Be sure to get there for Happy Sunset hour to have a great drink and complimentary snacks (with your drink order) which is a sticker worthy aspect by itself because most restaurants don't do that. Every bite was delicious and flavourful, and the drinks were tasty, refreshing with the right amount of alcohol. The staff is also very kind and welcoming. If you're hanging down on Grant Street be sure to stop by!

The restaurant is relatively small, with space for around 40 people inside and about 15 outside. The décor is simple but has elegant and modern touches, especially in the way they display their wine selection. We decided to order pasta and steak, and both were incredible. The steak had a slightly sweet flavor, so it wasn’t exactly my favorite, but the pasta was so good I could’ve easily ordered five more dishes. I’m leaving a few photos as well, and I also want to mention that the waitstaff wa

Another delicious stop. Not my first visit in SoHo, and yes, there’s always a line, which kind of tells you everything you need to know. 🙌 The wait is not too bad though, about 10-15min. La Cabra offers excellent coffee and bakery treats in a clean, modern, minimalistic space. It gets busy quickly, so if you’re picky about your pastry selection, early bird surely wins here. The pastries go fast, like “should’ve come 30 min earlier” fast. The almond croissant pastry was buttery and flaky with

Another delicious stop. Not my first visit in SoHo, and yes, there’s always a line, which kind of tells you everything you need to know. 🙌 The wait is not too bad though, about 10-15min. La Cabra offers excellent coffee and bakery treats in a clean, modern, minimalistic space. It gets busy quickly, so if you’re picky about your pastry selection, early bird surely wins here. The pastries go fast, like “should’ve come 30 min earlier” fast. The almond croissant pastry was buttery and flaky with

Wonderful experience. The Martini program is innovative and delicious. All the menu items are phenomenal. Don't miss the pizza rolls, carrot side dish and the lobster rolls. The star of the night was the Samoa cookie sundae!

How can you be a diner and not be able to make pancakes 😭 I got the chicken and waffles and the waffles were so bad dry and crunchy no fluff. I would’ve rather some eggos. None of us liked our entree so we got the pancakes to share and it was horrible! I waiter was okay not the best service ever. But we got three different entrees none of which were good. Only decent thing was the fries. Very aesthetically pleasing place I well say and the jukebox is cool but that’s about it. If you’re a touris

The restaurant was lively yet very classy. There was a background tune of (likely) 90’s hip hop which played to the small Run-DMC details. A unique and fun mix of the American/Italian cuisine. The service was great and the manager was very welcoming. We’ll be back in the summer for their outdoor seating. Starters: -The complimentary focaccia was fantastic. I wish they sold it by the tray! -Beet salad was great and dressing was flavorful. -Fork & knife salad was fairly standard in my opinion. Ot