Browse NYC restaurants by health inspection records, food quality, and availability.

I came here with my church sisters, and we had a really great experience overall. This place is truly a hidden gem. The Korean-style pho has a rich, deep flavor, and I really appreciate that they don’t use MSG. You can tell the taste is clean and natural rather than artificial, and it feels light and comforting even after finishing the meal. You definitely have to try the fire-grilled brisket pho. The smoky flavor on the beef is incredible and pairs perfectly with the broth. It was one of those

The food was delicious and the service incredible- both super nice and extremely fast. I especially liked the pork knuckles and pork tacos, and will absolutely be coming back again. Karaoke was also so much fun! 🎤

Came across this place as I was searching for Asian cuisine. Nice spot in the corner to sit down and enjoy the weather. They have outdoor seating as well on the street. I ordered the Chicken Karaage to start, which was honestly okay. I wouldn’t get it again because some of the chicken pieces tasted a little off. And the outside wasn’t as crispy as I expected. I ordered the Chicken Katsu Curry with rice as my main & that was pretty solid. The katsu was cooked well & the curry had a nice flavor to

This place is really clean and quiet with beautiful decor inside. You should come here if you don’t like crowded and loud restaurants and the service is immediate. Their pho is very large and delicious and so are their summer rolls.

I HIGHLY recommend going to Sushi of Gari on a date night. They have a few locations, we went to the UES one since that’s the one i went to back in the day with an ex of mine and I’ve wanted to go back since then. It’s all classy and crisp looking now, they renovated during Covid. I’m a little sad, i loved the rustic, out of the way, hole-in-the-wall feel it had before but that doesn’t matter - the vibe is still good and the food is AMAZING. They have a set 12-piece omakaze but, like before, y

The cumin lamb was just perfect. It’s probably one of the best I have had. Malay beef skewers were good, lamb skewers were okay. Green beans were good, too. Will be back to try additional items. Service was good. Place was pretty quiet on a Friday night.

We were an early reservation, so we didnt get to partake in what looks like a very likely great vibe. We eat out more for the food anyway, vibes are secondary. That being said, we clearly over ordered, but it gave a great overview of what's coming out of the kitchen. OK, lets get into it.... we had the Soft Crab roll. Its a deep fried roll with a crab salad on top. I liked it a lot, crispy, crunchy, and creamy and salty (in a good way). We had the Wagyu roll, which was ok. We felt the b

I’d also like to mention that everything here is delicious and the portions are very generous. My daughter and I ordered a sushi burger, shared it, and were already full. We also got a sushi set but couldn’t finish it, so we took the rest to go. We were lucky to catch a special where you buy one cocktail and get another one free. The service was fast, and we didn’t have to wait long.

This might be the most underrated snack in Chinatown. They make Malaysian Chinese-style jerky at Malaysia Beef Jerky, and it’s not your typical jerky - it’s soft, tender, smoky, and sweet. It’s closer to smoky barbecue candy than the dry, leathery jerky most people are used to. They have pork, beef, and chicken options (I like the pork one the most). The flavors are bold but balanced, not too salty and not too dry. Everything is grilled fresh right in front of you, so you get it warm with a slig

Was craving Malaysian food and found this spot in Eastern queens, as we live pretty far east on Long Island and didn’t want to drive into manhattan. What we were truly crazy was their roti canai. It was exactly what we were craving and loved it. We also ordered beef satay, and that meat was cooked over a charcoal grill and was super juicy and seasoned and tasty. The satay sauce was an added bonus, and normally I’m dipping my meat like crazy into the sauce but this beef I just wanted to savor. Fo

Customers service was amazing, really nice people. The food smells good from and far. Also looks good.

Im a big fan of Vietnamese food and have tried many bahn mi spots but this is definitely one of the most flavorful sandwiches I’ve eaten. They even redelivered my order when they couldn’t get to me the first time.

The food is not “not bad” but taste good. I still have to complain about the services. I went to the store around 435. They addressed that they will close at 5pm. I said I know, I saw it on Google map. I ordered 2 sandwich and easy to go. But they gave me attitude, feel like they don’t want my business. But I was so hungry and I believe I will respect their time. I can see my food was prepared and got throw to the counter. I asked again if they will close on 5pm exact. They said they will stop

We visited as a group of three and ordered several dishes to share every single one was delicious. The tandoor in particular was exceptional, perfectly cooked with incredible flavor. The other dishes were equally impressive and didn’t disappoint. On top of the amazing food, the owners are the sweetest people. You can tell they genuinely care about their guests and put love into everything they serve. This place is a true hidden gem. If you’re looking for excellent, authentic Uyghur food in NYC,

I'm sorry, but it tastes really, really bad. This is the worst drink I have ever had in my life. How can a coffee be so sour and bitter? And the boba isn't made from tapioca. I didn't notice that before I ordered 😭. I forced myself to drink it because I don't want to waste food. Still can't finish it.

One of the best viet spots I had in a while. I tried a variety of their dishes which all were good. But the best ones were honestly the Banh mi sandwiches, tom yum soup and chicken curry noodle soup. Also their drinks were refreshing and I was craving more of them haha. The service was very nice and ambiance is pretty chill. You guys gotta come here and try the food with a great price as well.

We visited with our children and had such a wonderful experience. The food arrived quickly, fresh, hot, and absolutely delicious. We ordered two Special Phos and one Beef Rib Pho, and everything was full of flavor. What made the visit even more special was the kindness and attentiveness of the staff. The servers were incredibly helpful with our children’s needs and made them feel so welcomed and included throughout the meal. As parents of picky little eaters, seeing our kids happily finish the

The poke bowls are a little pricey but they're very good. The tuna tasted fresh, grab salad, and other items were very flavorful. The Kalua Pig Buns were delicious as well. Staff was friendly. Look forward to trying more items in the future.

We came here for lunch. We were the first and had choice of seating. Place looks dinghy from outside but inside it’s clean and spacious. We ordered from lunch menu. Sashimi platter, yellowtail platter and soba noodles . They have is miso soup to start and it was hot. Food arrived and we dug in but it was all dry. Rice for rolls were very dry and fish was ok. Service was good at beginning but no one checked on us till we wanted the check. Water was not refilled.

My mahal says she'll never eat here again because there were too many good things to tempt her! 😅 The food was great and afterwards, we bought a lot of groceries. My mahal has been having difficulty finding green jello for her buko pandan, so we've had to order online. But now we now that this store carries it! This is perfect! I was born here and am half Filipino, but my mahal is from Mountain Province and she said that the food reminds her very much of home. I ordered chicken adobo with whi

Where do I begin? Decide to come here with my sister and it did not disappoint. The atmosphere is so very nice, the music is good and they have live Jazz! Let me begin by shouting out our waiter: Laurent: when you go ask for him! Kind, very good knowledge on the menu, super cool! He’s here on Friday and saturdays! Show him love! Appetizers: all of these are amazing choices. Full of flavor. String beans Cucumber and garlic salad Filet mignon egg rolls Popcorn shrimp Entrees: 10/10. The flavor

Pretty nice place to grab dinner. The service was nice and the wait for the food was quick. Went there for the first time and I could say its a good experience. I highly recommend this Filipino restaurant.

What an establishment. This woman is slinging some greattt treats completely on her own. The line moves slow, and she won’t let you make any customizations. The mochi waffle is HUGE (I’d recommend sharing) and veryyy full with toppings. I loved the peanut butter pandan one. They take cash and card. Cash preferred. Menu rotates weekly.

Growing up around Hong Kong culture, this place hit me in a way I didn’t expect. The cocktails were amazing, but what stayed with me most was how thoughtful everything felt. There’s a real identity to the place. You can feel the Hong Kong influence throughout, but it never comes across as forced or overly nostalgic. It feels authentic while still being completely its own thing, and that balance is hard to get right. I also really liked the idea of “collecting stories.” At first it sounds poeti

So conflicted about this place; bc the drinks we had were amazing but the food was awful. The waitress so nice & accommodating in the beginning then she never showed back up to help us, we wanted more drinks but we never saw her again. So we just went to the counter to pay & left. The ambiance is cute, but it was a little too pricey to ever give it a second go

We visited Nangma Restaurant & Bar, a Tibetan restaurant that delivers bold, warming flavors rooted in Himalayan food traditions. We started with a mango lassi, served ice-cold in a tall stacked glass that kept it chilled throughout the meal. Made with yogurt, mango pulp, and milk, it was thick, creamy, and gently sweet more refreshing than sugary. While lassi isn’t traditionally Tibetan, it’s common across the Himalayan region today and works perfectly to balance the spice forward dishes that

Summer Rolls ($16) with a substitution of shrimp for avocado and Cari Noodles ($25). The two dishes were both tasty while simultaneously feeling like they nourished the body with wholesome ingredients. The beautiful plating with the pops of colour (added florals and fresh produce) matched the warm, inviting atmosphere. Great attention to detail with the place settings (napkin rosette) and dishes. Friendly, attentive service.

Came on a Monday night after work, wasn't too busy. Very cozy and comfortable. Ordered the short rib pho! The short rib came out on a separate plate and it was huge! It was so fatty, lean and well seasoned. The broth was rich, flavorful and piping hot! Highly recommend the short rib pho! It has bar seating with a full bar as well as booth seating, sushi area and a back area. I'll be back again.

I got the durian cake for my mom’s birthday and we all enjoyed it. It has pandan with real chunks of durian, and it was NOT TOO SWEET! I’ve also tried the coconut pandan mini cake and tiramisu, both were lovely. The tiramisu wasn’t the best I’ve ever had, so if you come here, check out all their Asian flavored desserts instead!

Nice café in Elmhurst that offers meals and drinks. WiFi is strong the seating is comfortable. Well-maintained space that is clean and there is a selection of clothing and jewelry which is nice. I had an iced chai latte and my friend had an iced latte which we enjoyed. I ordered mine with almond milk. A bit inconvenient if you’re taking the subway, it’s a little more than a half mile away, but I live in the area so I was able to walk. Not the friendliest staff but overall I recommend. Pretty

Had a wonderful time at Spicy Nepal today. The cozy atmosphere and warm service made it feel instantly welcoming. The biryani was rich and comforting, and the crispy, saucy chicken had the perfect balance of spice and sweetness. A standout was their new Mustangey Aloo—a simple yet flavorful Himalayan-style potato dish, tossed with bold spices, herbs, and a tangy kick that really elevates it. Everything—from the fresh sides to the desserts—felt thoughtfully prepared. Definitely a place I’d come

Small and cozy restaurant. Prices weren't too bad. Got the fried beef ribs which was flavorful and had a nice kick to it. Also tried the tsampa cake which is made from barley. It wasn't like cake in the traditional sense but more dense. It wasn't very sweet and had a more savory flavor but worked well with the ice cream served with it.

Always pass by this place so tonight is the first time trying it .Food was great but one of the staff was terrible ( the smallest skinny lady with glasses )… with terrible attitude complained us for not giving more tips. She specifically said “I should have not given you guys the table , since you only give 15%~~ “I give in minimum tips because there wasn’t much service !!! I had no intention of arguing but then she took it real personal when I just ask her , what did you just say ? Then she

If you're missing the flavors of home—especially if you're Tibetan, Nepali, Indian, or from another part of Asia—then NY Lhasa Liang Fen Restaurant is definitely worth a visit. The food brought back so many wonderful memories and made me feel nostalgic for the authentic tastes of my home country. I truly enjoyed every dish I tried. The chef has brought authentic culinary skills and flavors from his homeland, making every meal a genuine experience for anyone craving traditional Asian cuisine. I h

I order take out regularly and am never disappointed, the egg drop soup was superb and Papa steak with onions and green peppers delicious ,rich and tasty. If you want good, kosher Chinese food served up and on time and fresh this neighborhood gem is is your go to stop.

Nice lamb fried rice and chicken lo mein

Gorgeous gorgeous cafe! Wow a true Oasis, beautifully decored. I tried the barista‘s recommendation the maple syrup latte with oat milk and had the banana cream cake that I sat in one of the nearby tables with beautiful lighting coming in. You need your receipt to enter the bathroom as there’s a code at the bottom I did see some remote workers working on their laptops. It seems laptop, friendly.

My first time eating here and it easily became one of my favorite spots in the neighborhood! The Mekong Salad was so tasty with the crunchy fried tofu, pickled onions, and ginger dressing. Loved the crispy duck as well as the Lechon Kare Kare (seasonal I think?). The lechon was so satisfyingly crunchy and the peanut sauce was delicious over it. The staff was so incredibly sweet and the atmosphere is great as well. As a bonus, I loved the 90s-00s rnb/rap playlist they had playing.

Mito is definitely a must-visit spot in Brooklyn! ✨ The moment you walk in, you’re greeted with a colorful, modern atmosphere that feels both stylish and full of energy—perfect for a date night or a fun evening with friends. The food is absolutely delicious ,every dish is beautifully presented and packed with flavor. The menu is very diverse, offering everything from classic sushi to creative Japanese fusion dishes, so there’s something for everyone. The cocktails are another highlight —unique,

Dinner at BONG was absolutely amazing! It was my first time trying Khmer cuisine, but definitely not the last one. What a complex flavor combination: perfect blend of salty, sweet, sour and spicy. Every dish was bursting with flavors, colors, spices, and unique combination of simple ingredients. We have tried oysters - kumquot added tangy-ness to the familiar taste - grilled asparagus tuk kreung - flavorful, perfectly seasoned, great appetizer - beef carpaccio - one of my favorite dishes - thank

“Had a really great experience here. The staff was friendly, professional, and made everything super easy. You can tell they genuinely care about their customers. Definitely would recommend!”

Worth the hype - glad to finally get to try! I came on Tuesday early afternoon, but otherwise note this place is always packed over the weekend with a line! There are also not that many seats so don’t expect them to be able to accommodate a large (4+) party easily. I got the duo chicken rice ($20) and coffee ribs ($14). As great as the hype suggests - particularly the poached chicken! Super tender and flavorful. Poached is definitely the classic and the way to go when it comes to hainanese chic

If I could give this place no stars I would. I have ordered here before but tonight the food was delivered DISGUSTING!!!!! I paid 113 dollars for my order and my chicken roll was RAW, completely raw!!!!!!! My shrimp tempura roll was thrown into the container, could not even eat it. Whoever assembled the rolls tonight should be fired!!! I am so disgusted and so disappointed cause the food here is usually on point and amazing. I tried calling at 9:50pm and nobody picked up the phone either. Very v

When my family and I arrived in NYC earlier this week, my daughter had one request: pho. After checking recommendations on maps, we landed at Banhmi Pro and I’m glad we did. I went with the shrimp pho, my daughter kept it simple with a vegetarian pho (no onions, just how she likes it), and my wife ordered the beef pho. Right away, you could tell everything was made with care. The broth was rich and flavorful without being overwhelming, the noodles were cooked just right, and every bowl came out

Had the worst experience here for the first time. Never will I ever revisit this hole in the wall. Thanks to the security for failing to provide professionalism especially to people who spend the money on bottle service. I’ve been to better places and were treated with great excellence. This place is an absolutely NOT coming back for me. Also the drinks water down, food salted and bouncers have zero experience in being a bouncer. So yeah, that’s a rating of a 1 for me.

Ordered dinner for pickup over the phone: Lumpia, Lechon Kawali, Sisig na Bangus, and Kare-Kare. Before placing the order, I asked how much the total would be, but the person on the phone said they would tell me when I arrived. That turned out to be a mistake because the total came to $112 for just those four items. The food itself was okay, but the portions did not feel worth the price. The bagoong for the Kare-Kare was very small, the lumpia only came with around 10 pieces, and the Lechon Kaw

Absolutely delicious food. We’ve been here two days in a row and would happily come every single day. The service is outstanding, and the people are incredibly friendly. I would recommend this place to anyone visiting New York— you definitely won’t be disappointed. Instead, you’ll be warmly welcomed!🥰

The service and food were both amazing! A special thank you to our server, Aayu, who was attentive, friendly, and made our dining experience even better. The restaurant was very hygienic, clean, and well-maintained. The Jhol Momo was absolutely tempting and full of flavor. The Bhutan and Khaja Set were equally delicious and authentic. Everything was fresh and beautifully prepared. Highly recommend this place if you’re looking for great food and excellent service!

I ordered the tofu and mushroom noodles. In this cold winter day of February, where snow is still dripping from the roof of the building, I expected it to be hot in the restaurant. I walked into an igloo with winds fiercer than a boat out at sea when I stepped foot into the restaurant. As for the food: don’t be fooled by the delectable description. It was two pieces of tofu cut up into 8 thin pieces. As for the mushrooms? CANNED. Canned mushrooms in an established restaurant. I won’t be returni